Ming Chinese Takeaways in Lower Hutt City Menu

Ming Chinese Takeaways in Lower Hutt City has no menu available, but can choose from many other options such as Fish & Chips or Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad from Byron's Restaurant. Le Canard offers many options including Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced and Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot. Curry Town includes a wide range like All entrees are served with chutney and salad or Vegetable Pakora. Soup of the Day and BBQ Beef & Bacon Burger from . Links Cafe - Miramar Golf Club offers Phu Thai Esarn and C1 Green Curry Chicken.

Nearby Sample Menus

A1 Roast (sample menu)
  • Chicken $11.00
  • Lamb $17.00
  • Lamb Shank $8.00
  • Chips & Gravy $4.50
  • Chicken $7.00
  • Pumpkin $0.90
  • vegetarian
  • ROLL $7.00
    • filled with your choice of roast beef, lamb pork or chicken with fresh salad(carrot, lettuce & onion)and our delicious homemade gravy
Wah Loong Takeaway (sample menu)
  • Orange Steak $15.50
  • Seafood Fritter $4.50
  • Paua Fritter $5.80
  • Steak Chow Mein $10.50
  • Chicken Meat Pattie $4.00
  • Sweet & Sour Hot Chicken $15.50
  • Cashewnuts $3.00
  • Stir-Fried Fish with Vegetables $15.50
Reel Fish (sample menu)
  • Crumbed Fish $3.30
  • Chicken $10.00
  • Whole Chicken $18.00
  • Hot Dog $2.30
  • Fillet only $9.90
  • Crab Stick $1.60
  • Cheese Burger $4.50
  • EMPEROR $12.00
    • chicken/beef
John's Kitchen (sample menu)
  • Pineapple $2.00
  • Fish $11.00
  • Beef Chop Suey
  • Roast Pork Chow Mein
  • Combination Chop Suey
  • Mushroom $1.00
  • Beef $10.00
  • On Rice
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
La Bella Italia.co.nz (sample menu)
  • Gelato “affogato” con liquore - Vanilla ice cream with a short black and a shot of Sambuca, Amaretto or Grappa $10.5
  • Amalfi - Tomato, cow’s milk mozzarella, fresh basil, fresh rocket $18.5
  • Cannelloni di Crespelle (VG) - Crepes filled with spinach, ricotta and pecorino with sage butter Antonio’s wine match suggestion – Montepulciano or Rosè $21.5
  • Soft Drinks - Phoenix Organic Beverages - Apple/ Apple & Pear / Apple & Feijoa / Apple, Orange & Mango / Lemon & Lime Bitters / Ginger Beer / Raspberry Fizz $5
  • Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
  • Aperitifs - Americano - Campari Soda e Martini $12
  • Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large
  • Pesce intero Luigi Cacace o alla Mediterranea (GF) (for 2/for 3 people) - Recipe of Luigi Cacace – Antonio’s father baked whole fish dressed with capers, gherkins and EV Olive Oil $58
Fitzroy Tavern (sample menu)
  • Coleslaw $4.00
  • Steak sandwich $13.00
    • Tender steak strips. onions, cheese, salad Greens.Wholegrain Mustard & Mayo served with Fries
  • Beef & Bacon Burger $11.00
    • Beef Pattie, cheese, Bacon, Onions, Gherkins, Tomato Relish & Mayo, served with Fries
  • Steak Meal $14.00
    • Porter House steak. cooked one way...OURS!!!Served with an Egg Salad & Fries
  • Pork spare Ribs $13.00
    • Tender Pork Spare Ribs, marinated in Mumma Wilby's Spicy BBQ sauce, served with coleslaw & Fries
  • Fish & chips $13.00
    • battered fish, chips & coleslaw
  • Cocktail Platter $12.50
    • Spring Roll, Vege Delights, Samosas. Onion Rings served with Friess
  • Cheese Burger & chips $8.00
Spices Eastbourne (sample menu)
  • SAAG PANEER $14.00
    • fresh homemade cottage spiced & cooked in spinach gravy
  • ONION BHAJI $5.00
    • onion fritters mixed with spices deep fried until crispy
  • CHICKEN NAAN $4.00
    • naan stuffed with minced chicken
  • CHICKEN MADRAS $16.00
