- Three-egg omelette with your choice of ham, mushroom, cheese and tomato
Angus Beef Bavette $16.00
char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
- Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Kerala Prawns (GF, DF) $17.00
sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
$45 OR TWO COURSES - STARTER AND MAIN
Light Breakfast $19.50
(Please serve yourself from our continental breakfast buffet)
$55 FOR THREE COURSES
Asparagus & Broad Bean Salad (GF) $15.00
served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Eggs benedict $16.50
Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Open BBQ sandwich
Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
Pan sared chicken $21.00
Seafood chowder (GF) $19.50
Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta