Moore Wilson's in Masterton Menu

POD 1: MR. CIRCLE POD 1: MR. CIRCLE
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Traditional (two crisps and no vege) - $8.00
  • + Vege - $8.00
  • + Bacon - $10.00
  • + Pork belly - $11.00
  • + Pork belly and bacon - $13.00
  • + Chicken - $12.00
POD 2: FAT POBOYS - POP-UP MENU - DAILY POD 2: FAT POBOYS - POP-UP MENU - DAILY
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha

Nearby Sample Menus

  • Dal Makhani $7.99
    • Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
  • Mattar Paneer
    • Tender succulent peas and homemade cottage cheese with onion and tomato gravy garnished
  • Prawn Jalpari (6 pieces) $11.49
    • King prawns cooked in ginger garlic paste and dippe in batter served with sweet and hot sauce
  • Garlic Naan $3.49
  • Lamb Do Pyaza $17.49
    • Tender diced lamb cooked with pickled onion with a hint of cumin
  • Shahi Paneer $14.49
    • Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
  • Chicken Roll $7.99
    • BBQ chicken tikka pieces and Indian green salad wrapped in naan bread with your choice of sauce (sweet chilli, hot chilli or tomato sauce)
  • All curry is served with basmati rice
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
  • (Add bacon for an extra) $2.00
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Raspberry Ice-cream Sundae $8.00
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • Deconstructed Italian Cheesecake $15.00
    • honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
  • - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Grilled Pork Ribeye (GF) $36.00
    • pork on the bone, fig & prune compote, baby vegetables with a green peppercorn & citrus cream sauce
  • Available from 7am to 10am
  • Almond & Orange Sponge $15.00
    • with mango mousse, pecan nut wafer & Kapiti ginger nut ice-cream
  • Akaroa Salmon Fillet (GF) $37.00
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel
  • Prawn Cocktail
    • served with crunchy cos lettuce, marie rose sauce and a fresh lemon wedge
  • King Prawns Or Scallops $19.5
  • Blue Cod $6.90
  • Roast Pork Or Crab Meat $11.5
  • Roast Pork Bun $2.50
  • Onion Ring $0.70
  • Vegetarian $6.20
  • Bami Gorang Or Mee Gorang (Hot) $12
  • Chicken $5.20
  • Lamb Kofta on Potato Skordalia & Tzatziki $13.00
  • Spinach, Sundried Tomatoes & Feta Arancini $12.00
  • Eggs Montreal $17.00
    • English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce
  • Fresh Fish of the Day $29.00
  • Tandoori Chicken or Falafel Salad of Rocket, Feta, Mint, Sundried Tomato & Tzatziki $20/$18
  • Eggs Benedict $15.00
    • English Muffins, Streaky Bacon, Poached Eggs & Hollandaise Sauce
  • Eye Fillet on Dijon Roasted Potatoes, Sauteed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Goan Lamb/Beef (Med) $16.99
    • Tender boneless cubes of lamb/beef cooked in a rich gravy with hint of coconut cream garnished with shredded coconut
  • Naan $2.99
  • Goan Chicken Masala (Med) $16.49
    • Tender boneless cubes of chicken cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
  • Lamb Rogan Josh $9.49
  • Vegetable Goan Curry $13.99
    • Mixed vegetables simmered in exotic goan spices, chilli paste and Julienne onion in coconut milk
  • Jungali Sandwich $6.49
  • Lamb Biryani $16.99
    • Diced lamb cooked with spices and basmati rice cooked in an ancient style
  • Tandoori Jhinga $10.49
    • Marinated prawns cooked in the tandoor served with mint sauce
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • Medium box $4.50
  • Drumstick $2.30
  • Large box $6.50
  • 2 Big pieces & chips $8.90
  • Small bag $2.50
  • 10 Mixed pieces & chips $28.90
    • two thighs, two ribs, two breasts, two drumsticks, two wings
  • Small box $3.20
  • - One Serve $16.00
  • Blue Chicken $24.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • Fresh Tomatoes and Avocado on Toasted Bagel $16.50
    • With basil pesto, cream cheese and chilli jam
  • Bacon $6.00
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • Green Salad $6.50
  • Eggs Benedict $16.50
    • Poached eggs, warm honey cured ham with hollandaise
  • Hawaiian $10.00
    • Ham, mozzarella and pineapple on a tomato base
  • Vegetarian $7: $9: $12
  • Beef $12: $15: $19
  • Bacon & Egg Burger $5.50
  • Cheese Burger $3.50
  • Potatoes $0.60
  • Ham Burger $3.00
  • Kumara $0.70
  • Pork $12: $15: $19
  • PIES $4.80
  • CREAM CAKES $3.50
  • 2 FILLINGS $5.00
  • LASAGNE $2.80
  • BACON & EGG SAV $2.60
  • BLAT $5.50
  • CAKE $2.80
  • BREAD BASKETS $2.60
  • Chicken of the Day
    • See our Specials Board
  • All meals include a drink and either a frozen slurpee or small sundae to finish
  • Venison Burger $15.00
    • Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
  • -Curly Fries $6.00
  • Add Fries for $2
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • ●Breads
  • Hawaiian R $10 / L $15
    • Homemade tomato sauce topped with premium ham, pineapple and mozzarella
  • Egg Burger $6.50
  • Chicken Burger $9.00
  • Hawaiian Burger $6.50
  • Steak Burger $9.50
  • Ham Burger $5.80
  • Cheese Toasted Sandwich $ 4.00
  • Bacon Burger $7.50
  • Bacon Toasted Sandwich $ 5.00
  • Toasted Sandwich $4.00
    • your 3 choices, bacon, chicken, ham, egg, tomato pineapple cheese, onion, mushroom
  • Bacon Patty with Onion Burger & Chips $7.50
  • 19 Chicken Pieces & Chips $47.00
  • Deluxe Breakfast $13.00
    • Fried sausages, bacon egg, grilled tomato, mushroom & wedges
  • Bacon & Egg Burger $4.00
  • Cheese Burger $4.00
  • 17 Chicken Pieces & Chips $41.00
  • 12 Chicken Pieces & Chips $26.00
  • Bacon $3.50
  • Musser Fritter $3.00
  • Prawn Cutlets 3 for $2.80
  • Chicken $4.50
  • 2 Chips
  • Chicken Nugget $0.90
  • Apple Turnover $2.00
  • Hot Dog $2.50
Moore Wilson's

Moore Wilson's

location

Address

120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand

phone

Phone

063775194

clock

Opened hours

Monday to Friday 8am — 5.30pm Saturday 9am — 5pm Sunday 10am — 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand
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