Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
Tuna Panzanella $19.00
- capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
GLUTEN FREE BASE $5.00
Mille Feuille, strawberries, lemon verbena $11.00
GORGONZOLA OPOLLA $17.00
- Gorgonzola Picante, caramelized onion, rocket
Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
Bakers bun butter and sea salt (v) $2.50

Small/Large Salad $8.00/$10.00
Bacon $3.50
Vege Nachos (add beef $15.00) $12.00
Satay chicken tortilla stack
- with vegetables
KIDDIE PACK $7.50
- selection of items including a drink for more information ask the counter
Thai beef salad
- with crispy noodles
Seafood chowder $14.00
Bacon, mushroom, blue cheese crepe stack

Combination Seafood $ 23.00
Squid with vegetables $15.00
Pork, Pineapple and pickled Ginger $15.00
Garlic King Prawns (4) $6.00
Combination Meat $16.00
Canton crispy Chicken $15.00
Roast duck $20.00
- traditional with bones
Satay Pork with vegetables $15.00

Wedges $4.80
Spring Roll $3.00
Potato Fritter $1.00
Scallops $2.00
Hash Brown $2.00
Crumbed Fish $3.50
Garlic Chips $3.50
Chicken Nuggets $0.90

Combination $12.00
Oysters $1.80
Banana Fritter $2.00
Steak $11.00
Chicken and Corn $8.00
Mushroom $1.20
Curry Roll (Home made) $2.50
Fish $4.00

Corrot $9.00
Hummus & Tabouli $8.50
-All kababs served with salad & your choice of sauces
Beef $13.00
-All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
Mujva $9.00
Apple Tea $3.00
Mixed $13.00

Vegetarian $5.80
Chilli Sauce $1.00
Beef $4.00
Egg $5.20
Served with Lettuce, Onion & Sauces to suit N/A
One Scoop $2.90
Seafood Fritter $3.20
Fish $2.90

Small $11.00
Large $12.50
Cashew Nuts $3.00
Cheese / Egg / Corn / Tomato $1.00
Steak Mushroom
Sweet & Sour Pork
Small $12.00
Jumbo $7.00

Spring Roll $2.90
Chicken Fillet $5.50
Chicken Sweet Corn Soup $9.50
Lemon Chicken Small $11.00 Lrg $12.00
Jumbo Burger $6.20
Egg $0.70
Banana Fritter $1.60
Nasi Goreng (Rice) Small $12.00 Lrg $13.50

PARMA $19.00
- parma ham, potato, garlic & rosemary oil with parmesan
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF
SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti
DIAVOLA $18.00
- tomato, salami, chilli & mozzarella
FUNGHI $18.50
- portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
BOSCAIOLA $18.00
- mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
CARNIVORA $20.00
- tomato, cheese chorizo salami, ham, meatballs and bacon

Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
Chicken $11 / $14 / $18
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
Lamb $11 / $14 / $18
Pork Bun $20.50
Beef $11 / $14 / $18
Roast Kumara $0.70

Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
Cream cheese $8
- with berry jam
Peanut butter $5
- by Fix and Fogg
Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
Spinach & egg $9
- with aioli and rocket fuel sauce
Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
Peperoncino $13/$17.5
- chilli, garlic, tomato, shaved parmesan, mozzarella

Sausage Roll $3.70
- w tomato sauce
Spud $9.50
- Stuffed (incl bacon) w salad
Melt $8.50
- Guacamole & tomato w salad
Fruit salad $5.00
Quiche $9.90
- Spinach & feta w salad
Cakes $5.70
- Blueberry sour cream
Beef strognoff $10.00
- w salad
Filo Twist $10.50
- Chicken & mush sweet curry w salad

Make your Own - Pizza
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
base & cheese $10.00
Salt n pepper squid with aioli $10.00
Spicy chicken wings with sweet chilli dipping sauce $10.00
Fries with tomato sauce & aioli $8.50
turn over for Pizza menu
for every topping added on $2.00

Aubergine $17.50/$13.50
- aubergine, sun dried tomato, fresh basil olives, mozzarella
Cheesecake $6.50
- with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake
Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
Vegetarian $18.50/$8.00
- aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
Meat $20.50/$14.50
- Bacon, pancetta, ham, onion, pepperoni, mozzarella
Gelato-Caramel $5.00
Gelato-Passionfruit $5.00
Gelato-Mango sorbet $5.00

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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