Mokaba in Northland Menu

BRUNCH BRUNCH
  • Warmed Croissant With Butter And Jam $6.90
  • Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
  • Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
  • Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
  • Toasted Muesli With Yoghurt, Berry Coulis, Milk & Fresh Fruit $12.90
  • Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
  • French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
  • Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
  • Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
  • Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
  • Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
  • Vegie Breakfast - ½ Avocado Grilled With Hash Browns, Grilled Tomato, Sautéed Portobello Mushroom, Onion Marmalade And Served With Wholegrain Toast $18.90Add 2 Poached Eggs $20.90
  • Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
  • Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
SIDE ORDERS SIDE ORDERS
  • Bread $2.00
  • 2 Free-Range Eggs, Hash Browns, Sausages, Grilled Tomato $3.50
  • Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
LUNCH LUNCH
  • French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
  • French Fries With Tomato Sauce & Aioli $7.90
  • Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
  • Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
  • Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
  • B.L.A.T. –Bacon, Lettuce, Avocado & Tomato On Ciabatta Bread Served With Aioli & Fries $18.90
  • House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
  • Angus Beef Burger With Cheese, Tomato & Char Grilled Veggie Relish In A Ciabatta Bun, Served With A Side Salad, Fries And Tomato Ketchup $19.90
  • Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
  • Moroccan Lamb Saladwith Lettuce, Tomato, Cucumber, Red Onion, Chargrilled Capsicum, Feta, Olives And A Balsamic Dressing Sprinkled With Dukkah $21.90
  • Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
  • Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Tod Mon Pla (4) $9.90
    • Thai fish cake with herbs and spices
  • Gaeng Kua
    • Red curry with pineapple, tomato, peas and capsicum
  • Moo Kham Wahn (Pork) $13.90
    • Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
  • Tom Kha Goong $9.90
    • Spicy coconut soup with prawns, mushroom, red onion and galangal
  • Tom Yum Goong $9.90
    • Traditional spicy and sour soup with prawns, mushroom, red onion
  • Satay Gai (3) $8.90
    • Skewers of grilled chicken tenderloin with peanut sauce
  • Khao Pad Pong Gari
    • Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
  • Khao Pad Num Prik Pao
    • Stir-fried rice with sweet chilli paste and vegetables
Cafe Divine Indian Restaurant (sample menu)
  • Butter Naan $2.50
  • - 8 pieces $11.50
  • Lamb / Beef Masala $13.50
    • Boneless lamb / beef pieces cooked in herbs and spices
  • Chips $6.00
  • Dinner Pack $30.00
    • Any 2 curries and 2 butter naan (excludes seafood)
  • Prawn Masala $15.90
    • Prawns cooked in onion masala and coconut cream
  • Chilli Chicken with Rice $15.50
    • Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
  • Malai Kofta $12.00
    • Potato cheeseballs cooked in a spiced cashew nut gravy
Suk Jai Thai Restaurant (sample menu)
  • - Tofu $15.50
  • - Fresh Fish Fillet or Prawns $21.50
  • - Tofu $15.50
  • - Prawns or Combination Seafood $21.50
  • - Chicken, Pork or Beef $17.50
  • - Squid $18.00
  • - Chicken, Pork or Beef $18.00
  • Ginger
    • Stir fried ginger, onion, dried mushroom and seasonal vegetables.
The Old Stone Butter Factory (sample menu)
  • Food available all day every day!
  • All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • -Meat lovers with BBQ swirl $18.00
  • -Full Rack $33.00
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
Kai Thai Takeaway (sample menu)
  • -Seafood $17.50
  • -Seafood $17.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • Larb gai $13.50
    • Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Pad prik gang keow wan
    • Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • Mixed entree $9
    • Spring roll, satay chicken, curry puff, fried bread & crispy prawn (1 piece of each) served with Thai sweet chilli sauce.
  • Pad bami hokkien
    • Stir-fried egg noodles with egg, vegetables & seasoned with oyster sauce.
Calypso Takeaways (sample menu)
  • 5x Crabstix
  • or
  • $6 Chips
  • 4x Potato Fritters
  • 1x Chips
  • 4x Crabstix
  • 4x Sausages
  • $5 Chips
Blah Blah Blah Cafe and Bar (sample menu)
  • FETTUCCINI $6.50
    • tomato sauce & cheese
  • SMOKED SALMON
    • caper & artichoke
  • PANINIS
    • smoked salmon, capers & cream cheese
  • MEATLOVERS
    • pepperoni, chicken, chorizo, bacon & olives
  • VEGAN $12.50
    • spinach, kumara curry served with jasmine rice topped with sun dried tomato
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • PANINIS
    • smoked chicken onion jam & mozzarella
  • SOUP
    • potato, leek + mushroom topped with parmesan
McMorrissey's Irish Pub and Eatery (sample menu)
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Marina Pizzeria (sample menu)
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • CHOCOLATE BROWNIE $10.00
  • MARGHERITA $17 / $22
    • basil buffalo mozzarella tomato mozzarella
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • GARLIC CIABATTA BREAD $7.00
  • CHIPS $6.00
Indian Aroma Restaurant (sample menu)
  • Butter Chicken (We Guarantee You The Best) $15.90
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Mango Chicken $15.50
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Beef Korma $15.50
    • boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Chicken Madras $15.50
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Garlic Tikka $11.50
    • boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Onion Bhaji $6.00
    • slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
  • Mango Chicken $15.50
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Beef Saag $15.50
    • spinach, cream, garlic and ginger sauce based beef curry
Grand Thai Restaurant (sample menu)
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Prawn Sweet&Sour with Rice $14.50
    • King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemon grass flavored in coconut milk
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Chicken Tom Yum $7.00
    • Finely sliced chicken in a Thai hot and sour soup
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Klondike Ale House (sample menu)
  • -Sirloin $20.00
  • Garlic Nugget S $13.50 / L $17.50
    • Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
  • Ham & Mushroom / Smoked Chicken $15.00
    • With salad
  • Garlic Prawn Pasta And Salad $17.50
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Daily from 11am
  • Garlic Bread $3.50
  • Tuesday to Sunday from 4.30pm
Northland Club Restaurant (sample menu)
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • Garden salad $4.00
Body Fuel (sample menu)
  • Protein Bars $3.50
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Chicken Salad $7.00
    • Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Peanut Butter Protein Balls $2.50
  • Gluten-free Sandwiches $8.00
    • made to order
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Raw Rice Puff $4.50
    • Rice Puffs, Cocoa, Honey, Sultanas & Coconut
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
Love Mussel (sample menu)
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
    • Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
Mokaba

Mokaba

location

Address

6 Quayside, Town basin, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094387557

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Quayside, Town basin, Whangarei, Whangarei, Northland, 0110, New Zealand
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