Nightcaps 4 Square in Southland Menu

The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac sauce in a brioche style bun; this burger tastes as good as it looks.
Strawberry Jam N/A
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Soft Serve Cone with Cadbury Flake N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake.
Chicken 'n' Mayo N/A
McChicken N/A
Bacon & Egg McMuffin N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
$20 Mates Hunger Buster $20.00
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.

Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
- With liquor $15.00
Steak Sandwich $23.50
- Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
Deluxe Tasting (4) $31.00
Farmers Lamb Rump $26.50
- Grilled lamb rump with cumin & garlic, served on a potato, baby spinach, tomato & feta salad with mint dressing & beetroot relish.
Main $27.50
Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.

6 crumbed prawns $7.00
●Step 4 - Choose One Side
Warm Chicken Salad (GF Option) $22.90
- 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
Double Rosemary and Garlic Chicken Breasts $31.90
- 2 tender chicken breasts seasoned with our own special rub mix, pan fried and finished in a rosemary crème fraiche. Accompanied with a fresh seasonal salad and served with twice-baked potatoes flavoured with bacon and herbs.
-Eggs (2)
Side salad of fresh greens $5.50
Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
1 egg / 2 eggs $1.80 / $3.50

Sausage $2.50
Seconds 2 Doz $30.00
Cooked half Doz $14.00
Cooked one Doz $28.00
Bc Bites $1.00
Garlic Butter $1.00
Hot Dogs $2.50
Green Bone $6.00

C.F.C (Crispy Fried Chicken) $12.00
- Crispy fried chicken with cashew nuts and gram flour
Vindaloo Lamb $18.00
- A Goan dish in our piquant vinegar based masala
Spring Rolls (8 pcs) $8.00
- Mixed veges rolled in flour rape and cooked in oil
Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
Thai Red Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum

-Large $25.00
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
Kids breakfast with sausages, bacon, egg and toast $10.00
Waffles
Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo

Fried Eggs (2) $4.00
Bangers and Mash $17.90
- Two generous beef sausages served on a creamy mash with peas and rich brown gravy
Steak Mushroom $29.90
- 250g Southland Ribeye cooked to your liking with mushrooms and streaky bacon in a creamy sauce served on a bed of roasted potatoes with garden salad
Stewart Island Blue Cod $21.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
House Loaf & Spreads $11.90
- Oven baked pull apart cob loaf served with your choice of garlic or plain butter
French Toast $14.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
Jug of Gravy $2.50
Bowl of Mushrooms $4.90

The Karmen Ghia (GF) $18
- Capsicum, mushroom, onion, pineapple, tomato and parmesan
The Fairlane (GF) $18
- Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
Or Dinner only: $10
These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
Served with Onion Rings or Kumara Bolts $22
Served with Onion Rings or Kumara Bolts $22
The Bermuda $15
- Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
Eldorado Pasta (GF) $18
- Our tasty pasta changes reguarly- check the specials board for today's flavour.

Basket of Fries $8.00
- Served with your choice of sauce
Chocolate Brownie $9.50
- Served with ice cream & cream
All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
Apple Crumble $9.50
- Served with ice cream & cream
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
Salad $4.00
Bangers & Mash $15.00
- Traditional style with peas & gravy

Pasta of the day $ 14.00
- bacon, onion, mushroom
Scoop of chips $ 4.00
Athol burger $ 12.00
Spring or curry roll $ 3.00
NACHOS $14.00
Cauliflower & blue cheese
With egg & bacon $ 14.00
Corn fritter $ 8.00
- with sour cream & sweet chilli

CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
VEGETARIAN OF THE DAY $29.00
- ask for today's special
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.

Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Caesar Salad with chicken $ 21
Garlic Bread V $ 6.5

TAPAS- Snacks and small dishes
- Served as they prepared
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Zesty olives, marinated with orange and lemon zest GF V $8
Seasonal vegetables V GF $8
Mixed salad greens, smoky vinaigrette V GF $7

Add: Side Salad +$4.50
** BBQ Panini $8.00
Club $5.00
** Salmon Bagel $9.50
- Cheese/Mushroom
- Chicken
- Belgian biscuit
- Raspberry

The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Pikelets $9.80
- streaky bacon, maple syrup and banana
Chocolate brownie $8.00
- with vanilla bean ice cream
Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
Pikelets $9.80
- raspberry jam and real whipped cream
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli

Nightcaps 4 Square in Southland Menu

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Nightcaps 4 Square

Southland Region > Southland > Nightcaps 4 Square

Address

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Cuisine

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11 Johnston Rd, Nightcaps, Nightcaps, Southland, 9630, New Zealand

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