Modaks Espresso in Dunedin City Menu

Modaks Espresso in Dunedin City has no menu available, but can choose from many other options such as (served with mixed salad, hummus and your choice of sauces) or Lamb Doner from Adana Turkish Cafe & Takeaways. Birches Restaurant - Nugget Point Queenstown Hotel offers many options including Pan Fried Fillet of Salmon and B.L.T. Shaky Bridge Vineyard Cafe includes a wide range like Plateau de fromage/cheese platter or -3 Cheeses. Toast and Fruit and nut toast from . Vudu Cafe & Larder offers Wok Fusion and Cantonese style beef.

Nearby Sample Menus

  • Roast Pork Chow Mein $9.00
  • Shrimp Fried Rice $9.00
  • Steak & Black Pepper $10.00
  • Cheese $3.80
  • $3.00 Chips
  • Sweet 'n Sour Won Tons $9.00
  • Chicken Nugget $0.70
  • Only $17.50 each
  • VEGE FRIED RICE $10.00
  • COLD NOODLE SOUP $12.00
    • COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
  • MISO SOUP $2.50
  • Fish Cakes $14.00
  • MEDIUM $11.00
  • PAN FRIED TOFU $7.00
  • LARGE $14.00
  • Plain Noodle $10.00
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • - truffle polenta chips $6.50
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • - add chicken $4
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Sausage $2.00
  • Pork cashew nuts $13.00
  • Prawn $11.00
  • Deluxe $6.50
  • Seafood Stick $1.50
  • Steak $10.00
  • Roast pork $10.00
  • Egg $4.00
  • Honey BBQ Pork $13.00 / $15.00
  • Chinese Sausage Fried Rice $11.50
  • Steamed Chicken Rice $10.50 / $12.00
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Chicken, Pork or Beef with Curry $11.50
  • Fried Scallops with Broccoli $18.00
  • Ch/P/B Mushroom on Rice $11.80
  • Satay King Prawn $18.00
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Salad of the day $14.00
    • See specials board.
  • Available11am–2pm
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Crumbed Sole with fries, salad and tartare sauce
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Seafood Chowder served with toasted ciabatta
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Side of Vegetables $5.50
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Spicy Herbs ( Chicken, Beef, Pork or Vegtarian, Seafood or Tofu, Prawn) $19.50/$21.00/$22.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic , green, pepper corns and fresh vegetables
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
    • This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
    • Mild fried rice stir fried with ginger and fresh vegetables
  • Tom Yum ( Chicken or Vegetarian / Seafood or Tofu/ Prawn $11.00/ $12.50/ $13.50
    • Hot & Spicy yet refreshing soup
  • Moo Manow ( Chicken / Beef or Pork) $19.50
    • Meat Slices covered with a seasoned sweet chilli sauce
  • Satay Chicken Sticks (4) $9.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Mince $3.00
  • Chicken $4.20
  • Bacon and egg $3.00
  • Filled rolls $5.00
  • Panini $6.90
  • Gourmet rolls $5.80
  • Scrambled eggs $10.90
  • Bacon and egg $4.00
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • - -
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Man O’ War Waiheke 2008 - / $47.00
  • Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • -MUSHROOMS
  • -HOMEMADE HASH
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • -HASHBROWNS
  • -SPINACH
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • - SALMON $18.50
  • Beer N/A
  • Choose from pumpkin, pea, tomato, or lentil $6.90
  • Iced coffee N/A
  • Iced chocolate N/A
  • Falafel and salad in pita bread $8.90
  • Spaghetti Bolognaise $8.90
  • Chicken and avocado salad $11.50
  • Panini with salad $10.50
  • Mussels $1.60 / $1.50
    • Crumbed / Battered
  • Chicken Breast Tom Lower S/S Top $7.50
  • Plain Donuts $2.00
  • Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
  • Meat Patty $3.50
  • Kumera Chips $5.00 / $6.90
    • half scoop / full scoop
  • Hash Browns $1.20
  • Pineapple Rings $1.20
Modaks Espresso

Modaks Espresso

location

Address

337-339 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776563

clock

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
337-339 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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