New Canton Restaurant in Dunedin City Menu

New Canton Restaurant in Dunedin City has no menu available, but can choose from many other options such as porridge, poached fruits, toasted almonds, cream or toasted muesli, fruit compote, Greek yogurt from The Good Oil. Vudu Cafe offers many options including Toast and Toast. Cilantro Cafe includes a wide range like Honey toasted cranberry + almond muesli or French toast. Yaprak Dolma and Hummus from . Paasha Turkish Cafe offers Paasha and Yaprak Dolma.

Nearby Sample Menus

  • Ham Cordon Bleu $24.90
    • Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
  • Pasta $18.90
    • Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
  • Soup of the Day $12.90
  • Avocado and Chicken Salad $16.90
    • Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
  • Eggs Benedict $17.90
  • Lemon Peppered Fish $18.90
  • Black Dog Big Breakfast $19.90
  • Garlic Bread $6.00
    • Delicious Ciabatta Bread with home made Garlic Butter
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • -Brunch: add 2 poached eggs $3.00
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • -Brunch: add kidneys $4.00
  • Prawn Mushroom
  • Giant $7.50
  • Chicken Pattie $3.50
  • Medium Size $15.00
  • Onion $4.50
  • Chop Suey Pattie $2.50
  • Mushroom $5.50
  • Steak Tomato
  • Extra Meat $3.00
  • Katsudon - pork, prawn or chicken $13.00
  • Extra Curry $3.00
  • Beef $11.00
  • Salmon Sushi Platter $11.00
    • 3 Big, 6 Small pieces, 3 Nigiri
  • California Roll - 9pcs $11.00
  • Chicken Katsu with Curry $15.00
  • Chicken Karaage with Curry $16.00
  • Fish Cakes $14.00
  • CHICKEN CASSEROLE $16.00
    • STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
  • BARBECUED CHICKEN $15.00
  • KIMBAB (KOREAN SUSHI) $5.00
  • BARBECUED BEEF $15.00
  • Plain Noodle $10.00
  • EGG ROLL $12.00
  • DOLSOT BIBIMBAP $16.00
    • SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
  • Chicken Patty $2.00
  • Fish Cake $2.00
  • Chicken Chow Mein $4.50
  • Chocolate Doughnut $2.00
  • Kung Pao Beef $10.00
  • Nasi Goreng $10.00
  • Batter Onion Sausage $1.80
  • Vegetarian Chow Mein $8.00
  • Satay Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Teriyaki Chicken on rice $8.00
  • Teriyaki Chicken with Curry on Rice $10.00
  • Vege Ramen $6.00
    • with vegetable
  • Vegetarian Teriyaki on Rice $7.00
  • Kitsune Udon $6.00
    • with Inari Tofu
  • Temaki Sushi (Cone Shaped) $4.00
    • Salmon, Prawn, Veges
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Salmon Sushi Roll $3.50 / $6.50
    • fresh salmon lover's roll
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Singapore noodles $10.00
  • Teriyaki Vegetables with rice $8.00
  • Teriyaki Chicken fried noodles $9.00
    • In Noodle box
  • Pork fried noodles $9.00
  • Wonton noodle soup (pork) $8.50
  • Bacon, chicken fried rice $8.50
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Toasted Garlic Bread $4.00
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Succulent cuts of meat or seafood cooked in cocount
  • Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
    • White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites
  • Moo Manow ( Chicken / Beef or Pork) $19.50
    • Meat Slices covered with a seasoned sweet chilli sauce
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50 /$14.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli
  • Grilled Chicken Wings $9.00
    • Cured to perfection in our spicy marinate served with a
  • Moo Manow ( Chicken / Beef or Pork) $12.00
    • Meat Slices covered with a seasoned sweet chilli sauce
  • Chicken Wings $5.00
    • Cured to perfection in our spicy marinate served with a
  • Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
    • This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Coal Pit Central Otago 2008 - / $44.00
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • Moet & Chandon Brut N.V. - / $125.00
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
  • CHICKEN CURRY $18.5
    • with rice and roti
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • -HASHBROWNS
  • -COLESLAW
  • $2.00 EXTRA
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
New Canton Restaurant

New Canton Restaurant

location

Address

192 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand

phone

Phone

034777169

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cash only

Location
192 Princes Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand