Moore Wilson's in Masterton Menu

Channa Masala $7.99
- Chick peas cooked with onion, ginger and garlic in mediumium spices
Korma (Lamb/beef) $17.49
- Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
Beef Hariyali $17.49
- Diced beef cooked with green spinach, mint flavour sauce
Murg Malai Tikka $8.49
- Diced chicken pieces marinated in cashew nut paste and cooked in tandoori oven
Channa Masala $13.99
- Chick peas cooked with onion, ginger and garlic in medium spices
Lamb Do Pyaza $17.49
- Tender diced lamb cooked with pickled onion with a hint of cumin
Naan $3.00
Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99

CHEESE & TOMATO $5.00
EXTRA FILLING $1.00/$3.00
HAMBURGER $6.50
CHEESE & PINEAPPLE $5.00
POTATO $1.50
EGG $8.00
WEDGES $7.00
- beer battered
BURGERS (KIDDIE) $4.00

Fish Burger $17.00
- Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
Margarita $16.00
- Double cheese & herb
Garlic Bread $7.50
- Master Loaf served with home-made creamy garlic butter
Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
Additional fillings 50¢
Chicken Sensation $16.00
- Chicken, brie & cranberry swirl
Hawaiian $16.00
- Ham, cheese & pineapple
Ham Burger $12.00
- Served with a side of fries and tomato sauce.

200g Tenderloin $38.00
- cooked to your liking with a horseradish & caramelised onion jus
Fresh Clevedon Oysters $4.50 per oyster
- half shell Clevedon oysters, grilled with garlic & bacon topped with crispy potato crumbs & herbs
Wakanui Angus Beef Grain-Finished
- Mid-Canterbury free-range, grain-finished beef with distinctive extra marbling, aged twenty-one days' minimum for maximum tenderness
Chilled Selection
- Natural yogurt; Fruit yogurt; Sliced fruit; Bircher muesli; Preserved fruits; Continental meat platter with cheeses
Cold Drinks
- Chilled water; Orange juice; Today’s fresh juice
Today’s Fresh Soup
- served with home-baked bread
Sauteed Local Parkvale Mushrooms $10.00
- butter, basil pesto
Scallop Cerviche $16.00
- scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis

Kids Cheese $3.00
King Prawn $19.5
Vegetable Or Plain Noodles $9.5
Hawaiian $5.80
1/4 Chicken $5.50
Steak & Egg $6.00
Extra Fillings $0.80
Sausage $2.60

Black Doris Plum & Vanilla Bavarois served with Mixed Berry Sorbet $12.00
Bacon, Egg, Tomato Bap $10.00
Open Steak Sandwich $20.00
- with Lettuce, Tomato, Haloumi, Caramelized Onion & Hand Cut Chips
Hawaiian – Ham, Pineapple & Mozzarella $16.00
Prawn & Scallop Risotto $20.00
Chicken, Apricot, Camembert & Cashew Nuts $18.00
Mixed Berries & Maple Syrup Pancakes $17.00
- served with Creme Fraiche & Ice-Cream
Ham, Pineapple & Mozzarella

Filo Parcels $7.00
Toast & Jam $5.80
Tuna Sandwich with Raspberry Mayo $9.00
Slices $4.50
- caramel/citrus
Samosa $6.00
- vege/lamb
Creamy Mushrooms on Bruschetta $15.00
- bacon in tomato sauce $15.00
- Add bacon $3.50

Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers

Wedges $14.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
Kids Waffles $10.50
- bacon, fresh banana + maple syrup
Burgers: on brioche buns $16.50
- The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
Shoestring Fries $7.90
- Served with tomato sauce and aioli LARGE
Open Sandwich $15.00
- BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
Toast $16.00
- Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
Smoked Salmon Has stack $16.00
- with spinach, a poached egg + hollandaise (flourless)

Onion rings $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Pepperoni $5.00
- Pepperoni topped with mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

- Two Serve $18.00
Soup of the Day $12.50
- With toasted ciabatta
Greek Salad $9.50
Green Salad $6.50
- Two Serve $20.00
Iberia Vege Salad $21.00
- Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
Blue Chicken $24.00
- Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
- Two Serve $20.00

GF= Gluten Free optional
Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Soup of the day $13.00
Lake house breakfast $19.00
- Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
Open BBQ sandwich
- Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
Corn fritter salad $16.00
- Homemade fritters, fresh salad greens, feta and bacon jam
Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta

AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
- loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
SAN ANTONIO SEAFOOD PASTA $15.00
- white fish, scallops, mussels, squid rings and tartare sauce
NEW YORK STRIPLOIN OF BEEF $35.00
- 300g.char-grilled to your liking & served with our bourbon & peppercorn sauce
VEGETARIAN $18.00
ROASTED VEGAS $5.00
BEEF & CHICKEN COMBO $19.00
HOUSTON HOT BUFFALO WINGS $13.00
LOS ALAMOS LOADED SKINS(with your choice of bacon or mushroom topping), cheese & sour cream $10.00

Savouries $3.20
Gourmet Toasted Sandwiches $4.30
Sausage Rolls $3.30
Pies $5.00
Chicken & Asparagus Sesame Savouries $4.30
Mushroom & Chicken Sesame Savouries $4.30
Cheese Rolls $2.80
Mince Savouries $2.60

Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce

Moore Wilson's in Masterton Menu

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Moore Wilson's

Wellington Region > Masterton > Moore Wilson's

Address

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120 Dixon Street, Masterton, Masterton, Wellington, 5810, New Zealand

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Wellington Region Restaurants

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