    • a spicy South Indian style chicken prepared with coconut cream & grated coconut
  • MIX VEGETABLE CURRY $13.00
    • fresh assorted vegetables cooked in thick gravy
  • VEGETABLE MAKHANI $13.00
    • freshly diced assorted veggies cooked in butter sauce
  • MATTAR PANEER $13.00
    • cottage cheese & garden peas cooked in onion gravy
  • CHICKEN DOPIAZA $16.00
    • boneless chicken cooked in a spicy gravy containing onion tomato & green capsicum
Chocolate Dayz Cafe (sample menu)
  • KIDS PANCAKES $8.50
    • Pancakes served with butter, lemon & sugar or bacon, banana & maple syrup
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
Abode Cafe (sample menu)
  • Mushroom Risotto (G.F) $17.00
    • Mixed wild mushroom risotto cooked with white wine & creamy mascarpone cheese & truffle oil
  • Teriyaki Chicken $18.50
    • Stir fried teriyaki chicken & vegetables served with jasmine rice & lemon soy chili sauce
  • Eggs On Toast $9.00
    • Poached or fried
  • Kids Waffles $9.90
    • With banana, kiwifruit, vanilla ice cream & chocolate sauce OR With five spiced crispy chicken and chili maple syrup
  • Chicken Polenta (G.F) $19.00
    • Marinated chicken rolled in bacon with mushrooms on creamy polenta
  • Toast & Spreads $8.00
    • Choice of sourdough, 5 grain or a bagel
  • Eggs On Toast $10.00
    • Scrambled
  • Eggs Benedict $18.50
    • Bacon or ham, eggs on toasted muffin and béarnaise
Piranha (sample menu)
  • Fresh Squid with Black Bean $11.50
  • Chicken, Pineapple & Cashew Nuts $12.50
  • Garlic Scallops with Vegetables $16.00
  • Chinese Chicken & Cashew Nuts $13.50
  • $15 Pack $15
    • 3 Battered Fish, 1 Spring Roll, 3 Potato Fritter, 1 ½ Chips
  • Roast Pork in Oyster Sauce $11.00
  • Roast Pork with Ginger & Garlic $12.50
  • Roast Pork with Ginger & Spring Onion $12.50
Naenae Hot Bread Shop (sample menu)
  • Tarts $ 2.00
  • Ham/Salami Sandwich $ 3.00
  • Steak Pie $ 3.50
  • Bacon and Eggs Pie $ 3.50
  • Steak and Cheese Pie $ 3.50
  • Chicken/Vege Sandwich $ 3.00
  • Mince and Cheese Pie $ 3.50
  • Chicken Pie $ 3.50
Hell (sample menu)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Taita Bakery and Coffee Shop (sample menu)
  • 3 BIG pieces of Chicken & Chips $10.80
  • 9 pieces of Chicken $25.50
  • 1 Chicken Wing $1.50
  • 3 pieces of Chicken $12.80
  • 3 pieces of Chicken & Chips $9.30
  • 1 Chicken Thigh $3.00
  • 1 Chicken Leg $2.00
  • 5 pieces of Chicken & Chips $12.90
Mr India Tandoori Restaurant (sample menu)
  • Reshmi Kebab $9.00
  • Lamb Seekh Kebab $10.90
    • Spicy lamb mince mixed with fresh coriander and mint, rolled on skewers, cooked in the tandoor
  • Naan $3.00
    • White refined flour bread
  • Goan Fish $17.90
    • Fish of the day cooked in tomato, onion and spicy coconut flavoured sauce
  • Goat / Fish / Prawn Nilgiri $17.90
    • Your choice of meat cooked in special coconut based gravy, yoghurt, coriander, mint, ginger, garlic and herbs and spices
  • Prawn / Fish Malabari $17.90
    • Fish or Prawns cooked with coconut cream, capsicum, tomatoes and assorted herbs and spices in Mumbai-style
  • Chicken / Lamb Korma $16.90
    • Your Choice of meat cooked with delicious creamy cashew nut sauce blended with herbs and spices
  • Dingri Mutter $13.90
    • Mushrooms cooked with peas in a special Kashmiri gravy
Ming Chinese Takeaways

Ming Chinese Takeaways

location

Address

285 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045689308

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
285 Jackson Street, Petone, Petone, Lower Hutt, Wellington, 5012, New Zealand
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