Address
1131 South Road, Oakura, Oakura, Taranaki, 4314, New Zealand
Okura village cafe and restaurant in New Plymouth Menu
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LUNCH-
Salad of the Day POA
- (see specials)
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Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
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Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
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Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
-
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
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Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
-
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
-
Pasta of the Day POA
- (see specials)
-
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
-
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
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Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
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Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
-
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Nearby Sample Menus
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
-
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
- garlic pizza pane $ 6.90
-
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- -Chicken Malabari $18.90
- Spinach & Cheese $4.90
- Hot Chips & Butter Chicken Sauce $5.90
-
Beef Rogan Josh Gf / Df $9.90
- Brown onion gravy with tender beef
- -Chicken Masala $17.90
- -Prawn Malabari $26.90
- Garlic or Cheese Naan $4.50
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Dal Turkha Gf / Df / V / Vg $8.90
- Light aromatic yellow split pea dal
- Chicken $15.00
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Bluff Oysters
- Battered or natural
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Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
-
Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli
- Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
-
Scallops (Battered or Crumbed) $36.00
- with handcut chips & salad
- ●entrees
- -1 doz $49.50
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- Brave Beef $5.00
- The Protein Pack $15.00
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Grilled Wedges $4.90
-
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
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Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
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Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
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Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
-
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
- Cardamom Ice cream $6.00
-
Ceylon Paratha $3.50
- A flat south Indian bread
- Plain Dosa (No filling) $10.00
- -Seasonal vegetables
- Steamed Seasonal Vegetables $ 6.00
- -Jus
- -Eggs
-
Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
- -Wild pork, grilled cheddar & sour cream $14.00
- Served with your choice of:
-
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
- -400G $33.00
-
Stonesy S Classic Fish & Chips $21.00
- Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
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Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
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Chicken Wings $16.00
- Hot and spicy w ranch dipper
- Roasted Mushroom
-
Good Home Fries $9.00
- With aioli and gravy
- Rib Eye
- Buttered Corn Cob
-
Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
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Lush Gelato Sundae $7.00
- 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
- Each Scoop Thereafter $2.00
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Lush Wedges $13.50
- With the Works
- Carrot Cake Large $65.00
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Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
- Mudcake Large $65.00
- Cajun Chicken & Bacon Salad $18.80
-
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
-
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Soup of the day $12.00
- Served with freshly baked bread
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
- V vegetarian
- Gf gluten free
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Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
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Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
-
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
- -bacon $16.50
-
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
- Chicken Nugget (1) $1.00
- Groms Nuggets (3) -
- Dory* $2.90
- Mini Hot Dog $1.50
- All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
- Snapper**(subject to availability) $6.50
- Kahuna Burger Chicken pattie, pineapple, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
- ICED DRINKS Chocolate or Coffee $4.50
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Creamy garlic prawns $21.50
- With rice
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Garden salad $4.50
- (mesclun or rice berg)
- Battered scallops $18.50
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Pesto & parmesan fettuccine $18.50
- With seared ham
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Curry of the day $19.50
- With jasmine rice & flat bread
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Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
- Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
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Shrimp cocktail $9.50
- With seafood sauce
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
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Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
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Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
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Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
-
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
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Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
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Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
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Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
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Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Okura village cafe and restaurant
Phone
067527303
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 9:00 AM – 2:00 PM, 4:30 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Coffee and Tea , Indian , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1131 South Road, Oakura, Oakura, Taranaki, 4314, New Zealand
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