Okura village cafe and restaurant in New Plymouth Menu

LUNCH LUNCH
  • Salad of the Day POA
    • (see specials)
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Pasta of the Day POA
    • (see specials)
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Garlic bread $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Onion rings $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
India Today (sample menu)
  • Egg Plant Subzi $18.99
    • Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
  • Seekh Kebab h $10.90 f $19.90
    • Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
  • Onion Bhaji $7.50
    • Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
  • Jalfrezee Chicken $20.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
  • Rogan Josh $20.99
    • Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
  • Cheese Naan $5.00
  • Prawn Or Fish Curry $22.99
    • Fish Fillets Or Prawn Cooked In A Fine Tomato Paste And Curry Sauce.
  • Bombay Aloo $13.99
    • Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
Polpetta (sample menu)
  • Churros $12
    • With Chocolate Dipping Sauce
  • -2 X Balls $18
  • ●Create Your Dessert Plate $10
    • Select Your Style, Ice Cream & Sauce
  • -Butterscotch
  • -Macaron (GF)
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
Crowded House Bar and Cafe (sample menu)
  • Ice Cream Sundae $9.90
    • Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
  • -With Bacon $19.90
  • Side of Fries $4.00
  • Chicken Tenders and Chips $9.90
    • Crumbed chicken tenders with chips and sauce
  • Crowdy Plank $44.90
    • Crispy onion rings, BBQ Wings, wicked wedges, prawn twisters, spring rolls, samosas and crumbed mussels, served with dipping sauces
  • The Great Steak $24.90
    • Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
  • -Berrylicious
    • Dark chocolate with dried berries and biscuits
  • ● Handmade Premium Chocolate Blocks $9.90
Stumble Inn (sample menu)
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
Eden Cafe and Restaurant (sample menu)
  • Mixed Platter For Two $16.00
    • Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • BhunaGosht $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • Kadai Chicken $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Ms White (sample menu)
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
Table Restaurant at Nice Hotel (sample menu)
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Smoked Pakari Aged Cheddar
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Bombay to Paris (sample menu)
  • Samosa chat $9.00
    • Delicious Indian food. Samosa mixed with Raita, Tamarind and mint yogurt sauce.
  • Jeera rice $2.50
    • (fried with cumin seeds)
  • Mango chicken $14.00
    • Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
  • Roti $3.00
  • Vegetable samosa $6.00
    • Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
  • Garlic naan $1.00
  • Nuggets and fries $5.00
  • Chicken tikka $8.00
    • Boneless barbecue chicken overnight marinating with Indian herbs. Served with mint chutney and salad.
Roast 2Nite (sample menu)
  • - Medium $13.00
  • Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
  • - Medium $19.00
  • -9 inch $11.00
  • -Mini $7.00
  • -Medium $17.00
  • - Large $15.00
  • -9 inch $11.00
Icons Sports Bar and Cafe (sample menu)
  • Stonesy S Classic Fish & Chips $21.00
    • Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
  • Pull Apart Loaf $15.00
    • Caramelized onion & smoked cheddar, garlic butter
  • Good Home Classic
    • Roasted chicken, bacon, mushrooms, pineapple & aioli
  • -Oven Roasted
  • - Extra Meat $6.00
  • Buttered Corn Cob
  • - Gluten Free Buns $2.00
  • Fries $6.00
Nice Hotel & Bistro (sample menu)
  • Dark Chocolate Delice $18.00
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Escargot Bourguignon (GF) $18.00
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
Airspresso (sample menu)
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Slow roasted vine tomatoes - $4.50
  • Portobello mushrooms - $4.50
New Orient Chinese Takeaways (sample menu)
  • 4x Spring Rolls
    • Vegetarian spring rolls.
  • Beef Chow Mein
    • Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef. Served with crispy noodles.
  • Scallop
    • Deep fried battered scallop.
  • Combination Curry
    • Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Beef Curry
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • BBQ Pork Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
  • Satay Beef
    • Carrots, capsicum, cucumber, and beef stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Battered Sausage
    • Deep fried plain sausage.
Landing Cafe (sample menu)
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Okura village cafe and restaurant

Okura village cafe and restaurant

location

Address

1131 South Road, Oakura, Oakura, Taranaki, 4314, New Zealand

phone

Phone

067527303

email

Email

roman@indiatoday.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 9:00 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Coffee and Tea , Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1131 South Road, Oakura, Oakura, Taranaki, 4314, New Zealand
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