May Flower Takeaways in Far North Menu

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May Flower Takeaways in Far North has no menu available, but can choose from many other options such as Toasted Bagels or Toasted Bagels from Nectar. Calypso Takeaways offers many options including 5x Hoki and 5x Crabstix. Jolt Cafe includes a wide range like Bacon and Eggs or Eggs & Toast. Toasted Bagel or wholegrain toast with butter and preserves and Poached Eggs (2) on wholegrain toast from . Riverside Café offers Curry King and Vegetable Samosa.

Nearby Sample Menus

-Vegetarian (Tofu and Veges) $12
-Vegetarian (Tofu & veges) $12
-Vegetarian Large $12
-Seafood $17.50
-Duck $16.50
-Seafood $17.50
Chicken, Beef or Pork $13.50
Mixed entree $9
- Spring roll, satay chicken, curry puff, fried bread & crispy prawn (1 piece of each) served with Thai sweet chilli sauce.

Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Garlic & Parmesan Ciabatta (V) $9.50
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Small= S / Large= L
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers

Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
-Entrée $17.50
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
French Fries or Potato of the Day $3.50
(GF)= Gluten Free
Cajun Squid
- With garlic aioli
- Entrée $14.50

Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.

Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
-Mushroom Sauce
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
Garlic & Cheese Pizza Bread $12.00
Pulled Pork Sliders $16.00
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
-Garlic Butter
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella

Chicken Vindaloo $13.00
- a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce
Beef Vindaloo(hot) $13.00
- Spicy beef curry from the exotic beaches od South India
Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
Onion Bhaji $6.00
- Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
Butter chicken $13.00
- very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
Saag Lamb $14.00
- Tender lamb pieces cooked in traditional spices Spinach puree

Fishbites $5.00
- A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
Potato Fritters $1.00 each
Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.
The sausage can be battered or plain. Perfect for lunch or dinner for 1.
Chocolate Cheesecake $4.00 per slice
Mini Chicken Burger $4.00
- Chicken on a small roll with salad and sauce.
Garlic Pizza Bread $8.00
- Garlic butter pizza with cheese
Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.

Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
- L $8
50/50 Burger $21
- Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
- S $6.50
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta

Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Pesto & garlic bread grilled $6.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Kiwi Fries $5.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00

Scallop Mornay
Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
- Roast pumpkin
Fruit Salad
Bacon & Pinenut Salad
- Creamy Chicken & Mushroom
Garlic Bread
FIsh & Chips

White Chip Macadamia N/A
Avocado Toasties N/A
Honey Oat N/A
Old English N/A
Carrot N/A
Cheddar N/A
Egg and Cheese N/A
Steak and Cheese N/A

Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
Hot Potatoes / Fries $6.50
E= Entree / M= Main
- Natural x6 $14.50 / x12 $28.50
- oven baked and served with a galliano & banana cream sauce $30.50
RIice $6.00

Kadai Paneer $16.50
- Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
Tamarind Chutney $3.50
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Paneer Masala $16.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Chicken Tikka Masala $17.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
Roti $3.50
- Traditional Indian flat bread made from wheat flour.
Mixed Pickle $3.50
Garlic Naan $4.00
- Traditional Indian bread stuffed with garlic and coated with butter.

OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce