Address
19 The Strand, Russell, Northland, 0202, New Zealand
The Gables Restaurant in Northland Menu
Are you the owner? Manage this listing for free.
The Gables Restaurant in Northland has no menu available, but can choose from many other options such as CHICKEN TIKKA or MIXED PLATTER from Ajadz Indian Cuisine Waiheke Island. Cafe Rosetta offers many options including Banana bread, toasted oats, cream, raspberries and Toasted brioche & jam. SeaChange Beach Cafe includes a wide range like Seachange Big Brekkie or Bacon & eggs. Steak & cheese pie and Mince & cheese pie from . Colomba Bakery offers Zavito Restaurant and Bar and -.
Nearby Sample Menus
-
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
-
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
-
Fresh Green Salad $5.00
- All the Essentials.
-
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
-
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
-
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
- FISH $3.50 each
- PLAIN CHIPS $3.00
-
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
-
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
-
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
- Orange Juice (per glass) $3.00
- Delivery applies to an order minumum of $20
-
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
- pita $10.00
- Turkish delight $4.00
- 2 vegetarian and 2 meat $21.00 per person
- salad $11.50
-
Jerusalem morav $18.50
- Spicy panfried chicken livers and hearts
- Garlic pita $4.00
-
Jerusalem morav
- Spicy panfried chicken livers and hearts
- pita $10.00
-
PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
-
VEGETABLES
- feta & olives
-
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
-
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
-
CORN CHIPS $4.50
- and cheese with sour cream
-
FETTUCCINI $6.50
- tomato sauce & cheese
- TOASTED SANDWICHES $6.00/$8.00
-
PANINIS
- smoked chicken onion jam & mozzarella
-
Vege Burger $8.50
- Potato fritter, salad, aioli and mayo
- Vege Burger $8.50
- Frozen Twister $1.80
- Large $6.50
-
Carpet Bag Burger $12.00
- Rump steak, buttered oysters, salad, tartare sauce & mayo
- Fish Burger $9.50
-
Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
- Chicken Tendons 2 pcs $5.50
-
Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
-
Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
-
Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
-
Peshwari Naan $4.00
- "peshawar" is famous for its rich food, naan stuffed with dry fruits and cherries
- Mango Chutney $2.70
-
Keema Naan $4.00
- naan stuffed with cooked spiced lamb mince
-
Lamb Biryani $15.90
- soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
-
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
- Sourdough toast/butter $4
- Toast, Vanilla Rhubarb Jam $5
- Slow Roast Tomatoes $4
-
Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
- Freedom Farm Bacon $6
- Free-range Eggs $3
-
Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
-
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
- -Small $14.00
- -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans $3.00
-
·Rich and Tasty Vegetarian
- Portobello Mushroom & Spinach with fresh rosemary and feta
-
·Pulled Pork & Fried Eggs (GF) $18.00
- Slow-cooked braised pork, moist and full of flavour with two fried eggs, home-made corn bread and a sprinkle of feta cheese, smoked paprika & cumin.
- -For 12 $32.00
- -Small $16.00
- -Delicious with a side of Smokey BBQ Beans $3.00
-
Delicious fresh off-the-bone Ham or Local Kaipara Smoked Fish or Portobello Mushroom with Rosemary & Feta
- Served on freshly made Brioche and topped with two poached eggs, fresh watercress & spinach. With classic hollandaise or spicy Sriracha hollandaise.
- Potato Fritters $1.00 each
-
Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
-
Veggie $16.00
- Red capsicum, olives, mushrooms and cheese
- 1x Small Fish
-
Meaty $18.00
- Bacon, sausage, mince, red capsicum and cheese
- The sausage can be battered or plain. Perfect for lunch or dinner for 1.
-
Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
- Regular Chips $2.50
- Nachos $16
- - 1 Kg $28
-
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
-
Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
- - S $4.50
-
Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
-
Bushmans Platter $46
- Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
- -1/2 kg $16
-
Omelette $15.00
- Filled with Ham, Cheese, Onion, Tomato and Mushroom
- -Egg / Onions $2.00
-
Hamburger $10.00
- 120g meat pattie, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
- All desserts are served with your choice of Cream or Ice Cream
-
Shrimp Cocktail $12.00
- Shrimps on a bed of lettuce with our homemade seafood sauce
-
Crumbed Dory $15.00
- Served with chips, salad and homemade seafood sauce
- Please see our specials board or ask staff about our daily specials
-
Bangers and Mash $12.00
- Sausages with Mashed potato and peas or Fries and salad
-
Roast Chicken $18.50
- with Mash, Vegies & Gravy
-
Corn Fritters $12.00
- Served with Sour Cream & Chilli Sauce
- American Style Hotdog w/cheese sweet chutney & sauces $5.00
-
Our Famous Seafood Basket $23.00
- Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips
- Crispy & Hot Potato Chips sm$2.50 me$4.00 la$5.00
- Ice Cream - 2 Scoops $3.50
-
Baked Potato $6.00
- Stuffed with Garlic Butter, Cheese, Sour Cream & Bacon
-
Pride of Pouto Pepperoni Pizza $20.00
- Loads of Pepperoni & Cheese
-
Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
- Protein Bars $3.50
-
Gluten-free Sandwiches $8.00
- made to order
-
Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
-
Raw Ginger Slice $3.50
- Dates, Honey, Coconut, Ginger, Almond & Vanilla
-
Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
-
Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
- Peanut Butter Protein Balls $2.50
-
TRIO $29.00
- The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
- All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
-
SPICY CHICKEN NIBBLES $14.00
- Crumbed & oven baked served w/ plum sauce
-
Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
-
ICE CREAM SUNDAE
- French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
-
SEAFOOD MIXED GRILL $31.50
- An experience like no other, prawns, scallops & mussels w/ yum yum sauce
-
GREEN LIPPED MUSSELS $14.00
- Steamed & served w/ a dipping sauce
- - add Cajun chicken + $8.00
-
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
-
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
-
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
-
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
-
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
-
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
-
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
The Gables Restaurant
Phone
094037670
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Italian , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
