Nick and L's Food Bar in Auckland Menu

DEEP FRY DEEP FRY
  • Chips $2.50
  • Fresh Fish $2.50
  • Seasoned Wedges $4.00
  • Sausages $1.30
  • Hot -Dog $1.50
  • Potato Fritters $0.60
  • Corn Fritters $1.90
  • Donuts $10
  • Pineapple Fritter $10
  • Banana Fritter $1.20
  • Spring Roll $2.30
  • Curry Roll $2.30
  • Chicken (Piece) $2.50
  • Golden Potato $0.60
  • Gravy Pots $1.00
  • Large Chicken Thigh $4.00
  • Large Meat Patties $1.80
  • Deep Fried Moro Bar $2.50
  • Chicken Nibble $0.80
  • Cheese Onion Ball $1.50
BURGERS BURGERS
  • Ham $2.80
  • Egg $3.50
  • Cheese $3.50
  • Hawaiian $3.50
  • Bacon $3.80
  • Mushroom $3.50
  • Giant $6.20
  • Steak $4.50
  • Fish $4.30
  • Chicken $4.00
  • American Hot -Dogs $3.50
  • Vegetarian $3.50
  • Extra (Cheese, Egg,) $1.00
  • Extra (Tomato, Onion, Pineapple) $0.70
  • Combo (6) $7.00
    • 2 Ham Burgers
  • Chips $2.00
SEAFOODS SEAFOODS
  • Snappers $4.60
  • Oysters $1.10
  • Scallops $1.60
  • Mussels $1.20
  • Mussel Fritter $1.70
  • Paua Fritter $1.70
  • Crab Sticks $1.30
  • Squid Ring $0.60
  • Sea - Dogs $2.80
  • Fish Cake $1.90
  • Chicken Nugget $0.60
  • Battered Sausage $1.40
  • Crumb Fish $2.70
  • Thick Shake $3.00
    • Lime, Caramel, Strawberry, banana Chocolate
  • Chicken & Cheese Burgers $4.50
  • Ham $2.80
  • Bacon $3.00
  • Cheese $2.50
  • Mushroom $2.50
  • Egg $2.50
  • Steak $4.50
  • Sweet Corn $2.50
  • Bacon & Egg Roll $3.80
  • Steak & Onion Roll $4.50
  • Extra (Cheese, Egg,) $1.00
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Pack (1) $11.00
    • Fresh Fish, 2 Chicken (piece), 5 Potato Fritters, $2 Chips
  • Pack (2) $12.00
    • 15 Chicken Nibbles, $2 Chips
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Pack (4) $11.00
    • 3 Fresh Fish, 3 Sausage, $2 Chips
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes

Nearby Sample Menus

  • Paneer Tikka $12.00
  • Schezwan Fried Rice $12.00
    • Chicken / Egg / Prawn
  • Indo Chinese $12.00
  • Garlic Roti $3.00
  • Deep Prawn Fry $15.00
  • Mutton Biryani $11.00
  • Dingri Mirch Masala $12.00
  • Chilli Cheese Naan $4.50
  • Panang Curry
    • Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
  • Red Curry Duck $25.00
    • Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
  • Prawn $25.00
  • Prawns $25.00
  • Yum Goong $20.00
    • Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Chicken, Pork or Beef $20.00
  • Oyster Sauce $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
  • Chicken, Pork or Beef $20.00
  • Sausage Special $12.00
    • 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
  • Scallops / Oysters $1.60
  • Chicken $12.00
  • Seasoned Wedges / Hand cut Kumara Chips $4.00
  • Combination Meat $11.00
  • Hawaiian $3.00
  • Combination Seafood $14.00
  • Potato Tots $2.50
    • 10 for
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Mattar Mushroom $12.00
    • Mushroom and green peas, cooked with tomato, onion. garlic and garnished with cream and coriander
  • Butter Paneer $12.00
    • Cottage of cheese cooked in smooth creamy tomato gravy
  • Pakora - 4 Pieces $5.00
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Mix Platter - For 2 $15.00
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Beef Tikka Masala $13.00
    • Cooked with onions. capsicums and special Indian spices
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • GF= Gluten Free / V= Vegetarian
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Bacon $4.20
  • Chicken and Noodle $10.00
    • chicken mushroom, baby corn spring onion and fresh veggies with egg noodles in a chicken soup
  • Chips $2.70
  • A $6.80
    • 1 fish small chips, 1 sausage, 2 potato fritters
  • Cashew Chicken Noodle $14.30
    • cashew and chicken with fresh noodles and fresh veggies in oyster sauce
  • Scallop $1.80
  • Chicken $4.80
  • Mushroom/cheese $0.90
  • 33 Piece + Chips $21.00
  • 6 drum + Chips $16.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • 10 Drum + Chips $21.50
  • Faausi
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Chopsuey
  • Cabbage
  • Tarta Santiago $10.50
    • traditional ground almond tart, PX sherry, white chocolate and yogurt creme
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • Chorizo con cebolla caramelizada y salsa de mostaza $7.50
    • grilled chorizo, caramelised onion and mustard mayonnaise
  • Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
    • salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
  • served with bread, tomato and olive oil
  • Pan-fried salted almonds $8.50
  • Cesta crujiente $29.50
    • basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
  • Jamon de Bellota $44.50
  • Marinated Chicken
  • Vegetables
    • Mushroom, potato, onion
  • Vegetables
    • Mushroom, potato, onion
  • Rice
  • Marinated Chicken
  • Side Dishes
  • Vegetables (Mushroom, potato, onion)
  • Vegetables
    • Mushroom, potato, onion
  • Special Chicken gizzards $16.00
  • Beef brisket noodles $18.00
  • Hot & Spicy lamb chop $16.00
  • Chicken gizzards $1.00
  • Peanuts $8.00
  • Mai Le chicken balls $16.00
  • Seafood fried noodle $18.00
  • Spicy beef jerky $16.00
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Miso soup tofu, spring onions, wakame $3
  • Wagyu croquettes korokke $10
    • fried panko potato croquettes (2) with wagyu beef
  • The boss bento $25
    • teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
  • Vanilla fruit cake $9
  • Snapper (madai) $9 / $12
    • Nigiri Sushi / Sashimi
  • Teriyaki beef scotch fillet $16
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Spicy Tofu $11.90
  • Beer BBo (Bulgogi) $7.90
  • Spicy Beef $13.50
  • Mini Sushi for 80 pieces $50.00
  • Nigiri 30 pieces for $55.00
  • Kera-age Chicken $12.50
  • Miso S $2.00
  • Roll for 4 pieces $6.00
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • 300gm Scotch $30.00
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Bruschetta $10.00
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Salmon $1.20
  • Teriyaki Prawn Avo $1.70
  • Chicken Katsu (Fried Chicken) $14.50
  • Curry Chicken Katsu $13.50
  • Beancurd Inari $2.20
  • Deep Fried Sushi (Salmon / Chicken) $1.80
  • Unagi $19.90
  • Crispy Chicken $1.50
Nick and L's Food Bar

Nick and L's Food Bar

location

Address

264 Swanson Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098381522

clock

Opened hours

11:30 AM to 10 PM (Mon-Sat), 11:30 AM to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
264 Swanson Road, Henderson, Auckland, Auckland, 0610, New Zealand