Ming Chinese Takeaways in Lower Hutt City Menu

Ming Chinese Takeaways in Lower Hutt City has no menu available, but can choose from many other options such as Fish & Chips or Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad from Byron's Restaurant. Le Canard offers many options including Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot. Curry Town includes a wide range like All entrees are served with chutney and salad or Vegetable Pakora. Soup of the Day and BBQ Beef & Bacon Burger from . Links Cafe - Miramar Golf Club offers Phu Thai Esarn and C1 Green Curry Chicken.

Nearby Sample Menus

  • Lambs fry & bacon $17.00
    • On mash with mustard jus
  • Beer battered / fish & chips $22.50
    • Served with tartare & tomato sauce
  • Tomatoes on toast $10.00
    • With avocado & basil
  • The buzzer $21.50
    • Eggs, bacon, sausages, hash, tomatoes / bacon, mushroom & baked beans
  • Chicken & mushroom pasta $21.50
    • Fettuccine, peppers % a creamy sauce
  • Scotch fillet $30.00
    • Cooked to your liking on chunkie potatoes & jus
  • -Seafood chowder $15.00
    • Creamy seafood soup
  • Pork pepperoni bacon $20.00
  • Scallop $2.00
  • -Combination $11.50
  • Crumbed fish $3.10
  • Steak & egg $7.90
    • 1/4 lb beef, steak, egg
  • Cheese $5.90
    • 1/4 lb beef, cheese
  • Lasagna $3.50
  • Paua fritter (100%) $7.20
  • -Shrimp $11.50
  • Pineapple Burger $4.20
  • Corn on the Cob $1.80
  • Squid Ring $0.90
  • waffle Dog $2.30
  • 6 Fish & 2 Scoops of Chips $19.80
  • Hash Brown $1.30
  • Meat Patty $2.30
  • Donut $1.40
  • Pineapple Fritters $1.70
  • Hash Brown $1.00
  • Hot Dogs $2.50
  • Spring Rolls $2.30
  • Onion Ring $0.60
  • Curry Rolls $2.30
  • Crumbed Fish $2.90
  • Pork Wontons $0.60
  • 1. Chicken Nibbles $6.20
  • 85. Chilli Squid $18.00
  • 147. Fresh Pork with Vermicelli $16.50
  • 149. Chicken Pineapple Cashew nuts Fried Rice $18.00
  • 114. ‘Mar Por’ Bean Curd (Hot Sauce) $19.00
  • 109. Garlic Steak with Vegetables $17.00
  • 49. Metropolitan Fried Pork Pieces $20.50
  • 43. Orange Chicken $20.50
  • Creamy Garlic infused button mushrooms $10.50
    • on sourdough toast
  • Eggs and Toast $10.50
    • sourdough or whole grain eggs any way you like served with grilled tomato
  • Cheese on toast $5.00
  • Figg's Breakfast $18.50/$14.00
    • Eggs Bacon, Kransky grilled tomato hash and garlic mushrooms on sourdough or whole grain/FULL MEAL/HALF MEAL
  • Bacon and eggs $15.00
    • cooked to your preference with grilled tomato and our famous hash
  • ANTIPASTO PLATTER $22.00
    • selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
  • Ham & cheese on toast $6.50
  • Pancakes or French Toast $14.00
    • with Banana and bacon, or banana and berry compote
  • 1/4 Chicken $4.00
  • cheese, onion, pineapple, tomato, corn $0.70
  • Wontons $9.50
  • NUMBER 6 $25.00
    • 5 fish, 3 hot dogs, 3 sml spring rolls, 4 potato fritters, 2 scoops of chips, 2 dougnuts
  • Chips $2.00
  • Chicken w vegetables $9.50
  • Fish $2.00
  • Crab Stick $1.80
  • VEGETABLE PARATHA $4.00
    • flakey wholemeal bread stuffed with veges
  • Plain Rice $3.00
  • MIXED PLATTER FOR TWO $17.00
    • 2 samosa veg Tikki, Onion Bhaji
  • VEGETABLE BIRYANI $14.00
    • basmati cooked with vegetables & mild spices
  • SAAG PANEER $14.00
    • fresh homemade cottage spiced & cooked in spinach gravy
  • RAITA $3.50
    • yogurt mixed with cucumber carrot & mild spices
  • PLAIN YOGURT $2.50
  • LAMB DOPIAZA $16.00
    • lean pieces of lamb cooked in a spicy onion tomato & capsicum gravy a true delight
  • CHEESE & CORN $2.60
  • SQUID RING $0.80
  • BACON EGG & CHEESE $4.70
  • EGGS $9.00
  • STEAK EGG $4.50
  • HAM & EGG $2.60
  • CRUMBS FISH $3.00
  • MEAT $3.00
  • Potato Top $3.60
  • Steak and Mushroom $3.60
  • Steak and Onion $3.60
  • Pizza Slice $2.60
  • Country Chicken $3.60
  • Small Sausage Roll $1.50
  • Tasty Roll $3.20
  • Lamb and Mint $3.60
  • TOAST & SPREAD $10.00
    • Free range eggs(poached, scrambled or fried)
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
    • Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • TANDOORI CHICKEN SALAD $19.50
    • Tandoori spiced chicken tenders w/ salad greens, poppadom and mango chutney
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • TOAST & SPREAD $13.00
    • Avocado &Tomato
  • VEGETABLE CURRY $11.00
    • an assortment of vegetable curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLE $11.00
    • an assortment of vegetables stir fried in hot n spicy sauce
  • SPRING ROLL $5.50
    • deep fried vegetarian cocktail spring rolls served with tomato sauce
  • CHICKEN NOODLES SOUP $10.00
    • egg noodles in chicken soup with vegetable chicken
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
  • CHICKEN CURRY WITH BONES $14.00
    • chicken curry cooked with Malaysian spices
  • SICHUAN SCALLOPS $21.00
    • stir fried scallops cooked with vegetables in the chef;s special Sichuan sauce
  • FISH CURRY $14.00
    • fish of the day cooked with Malaysian curry and spices
  • Eggs Benedict $18.50
    • Bacon or ham, eggs on toasted muffin and béarnaise
  • Mushroom Risotto (G.F) $17.00
    • Mixed wild mushroom risotto cooked with white wine & creamy mascarpone cheese & truffle oil
  • Kids Waffles $9.90
    • With banana, kiwifruit, vanilla ice cream & chocolate sauce OR With five spiced crispy chicken and chili maple syrup
  • Baked Beans / Spaghetti On Toast $6.00
  • Hash Stack $19.00
    • Choice of bacon or smoked salmon on homemade hash brown topped with zesty créme fraiche, eggs and hollandaise sauce
  • Cheerios $6.00
  • Mini Hotdog & Chips $9.50
  • Kids Abode Breakfast $9.90
    • Bacon, hash brown, sausage, egg and toast
  • 5 piece pack $13.00
  • Dinner box $9.60
    • 3 pieces of chicken and chips
  • Lamb & Vege $8.50/$14.00
  • Snack box $5.80
    • 1 piece of chicken and chips
  • Picnic box $35.00
    • 15 pieces of chicken
  • Sandwich $5.50
  • Chicken breast fillet burger $5.50
    • with lettuce & mayo
  • Chips $2.40/$3.60
    • regular/large
  • Small Ham Roll $2.90
  • Ham & Cheese Bun $3.40
  • BLT Sandwich $4.90
  • Savoury Filled $3.40
  • Pork Riblets $5.20
  • BBQ Pork Roll $4.60
  • Chicken Roll $4.60
  • Ham Sandwich $3.40
Ming Chinese Takeaways

Ming Chinese Takeaways

location

Address

285 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045689308

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
285 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand