Address
314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
Luna Bar in Dunedin City Menu
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BRUNCH-
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
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Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
- -Brunch: add bacon $3.00
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Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
- -Brunch: add kidneys $4.00
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Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
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Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- -Brunch: add bacon $3.00
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Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
- -Brunch: add 2 poached eggs $3.00
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Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
LUNCH- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
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locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
- house made sandwich, see blackboard for today’s creation(gf) $20.00
-
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
- -Lunch: add chicken $4.00
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thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
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smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Lunch: add fries $3.00
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lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
Nearby Sample Menus
- 4x Squid Rings
- Curry Roll $2.20
- 1x Piece of fresh of your chossing
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Mixed $21.00/$15.50
- single pieces fish
- Whitebait Pattie $6.50
- Egg $1.00
- Chips and Coleslaw
- Scallops $2.50
- Extra Bacon (2 Middle Rashes) $5.00
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Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
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Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
- Beef Burger Served with Fries $13.90
-
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
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Caesar Salad $16.90
- Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
- Hash Browns $2.50
- Avocado and Chicken Salad $16.90
- Extra Meat $3.00
- Kimchi with Beef $11.00
- King Prawn Tempura Udon $12.50
- Vegetarin Udon $9.50
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Tekka Don $13.50
- Fresh Tuna on Sushi Rice
- Chicken Combination - 5pcs/8pcs $4.50/$7.00
- Sashimi Platter $13.50
- Vegetarian - 5 pieces/8pieces $4.50/$7.00
- Roast Pork Fried Rice $10.00
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Chicken Supreme Satay $7.00
- Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
- Squid and Vegetables $10.00
- Chicken Fried Rice $9.00
- Chicken Garlic on Rice $7.00
- Steak and Vegetables $9.00
- Combination Chow Mein $10.00
- Combination Fried Noodle $10.00
- - truffle polenta chips $6.50
-
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- - shoestrings $6.50
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Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
- -add chicken $4
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Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
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Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
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Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
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Mushroom Pizza Reg $14.90 Large $16.90
- Onion, mushroom, mushroom, mushroom, mozzarella cheese.
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Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
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Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
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Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
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Garden Salad $11.90 / $9.90
- Large / Small
-
Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
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Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
- Batter Sausage $1.80
- Combination Tomato on Noodles $11.00
- Scallops
- Beef $2.60
- Chicken Patty $2.00
- Chicken Corn Soup $4.50
- Pineapple Ring $1.20
- Blue Cod $5.50
- Fried Squid with Fungus $13.00 / $15.00
- Seafood Deluxe $11.00 / $13.00
- Combination Egg Foo Yung $14.00 / $16.00
- Hot Spicy King Prawn $18.00
- Thai Curry Chicken or Prawn Meat $11.50 / $13.00
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Chicken Rice $10.00 / $12.00
- Chou Zhou Satay Chew Kua Teaw or Egg Noodle
- Ch/P/B Mushroom on Rice $11.80
- Chicken Egg Foo Yung $11.50 / $13.50
- Nigiri Sushi (salmon/prawn) $5.00 / $10.00
- Teriyaki Vegetables with rice $8.00
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Avocado Sushi Roll $3.50 / $6.50
- avodado lover's roll
- Singapore noodles $10.00
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Rice Ball stuffed triangle sushi rice $3.20
- Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
- Beef fried rice $8.50
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Chilli Chicken with rice $8.50
- medium hot
- Sour cabbage & pork on rice $8.50
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Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
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Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
- In-house marinated Beef or Prawn skewers, served with a petite salad
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Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
- Crumbed Sole with fries, salad and tartare sauce
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Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Add chicken or prawns and salmon ($5.00)
- Crispy fried Calamari with fries, salad and homemade aioli
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Mango Lassi $3.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
- Craggy Range Syrah Hawkes Bay 2008 - / $50.00
- Lindauer Special Reserve Marlborough N.V. - / $34.00
- SAUVIGNON BLANC -
- Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
- Baked loaf of homemade bread with garlic butter * $8.5
- Soup of the day served with fresh homemade bread and butter * $10.5
- Escarpment Martinborough 2007 - / $55.00
-
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
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Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
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Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- - Half serving $8
- - Half serving $8
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Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
- Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
- Plain Naan $2.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- -Aioli, Hollandaise $2.00
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SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
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OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
- -MUSHROOMS
- -BACON
- -EGGS
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FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
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HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
Luna Bar
Phone
034772227
Opened hours
Monday: 10:30 AM – 11:59 PM, Tuesday: 10:30 AM – 11:59 PM, Wednesday: 10:30 AM – 11:59 PM, Thursday: 10:30 AM – 11:59 PM, Friday: 10:30 AM – 11:59 PM, Saturday: 10:00 AM – 11:59 PM, Sunday: 10:00 AM – 11:59 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar Food , Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
314 Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
- Dunedin City Bar Food Menus
- Dunedin City Contemporary Menus
- Dunedin City European Menus
- Dunedin City Gluten Free Menus
- Dunedin City New Zealand Menus
- Dunedin City Others Menus
- Dunedin City Vegetarian Menus
- Otago Bar Food Menus
- Otago Contemporary Menus
- Otago European Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Others Menus
- Otago Vegetarian Menus