New Hong Kong Restaurant in Auckland Menu

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Crispy Noodles / No Crispy Noodles
Vegetable $7.80
Chicken / Steak / Roast Pork $8.80
Combination Meats / Squid $11.00
Prawn $11.50

Cooked with Egg, Onion, Peas & Bean Sprouts
Egg (no meats) $7.80
Chicken / Steak / Roast Pork $8.80
Combination Meats $11.00
Prawn $11.50

Plain $7.80
Chicken / Steak / Roast Pork $8.80
Combination Meats $11.00
Prawn $11.50

BBQ Pork Won Ton Soup $7.00
Chicken Sweet Com Soup $5.50

Egg Fu Yoong (no meat) $7.80
Chicken Fu Yoong / Steak Fu Yoong / Roast Pork Fu Yoong / Ham Fu Yoong $8.80
Prawn Fu Yoong $11.50
Combination Meats Fu Yoong $11.00

Nasi Gorang $11.50
- with meats, veges, rice
Bami Gorang $11.50
- with meats, veges, noodles

On Fried Rice $2.00 extra
Chicken & Veges / Roast Pork & Veges / Steak & Veges $10.50
Prawn & Veges $12.00
Combination Meats & Veges $11.50

On Fried Rice $2.00 extra White Rice & 1.00 extra
Sweet & Sour Fish / Sweet & Sour Chicken / Sweet & Sour Won Ton / Sweet & Sour Roast Pork $9.00
Sweet & Sour Combination $11.00
Lemon Sauce Fish / Lemon Sauce Chicken $10.00

On Fried Rice $2.00 extra
Vegetable $9.00
Chicken & Veges / Roast Pork & Veges / Steak & Veges / $10.00
Chicken, Mushrooms & Veges / Chicken, Pineapple & Veges / Roast Pork, Mushroom & Veges / Roast Pork, Pineapple & Veges / Steak, Tomato & Veges / Steak, Pineapple & Veges $11.00
Prawn & Veges $11.50
Prawn, Pineapple & Veges $12.00

Hong Kong Special Fried Rice / Hong Kong Special Chow Mein $11.50
Seafood Special Chow Mein / Seafood Special Fried Rice $14.50
Black Bean Sauce Beef Chow Mein / Black Bean Sauce Chicken Chow Mein / Satay Sauce Beef on White Rice / Satay Sauce Chicken on White Rice $10.80
Black Bean Sauce Squid Chow Mein / Satay Sauce Squid on White Rice $11.80

Prawns, Roast Pork, Cashew Nuts & Fried Rice / Chicken, Mushrooms, Veges & Chop Suey $21.00

Hong Kong Special Fried Rice / Prawns, Pineapple & Veges on White Rice / Nasi Gorang / Sweet & Sour Won Ton / Plate of Chips $40.00

Any extras $2.00
Prawns, Scallops $4.00
Meat, Cashew Nuts $3.00

Fried Won Ton 1/2 doz $3.50 / 1 doz $7.00
Chips / Fish $2.50
Snapper Fillet $5.00
Sausages / Oysters / Mussels / Crabsticks $1.20
Hot Dogs / Scallops $1.50
Potato Fritters / Squid Rings $0.70
Pineapple Fritters / Doughnuts $1.00
Spring Rolls / Curry Rice - Roll $1.80
Chicken Wings 3 for $3.50
Kumara Chips $4.00
Prawn Cutlets $5.50
Chicken Nuggets $3.50
Prawn Cracker $2.00

Ham $3.00
Egg / Cheese / Hawaiian $3.50
Fish / Bacon / Chicken / Steak / Cheese & Egg $4.00
Steak & Egg / Bacon & Egg / Fish & Egg $4.50
Jumbo $6.50

Egg / Cheese / Ham $2.50
Cheese & Onion $2.70
Bacon / Steak / Chicken / Roast Pork $3.20

