Ming and Sing Hastings in Hastings Menu

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Ming and Sing Hastings in Hastings has no menu available, but can choose from many other options such as Eggs benedict or Eggs benedict from Pernel Kitchen. ZCafe and Restaurant offers many options including Chili and Cheddar and Our farm fresh eggs are cooked to your order! Served with hash browns or cottage fries and toast. Choose whole wheat, sourdough, white, squaw or marble swirl bread.. Indonesia Restaurant includes a wide range like -Kare Ikan or -Sateh Lilit Bali. EGGS BENEDICT and CREAMY MUSHROOMS from . River Bar Restaurant at Clive Hotel offers Star Of India - Authentic Indian Restaurant and Seasonal vegetable.

Nearby Sample Menus

Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Falafel & Rice $ 7.50
Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
Chicken & Rice $7.70
Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.

E=Entree / M=Main
-Crispy pork or seafood $14.50
Pla Pad Khing $22.50
- Fried fish fillet, sauteed with fresh ginger shallot and mushroom in oyster sauce
Pad Med Ma-Muang
- Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
Crispy Pork Hot Plate $24.50
- Crispy pork topped with sweet curry sauce, peanut on a bed of veggie. Served on a hot plate
Golden Wok Noodle $19.50
- Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots
Green Curry Chicken with Coconut Cream and Vegetables $12.50
Pad Preaw Waan
- Thai style sweet and sour with pineapple, cucumber, onion, tomatoes and capsicum

PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
- fish cooked as your choice of sauce
HOT MIXED PICKLE $2.00
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
OTHER
- Popoddams, mango chutney, three naan bread

Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Terrôir glace (selection of flavours) ~ per scoop $5.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00

EXTRA CROQUETTE $4.00
BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana

Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup

Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
Lamb Shank $5.50
- Delicious Lamb Shanks
Aioli Sqeeze $0.80
Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
Regular Chips $1.50
- Delicious chips
Sweetbread $1.00
- Delicious bites
Garlic (box only) $1.00

- 8 pieces Cucumber & Pickle
8PC. REG $7.90
- 12 pieces Fresh Salmon Nigiri
- 8 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Fresh Salmon Supreme
- 8 pieces Seafood Celebration
- 4 pieces Surimi & Pickle
8PC. REG $8.90

French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
Takoyaki (6 Pcs) $7.50
- Octopus Ball
Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
Salmon Roll $11.00
- Raw Salmon, Avocado
-Prawn Tempura $15.00
-Chicken Katsu Udon $18.00
Katsu & Udon $18.00
Sushi & Sashimi $24.00

Venison Meatballs $14.5
- w chilli plum dipping sauce
Two cheeses $26.0
- your choice from above
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade

add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
add extras: avacado, mushrooms, toast All $12.00 each
Omelette $13.00
- Ham, Cheese & Tomato
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
Eggs Benedict with Salmon $16.50
Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese

PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
HOKI BITES+CHIPS $5/S $7/L
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
WEDGES+SOUR CREAM $7
HOT CHIPS $5
SALSA NACHOS $6

Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Spuds / Olive Earth / Green Oil $6.00
Mesculin Hand Picked / Balsamic Essence $6.00
Raspberries / Toasted Almond / Dissaronno $15.00
KB's R&D chefs choice surprise luncheon $45.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00

freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
seafood chowder served with french bread (GF option) $16.50
eggs benedict with choice of bacon or salmon $18.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
soup of the day with bread (GF, V ) $10.50

Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Our chalk board often has an additional dish of the day
the Cheese board selection below 2 Cheeses $17.50
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
with Amaretto almond liqueur $16.00
(DF, V & GF* on Request) designed for 2 to share or more if an entree
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee