NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
LUNCH MENU
** Chicken/Mushroom Pie $6.50
(Hot eat in or Takeaway)
** Lamb Melt $8.50
Add: Side Salad +$4.50
Or: Herb Bread +$4.50
** Turkish Roll $8.00
Add: Side Salad +$4.50
Or: Herb Bread +$4.50
** Salmon Bagel $9.50
Add: Side Salad +$4.50
Or: Herb Bread +$4.50
** Fritata (Gluten Free) $5.50
Add: Side Salad +$4.50
Or: Herb Bread +$4.50
** Corn Fritter $7.00
Add: Side Salad +$4.50
Or: Herb Bread +$4.50
** Satay Chicken Filo $9.00
Add: Side Salad +$4.50
Or: Herb Bread +$4.50
** Tortilla $8.00
Add: Side Salad +$4.50
Or: Herb Bread +$4.50
** BBQ Panini $8.00
Add: Side Salad $4.50
Or: Herb Bread $4.50
** Bacon and Egg Pie $7.50
Add: Side Salad $4.50
Or: Herb Bread $4.50
Add: Side Salad $4.50
Or: Herb Bread $4.50
** Sausage Rolls $6.50
Add: Side Salad $4.50
Or: Herb Bread $4.50
NOTE: Each of the lunch items can be bought by themselves or with either a side salad or herb bread for an extra $4.50 on top of the price of the main food item. Lunch is offered throughout the day, while stocks last. Prices may vary from those shown here
OTHER SAVOURY & SWEET OPTIONS - SANDWICH OPTIONS
- Salmon/Cream Cheese
Club $5.00
- Ham
- Chicken
Doorstep $5.00
- Pesto Chicken
- Cranberry/Brie/Chicken
- Pickled Pork
- Roast Beef
- Beetroot Ham
- Mustard Ham
- Ham/Egg
OTHER SAVOURY & SWEET OPTIONS - SAVOURY Options
Scones $4.00
- Cheese
- Cheese/bacon
- Spinach/Parmesan
Mousetraps $4.00
Cheese rolls $2.50
Topped scones $3.50
- Cheese/Bacon
- Cheese/Mushroom
OTHER SAVOURY & SWEET OPTIONS - SLICE / CAKE OPTIONS
Double Chocolate Fudge
Slices $4.00
- Tan
- Gooey Lemon
- Chocolate Caramel
Brownie:
- Raspberry
- Caramel
Wellington
Neenish
Pineapple lump
Muffins $4.00
- Blueberry
Apple/Cinnamon
Raspberry/Cream cheese
Biscuits $4.00
- Melting Moment biscuit
- Afghan biscuit
- Belgian biscuit
NOTE: All options may not be offered every day and prices may vary from those shown here.
Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Bread Loaf $13.00
Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
- With liquor $15.00
Farmhouse Platter
Hot smoked salmon, selection of cheeses, cold cut meats, tomato chilli mussels, popcorn squid, chutney, garlic butter, kalamata olives & char grilled vegetables served with bread & crackers.
Southland Chowder $16.50
Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
Eggs Benedict $19.50
Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
Main $27.50
Pulled Jerk Salmon $25.50
Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
Lamb rump seasoned with rosemary and thyme cooked to medium rare , served on mash with roasted parsnip, steamed broccoli and mint jus gluten free on request
Cheesecake of the moment $10.50
Our wait staff will inform you of today's flavour served with whipped cream and ice cream.
Waxy’s famous seafood chowder
A selection of seafood bound in a rich creamy soup served with warm buttered bread.
-Large $33.90
Three egg omelette $12.90
Your choice of three fillings; cheese, onion, mushroom, baby spinach, feta, bacon or tomato with salad greens & toasted bread.
pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Ice-cream sundae $12.00
vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Prime ribeye steak $34.90
250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Crumbed camembert $15.90
delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Vege burger $19.90
zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Signature BBQ ribs $27.90
succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
salmon sitting a top parsnip puree and sauerkraut.
MINESTRONE SOUP $12.00
hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
ICE CREAM SUNDAES $12.00
caramel,berry chocolate.
ROASTED SEASONAL VEGETABLES $8.00
DUKKAH SPICED ROASTED SALMON $32.00
oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
CHICKEN NUGGETS AND CHIPS $10.00
6 chicken nuggets with hideaway coleslaw,chips and sweet and sour cream.
ANTIPASTO PLATTER small$30.00 large$45.00
a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Calamari and roma tomato salad with fennel and snow pea feathers $15.50
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Bacon, chilli, garlic, onion and our rich home made roma sauce, served with tortiglioni.
Olives $12.00
Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Venison and Pork Meatballs $23.00
Venison and pork meatballs with our rich roma sauce, served with spaghetti.