Nyco Chocolates in Kapiti Coast Menu

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Nyco Chocolates in Kapiti Coast has no menu available, but can choose from many other options such as Ham or Bacon from Kelburn Cafe. El Matador offers many options including Warmed mixed olives and Asparagus tossed in lemon & thyme butter. Backbencher Pub and Cafe includes a wide range like All our poached eggs are free range or D. Seymour'S Breads (V). Mince and Mince & Cheese from . Voong's Bakery offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

Chips $ 3.10
Hamburger $ 5.50
Beach Burger $ 4.50
Hot Dog $ 2.90
Paua Fritter $ 2.90
Potato Fritter $ 0.90
Fish Burger $ 6.00
Hawaiian Burger $ 6.50

Spring Rolls (3) $4.50
Thailand style Chicken $15.00
Beef, Ginger and Spring Onions $15.00
Beef, seasonal veg and Cashews $15.00
Beef $16.00
King prawns, veg black bean sauce $18.00
Tomato $2.00
Scallops, seasonal veg and cashews $18.00

Foo Young $13.50
ChopSuey $12.50
ChopSuey $13.00
Chow Mein $14.00
Chow Mein $11.50
ChopSuey $14.00
CurrywthRice&veg $12.50
Hamburger $3.70

Homemade Beans $17
- with candied belly bacon & fried potatoes
NZ Cheese - Winstone Aged Cheddar $12
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce
Chargrilled sirloin and chips $14

Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
GRILLED CHEESE ON TOAST $5.00
BEER BATTERED FISH AND CHIPS $15.00
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
COMPREHENSIVE BREAKFAST $19.50
- poached eggs, sourdough, bacon, sausage, hash browns, mushrooms & smoked tomato
Beef or veg burger w/ cheese & shoestring fries $10.00
MIXED VEGETABLE FALAFEL BURGER $20.00
- smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
-house smoked salmon $19.00
KIDS FISH & CHIPS $10.00

-With bacon or fruit $12.90
-Tomatoes $2.90
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
-Extra filling $0.50
-With bacon & fruit $16.90
The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.

Dips $1.00
Mujva $9.00
Falafel $12.00
-All kababs served with salad & your choice of sauces
-All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
Mixed Vege $9.00
Chicken $10.00
Mujva $12.00

Donut $1.30
Chicken $12.00
Battered Pork $13.00
Cheese Onion $3.20
Egg $4.20
Roast Pork $12.00
Ginger Chicken & Vegetables $13.00
Vegetable $9.00

Bami Goreng (Fried Noodles)
Chicken Nugget $0.90
Squid Black Bean Sauce $14.00
Large $13.50
Roast Pork Mushroom
Small $11.00
Sausage $3.00
Chicken Wing $1.80

Steak $3.50
Black Bean Sauce $1.00
Chicken $3.50
Egg $0.70
Chicken Sweet Corn Soup $9.50
Hash Brown $1.00
Cheese $0.70
Hawaiian Burger $4.20

GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
PARMA $19.00
- parma ham, potato, garlic & rosemary oil with parmesan
HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF
SPAGHETTI BOLOGNESE $15.00
- traditional pork & beef sauce with herbs & parmesan topping
LASAGNE $17.00
- beef & cheese layered between fresh pasta
BOSCAIOLA $18.00
- mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
CANNELLONI VEGETARIANO $17.00
- spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V