Moore Wilson's in Masterton Menu

POD 1: MR. CIRCLE POD 1: MR. CIRCLE
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Traditional (two crisps and no vege) - $8.00
  • + Vege - $8.00
  • + Bacon - $10.00
  • + Pork belly - $11.00
  • + Pork belly and bacon - $13.00
  • + Chicken - $12.00
POD 2: FAT POBOYS - POP-UP MENU - DAILY POD 2: FAT POBOYS - POP-UP MENU - DAILY
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha

Nearby Sample Menus

  • Lone Star Coleslaw $5.00
  • Drinks
    • First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Free Range Egg $2.00
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Apache Fish medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Veg Jalfrezi $13.99
    • Seasonal mixed vegetables cooked with chef's own spices
  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • Chicken Roll $7.99
    • BBQ chicken tikka pieces and Indian green salad wrapped in naan bread with your choice of sauce (sweet chilli, hot chilli or tomato sauce)
  • Beef Hariyali $17.49
    • Diced beef cooked with green spinach, mint flavour sauce
  • H=Half / F=Full
  • Poppadoms / Raita / Mint Sauce or Tamarind Sauce / Mango Chutney / Mixed Pickle $2.49
  • All curry can be prepared as per customers choice: mild, medium or hot
  • Tandoori Chicken H $ 9.49 / F $18
    • Tender chicken marinated in traditional spices and yoghurt. Served with mint sauce
  • - Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • All cheese served with local Kuatewhiti multi-floral honey with hints of willow and clover, figs, black plum jelly & house-made gingerbread
  • Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
    • carnaroli rice, rocket & fresh Parmesan
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • Panna Cotta Turkish Delight $15.00
    • rose panna cotta with pistachio praline, chocolate sauce, fresh berries, Kapiti honey & fig ice-cream
  • Sauteed Local Parkvale Mushrooms $10.00
    • butter, basil pesto
  • 300g Scotch Fillet $49.00
    • cooked to your liking with a mushroom bourbon sauce
  • - Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Kikorangi, Walnuts, Caramelized Onions & Mushrooms Pappardelle $20.00
  • Black Doris Plum & Vanilla Bavarois served with Mixed Berry Sorbet $12.00
  • Quattro Formaggi & Basil $18.00
  • Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
  • Rocket & Parmesan Salad $9.00
  • Chunky Fries with Chipotle Mayonnaise $7.00
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Toast $16.50
    • The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
  • Toast $14.00
    • Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Fish and Chips $8.00
    • battered fish piece served with fries
  • Salad $16.50
    • see blackboard for daily specials
  • Shoestring Fries $7.90
    • Served with tomato sauce and aioli LARGE
  • Eggs Benedict $16.50
    • Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
  • Toast $5.00
    • 7 Grain w Jam + Butter
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Xtra Large $3.90
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • 5 Spicy chicken wings $6.00
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Cheese stuffed crust $3.90
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Onion rings $3.50
  • Beef $12: $15: $19
  • Chicken Burger $6.50
  • Pork $12: $15: $19
  • Kumara $0.70
  • Potatoes $0.60
  • Lamb $12: $15: $19
  • Bacon & Egg Burger $5.50
  • Egg Burger $3.50
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Pan sared chicken $21.00
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Fish of the day $23.00
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • Venison Burger $15.00
    • Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
  • Pistachio, Cranberry & Chocolate Terrine $8.00
    • Served with berry coulis and mascarpone
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • -Housemade garlic $5.00
  • ●Fries
  • -Eggs fries $3.00
  • Bacon Toasted Sandwich $ 5.00
  • Cheese Burger $6.50
  • Steak Burger $9.50
  • Kids Burger $3.00
  • Egg Burger $6.50
  • Chicken Burger $9.00
  • Bacon Burger $7.50
  • Cheese Toasted Sandwich $ 4.00
  • Sausage Rolls $3.30
  • Cheese Rolls $2.80
  • Asparagus & Ham Rolls $3.30
  • Mushroom & Chicken Sesame Savouries $4.30
  • Pies $5.00
  • Mince Savouries $2.60
  • Gourmet Toasted Sandwiches $4.30
  • Savouries $3.20
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • SAUSAGE $2.50
  • TWO FILLINGS $4.80
  • SPAGHETTI $6.00
  • EGG $2.50
  • HASHBROWNS 2 FOR $2.50
  • TOAST $0.60
  • BACON & EGGS $8.00
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
Moore Wilson's

Moore Wilson's

location

Address

120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand

phone

Phone

063775194

clock

Opened hours

Monday to Friday 8am — 5.30pm Saturday 9am — 5pm Sunday 10am — 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand
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