Moore Wilson's in Masterton Menu

POD 1: MR. CIRCLE POD 1: MR. CIRCLE
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Traditional (two crisps and no vege) - $8.00
  • + Vege - $8.00
  • + Bacon - $10.00
  • + Pork belly - $11.00
  • + Pork belly and bacon - $13.00
  • + Chicken - $12.00
POD 2: FAT POBOYS - POP-UP MENU - DAILY POD 2: FAT POBOYS - POP-UP MENU - DAILY
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SATURDAY ONLY
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY POD 2: FAT POBOYS - POP-UP MENU - SUNDAY ONLY
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha

Nearby Sample Menus

  • Buttered Mashed Potato $5.00
  • Steak sauce options
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Apache Fish medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • twelve $37.00
  • Saag Paneer $14.49
    • Homemade cottage cheese cooked with fresh spinach gravy garnished with sliced ginger
  • Roti $2.49
  • Naan Basket $14.00
    • Combination of naan, garlic naan, one veg and one non veg
  • Beef Mango $17.49
    • An exotic curry with tender boneless beef in a subtle mango sauce
  • Shahi Paneer $14.49
    • Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
  • Fish Pakora (6 pieces) $7.49
    • Fish dipped in chana flour batter and deep fried
  • Korma (Lamb/beef) $17.49
    • Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
  • Poppadoms / Raita / Mint Sauce or Tamarind Sauce / Mango Chutney / Mixed Pickle $2.49
  • STEAK $6.50
  • PINEAPPLE $2.50
  • SCALLOPS $3.00
  • ONION RINGS $0.50
  • HAMBURGER $6.50
  • VEGE $8.00
  • CORN $4.50
  • LASAGNE $4.50
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
  • Toasted Sandwich $6.00
    • Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
  • Caramel Ice-cream Sundae $8.00
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Margarita $16.00
    • Double cheese & herb
  • Raspberry Ice-cream Sundae $8.00
  • - French toast with grilled Carterton bacon, maple syrup and berry compote
  • Akaroa Salmon Fillet
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
  • Angus Beef Bavette $16.00
    • char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • 300g Scotch Fillet $38.00
    • cooked to your liking with a mushroom bourbon sauce
  • Kerala Prawns (GF, DF) $17.00
    • sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
  • Chicken Breast Supreme
    • pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce and herb potato gratin
  • Almond & Orange Sponge $15.00
    • with mango mousse, pecan nut wafer & Kapiti ginger nut ice-cream
  • 1/2 Chicken $9.50
  • Crab Stick $2.00
  • Battered Mushroom 2 For $1.40
  • 1/4 Chicken $5.50
  • Extra Fillings $0.80
  • Egg $4.80
  • Oyster $2.10
  • Squid Ring $1.00
  • Flaming Kebab $8.99
  • Lamb Moghlai (Med) $16.99
    • Moghlai dish cooked with ginger, ground almonds, yogurt & cream, flavoured with egg & garnish with chopped coriander
  • Chicken Dosa $9.99
  • Veg Pizza (Indian Style) $5.99
  • Creamy Korma Roll $8.99
  • Lamb/Beef Spinach (Med) $16.99
    • Tender pieces of lamb/beef cooked with fresh spinach, onions, tomatoes, ginger, garlic & curry twist spices
  • Cheese Onion Naan $3.99
  • Daal Maharani $13.99
    • Black lentils and red kidney beans cooked with onion, garlic, ginger and tomato
  • Rib and 1/2 scoop of chips $5.80
  • Chicken with cranberry sauce $4.50
  • 2 Mixed pieces & chips $7.80
    • one big piece and a drumstick
  • Medium box $4.50
  • Breast $3.30
  • Wing $1.80
  • Breast and 1/2 scoop chips $5.80
  • Thigh $3.30
  • Blue Chicken $24.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • Braised Balsamic Pears $14.50
    • On orange marmalade sponge with Kapiti vanilla ice cream
  • Eggs Montreal $16.50
    • Poached eggs, warm smoked salmon and hollandaise
  • Iberia Muesli $14.00
    • With berries and yoghurt
  • Smoked Salmon & Spinach Omelette $22.00
    • With crème fraiche and salad greens
  • Napolitana $20.50
    • Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
  • Bread and Dips $14.00
  • HOT DOG $2.80
  • STEAK SAND $5.00
  • HOT CHIPS $3.50
  • SAVOURIES $2.00
  • ONION, EGG, CHEESE $1.00
  • CHICKEN & BACON $5.50
  • CRONUTS $4.50
  • GOURMET SANDWICH $6.00
  • Egg Burger $6.50
  • Cheese Toasted Sandwich $ 4.00
  • Bacon Burger $7.50
  • Bacon Toasted Sandwich $ 5.00
  • Cheese Burger $6.50
  • Ham Burger $5.80
  • Hawaiian Burger $6.50
  • Steak Burger $9.50
  • 1 Sausage
  • Crumbed Fish $3.50
  • Chicken Nugget $0.90
  • Fish $5.50
  • 2 Hot Dogs
  • Hash Brown $1.50
  • Ham Pineapple $4.00
  • Hot Dog $2.50
  • GARLIC BABY PRAWNS SMALL $9.00 LARGE $16.00
  • CAJUN FISH BURGER $19.00
    • fresh fish of the day seared to perfection n mild Louisiana spices & accompanied by tartare sauce
  • LOS ALAMOS LOADED SKINS(with your choice of bacon or mushroom topping), cheese & sour cream $10.00
  • SWEET AND SMOKY JACK DANIELS SPARE RIBS $27.00
    • pork spare ribs marinated & coated in jack daniels "sweet "n" smoky " sauce, char - grilled to perfection
  • SAN ANTONIO SEAFOOD PASTA $15.00
    • white fish, scallops, mussels, squid rings and tartare sauce
  • COTTONFIELDS CORN & BACON CHOWDER"AMERICANO" $11.00
  • AJ'S CLASSIC COWBOY BURGER $17.50
    • beef packed in a sesame-seed bun with lettuce, cucumber, beetroot, tomato, red onion, relish & mayo
  • CHICKEN $18.50
  • Sausage Rolls $3.30
  • Mince Savouries $2.60
  • Gourmet Toasted Sandwiches $4.30
  • Pies $5.00
  • Savouries $3.20
  • Asparagus & Ham Rolls $3.30
  • Mushroom & Chicken Sesame Savouries $4.30
  • Cheese Rolls $2.80
  • MINCE & CHEESE $3.60
  • SAUSAGE $2.50
  • BASIC WEDGES $5.50
  • CHIPS $2.90
  • MINCE ON TOAST $6.80
  • EGG $2.50
  • FRENCH TOAST, BACON, BANANA'S $12.50
  • ALL STEAK RANGE $3.90
Moore Wilson's

Moore Wilson's

location

Address

120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand

phone

Phone

063775194

clock

Opened hours

Monday to Friday 8am — 5.30pm Saturday 9am — 5pm Sunday 10am — 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand
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