Mokaba in Northland Menu

BRUNCH BRUNCH
  • Warmed Croissant With Butter And Jam $6.90
  • Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
  • Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
  • Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
  • Toasted Muesli With Yoghurt, Berry Coulis, Milk & Fresh Fruit $12.90
  • Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
  • French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
  • Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
  • Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
  • Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
  • Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
  • Vegie Breakfast - ½ Avocado Grilled With Hash Browns, Grilled Tomato, Sautéed Portobello Mushroom, Onion Marmalade And Served With Wholegrain Toast $18.90Add 2 Poached Eggs $20.90
  • Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
  • Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
SIDE ORDERS SIDE ORDERS
  • Bread $2.00
  • 2 Free-Range Eggs, Hash Browns, Sausages, Grilled Tomato $3.50
  • Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
LUNCH LUNCH
  • French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
  • French Fries With Tomato Sauce & Aioli $7.90
  • Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
  • Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
  • Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
  • B.L.A.T. –Bacon, Lettuce, Avocado & Tomato On Ciabatta Bread Served With Aioli & Fries $18.90
  • House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
  • Angus Beef Burger With Cheese, Tomato & Char Grilled Veggie Relish In A Ciabatta Bun, Served With A Side Salad, Fries And Tomato Ketchup $19.90
  • Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
  • Moroccan Lamb Saladwith Lettuce, Tomato, Cucumber, Red Onion, Chargrilled Capsicum, Feta, Olives And A Balsamic Dressing Sprinkled With Dukkah $21.90
  • Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
  • Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5

Nearby Sample Menus

  • Butchers Pride M $15/L $28
    • cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
  • Garden Salad $6.50
    • A mixture of gourmet leaves with a balsamic dressing.
  • Smokin Chook M $15/L $28
    • Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon
  • Smoked Salmon Salad $21.00
    • Avocado, croutons, parmesan, creamy dressing
  • Calamari & green pea salad $21.00
    • Salt & pepper,green peas,salad greens,feta,horseradish mayo.
  • Finding Dory $11.00
    • Crumbed fish & chips served with tomato sauce.
  • Shrimp Cocktail $15.00
    • Yummy shrimps,avocado,seafood sauce,lettuce garnish
  • Only available between 11am - 3pm
  • CHICKEN & BRANDY PATE POT $15
    • Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
  • SAFFRON SEAFOOD TAGLIATELLE $29
    • Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
  • MARGHERITA $21/snack$14
    • Mozzarella, tomato, cherry tomatoes & fresh basil
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
    • Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
    • Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
    • rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
  • Fish and Chips $26.5
    • fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
  • Hand Cut Chips w Green Herb Salt $9.0
    • served w ketchup & aioli
  • Salt & Pepper Calamari $17.5
    • Garlic aioli / roquette / pea / feta
  • House Pickled Mussels $17.5
    • Smoked hapuka roe pate / toasted rye bread / cultured butter
  • Duke Cheese Board $30.0
    • Mahoe cows aged gouda, Grinning Gecko brie,Whitestone “Totara Tasty” cheddar, Grinning Gecko “Kau Piro” washed rind, Kapiti cows “Kikorangi” blue,served w falwasser crackers, nuts and accompaniments
  • “Pukeko Bakery” Gluten-Free Bread $4.0
  • Crispy Salt & Pepper Calamari $17.5
    • Garlic aioli / roquette / pea / feta
  • 4x Squid Rings
  • 2x Hoki
  • $6 Chips
  • or
  • 4x Donuts
  • 2x Hoki
  • 4x Potato Fritters
  • 4x Crabstix
  • Chocolate apricots $4.00
  • Levivot
    • Spicy vege fritters
  • meal $17.50
  • Koftas $19.50
    • Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
  • pita $10.00
  • Spicy vegetable soup $9.50
  • Dip platter $9.50
  • salad $13.50
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Gluten free bread available $1.50
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Large $6.50
  • Hotdog $2.80
  • Fish Crumbed Dory $4.50
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Roasted Tarakihi $4.50
  • Carpet Bag Burger $12.00
  • Kumara Chips
  • Large $8.70
  • The egg situation $9.50
    • Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • ROAST BEETROOT & FETA SALAD
    • beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Ladies Ribs, Salad & Fries $22.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • One Dozen Sticky Ribs + Chips $28.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fresh herb garlic mini loaves $8.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Marinate olives $6.50
  • Fish of the day $27.00
    • Line catch and local
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Seafood $13
  • Chicken $10
  • Prawn $12
  • Prawn $12
  • Butter Chicken $12
  • Beef
  • Vegetarian $8
  • Coconut Prawn $13
  • RIice $6.00
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Fresh Bread $3.70
  • Oysters
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • All mains served with a fresh garden salad
  • Chef's Special $POA
  • CURRY PUFF (4 Pieces) $7.90
    • Deep Fried Curried minced chicken with potato, onion served with sweet chilli sauce .
  • PRAWN or MIXED SEAFOOD $20.90
  • Tom Kha Soup $ 10.00
    • Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
  • Basil Stir Fry $ 10.00
    • Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
  • Garlic and Pepper Stir Fry $ 10.00
    • Stir fried with fresh garlic and pepper with carrots, broccoli, and cauliflower.
  • CHICKEN WINGS (4 Pieces) $7.90
    • Deep fried marinated chicken wings served with sweet chilli sauce.
  • Basil Fried Rice
    • Spicy Thai fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
  • VEGETABLE $16.90
  • Chef’s Caesar Salad $19.50
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
  • Grilled Mushrooms $4.00
  • Seasoned wedges with sour cream $8.00/$5.00
    • bowl / side
  • Smoked chicken and avocado $21.50
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
  • Jack Daniels Chocolate Hazelnut Cake $13.50
    • Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
  • Quinoa & Pumpkin Falafel $12.00/$21.50
    • Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main)
  • Spicy Chorizo $23.00
    • Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
  • Scotch Fillet $26.50/$37.50
    • Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
  • Chicken Saagwala $15.99
    • Boneless chicken pieces cooked in fine spinach puree lightly spiced
  • Lamb Tikka Masala $15.99
    • Lamb cooked in spicy masala gravy
  • Lamb Rogan Josh $15.99
    • Lamb cooked in tomatoes, garlic, onion, ginger & exotic spices
  • Paneer Kulcha / Aloo Naan $4.00
    • Naan filled with paneer / potato, coriander & spices
  • Complimentary basmati rice with all curries
  • -Cheesy Base / Garlic Base / Thin Base / Pan
  • Any 2 supreme pizzas, + 1 side + drink $24.99
  • Beef Vindaloo $15.99
    • Curry from GOA. Spicy beef
Mokaba

Mokaba

location

Address

6 Quayside, Town basin, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094387557

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Quayside, Town basin, Whangarei, Whangarei, Northland, 0110, New Zealand