Northstar Fish and Chips in New Plymouth Menu

Northstar Fish and Chips in New Plymouth has no menu available, but can choose from many other options such as Fresh steamed buns with your choice of filling (2) or Pulled pork with hoisin from Snug Lounge. El Condor Restaurante offers many options including Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread. Pizza Magic includes a wide range like Hawaiian or Ham & Cheese. Butter Chicken and Chicken Korma from . Flame Indian Restaurant and Bar offers AnnieKim's Cafe and Kitchen closes at 2pm (1pm on Sat).

Nearby Sample Menus

  • Deep fried Eggplant in Garlic Sauce $12.00
  • Mixed Vegetable & Tofu $12.00
  • Hot & Sour Soup $5.00
  • Stir Fried Tofu in Sichuan Chilly Sauce $15.00
  • Stir-fried Tofu in Sichuan Chilli Sauce $12.00
  • Traditional Sweet & Sour Pork $12.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Stir-fried Whole Prawns in Five Spicy Sauce $19.00
  • Beans $12.00
    • On toast
  • - Avocado (when in season) $3.50
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • -+bacon $19.50
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • (TILL 3PM)
  • - on toast w chorizo $17.00
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • -medium $9.90
  • -crispy $6
  • cheese nachos $6
    • Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
  • -soft $7.50
  • -meat, fish or vege $2.00
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • Tables Artisan Cheese Selection
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Brie Mon Sire
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Soup of the day $13.00
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Seafood chowder w garlic toast $18.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Fried free range egg $2.50
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Golden Fried Prawns (6 pieces) $12.99
    • Battered prawns, deep-fried to a golden brown colour
  • Plain Dosa (No filling) $10.00
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Kerala Style Chemmeen Fry (6 pieces) $13.99
    • Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
  • Roast Pork Dinner, Crackling & Apple Sauce
  • Garlic Bread $6.00
  • - 12 inch $12.00
  • - Small $11.00
  • -Small $11.00
  • Roast Lamb w Mint Sauce
  • - Large $20.00
  • -Medium $18.00
  • Chicken Wings $16.00
    • Hot and spicy w ranch dipper
  • Stonesy S Fish Burger-
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Pulled Pork Tacos $12.00
    • Chipotle slaw, sweet corn, pickled onions
  • -300G $29.00
  • Fried Eggs(2)
  • -300G $41.00
  • Three Cheese Mac
  • Angus Rump
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • S= single D=double
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Sweet Platter For Two $18.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
  • Party pie $1.90
  • Turkish bread $5.60
  • Square loaf $4.50
    • bran
  • Meat lovers $100.00
    • salami, chorizo, beef, ham and chilli with mozzarella
  • Fruit strudel $3.80
  • Make your own using: salami, chorizo, beef, ham, chicken, chilli, mushrooms, capsicum, red onion, kalamata olives, pineapple $100.00
  • Mini quiche Lorraine $1.90
    • Spinach and feta
  • Mini lamington $2.00
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Toasted Sesame Bagel Smoked Salmon Pate $18.50
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • 2 Scoops $6.00
  • Chocolate Deluxe Cake $45.00
  • Carrot Cake Small $45.00
  • Chocolate Deluxe Cake $65.00
  • Banana Cake Large $65.00
  • Breakers Burger Beef, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
  • JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
  • Potato Fritter V $1.30
  • 200g Sirloin Steak LG* $16.00
  • Ginger Beer (330ml) $3.50
  • Pepper $2.00
  • Chicken Hawaiian Grilled chicken breast topped with tomato salsa, pineapple, and melted cheese served with salad & tumeric flavoured rice $15.00
  • Wedges $5.00
  • WEDGES $12.50
    • served with sour cream & sweet chilli.
  • RIB EYE 250G $32.90
  • Diane sauce
  • Confit garlic butter
  • GARDEN SALAD $12.90
    • with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
  • BOWL OF FRIES $5.50
    • served with aioli.
  • GREEK SALAD $15.90
    • with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
  • Grilled portobello mushrooms
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Chicken Breast $23.90
    • House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Fish of Day $26.00
    • Ask the waiting staff
  • Lental and Chickpea Stew $23.00
    • Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Sigara Borek $12.00
    • Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
Northstar Fish and Chips

Northstar Fish and Chips

location

Address

45 Leach Street, New Plymouth, New Plymouth, NZ, 4310, New Zealand

phone

Phone

067699344

clock

Opened hours

Monday - closed Tues - Thur 4pm - 8.30pm Fri - Sun 12 noon - 8.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
45 Leach Street, New Plymouth, New Plymouth, NZ, 4310, New Zealand