New Zealand Grapevine Improvement Group in Marlborough Menu

New Zealand Grapevine Improvement Group in Marlborough has no menu available, but can choose from many other options such as Doner Kebab or from Akbabas Turkish Kebab and Coffee House. Woodbourne Tavern offers many options including Chunky Chips and Curly Fries. Crow Tavern and Restaurant includes a wide range like Garlic Ciabatta Bread or Soup of the Day. Garlic Bread and Cheesy Mu Bread from . Jolly Roger Bar and Cafe offers Blenheim Railway Cafe & Ice Creamery and Savoury / salés.

Nearby Sample Menus

  • GOLDEN TIGER PRAWNS $5.00
  • DEEP FRIED PORK DUMPLING (4) $5.00
  • - Chicken / Beef / Tofu $14.00
  • L204 MALAYSIAN KWAY TEOW NOODLES
  • LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
  • L204 YAKISOBA - JAPANESE NOODLES
  • PRAWN & PORK DUMPLINGS (3) $6.00
  • LT42 THAI HONEY CHICKEN WITH VEGE AND RICE $14.00
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • -The German
    • with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
  • -Pollo
    • Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
  • Pizza Margharita $ 9.50
  • Dodson street burgers $ 21.50 each
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
  • -or crushed garlic, rocksalt, Parmesan
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Lamb Shish $22.00
  • Dolma $8.00
    • Fried rice with pine nuts and spices rolled in vine leaves - One size
  • Curly Fries $6.00
    • Served with tomato sauce or aioli - One size
  • Iskender Meal $12.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Vegetarian Fritters $9.00
    • 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size
  • Chicken Shish $22.00
  • Eggplant Dip $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
  • Chicken Shish $22.00
    • Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Heritage Tomatoes $ 8
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Perla Potatoes $ 8
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Mixed Green Salad $ 8
  • Chicken Tikka Masala $19.90
    • A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
  • Palak Paneer $16.90
    • Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
  • Onion Kulcha $5.00
    • Stuffed with sliced onions and spices
  • Papadoms $4.00
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
  • Fish Pakora (6 pieces) $12.90
    • Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Tandoori Mixed Kebab Platter $25.00
    • Combination of all Tandoori Non-Vegetarian Dishes
  • Preshawari Naan $5.00
    • Naan stuffed with dried fruit and nuts
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Chicken Nuggets & Fries $14.00
  • Fish Goujons & Fries $14.00
    • Homemade fish bits w fries and tartare
  • Vegetarian Pasta of the Day $22.50
    • Served w salad or garlic bread
  • Prawns $12.00
    • Battered prawns served with tartare sauce
  • Ice Cream Sundae $7.50
    • Chocolate, strawberry or caramel
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Chicken Nuggets, Fries, and Salad
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • (Receive Drink, Main Meal, and Dessert)
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
  • Fish, Fries, and Salad
  • Woody Mighty Mix $24.00
    • 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • 8-11 AM
  • Da’s Breakfast $18.50
    • bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
  • Pate $12.00
    • Served with freshly toasted bread
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Fish of the Day $16.00
    • served with fries and salad
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Stack of Ribs $25.80
    • Juicy stack of ribs (800g) coated in a sweet BBQ sauce
  • T-Bone Steak $32.00
    • Large juicy T-Bone steak served with salad and chips
  • Bacon (3 rashers) $5.20
  • Land Lovers Pizza $16.30
    • Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
  • Small Ice Cream Sundae $5.50
  • Chips Small $3.90
  • Sirloin Steak and Pork ribs $31.00
    • 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
  • Fish Pie $9.50
  • Toasted Bagels
    • Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • - 2 fillings $9.00
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • - 1 filling $7.00
  • Harvest Salad $15.00
    • Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
  • Tasting Plate $19.00
    • A petit serving of 3 menu items. Please ask for today’s selection
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Greens, rocket, pine nut and parmesan $14
  • Agria and cauliflower gratin $14
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Affogato $12
    • espresso, maple walnut ice cream
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Braised Lamb Shank $27.00
    • Mustard Mash, Winter Vegetables, Rosemary Jus
  • Fries with Tomato Sauce $7.00
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • * Fresh Cabinet Food
  • Extras $ 3.00
    • bacon, mushrooms, 2 eggs, baked beans or sausages
  • Bowl of Fries $ 7.00
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • Pie, Chips & Gravy $ 10.00
  • Seafood Chowder $ 17.00
  • Nachos $ 14.50
  • Pancakes $ 15.00
    • with berries & cream fraiche
New Zealand Grapevine Improvement Group

New Zealand Grapevine Improvement Group

location

Address

Level 1, Post Office Building, 2 Main Street, Marlborough, MA, 7201, New Zealand

phone

Phone

035779859

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 1, Post Office Building, 2 Main Street, Marlborough, MA, 7201, New Zealand
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