Ming Takeaways in Lower Hutt City Menu

Ming Takeaways in Lower Hutt City has no menu available, but can choose from many other options such as Eggs On Toast or Eggs Benedict from Brew'd Island Bay. The Mayfair Cafe Espresso and Winebar offers many options including Eggs on Toast and Bagel with jam and cream Cheese. Lis Charcoal Takeaway includes a wide range like Combination Seafood & Vegetables or Chicken or Beef or BBQ pork. Charcuterie platter and Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini from . Jardin Grill offers Subway - Kilbirnie and Ham.

Nearby Sample Menus

  • Pineapple $5.90
    • 1/4 lb beef, pineapple
  • -Chicken, Pork or Beef $12.50
  • Cheese $1.50
  • Grouper dinner $14.50
  • Steak & onion roll $2.60
  • Mussel fritter $4.10
  • -Chicken, Pork or Beef $10.50
  • 1/4 lb beef $3.50
  • 110. Sichuan Steak $20.50
  • 103. Steak Ginger & Pineapple $17.00
  • 162. Small Roast Pork Fried Rice $9.00
  • 165. Small Steak Fried Rice $9.00
  • 67. Roast Duck with Mushrooms $24.50
  • 95. Chinese Steak Cashew nuts $19.00
  • 123. Steak Egg Foo Yung $17.00
  • 117. Chicken Egg Foo Yung $17.00
  • Fish $4.80
  • Hot Dog $2.80
  • Oyster $2.00
  • Potato Fritter $0.90
  • Paua Fritter $6.80
  • Corn Fritter $2.50
  • Orange Roughy $7.20
  • Donut $1.90
  • Steak $4.00
  • Vegetable $9.00
  • Beef $10.00
  • Beef Tomato $11.00
    • on Rice
  • Roast Pork $10.00
  • Mussel $1.00
  • Roast Pork Fried Rice
  • Set (C) $46.50
    • For 4-5 people
  • Chicken Dinner $11.00
  • Garlic Chips $3.50
  • Steak Roll $2.30
  • Bacon & Egg $3.20
  • Spring Roll $2.00
  • Corn Cob $2.00
  • Chicken Nuggets $0.60
  • Dim Sim $1.80
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Seekh Kebab $7.50
    • Minced lamb mixed with spices and roasted on skewers in the tandoori oven
  • Onion Bhaji $5.50
    • onion rings dipped in chickpea batter and deep fried, served with Tamarind sauce
  • Aloo Gobbi
    • cauliflower and potato cooked with a blend of spices and covered in a light gravy
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • (all served with rice)
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • Chicken Vindaloo
    • tender boneless chicken pieces cooked in vindaloo sauce
  • PESHAWARI NAAN $4.00
    • naan stuffed with chopped dried fruit & nuts baked in tandoor
  • Jeera Rice $4.00
  • CHEESE NAAN $4.00
    • bread filled with garlic & cottage cheese
  • LAMB MADRAS $16.00
    • a spicy South Indian style Indian curry prepared with coconut cream & grated coconut
  • SMALL BUTTER CHICKEN/RICE $8.00
  • FISH MADRAS $17.00
    • a spicy South Indian dish, boneless fish cooked with grated coconut cream & curry leaves
  • KHEEMA NAAN $4.00
    • naan stuffed with lamb mince
  • PRAWN JALFREZI $20.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian spices
  • Combination $11.00
  • Curry Spring Roll $2.20
  • Combination $12.00
  • Chicken or beef $11.50
  • Combination $12.50
  • Add Curry or hot $0.50
  • Mussel Fritter $2.80
  • Steak & Cheese $4.60
  • Chinese Spinach Pork and Tofu Soup M/L $12.00/$18.00
    • cubed tofu shredded pork and Chinese spinach in chicken stock
  • Steamed Rice $2.00
  • Steamed Rice S/L $2.00/$7.00
    • steamed quality jasmine rice
  • White Fungus with dates and Lotus Seeds S/L $4.00/$16.00
    • slow cooked white fungus with crystal sugar dates and lotus seeds in sweet syrup
  • Shangai Style Spring Rolls $6.00
    • crisp golden deep-fried spring rolls filled with minced pork and vegetables
  • Pork with Pickled cabbage and bamboo shoot $16.00
    • stir-fried shredded pork with bamboo shoot and pickled cabbage
  • Pan Fried Pork Dumplings $8.00
    • Crisp-fried wheaten pastry filled with minced pork served with Zhen Jiang vinegar
  • Spicy Chicken Wings $16.00
    • fried chicken wings with dried chili and spring onion
  • BEEF RENDANG $14.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • CHICKEN VEGETABLE $14.00
    • chicken with vegetables stir fried over a hot wok
  • BEEF WANTON $5.50
    • deep fried beef wonton with the chef's special sauce
  • SWEET & SOUR PORK $10.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
  • STIR FRIED SQUID $10.00
    • stir fried squid with ginger & spring onions
  • MARINATED CHICKEN WINGS $7.50
    • 1 pair of deep fried chicken wings served with chili sauce & steamed rice
  • SPRING ROLL $5.50
    • deep fried vegetarian cocktail spring rolls served with tomato sauce
  • - 6 Squid rings
  • - 4 Broccoli bites
  • Thai beef salad $14.00
    • Served on green salad, crispy noodles & sweet chilli sauce
  • - 6 Samosa's
  • - 6 Chicken nuggets
  • - 6 Crumbed scallops
  • - 6 Spring rolls
  • - 6 Hoki bites
  • Mar Por Tofu (Bean Curd) $13.50
  • Bami Goreng $12.00
  • Egg $2.50
  • $15 Pack $15
    • 3 Battered Fish, 1 Spring Roll, 3 Potato Fritter, 1 ½ Chips
  • Lemon Chicken on Rice $12.50
  • Sweet & Sour Hot Fish on Rice $13.50
  • Nasi Goreng $12.00
  • Corn $2.50
  • 1 Small Chips $2.20
  • 2 pieces of Chicken & Chips $7.00
  • Scrambled Eggs Combo $9.50
    • Scrambled eggs on toast & 600ml drink
  • Bacon & Eggs Meal $12.50
    • Bacon, eggs x2, sausage, toast, chips, salad & 600ml drink or juice
  • Fish Special Meal $12.50
    • Fish x2, eggs x2, chips, salad & 600ml drink
  • 3 BIG pieces of Chicken & Chips $10.80
  • 3 pieces of Chicken $12.80
  • 15 pieces of Chicken & Chips $35.50
  • Ham Roll $3.50
  • Chicken
  • Quiche
  • Potato Top
  • Stuffed Sausages $2.70
  • Chicken Roll $3.50
  • Steak & Cheese
  • Bacon & Egg
  • BACON & EGGS+BAKED BEANS OR SPAGHETTI $11.00
  • BACON & EGG ON TOAST $8.50
  • Drumstick $2.50
  • Dinner Box $8.70
    • (1 large, 2 small and chips)
  • EGGS ON TOAST $6.50
  • 2 Large Pieces and chips $8.40
  • Chicken Kebab $2.90
  • EGGS FLORENTINE $11.50
    • english muffin served with spinach, eggs & hollandaise sauce
Ming Takeaways

Ming Takeaways

location

Address

351 Stokes Valley Road, Stokes Valley, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand

phone

Phone

045635898

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Thu, Sat-Sun), 11:30 AM to 10 PM (Fri)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
351 Stokes Valley Road, Stokes Valley, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand