Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Venison & bacon breakfast $18.00
    • patties, poached eggs, creamed mushrooms on toast
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Paua Fritter $ 2.90
  • Fish (Per Piece) $ 3.20
  • Chips $ 3.10
  • Hawaiian Burger $ 6.50
  • Hamburger $ 5.50
  • Fish Burger $ 6.00
  • Sausage $ 2.90
  • Crab Stick $ 1.90
  • Chicken / Lemon chicken $!4.00
  • Nasi goreng (rice) $13.00
  • Hamburger $4.30
  • Roast pork / Steak / Chicken / Bacon $13.00
  • Cheese & corn / Cheese & onion $4.00
  • Mussel / Hash browns $1.30
  • Steak & egg / Bacon & egg $5.00
  • Vegetarian $5.20
  • Pad Praram
    • choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
  • Grilled Pork $17.50
  • Curries
    • red curry/ green curry/ paneang curry
  • Extra Cashews $3.00
  • Mixed seafood $12.00
  • King prawn $11.00
  • Drunk stir fried
    • choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
  • Cashew nut and pineapple
    • choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
  • Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
  • BEER BATTERED FISH AND CHIPS $15.00
    • beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
  • Battered fish & shoestring fries $10.00
  • POACHED OR SCRAMBLED EGG ON TOAST $5.00
  • TOASTED MUESLI $9.50
    • W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
  • House smoked hummus, marinated olives, herb olive oil, chargrilled sourdough V VG $12.00
  • CHARGRILLED 250G SCOTCH $32.00
    • tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
  • SMOKED TOMATO SALAD $20.00
    • seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
  • -Tomatoes $2.90
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • Eggs, as you like with toasted ciabatta $10.90
  • -Eggs $2.90
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • extra with all breakfasts
  • -Hash Browns $2.90
  • A 7 . Wonton (6 Pieces) $3.50
  • Scoop $3.30
  • Mussel $3.50
  • Hot Dog $3.00
  • Roti With Peanut Sauce $3.70
  • Paua $3.50
  • C 1 . Green Curry $12.50
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • Beef N/A
  • TOMATO $3.30
  • MEAT $3.50
  • OYSTERS PACIFIC $1.80
  • MUSHROOM $3.30
  • FISH DINNER $13.50
    • 3. FISH, 2. EGGS, SALAD & CHIPS
  • CHICKEN DINNER $14.00
    • 1/2 CHICKEN, VEGETABLES, SALAD & CHIPS
  • PLAIN NO MEAT $9.50
  • CHEESE $4.80
  • RUMP STEAK $7.00
  • HAWAIIAN $6.00
  • FISH CAKES $2.50
  • 3 $2.50
  • CHEESE $5.00
  • CORN FRITTER $3.00
  • CHICKEN, CHEESE, BACON $5.50
  • 2 FISH, 2 HOT DOGS, 2 SAUSAGES, 2 SCOOPS OF CHIPS + 2 POTATO FRITTER $20.00
  • Toasted brioche & jam $ 6.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Scrambled eggs on toast $ 9.50
  • Bread(GF) $ 1.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Roast Kumara $0.70
  • Vegetarian $7 / $9 / $11
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Beef $11 / $14 / $18
  • Price: Small / Medium / Large
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
  • Lamb $11 / $14 / $18
  • Roti Kaya $4.50
    • With a sweet coconut jam filling
  • $20 $20
    • 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • Vegetarian Option Available. Add $3 for prawns
  • Gado-Gado Tofu $15.00
    • Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
  • Roti+Peanut Sauce $5.00
    • Plain roti with our homemade peanut sauce
  • Sambal Chicken (GF) $17
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • GF=Gluten Free / V=Vegetarian
  • Bacon & Egg $3.40
  • Chicken & avocado $4.00
  • Ham & tomato $3.50
  • Chicken & mayo $3.50
  • Mince $3.00
  • Mince $ 3.00
  • Potato top $3.70
  • Ham & cheese $3.50
  • Wedges with sweet chilli and sour cream $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • for every topping added on $2.00
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Crumbed fish Gougons with tartare $10.00
  • Pizza and Handle of beer combo $20.00
  • Vegetarian $18.50/$8.00
    • aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
  • Margheritta $13.00/$8.00
    • fresh tomato, mozzarella, fresh basil, parmesan
  • Satay Chicken $20.50/$14.50
    • smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
  • Gelato-strawberry sorbet $5.00
  • Gelato-Chocolate $5.00
  • Marinara $20.50/$14.50
    • prawns, calamari, parsley, garlic, mozzarella
  • Anchovy $18.50/$13.50
    • Anchovy, pepperoni, mozzarella
  • Jake's Special $20.50/$14.50
    • tomato base, smoked chicken onions, panchetta, bacon and mozzarella
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand