May Flower Takeaways in Far North Menu

May Flower Takeaways in Far North has no menu available, but can choose from many other options such as Toasted Bagels or Toasted Bagels from Nectar. Calypso Takeaways offers many options including 5x Hoki and 5x Crabstix. Jolt Cafe includes a wide range like Bacon and Eggs or Eggs & Toast. Toasted Bagel or wholegrain toast with butter and preserves and Poached Eggs (2) on wholegrain toast from . Riverside Café offers Curry King and Vegetable Samosa.

Nearby Sample Menus

  • -Lamb or Crispy Pork $15.50
  • -Vegetarian (Tofu and Veges) $12
  • -Chicken Large $14
  • -Vegetarian (Tofu and Veges) $12
  • Panang curry
    • A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
  • -Duck $16.50
  • -Duck $16.50
  • -Duck $16.50
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Small= S / Large= L
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • 4x Sausages
  • 4x Squid Rings
  • 1x Chips
  • 2x Hoki
  • 4x Potato Fritters
  • or
  • 2x Sausages
  • $6 Chips
  • meal $17.50
  • 1 vegetarian and 3 meat $23.00 per person
  • Labaneh and pita $7.50
    • Yogurt based homemade soft white cheese
  • Hot basil/tomato pita $4.00
  • salad $13.50
  • salad $13.50
  • meal $17.50
  • Spicy vegetable soup $9.50
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • Coconut Panna Cotta $12.50
    • Italian custard at it’s finest - served with kiwifruit compote & fresh cream
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Battered Onion Rings w/ periperi aioli $8.00
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • Wedges $14.00
    • cheese, bacon, sour cream
  • -Sm $19.50
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • 1x Chips
  • Family Chips $5.00
  • Lemon and Orange Cheesecake $4.00 per slice
  • Wedges $3.00
  • Potato Fritters $1.00 each
  • For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
  • Soup of the Day (June to Sept) $9.90
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Toast with preserves $4.50
  • Puppy dog - half portion of big dog $11.00
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Hot Chips $4.50
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Smoked Fish Dip w/ toasted bread $13.50
  • Chicken Roberto $27.50
    • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • -1/2 kg $16
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Pork Spare Ribs $14.50
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Curly Cajun Fries with aioli $6.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Pesto & garlic bread grilled $6.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Berry Pancakes
  • French Fries
  • Toast & Jam
  • - Roast pumpkin
  • Banana Split
  • Omelette
    • cheese, tom, spinach & pesto
  • All served with ice cream.
  • - Smoked Ham
  • Subway Club N/A
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Onion N/A
  • Ham, Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Olives N/A
  • Herb & Garlic Toasties N/A
  • Cheese, onion, bacon & tom $6.5
  • Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Cheese, bacon & pineapple $5.5
  • Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • Seafood Chowder $15.00
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Hot Potatoes / Fries $6.50
  • Chicken Dehra Dun $17.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy
  • Onion Bhaji $6.50
    • Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Prawn Masala $19.99
    • Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Vegetable Samosa $6.50
    • Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Lamb Nawaabi $18.99
    • Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour.
  • Whiting $5.00
  • Bacon $9.90
  • We cook your catch $2.00 a large fillet.
  • Scallop $2.20
  • Steak $10.50
  • Curry Roll $4.00
  • Cheese (Swiss) $9.90
  • Crabstick $2.20
May Flower Takeaways

May Flower Takeaways

location

Address

61 Gillies Street, Kawakawa, Kawakawa, Northland, 0210, New Zealand

phone

Phone

094040891

clock

Opened hours

Monday 10:30am–10pm Tuesday 10:30am–10pm Wednesday 10:30am–10pm Thursday 10:30am–10pm Friday 10:30am–10pm Saturday 10:30am–10pm Sunday 10:30am–10pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
61 Gillies Street, Kawakawa, Kawakawa, Northland, 0210, New Zealand
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