Ming Chinese Takeaways in Lower Hutt City Menu

Ming Chinese Takeaways in Lower Hutt City has no menu available, but can choose from many other options such as Fish & Chips or Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad from Byron's Restaurant. Le Canard offers many options including Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot. Curry Town includes a wide range like All entrees are served with chutney and salad or Vegetable Pakora. Soup of the Day and BBQ Beef & Bacon Burger from . Links Cafe - Miramar Golf Club offers Phu Thai Esarn and C1 Green Curry Chicken.

Nearby Sample Menus

  • Vegetable $1.50
  • Stir Fry BBQ Pork and Seasonal Vegetables $16.90
  • Vegetarian and Tofu Dumplings (6) $7.20
    • with Hoisin and chilli
  • Ice Cream, chocolate topping and chocolate sweet $7.50
  • Roti Canai (1 piece) $4.90
    • with Satay sauce
  • Chicken Fried Rice
  • Gow Cheese (6) $7.20
    • Pork mince, carrot, spring onion in wonton pastry
  • Entree :
    • Vegetarian Spring Rolls, Pork & Cabbage Dumplings, Roti - Chicken Curry
  • 9 Fish & 2y2 Scoops of Chips $27.90
  • Deal C $23.00
    • 8 Fish, 2 Scoops of Chips, & 1.5L Drink
  • Fish Fillet Meal Battered or Crumbed $10.50
  • (all meals served with chips, coleslaw tartare sauce, and lemons)
  • Crumbed Fish $3.00
  • 2 Squid Rings, 2 Chicken, nuggets, crabstick & 1/2 Chips $5.50
  • Seasoned Wedges $4.20
  • Sachets (Tomato, Tartare) $0.40
  • Lamb $11.00
  • Chicken $14.00
  • Beef $7.00
  • Lamb $14.00
  • vegetarian $13.00
  • Chicken $11.00
  • Beef $14.00
  • vegetarian $11.00
  • (Served with Fresh Seasonal Vegetables)
  • Combination Egg Foo Yung $12.50
  • Ginger Spring Onion Fried Rice $9.00
  • King Prawn in Sweet & Sour Sauce $17.50
  • Steak & Mushroom Toasted Sandwich $5.00
  • Steak in Oyster Sauce $12.00
  • Ham Egg Foo Yung $11.50
  • Shrimp Curry on Rice $12.50
  • Hot Dog $2.30
  • Fish $3.00
  • Combination $12.00
  • Chicken burger $5.50
  • Whole Chicken $18.00
  • Combination $11.00
  • Kumara Chips $4.70
  • Squid Ring $0.90
  • Chicken $10.00
  • Beef Black Bean Sauce
  • 1/2 Crispy Chicken $9.50
  • Tomato $2.00
  • Beef Tomato $11.00
    • on Rice
  • Shrimp $10.50
  • Sausage $2.20
  • Corn Fritter $2.40
  • Chicken $11.50
  • Jam Doughnut $2.00
  • Tomato Small $0.50 Large $1.80
  • Steak $4.00
  • Curry Pork $10.50
  • Chop Suey $9.00
  • Ham $3.00
  • Garlic chicken $12.00
  • Meat / Cashew Nut / Shrimp / Steamed Rice $3.00
  • Hokkien Mee $10.00
    • Egg noodles with BBQ pork, shrimp, fresh veggies in dark soy and mild chilli sauce
  • Mongolian Beef $10.00
    • Thin rice noodles with beef and fresh veggies in a mongolian sauce
  • Meat Patty Homemade $2.20
  • Mussel $1.00
  • Vegetarian Noodle Soup $9.00
  • Teriyaki Udon $10.00
    • Udon noodles with chicken, fresh veggies in Japanese teriyaki sauce
  • Tarakihi $7.00
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • Chicken w tomatoes on rice $11.00
  • Ham $2.80
  • Chicken w cashew nuts $12.00
  • Chicken Wings $1.80
  • Chicken Nuggets $0.70
  • Chicken w mushrooms & cashew nuts $13.50
  • Sausage $9.50
  • Steak $9.00
  • Chinese Sweet & Sour Pork $11.00
  • Ham $2.30
  • $15 Pack $15
    • 3 Battered Fish, 1 Spring Roll, 3 Potato Fritter, 1 ½ Chips
  • Chicken in Black Bean $11.00
  • Roast Pork Curry $11.00
  • Mar Por Tofu (Bean Curd) $13.50
  • Chinese Shrimp & Cashew Nuts $16.00
  • Sichuan Steak $12.50
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Maxi burger $6.50
    • breast fillet, bacon, cheese, lettuce & mayo
  • Dinner box $9.60
    • 3 pieces of chicken and chips
  • Lamb & Vege $8.50/$14.00
  • 5 piece pack $13.00
  • Snack box $5.80
    • 1 piece of chicken and chips
  • Nuggets $3.80/$5.80/$7.30
    • 6 pcs/9 pcs/12 pcs
  • Sandwich $5.50
  • Chicken breast fillet burger $5.50
    • with lettuce & mayo
  • 3 pieces of Chicken $12.80
  • Bacon & Eggs Meal $12.50
    • Bacon, eggs x2, sausage, toast, chips, salad & 600ml drink or juice
  • 9 pieces of Chicken $25.50
  • Schnitzel Special Meal $13.00
    • Schnitzel, eggs x2, chips, salad & 600ml drink
  • Steak Special $13.00
    • Steak, eggs x2, chips, salad & 600ml drink
  • Scrambled Eggs Combo $9.50
    • Scrambled eggs on toast & 600ml drink
  • All combos come with a 600ml Coke range drink & chips
  • 9 pieces of Chicken & Chips $23.00
Ming Chinese Takeaways

Ming Chinese Takeaways

location

Address

285 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045689308

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
285 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand