Moore Wilson's in Masterton Menu

POD 1: MR. CIRCLE POD 1: MR. CIRCLE
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Traditional (two crisps and no vege) - $8.00
  • + Vege - $8.00
  • + Bacon - $10.00
  • + Pork belly - $11.00
  • + Pork belly and bacon - $13.00
  • + Chicken - $12.00
POD 2: FAT POBOYS - POP-UP MENU - DAILY POD 2: FAT POBOYS - POP-UP MENU - DAILY
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha

Nearby Sample Menus

  • SCALLOPS $3.00
  • CHEESE & PINEAPPLE $5.00
  • WEDGES $7.00
    • beer battered
  • PAUA N/A
  • BURGERS (KIDDIE) $4.00
  • MUSSELS $1.80
  • CHIPS $5.00
  • CHEESE & TOMATO $5.00
  • Chicken Kebab N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Chocolate Cake $5.50
    • chocolate cake
  • Tiramsu $5.90
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Vege Falafel $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Tabbouleh $5.90
    • Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
  • Warm Lamb Salad $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Mixed meze $13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Lamb Shish Salad $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Prawn Cocktail
    • served with crunchy cos lettuce, marie rose sauce and a fresh lemon wedge
  • Salt & Pepper Squid
    • coated with chickpea flour served with caper, gherkin and chopped egg remoulade
  • Sauteed Local Parkvale Mushrooms $10.00
    • butter, basil pesto
  • Today’s Fresh Soup $9.00
    • home-baked bread
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • Fresh Market Fish $39.00
    • herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
  • Rocket & Parmigiano Reggiano Salad (GF) $14.00
    • served with crispy Shallots & lemon dressing
  • All steaks served with seasonal vegetables & chunky Agria potato steak-cut fries or baked potato with sour cream & chive
  • Apricot Turnover $2.00
  • 3 Dim Sims $6
  • Battered Chicken Pattie $2.80
  • Vegetarian Roll $2.60
  • Musssel $3.70
  • Vegetarian $6.20
  • Crumbed Fish $3.30
  • Chips $1.80
    • Half Scoop
  • BBQ Braised Lamb Shank served on Kumara Mash with Baby Carrots & BBQ Lamb Jus $25.00
  • Garden salad $7.00
  • Roast Pumpkin, Feta, Cashew Nuts & Spinach $18.00
  • BBQ Braised Lamb Shank $25.00
    • served on Kumara Mash with Baby Carrots & BBQ Lamb Jus
  • Kikorangi, Walnuts, Caramelized Onions & Mushrooms Pappardelle $20.00
  • Eggs Benedict $15.00
    • English Muffins, Streaky Bacon, Poached Eggs & Hollandaise Sauce
  • Flat Bread and Dips $11.00
  • Apple or Orange Juice
  • Scallops Makhanwala (Mild) $18.99
    • Scallops cooked in fragrant spices and a creamy tomato gravy
  • Chicken and Cheese Naan $4.49
  • Cheese Dosa $9.49
  • Chicken Korma with Naan $11.99
  • Naan Tokri $12.00
    • Combination of naan bread
  • Saag Dingari $13.99
    • Fresh mushrooms cooked with mild spices, spring onions
  • served with rice and salad
  • Prawn Makhanwala (Mild) $18.49
    • King prawns cooked with special creamy tomato & coconut flavoured sauce
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Napolitana $10.00
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Pesto and Parmesan Bread $13.00
  • Anchovy Pizza Bread $13.00
  • Iberia $15.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • - One Serve $16.00
  • Avocado (seasonal) $4.00
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Tomato $3.00
  • Lamb Burger $6.50
  • Beef $12: $15: $19
  • Potatoes $0.60
  • Pumpkin $0.70
  • Lamb $12: $15: $19
  • Pork $12: $15: $19
  • Beef Burger $6.50
  • Chicken Burger $6.50
  • Apple and Rhubarb Crumble $5.80
  • Toast & Jam $6.00
  • Cherry Crumble $5.80
  • Hotcakes $16.00
    • with banana, mixed berries, maple syrup and cream
  • Gluten free products are prepared on the same premises as flour products
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Toast $3.50
  • Fresh Fruit Salad $10.00
    • with muesli and your choice of cream or yogurt
  • CAKE $2.80
  • GOURMET SANDWICH $6.00
  • 2 FILLINGS $5.00
  • ONION, EGG, CHEESE $1.00
  • PORK ROLL $5.00
  • CHICKEN & BACON $5.50
  • CRONUTS $4.50
  • BEEF & BACON $5.50
  • -Curly Fries $6.00
  • Kids Seasonal Salad $15.00
    • Green salad with carrots, cheese, tomato, shoestring fries. Dressing Optional: Creamy mayo or vinaigrette. Served with your choice of meat: Chicken / Ham / Steak
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • -Eggs fries $3.00
  • -Housemade Aioli $0.50
  • Lamb Burger $15.00
    • Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
  • -Beer Battered $8.00
  • Chicken Slice $10.00
    • with tomato mushroom & toast
  • Bacon & Egg $10.00
    • served with hash browns
  • Wedges $5.50
    • with sour cream & sweet chili
  • 18 Chicken Pieces & Chips $44.00
  • 14 Chicken Pieces & Chips $32.00
  • Egg Benedict $10.00
    • egg served on grilled ham, toasted English muffin topped with hollandaise sauce
  • Beef Slice with Egg $10.00
  • Bacon Patty with Onion Burger & Chips $7.50
  • Spring Roll $2.50
  • 4 Sausages
  • Potato Fritter $1.50
  • Corn Fritter $2.80
  • Donut $1.70
  • Wedges $4.20
  • Fish $3.00
  • Bacon Egg $4.50
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Moore Wilson's

Moore Wilson's

location

Address

120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand

phone

Phone

063775194

clock

Opened hours

Monday to Friday 8am — 5.30pm Saturday 9am — 5pm Sunday 10am — 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand
Similar Restaurants based on Cuisines