Address
47 Ruapehu Street, Taupo, Waikato, 3330, New Zealand
Master Of India in Taupo Menu
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LUNCH SPECIAL- Vegettable Samosas with tamarind sauce $6.90
- Reshmi Kebab with mint sauce $7.90
- Chicken Malai Tikka with mint sauce $7.90
- Vegetable Korma, Naan, Rice $9.90
- Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
- Chicken Tikka Masala, Naan, Rice $10.90
- Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Lamb Rogan Josh, Naan, Rice $10.90
- Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Prawn Curry, Naan, Rice $12.90
- Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
- Fish & Chips $5.90
Nearby Sample Menus
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Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
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The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
- Add bacon $4.50
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
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Catch of the Day $20.90
- Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
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Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
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Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
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Pork Belly $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
- "Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
- S.M.K salsa $6.00
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Add more meat $8.00
- 1/2lb
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Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
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Cold smoked brie $18.00
- Maple syrup, caramelised onions, cracked almonds, crostini
- -Vanilla bean ice cream
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Ice cream sundae $12.00
- Chocolate, vanilla or passionfruit
- Smokey mac 'n' cheese $6.00
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Gurnard $5.90
- Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.
- Coleslaw large $4.90
- omato relish, egg and cheese $6.50
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Angus Beef $8.50
- Large prime Angus beef pattie with lettuce, tomato, cheese, egg, aioli and beetroot relish
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Crabstick $1.50
- Some can't do without them
- Chicken Nuggets x 3 $2.40
- Chicken, Brie and Cranberry $6.50
- Bacon, Brie and Cranberry $6.50
- Seasonal Greens $7.00
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-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
- Fries, aioli $7.00
- 3 Courses With Beef $60
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Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
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-Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
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-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
- Crispy onion ring with blue cheese mayo $7.50
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QUARTET OF FANCY PANTS ICE CREAMS $9.00
- extra yummy chef's recommendation
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SOUP OF THE DAY $14.50
- with toasted ciabatta bread
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ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
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FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
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BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
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PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
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FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
- Golden Fries
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Bailey’s Tiramisu $14
- Traditional tiramisu made with baileys, served with fresh fruit garnish
- *All stonegrill meals are GF
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High ‘n’ Iron $19
- Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)
- Toast & Preserves $8.5
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Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
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Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
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Ham & Pineapple $19
- Homemade pizza sauce with ham, mozzarella cheese & Pineapple
- Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
- Garlic Pita Bread $7.50
- Fries
- -1/2 kilo $49.90
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Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
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Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
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Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
- Homemade Desserts Available
- Fresh Fish $5.50
- Puppy Dog / Potato Fritter / Donut $1.00
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Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce
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Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
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The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
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Veggie Burger $7.50
- Veggie patty and salad
- Hamburger $4.00
- Chicken Stixs $0.50
- Pulled Pork Bun $10.00
- Watermelon with Mint $6.00
- Pumpkin + feta Wrap $6.00
- Hot Chips $4.00
- Ham + Swiss Chesese Sandwich $6.00
- Mixed salad $8.00
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Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
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Paraoa iti $12.00
- kumara & flaxseed w avocado oil
- Coleslaw $8.00
- Seasonal vegetables w wild thyme butter $8.00
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Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
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Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
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Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
- Chilli & Mayo Cheezy $4.50
- Vege Burger $6.50
- Battered Pattie $3.50
- Fresh Fish – Battered $4.50
- Chilli Cheezys $4.00
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Meal Deal (B) $10.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks, 1 Chips
- Chicken Wings $1.50
- Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
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Sam's Escargot $16.00
- Served with garlic butter & salad
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Trio of Oreti Icecreams $12.50
- Brandy discs & honey
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Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
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Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
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Passion Fruit Mousse Cake $13.50
- Rum infused ganache
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Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
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Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
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Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
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Sautéed mushrooms $5
- w/ garlic & thyme
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Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
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Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
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Buttered green beans $5
- w/ almonds & bacon
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Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
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Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Master Of India
Phone
073770041
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
47 Ruapehu Street, Taupo, Waikato, 3330, New Zealand
- Taupo Asian Menus
- Taupo Balti Menus
- Taupo Gluten Free Menus
- Taupo Indian Menus
- Taupo Vegan Menus
- Taupo Vegetarian Menus
- Waikato Region Asian Menus
- Waikato Region Balti Menus
- Waikato Region Gluten Free Menus
- Waikato Region Indian Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus