Columbus Cafe in Whangarei Menu

Are you the owner? Manage this listing for free.

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.

Nearby Sample Menus

Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
Mischief (Double / Snack) $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.

The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Fill butter croissant $4.60
- Served warm with local preserves
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Served from 11am to 3pm and from 5pm to 9pm
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Passionfruit custard $12.00
- With meringue, candied pistachios, cream

Garlic & Cheese Naan $3.50
Dinner Pack $30.00
- Any 2 curries and 2 butter naan (excludes seafood)
Punjabi Thali $13.90
- Chicken curry / veg curry, rice, naan, raita and salad
Prawn Saagwala $15.90
- Prawns cooked in fresh spinach
Chicken Biryani with Raita $12.90
Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
Chicken Tikka Masala $13.50
- Boneless tandoori chicken pieces cooked in onion masala and spices
Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy

Spicy Walnuts $6.90
Vege Combo reg$9.50 / larg $11.90
Mixed $14,90
Adana Shish $17.90
Mixed reg$9.50 / larg $11.90
Baba Ganush $6.90
Mixed $20.90
Kofte $14.50

- Crushed Chicken, Pork or Beef $18.00
- Chicken, Pork or Beef $17.50
- Chicken, Pork or Beef $18.00
- Chicken, Pork or Beef $17.00
Mussamun (best with beef)
- Cooked in coconut milk with potato, peanuts, and onions.
Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
- Prawns $19.50
- Squid $18.00

Wedges/fries $4
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
Creamy bacon and mushrooms $14.5
- served on toasted bread
Soup of the day $14
- served with garlic bread
Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli

2 Bacon, 1 sausage, 1 egg and chips $8.50
Carbsticks $1.80
Wedges $3.50
- With sour cream
Homemade corn $3.50
Fish bites $1.10
Potato $1.00
Chicken burger $7.50
Ham and cheese $5.00

Salad Leaves with House Dressing $6.50
Today's Fish $33.00
Garlic Butter Mushrooms $6.50
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Marinated Kalamata Olives $6.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Chocolate Marquise with Cream Chantilly $9.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50

Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Onion Bhaji $6.00
- slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Saag Paneer $13.90
- cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
Muttar Mushroom Curry $13.50
- peas and mushrooms cooked in a creamy onion and tomato based curry
Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese
Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy

Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
One Dozen Sticky Ribs + Chips $28.00
Shrimp Cocktail $10.00
Daily Specials on the Black Board: See Bar for Dietary Requests
Fettuccine Creamy Garlic Prawns $18.00
Garlic Bread $7.00
Ladies Ribs, Salad & Fries $22.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad

Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
Open coal mine sandwich $15.00
- grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
Chicken wedges $11.50
Hot chips $4.50
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
-Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish

- Add guacamole $2.00
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
Bacon $3.00
Cheese $2.00
- Half or Full Size available $12.50
The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
- Add bacon $3.00

Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Fish of the day $27.00
- Line catch and local

Sandwiches Selection
- including made to order option
Sanitarium Weetbix
- selection of yogurts, selection of fruit
Orange Almond Cake
Citrus Slice
Mini Bacon & Egg Pies
- (home made)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Eggs on Toast
- (Poached, Scrambled or Fried)
5.30am - 6.00pm Monday to Friday & Sunday

Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
- & served with homemade chocolate sauce
- natural on ice with red wine vinegar/red onion

Columbus Cafe

Northland > Whangarei > Columbus Cafe

Address

46 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand

Phone

094382665

Email

None

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM