New Canton Restaurant in Dunedin City Menu

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New Canton Restaurant in Dunedin City has no menu available, but can choose from many other options such as porridge, poached fruits, toasted almonds, cream or toasted muesli, fruit compote, Greek yogurt from The Good Oil. Vudu Cafe offers many options including Toast and Toast. Cilantro Cafe includes a wide range like Honey toasted cranberry + almond muesli or French toast. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Paasha and Yaprak Dolma.

Nearby Sample Menus

Sausages & Eggs $10.00
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
Oyster natural 1 dozen $34.00
Hawaiian Ham Steak $16.00
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
Whitebait Pattie pacific $7.50
Squid Rings $0.60
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce

Pancake Stack $14.90
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Lasagne $17.90
- Traditional Beef Lasagne served with Green Salad and Fries.
Lemon Peppered Fish $18.90
Homemade Corn Fritters $2.50
Caesar Salad $16.90
- Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.

Rump steak
●Seafood dishes
Hot and sour soup
Donut
Fish burger
-Small
Vegetable Fried rice
-Medium

Chicken Fried Noodles $9.00
Chicken & Black Bean $10.00
Deep Fried Moro $2.50
Beef & Black Bean $10.00
Deluxe Foo Yung Egg $12.00
Blue Cod Fillet $5.30
4 Fish
Extra (per) Filling $0.80

Jumbo Combo $19.90
- Beef, Chicken & Falafel
Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise
On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.

Doz $12.00
Hot Dog $1.80
Shrimp Foo Young Egg $10.00
Chicken Tomato Fried Rice $9.50
Chicken (or Pork Beef) Curry Vegetable on Fried Rice $9.50
Chicken $4.20
Chicken Spring Roll $2.20
1/2 Chicken $7.00

Donut $1.80
Curry Roll $2.50
Chicken $10.00
Combination Cashew Nuts $13.00
Sweet Chili Chicken $10.00
Spring Roll $2.50
Blue Cod $5.80
Steak $10.00

New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Pasta of the day $14.50
- See specials board
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.

Chicken fried rice $8.50
Pork fried rice $8.50
Seafood noodle soup $8.50
Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
Teriyaki Chicken Sushi with avocado $3.50 / $6.50
Satay Vegetables with rice $8.00
Beef brisket on Rice noodle Soup $10.00
Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi

Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
Side of Salad $4.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- -

Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Naan - Traditional Indian leavened bread $2.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Tandoori Roti - Unleavened wholemeal bread $2.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50

Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
The Ned Marlborough 2009 $9.00 / $42.00
Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
- Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
* Gluten-free desserts option available -
Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10

Toasted (two fillings) $4.50
French toast $15.90
Baked beans or spaghetti on toast $8.00
Steak $3.10
Vegetarian $3.90
Mutton $4.20
Sausages and eggs $15.90
Steak and mushroom $3.30

- Half serving $8
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- Full serving $12
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado

- Add bacon or chorizo $4.00
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
CHICKEN CURRY $18.5
- with rice and roti
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
-SPINACH