Meat $1.00
Tomato, Onion, Egg, Cheese $0.50

Nearby Sample Menus

Toasted banana bread $8.50
- with jam and yoghurt
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Free range eggs(any style) $12.50
- on sourdough toast
Tomato $4
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Bacon $4
Pancake $16.50
- with berry compote and maple syrup
Soup $12.50

Lamb Curry (Gang Massamun Gae) $16.90
- With coconut milk, onion, potato & peanuts
Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
- With coriander & market fresh vegetables
Wok Seared Scallops (Pad Hoi Shell) $18.90
- Sauteed with market fresh vegetables & fresh sweet basil
Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
- With market fresh vegetables & oyster sauce
Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
- With cucumber, market fresh vegetables, pineapple & tomato
Salmon Satay (Satay Pla Salmon) $9.50
- Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa

Meat Ball $1.50
Mussel $1.20
Sausage $1.40
Snapper $4.00
American Hot Dog $4.00
Bacon $4.30
Te Atatu Monster $6.00
Scallop $1.50

Sold by 1/4 pound
Includes choice of one side, roll, pickled vegetables
Pulled pork $18.50
- Coleslaw, BBQ sauce
Burnt enos baked beans $5.00
Coleslaw $5.00
Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
Mac 'n cheese $5.00
Chicken (half) $16.00

SM3 Sambal Squid $13.00
With Lamb Curry $12.00
BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
N5 Singapore Fried Vermicelli $10.00
- Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
N7 Chicken Laksa $10.00
- Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
CM7 Chicken & Capsicum Curry $12.00
Vegetable Chop Suey $12.50

Fish And Chips(HOKI) $6.00
Kids Burger $5.00
- Beef pattie with cheese and sauce
Chips(one scoop) $2.50
Chicken Nuggets $3.00
- minimum 4
Chicken Burger $8.00
- Chicken pittie
Hot Dog with Sauce $3.00
Vegetarian Burger $7.00
Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg

Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Fish Finger and Chips $14.50
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)

Chips and can of drink $4.50
Greek salad $9.00
- Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
Mixed meze $15.00
- Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread
Dolma salad $8.50
- Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
Super(Chicken/lamb/falafel) $12.50
Filo sigara Börige $10.50
- Filo cigars rolled with potato, feta and parsley, served with hummus, tzatziki and salads
Extra meat $3.50
Chicken $14.50

Large bowl of rice with topping
Prawn tempura $9.80
Katsu don(chicken or pork) $10.50
Kimuchi $1.50
Teriyaki chicken udon or soba $10.00
Miso katsu don $11.00
- chicken, pork or salmon
Prawn & vegetable tempura don $12.00
Tempura udon or soba $10.00

Bacon (2 pieces)/grilled chorizo $4.00
Smoked salmon (benedict) panini $10.50
-grilled tomato & avocado $15.00
Toasted bagel with:
Avocado / tomato $2.50
-grilled tomato and avocado $15.00
Soup of the day $9.50
Ham and brie croissant with tomato relish $8.50

Cousteau $10.90
- Homemade tuna mayo salad & eggs
French Apple Tart $60.00
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
Mont Blanc $10.90
- Grilled aubergines, red peppers & fresh goat cheese
Mario $10.90
- Serrano ham and Manchego cheese
Contact us for gluten free options
Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard

Dry fried string beans with salty egg yolk $18
Griddle cooked beef offal $20
Marinated Bran Dough $8
- with peanuts and black fungus
Side Dishes
- Sprout, glass, noodles, tofu
Boiled shredded dry bean curd in broth $20
Lobster Noodle
Pan-fried pumpkin cake $6
Pan-fried scallion pancake $5

Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce
Fresh Clevedon Coast Oysters $ 24.90
- Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.

Chicken & chilli $9.90
Vege & avocado $8.50
-tarakihi $10.20
Beef & egg $8.30
Vege, avocado & pesto $9.50
(blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
Chicken $5.80
Beef quarter pounder $7.20

Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
Cold glass noodle $6.80
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
-Beef $12.80
-Add spam $2.00
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Sichuan Chicken $8.80