Muffin Break in Dunedin City Menu

Muffin Break in Dunedin City has no menu available, but can choose from many other options such as Garlic Bread (V) or Soup Of The Day (V) from Grand Bar & Cafe at Dunedin Casino. Moeraki Tavern offers many options including Salt & Pepper Calamari with Sweet Chilli and Garlic Bread. Odelay includes a wide range like Superfood smoothie bowl or Fruit Platter w Runny Honey & Yoghurt. Tactical corset and Iron bird from . The Galley offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

Best Cafe (sample menu)
  • Scallops pacific $2.50
  • (this meal is subject to availability $29.50)
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • Blue Cod Fillets
  • Fish & Oysters $34.00
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Sausages & Eggs $10.00
  • Pacific Oyster single $1.80
Julie's Takeaways (sample menu)
  • Chicken Nugget $0.70
  • 1.5 ltr. Drink
  • Deluxe Foo Yung Egg $12.00
  • Meat Patty $1.50
  • Chicken Corn Soup S $5.00 L $7.00
  • Chicken Fried Rice $9.00
  • Chicken & Black Pepper $10.00
  • Single Filling $3.00
Korea House (sample menu)
  • Dumplings $14.00
  • BUDAE POT STEW $15.00
    • STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
  • MISO SOUP $2.50
  • VEGE FRIED RICE $10.00
  • RAW FISH COLD NOODLE $16.00
    • COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
  • SPICY CHICKEN SOUP $4.00
  • RICE CAKES SOUP $13.00
  • JAP CHAE (POTATO NOODLE) $12.00
    • JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
Mayflower Takeaways (sample menu)
  • Beef Patty $1.80
  • Fish $3.60
  • Chicken Curry Fried Rice $9.50
  • Chicken Nugget $0.60
  • Chicken Fried Rice $9.00
  • 1/2 Doz $4.00
  • Pork Fried Rice $9.00
  • Chicken Tomato On Noodles $10.00
Roslyn Takeaways (sample menu)
  • Ginger Spring Onion Beef $11.00
  • Wonton $10.00
  • Prawn $11.00
  • Fish $2.50
  • Sausage $2.00
  • Steak $10.00
  • Extra meat $2.00
  • Steak cashew nuts $13.00
Pequeno (sample menu)
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Sampan Khmer Satay Noodle House (sample menu)
  • Hot Spicy King Prawn $18.00
  • Chicken with Cashew Nuts $13.00 / $15.00
  • Chicken Rice $10.00 / $12.00
    • Chou Zhou Satay Chew Kua Teaw or Egg Noodle
  • Deep Fried Scallops $18.00
    • with Sweet Chilli Sauce - 12 pieces
  • Peking Sauce Pork $13.00 / $15.00
  • Combination Egg Foo Yung $14.00 / $16.00
  • Roast Pork Fried Rice $11.50
  • Vegetarian Satay $8.00 / $10.00
Blackstone Cafe and Bar (sample menu)
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Blt (gf*) $16.50
    • Served with fries
  • Soup of the day $11.50
  • Eggs your style (gf*) (v) $12.00
  • Caesar salad $17.50
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Ozan Turkish Cafe and Takeaway (sample menu)
  • -Pita bread $2.50
  • Served with salad and sauce
  • Kebab on rice or chips
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • Sekerpare or Kalburabasti $5.00
    • New Turkish Traditional Sweets served with fresh fruit and whipped cream
  • -Large $13.50
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • Piece of Halva $3.00
    • Sesame halva
1908 Cafe Restaurant (sample menu)
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Thai Over (sample menu)
  • Black Pepper stri Fry (Chicken / Beef)
    • Fried Potatoes and fresh vegetables stir - fried with cracked
  • Fresh Mussels $13.00
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Lemon Grass Stir Fry (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • Your choice of meat stir -fried with fresh lemongrass and
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Guri Puffs $5.00
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Red Based curry cooked without coconut cream with
  • Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $18.00/$19.50 /$21.50
    • Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Kellys Cafe (sample menu)
  • Gourmet rolls $5.80
  • Toast and spreads $5.00
  • Mince and cheese $3.20
  • Panini $6.90
  • Hot BLT $7.00
  • Mince $3.00
  • Scrambled eggs $10.90
  • Sausage rolls $2.30
India Garden Restaurant and Takeaway (sample menu)
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
  • Plain Naan $2.00
  • Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
Classic Cafe (sample menu)
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • - Add bacon or chorizo $4.00
  • -Aioli, Hollandaise $2.00
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • - SALMON $18.50
  • - BACON $18.00
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -SPINACH
The Port Royale Cafe (sample menu)
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
Muffin Break

Muffin Break

location

Address

285 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034747532

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking

Location
285 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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