Address
337-339 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
Modaks Espresso in Dunedin City Menu
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Modaks Espresso in Dunedin City has no menu available, but can choose from many other options such as (served with mixed salad, hummus and your choice of sauces) or Lamb Doner from Adana Turkish Cafe & Takeaways. Birches Restaurant - Nugget Point Queenstown Hotel offers many options including Pan Fried Fillet of Salmon and B.L.T. Shaky Bridge Vineyard Cafe includes a wide range like Plateau de fromage/cheese platter or -3 Cheeses. Toast and Fruit and nut toast from . Vudu Cafe & Larder offers Wok Fusion and Cantonese style beef.
Nearby Sample Menus
- Blue Cod Fillets
- Mussels $0.60
- Flounder or Sole on the Bone $18.00
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Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
- (this is a mixture of seafood consisting of)
- Porterhouse Steak $19.00
-
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
-
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
- Pork and vegetables
- Spring Roll
- Onion burger
- Fried Rice or noodles $1.00
- Suey patty
- -Sweet sour wonton
- human chicken & shrimps
- Vegetarian delight
- -Brunch: add bacon $3.00
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Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
- -Lunch: add fries $3.00
- -Brunch: add 2 poached eggs $3.00
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Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
-
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- Meat Pattie $2.50
- Won Tons
- Double Meat $5.50
- Onion Sausage $3.50
- Pork
- Large Size $20.00
- Cheese $1.50
- Bami Goreng (Noodles)
- Mushroom $3.80
- Extra (per) Filling $0.80
- Deluxe $6.50
- Vegetarian Foor Yung Egg $7.50
- Min. Kumara Chips $4.00
- Pineapple $3.80
- Cheese $3.80
- Battered Mussel $0.80
-
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
-
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
- -add chicken $4
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-
Salmon Don $10.00
- Fresh Salmon on Sushi rice
-
Fresh Salmon Sushi $5.50/$7.00
- 6pcs/8pcs
- Ton Katsu with Curry on Rice $10.00
-
Vege Sushi Platter $8.50
- 3 big, 6 small, 1 inari, 1 Avo nigiri
-
Vege Miso Soup $4.00
- with Veges
-
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
- Yakiniku Beef with Curry on Rice $10.00
-
Vege Sushi $5.00/$6.50
- Avocado, Pepper, Cucumber - 6pcs/8pcs
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Vegetarian Antipasto $25.00
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Available 11am–2pm
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Salad of the day $14.00
- See specials board.
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
- Available11am–2pm
- ∙Cold
- Extra fillings $0.50
- Hot BLT $7.00
- Cheese rolls $2.00
- Savoury $1.50
- HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
- Bacon and egg slice $4.00
- Toast and spreads $5.00
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
- Breads - Balsamic reduction, olive oil and the spread of the day
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
-
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
- Add chicken or prawns and salmon ($5.00)
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
-
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
- Crumbed Sole with fries, salad and tartare sauce
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- Toasted Garlic Bread $4.00
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- Side of Vegetables $5.50
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Soup of the Day Served with in house bread $11.00
-
Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
-
Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
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Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
- Quality lamb shanks slow cooked in a Massuman Curry
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38 Fried Pork Balls (6) $6.00
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
-
Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli
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Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork
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Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- Stir fried fresh seasonal vegetables with our own HOT
-
Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce
- Aurora Burger N/A
-
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
- Chicken Nuggets & Fries N/A
- Sushi N/A
- Gourmet Cheese Rolls N/A
- Soup N/A
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
-
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
-
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
-
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
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Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
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High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
- - Full serving $12
- - Half serving $8
-
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Modaks Espresso
Phone
034776563
Opened hours
Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating , No Takeaway , Dinner , Outdoor Seating
337-339 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Breakfast Menus
- Dunedin City Cafe Food Menus
- Otago Breakfast Menus
- Otago Cafe Food Menus