Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Mantra Burger $18
American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Moroccan Chicken Burger $18.5
Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Creamy Balsamic Mushrom $16
Served on toasted garlic ciabatta, spinach and topped with potato thins.
Fresh Fish Fillet $20
Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Roasted Vegetable Risotto $17.5
Served in a rich and creamy pesto au gratin.
Nachos $14.5
Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Pasta of the Day POA
(see specials)
Roast vegetables salad $16
Roast seasonal vegetables with mesculan salad served with avocado dressing.
Extras and Snacks $7.5 / $12 / $7
Fries and aioli / Chicken nuggets and fries / Garden salad
Butter Chicken $17.9
Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Beef Nawabi $17.9
Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Chicken Tikka Masala $17.9
Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Hot Blond(not for the faint hearted) $18.9
An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Lamb Rogan Josh $17.9
Diced lamb cooked in traditional North indian style with onion gravy.
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Joker $14.80
spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
Mushrooms $4.80
Joe's caesar $17.00
streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Salmon $26.80
pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
-Country Club $9.90
Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
The Big Naki Plank (Feeds around 6) $140.00
Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
GF=Gluten Free
GF=Gluten Free
Huge Potato Pan $24.90
A huge serving of our smokey bacon wicked wedges with sour cream and salsa
with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
-Large $18.00
Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
-add Cheese & Bacon for $4.00
Squid Rings & Fries $9.00
Bacon, egg, onion, tomato, pineapple, cheese, ham
Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Roast medium rare lamb rump $36.00
duck fat potatoes,homemade mint jelly, red currant jus GFA
with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
JAPANESE DUMPLINGS (Gyoza) $13.90
with dipping sauce - see specials board
CHICKEN FETTUCCINE $20.90
with bacon and mushrooms in a creamy garlic sauce.
House jus
CUSTOM YOUR BURGER each $2.50
bacon /avocado /camembert /egg/grilled portobello
LAMB RUMP $31.90
served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
THE WILD BURGER $21.90
venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.