Mundo Mexicano in Tauranga City Menu

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Mundo Mexicano in Tauranga City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Tauranga. Jive Cafe offers many options including FISH BURGER and EGGS ON TOAST-ANY STYLE. The Olive Grove Cafe includes a wide range like Muesli with fruit & yoghurt or Eggs benedict. Cob Loaf and Soup from . Amphora Cafe Bar offers The Bach and FRIES.

Nearby Sample Menus

Fresh Terakihi $4.20
Egg $4.50
Spring Roll $2.50
Hawaiian $5.20
Mussels $1.00
Chicken Pattie $1.90
Kumara Chips $4.50
Vegetarian $4.80

Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
Gaeng Kiew Wan Goong $23.50
- Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
-Made with Scallops $23.50
Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Pad See Eiw $15.50
- Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
-Made with Scallops $23.50
Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce

Prawn Crackers $3.50
-Adults $20.80
BBQ Pork Noodles Soup $12.00
BBQ Pork $14.00
Beef $14.00
2x Prawn On Toast $2.00
Prawn Fried Udon $17.00
Sweet & Sour Chicken $15.00

Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Salad serves -Regular ( up to two salads ) $8.50
Eggs Benedict $18.50
- as above with salmon instead of bacon
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Salmon Pasta Salad
- Salmon,asparagus & capers

Natural Swiss N/A
Egg and Cheese N/A
Yoghurt N/A
Tomato N/A
Lettuce N/A
Subway Club N/A
Meatball N/A
Oat & Raisin N/A

Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Caramelised onion, rosemary and blue cheese $10.00
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.

Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken

Eggs Any Way $6.50
- Served On Hot Buttered Toast
Beer Battered Fries & Dipping Sauce $9.50
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Wicked Toasties
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Crinkle Fries $6.50
- With A Homemade Garlic Alo
With 3 Fillings $6.00
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing

Toast & Spreads $4.50
Spaghetti on Toast $6.50
Mushrooms, bacon, big boy sausages $3.00
Chicken Salad $8.00
Ham Salad $8.00
Bowl of Fries $4.00
Muesli & Yogurt $7.50
Poached Eggs on Toast $7.00

Large Platter $24.00
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli

Mushroom Breakfast $11.90
Fish $5.00
BLT Supreme $5.00
Scotch Fillet Steak $17.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Chicken $5.00
Hot Chips $3.00
-Combo $8.80

Roasted butternut risotto with spinach & crispy parma ham $17.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Toast & Preserves $6.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5

Italian Dressing N/A
Natural Swiss N/A
Meatball N/A
Oat & Raisin N/A
Wrap N/A
Sweet Chilli N/A
Carrot N/A
Chicken Teriyaki N/A

Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing