Address
299 Queen Street, Richmond, Richmond, Richmond, NZ, 7020, New Zealand
Nonno's Pizzeria and Lunchbar in Nelson Menu
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Nonno's Pizzeria and Lunchbar in Nelson has no menu available, but can choose from many other options such as Pancakes with bacon and banana or Soup of the Day from Robert Harris Cafe. The Suter Park Cafe offers many options including Two Eggs on Toasted Sour dough and Eggs benedict. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. BIG BREAKFAST and PANAMA EGGS from . Panama Kitchen Bar offers The Honest Lawyer and Bread and Dips.
Nearby Sample Menus
- Thai Jasmine Rice $2.00
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Deep Fried Calamari with Spicy Sauce $10.00
- Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
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Tamarind Lamb Rack $25.00
- Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
- - Vegetable and Tofu $13.50
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Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
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Green Curry with Chicken $22.00
- Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
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Crab Rangoon $11.00
- Crispy parcels of cream cheese and crab meat served with a special in house sauce
- - Chicken $13.00
- - For Two $48.00
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Salt & Pepper Squid $15.50
- W/ paprika, aioli & lemon wedge
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Pancake Stack $10.00
- W/ bacon, banana and maple syrup
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Caesar Salad $13.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
- - W/ garlic & parsley $15.00
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Five Tempura Scallops $15.00
- W/ cos lettuce & whole egg mayonnaise
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Fish of the Day N/A
- W/ chef's choice of seasonal sides
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Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
- Farm to plate, freshly picked seasonal vege $8.00
- Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
- Tempura $5.00ea
- Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
- Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
- Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Fries with citrus aioli $7.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Fresh ciabatta with flavoured butter $7.00
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
- Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
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Fish Du Jour
- wait staff will advise market price
- Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
- Grilled lamb koftas with cucumber & mint yoghurt $12
- Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
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Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
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Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Phad Rah-Nah $19.00
- Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
- Side Salad $6.50
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Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
- Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
- Tasty, spicy, cold salads served with Thai jasmine rice. N/A
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Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
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Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
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Wedges $13.00
- Served with sour cream and sweet Thai chilli sauce.
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Chicken Breast $30.00
- Oven roasted and stuffed with feta and spinach, wrapped in honey cured bacon and served on rosemary and thyme potatoes and seasonal vegetables, topped with creamy marsala sauce.
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Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
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Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
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Seafood Chowder $14 Starter / $16 Main
- A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
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Stables' Loaf $10.00
- For those with a more hearty appetite try our oven baked mini loaf served with fresh garlic butter made from real New Zealand butter.
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Ice-Cream Sundae $9.90
- Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.
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Steak and Chips $12.00
- Grilled rump steak served with salad and fries.
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MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
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CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
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$11.90 CHICKEN SUPER VALUE FEED
- Enjoy a classic BK Chicken, BBQ Rodeo, regular fries, regular soft drink and your choice of three chicken nuggets or a regular sundae. All for only $11.90
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat
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MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
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$5.50 CHICKEN NUGGETS STUNNER
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sundae. Now that's value!
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town
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SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
- Tempura Prawn $3.50
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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
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Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
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Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
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Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
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Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
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Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
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Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
- -Calamari soup $12.00
- -Grilled chicken rosemary dressing $15.00
- -Tuna steaks $20.00
- Tagaliatelle al ragu or pesto $15.00
- Tagliata di tonno $20.00
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Panna cotta $12.00
- cream berries, chocolate
- -Handmade egg pasta, carbonara $15.00
- Gnocchi al ragu or pesto $15.00
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Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce
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Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
- Mustard Mayo/Aioli $1.50
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Seafood Salad $23.75
- Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
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Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
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●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
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Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
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Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
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Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
- 5pm-10pm
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Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
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Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
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Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
- Available 11am-5pm
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Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
- -3 Tacos $10.50
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Tomatillo (Mild)
- (Citrusy and Full of Flavour)
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Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
- -Regular $10.50
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Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
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Salsa Brava (Hot)
- (Very Spicy with Habanero)
- Cress Cut Fries With Sour Cream $4.50
- -Black Beans
- SALMON $22.50
- SESAME SEAWEED $7.50
- VEGETABLE TEMPURA (12p) $17.50
- TEMPURA EGGPLANT NIGIRI (3p) $7.00
- - Rice
- - Your choice of Main
- EGGPLANT $17.50
- FIRE SCALLOP (2p) $7.00
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Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
- Calamari
- Salami
- Donut $3.00
- Tomato
- Beetroot
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Mediterranean roast vegetable(v) $12.50 / $18.50
- Roasted vegetables, feta, caramelized onion, olives, basil oil
- Seafood Stick $2.20
Nonno's Pizzeria and Lunchbar
Phone
035440203
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Mediterranean , Middle Eastern , Pizza , Pizza & Pasta
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner
299 Queen Street, Richmond, Richmond, Richmond, NZ, 7020, New Zealand
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