Moore Wilson's in Masterton Menu

Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Jalapeños $3.00
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Chips $9.00
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Mushrooms $3.00
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.

Vege Falafel $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Chocolate Cake $5.50
- chocolate cake
Lamb Kebab N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Kalamata olive dip $6.90
- Made from olive, sundried tomato, fresh garlic and feta cheese
Tzatziki dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Chicken Iskender $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Vege Combo $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed meze $13.50
- Combination of all the dips with two pieces of falafels and dolmas

Ham Burger $12.00
- Served with a side of fries and tomato sauce.
Caramel Ice-cream Sundae $8.00
Garlic Bread $7.50
- Master Loaf served with home-made creamy garlic butter
Chicken Sensation $16.00
- Chicken, brie & cranberry swirl
(Add bacon for an extra) $2.00
Additional fillings 50¢
Toasted Sandwich $6.00
- Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
Fish Burger $17.00
- Crumbed hoki portions, salad, cheese & tartare sauce served with fries.

Minted Lamb, Falafels, Red Onions &Tzatziki $18.00
Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
Kids Linguini Carbonara
Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
Pear, Kikorangi, Onion Jam & Rocket $18.00
Creamy Mushrooms & Bacon Linguine Carbonara $20.00
Kumara Croquettes with Sunset Blue Sauce $9.00
Garden salad $7.00

Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo

Burgers: on brioche buns $16.50
- Hawaiian Chicken Burger - crumbed chicken tenders, Cajun aioli, grilled pineapple, lettuce.Served with wedges(add: Bacon $4.50)
Toast $14.00
- Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
Eggs Benedict $16.50
- Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
Wedges $14.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
TenCC Big Breakfast $19.90
- Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
Burgers: on brioche buns $16.50
- The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
Toast $16.00
- Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
5 Spicy chicken wings $6.00
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Large box $6.50
Breast and 1/2 scoop chips $5.80
Breast $3.30
Wing $1.80
Ham, cheese and pineapple $4.50
3 wings and 1/2 scoop of chips $6.50
10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings
Drumstick $2.30

Chunky Fries $6.50
- With your choice of aioli or tomato sauce - Extra sauce $1.00
Pepperoni $20.50
- Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
Blue Chicken $24.00
- Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
Garlic Pizza Bread $9.80
Chicken Liver Pate
- Served with toasted ciabatta and spiced chutney
Moroccan Chicken Salad $24.00
- Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
Iberia's Seafood Chowder $15.00
- With toasted ciabatta
Anchovy Pizza Bread $13.00

Wedges $11.00
- Served with salsa and sour cream
Choice of 3 sauces for your steak: Chefs lock and key / Mushroom sauce / Garlic Butter
Add Fries for $2
Panko Crumbed Blue Cod $25.00
- Fillets served with homemade tartare, shoe string fries and fresh salad greens
Smoked Chicken R $10 / L $15
- Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
Works Wedges $14.00
- Served with bacon, cheese and sour cream
Pistachio, Cranberry & Chocolate Terrine $8.00
- Served with berry coulis and mascarpone
Almond & Brown Sugar Spiced Meringues $8.00
- Sandwiched with chocolate Ganache and cream

Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast

Nearby Sample Menus