Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Mantra Burger $18
American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Moroccan Chicken Burger $18.5
Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Creamy Balsamic Mushrom $16
Served on toasted garlic ciabatta, spinach and topped with potato thins.
Fresh Fish Fillet $20
Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Roasted Vegetable Risotto $17.5
Served in a rich and creamy pesto au gratin.
Nachos $14.5
Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Pasta of the Day POA
(see specials)
Roast vegetables salad $16
Roast seasonal vegetables with mesculan salad served with avocado dressing.
Extras and Snacks $7.5 / $12 / $7
Fries and aioli / Chicken nuggets and fries / Garden salad
Butter Chicken $17.9
Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Beef Nawabi $17.9
Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Chicken Tikka Masala $17.9
Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Hot Blond(not for the faint hearted) $18.9
An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Lamb Rogan Josh $17.9
Diced lamb cooked in traditional North indian style with onion gravy.
Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
Tiramisu $13.9
Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
Roasted potatoes $5
Chicken breast $20
Rolled w spinach and cheese served w salad and roast capsicum mayo.
Baby octopus & whole prawn $25.9
Pan fried whole tiger prawns & baby octopus sauteed in white wine, garlic, chilli, olives, cherry tomatoes, raisins & cracked pepper with linguine pasta
A full rack of succulent slow cooked pork ribs covered in our secret sauce and served with classic steak fries
The Big Naki Plank (Feeds around 6) $140.00
Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
Ribs, rings and wings $44.90
One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
Smoked BBQ Wings (6) $15.90 / (12) $25.90
Slow smoked onsite with a choice of our specialty sauces: Barbeque, Southwest, Old Smokey, Butt Burners
Crispy Battered Fish and Chips $24.90
Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
The Great Steak $24.90
Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
Baked Apple Crumble $9.90
Homestyle individual baked apple crumble paired with vanilla ice cream
Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken Breast $23.90
House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Classic Steak $30.50
200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Fish Burger $20.90
Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Vegetarian Pasta $16.50
Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Chefs Fish and Chips $21.90
New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Salmon Salad $19.90
House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli