Address
19 The Strand, Russell, Northland, 0202, New Zealand
The Gables Restaurant in Northland Menu
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The Gables Restaurant in Northland has no menu available, but can choose from many other options such as CHICKEN TIKKA or MIXED PLATTER from Ajadz Indian Cuisine Waiheke Island. Cafe Rosetta offers many options including Banana bread, toasted oats, cream, raspberries and Toasted brioche & jam. SeaChange Beach Cafe includes a wide range like Seachange Big Brekkie or Bacon & eggs. Steak & cheese pie and Mince & cheese pie from . Colomba Bakery offers Zavito Restaurant and Bar and -.
Nearby Sample Menus
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Espresso creme brulee $12.00
- With almond biscotti
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Eggs your way $11.00
- Two eggs cooked to your liking on toast
- S=Small / L=Large
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Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
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Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
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Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
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Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
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Fill butter croissant $4.60
- Served warm with local preserves
- Shrimp & Pork (x2) $7.00
- Added with Sliced Cooked Beef $16.00
- Smoke Chicken (x2) $7.00
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Chargrilled Chicken Thighs $14.50
- Chargrilled Beef Sirloin $14.50
- Added with Panfryed Pork Belly $16.00
- Pork Belly (x2) $7.00
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Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
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A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
- A bowl of French Fries & tomato sauce $5
- Steamed vegetables $5
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
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Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
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Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
- Seasonal Vegetables $7.00
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
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$4.00
- add bacon for
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Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
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Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
- Pizzaa Garlic Bread - small/large $8.50/$12.50
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Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
- Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Today's Fish $33.00
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
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Sides: $4
- mushroom / spinach / two hash browns / tomato
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
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SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
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VEGETABLES
- feta & olives
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SMOKED SALMON
- caper & artichoke
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BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
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CHICKEN & SHRIMP
- with Thai green curry & coconut
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CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
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FETTUCCINI $6.50
- tomato sauce & cheese
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
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Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
- Gluten free bread available $1.50
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KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
- Toasted bagel cream cheese & preserves $6.00
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
- Puppy dog - half portion of big dog $11.00
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Soup of the Day (June to Sept) $9.90
- Carrot Lemon Soup with toast $10.50
- Bowl of Chips with tomato or aioli $6.50
- Muesli with fresh fruit, milk & yogurt $10.50
- Bacon and eggs on toast $14.50
- Cheese toasty & chips $9.50
- French toast topped with grilled banana and bacon or berries N/A
- Hash browns & chips $9.50
- Sausage & chips $9.50
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Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
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Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
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Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
- Curly Cajun Fries with aioli $6.00
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Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
- Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
- Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
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Satay $6.90
- Skewers of marinated grilled chicken breast with chef's special peanut sauce.
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Green Fried Rice $ 10.00
- Thai jasmine rice stirs Fried with egg carrot, green peas mixed with green curry.
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Fried Rice $ 10.00
- Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
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Clear Soup
- Chef special clear soup mix with carrot, mushroom and Thai herbs.
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Rice Noodle Soup
- The famous Thai spicy rice noodle soup flavoured with bean sprouts, broccoli, carrot, spring onions and coriander.
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SATAY (4 pieces) $7.90
- Skewers of marinated grilled chicken breast with home made peanut sauce.
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Hot Chilli Fish $21.90
- Deep fried whole snapper or fillet with hot chilli paste and Thai herbs with vegetables.
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Green Curry
- A medium Thai curry with bamboo shoot, capsicum, green peas, long bean, basil in coconut cream.
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
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CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce
- GARLIC BREAD $5.50
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SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
- Adults $9.00
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LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
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Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
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FILLET MIGNON $35.00
- Juicy eye fillet wrapped in bacon w/ pepper sauce
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
The Gables Restaurant
Phone
094037670
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Italian , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar