Address
40 Moir Street, Mangawhai 0505, New Zealand
The Dune in Northland Menu
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The Dune in Northland has no menu available, but can choose from many other options such as Home made beef burger with wedges or Char-grilled chicken sandwich with wedge from Family Bakery. Dellows Kitchen offers many options including Kids Toasties - Ham and cheese on toast / Chocolate/Peanut butter on Briooche $ 4.00 and Homemade Cold Smoked Salmon with Lemon Cream Cheese & Rocket on Bagel. Real Kebab includes a wide range like Nacho´s & chips or Idkenders chicken or lamb rice with salad. Chinese Meal 1 and Chinese Meal 2 from . Julie's Takeaways offers Paris Bakery and Seafood Pie.
Nearby Sample Menus
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Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
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Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
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Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
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Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
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Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
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Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
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Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
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·Baby Back Ribs
- Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
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Soup of the Day $12.50
- Served with a warm kaiser roll
- -Full Rack $33.00
- All pizzas, all day
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TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
- -Spicy Supreme $18.00
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Salt n Pepper Squid $17.00
- With lime hollandaise
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Cheese Board $20.00
- Served with a selection of crackers, dips & olives
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TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
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MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
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BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
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TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
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MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
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RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
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RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
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TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
- Fish Bites $9.5
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Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
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Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
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Deep Fried Cam $12
- Crumbed fried camembert with spicy plum sauce
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Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
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Ice Cream Sundae $7
- Chocolate, Caramel, White Chocolate or Strawberry
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Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
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Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
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Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
- ●Three Egg Omelette $12.00
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-Fat Boy Unplugged $24.00
- Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
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BBQ Pork Spare Ribs Medium $20 / Large $29
- Braised in our BBQ sauce. Served w/ thyme & garlic baked potatoes
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Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
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Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
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-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
- -Streaky Bacon $19.00
- mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
- locally caught fresh fish grilled & served with chips & salad $28.00
- bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
- GARLIC CIABATTA BREAD $7.00
- CHOCOLATE BROWNIE $10.00
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GRILLED STEAK $29.00
- served with salad & chips
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CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
- pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
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AP4 Curry Puff (4 pieces) $8.50
- Deep fried puff pastry stuffed with minced chicken, onion, kumara & curry powder
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Chef4. Pork Fillet With Thai Three Taste Sauce $29.50
- Grilled pork with slam three flavor sauce, seasonal vegetables served on a flaming hot plate
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Fried Rice3. Pineapple Fried Rice
- Our special fried rice with cashew nuts, pineapple, egg, onion, and seasonal vegetables
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Chef1 0. Combination Seafood $27.50
- Stir fried seafood, tiger prawns, scallops, squid, mussel & fish fillets in Thai curry paste and seasonal vegetables
- Or, Chicken, Beef Or Pork $22.50
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Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
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Stir 10. Roast Duck Chili & Pepper Corn $27.50
- Stir fried sliced roast duck with curry paste & seasonal vegetables
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AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
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Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
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GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Key lime pie $9.50
- With ice cream
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Mixed plate dessert $10.50
- Chefs choice
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
- Cabinet Salad Selection mix and match POA
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Local free range eggs on toast cooked any style $4
- with baby watercress and grilled tomato
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Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
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Free Range chicken and bacon burger $19.5
- herbed potatoes
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Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
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Nectar’s classic signature corn fritters $6
- add fresh tea smoked salmon (organic red chai)
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Classic mushrooms on toast $17.5
- cooked to order, sauteed portobello & closed cap mushrooms, streaky bacon and baby spinach with a white wine, balsamic and crème fraiche sauce served on organic toasted ciabatta
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Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
- -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
- Hamburger and chips $7.50
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Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
- Toasties with 2 fillings $5.50
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Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
- Alert your server if you have special dietary requirements
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Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
- Creamy Mushrooms $5.00
- Bowl of Fries $5.00
- Yoghurt N/A
- Tuna N/A
- Avocado Toasties N/A
- Subway Club N/A
- Turkey & Ham N/A
- Cheesy Garlic Toasties N/A
- Wheat N/A
- Thinly Cut Ready Salted N/A
- Jalapenos N/A
- Subway Melt N/A
- Subway Club N/A
- Tuna N/A
- Ham, Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
- Steak and Cheese N/A
- Onion N/A
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Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
- 1kg $26.00
- - Killer prawns legendary broth, cream, basil & rosemary
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Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
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Salt & pepper calamari $18.50
- rocket salad & aioli
- 1/2 dozen $18.50
- Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
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The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
The Dune
Phone
094315695
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Gastropub , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
