New Canton Restaurant in Dunedin City Menu

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New Canton Restaurant in Dunedin City has no menu available, but can choose from many other options such as porridge, poached fruits, toasted almonds, cream or toasted muesli, fruit compote, Greek yogurt from The Good Oil. Vudu Cafe offers many options including Toast and Toast. Cilantro Cafe includes a wide range like Honey toasted cranberry + almond muesli or French toast. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Paasha and Yaprak Dolma.

Nearby Sample Menus

Eggs Benedict $17.90
Pasta $18.90
Homemade Corn Fritters $2.50
Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
Soup of the Day $12.90
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Garlic Bread $6.00
- Delicious Ciabatta Bread with home made Garlic Butter
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)

Vegetable foo young eggs
Batter sausage
Chicken, beef or pork chow mein
Beef and blackbean sauce
Sweet & sour pork
Wonton
Crispy king prawns
●Szechuan Dishes

-Brunch: add 2 poached eggs $3.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-Lunch: add fries $3.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
-Brunch: add kidneys $4.00
-Lunch: add chicken $4.00

Chicken Cordon Bleu $4.50
Steak Tomato
Chicken Black Bean Sauce
Curry Potato Pattie $3.50
Chicken Tomato
Roast Pork Curry
Mussel $1.50
6 MEALS $88.00
- 1 Dozen Fried Wontons, Pork Cashew Nuts, Steak Satay, Combination Fried Rice, Sweet & Sour Chicken, Fried Noodles

Teriyaki Chicken with Curry $14.00
Combination - 5pcs/8pcs $4.50/$7.00
- Vege, Chicken, Salmon
Beef $11.00
Japanese Green Tea $3.00
Smoked Salmon - 6pcs/9pcs $7.00/$10.00
Inari Tofu Sushi $3.50
- 2 pieces
Hot & Spicy Tofu Pot $13.00
- also contains egg and beef
Vegetarian - 5 pieces/8pieces $4.50/$7.00

Chicken patty $2.50
Pork cashew nuts $13.00
Bami Goreng noodle $10.00
Ginger Spring Onion Beef $11.00
Squid Ring $0.80
Curry Roll $2.50
Blue Cod $5.80
Curry Chicken $10.00

Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
Sukiyaki Udon Beef $10.00
- fried noodle with beef
Chicken Ramen $6.50
- with chicken
Teppan Beef $11.00
- Sizzling plate with rice
Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Hot, Spicy Cabbage Fried Rice $7.00
- with egg and beef

Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Soup of the day $11.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Salad (v) $4.50
- Made fresh with local seasonal produce,
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,

HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Mince and cheese $3.20
∙Cold
Bacon and eggs / Sausages and eggs / French toast $15.90
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Mince / bacon and egg $3.00
Toast and spreads $5.00
Steak $3.10

Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
Toasted Garlic Bread $4.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50

Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50

Filled rolls $5.00
Bacon and egg $4.00
Hot cakes $10.00
Sausages and eggs $15.90
Panini $6.90
Baked beans or spaghetti on toast $8.00
Steak and cheese $3.30
Sausage rolls $2.30

Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
Omelette(2 eggs) with 2 fillings $10
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
Big Bacon Buttie $10
-Plain $6
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
house-made Muesli $12
- With yoghurt & seasonal fruit compote
-Fruit preserves $7

-SPINACH
SOUP OF THE DAY $12.00
- served with Ciabatta
-HOMEMADE HASH
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-KRANKSY
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
- BACON $17.00

Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
B.L.T $13.00
- Bacon Lettuce and Tomato
Eggs And Soldiers
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.