Okura village cafe and restaurant in New Plymouth Menu

LUNCH LUNCH
  • Salad of the Day POA
    • (see specials)
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Pasta of the Day POA
    • (see specials)
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.

Nearby Sample Menus

  • Creamy Mussels $16.00
  • Mini Seafood Platter (Grilled or Battered) $24.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • NZ Oysters (Battered or Natural)
    • with handcut chips & salad
  • NZ Oysters
    • Battered or natural
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • -1 doz $49.50
  • -1/2 doz $27.00
  • V=Vegetarian
  • GF=Gluten Free
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
  • Chicken Bacon Salad $19.90
    • Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
  • Sought After Soup $15.90
    • Ask your server about this daily treat
  • -The Irish Block
    • White chocolate with a Baileys Swirl
  • Additional Fries $3.00
  • Ice Cream Sundae $9.90
    • Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
  • Lamb Rogan Josh w rice $14.90
  • Raita $2.90
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Butter Chicken $8.90
    • Chicken Tikka in creamy tomato gravy
  • Garlic or Cheese $4.50
  • Garlic, Olive & Chilli $5.90
  • Hot Chips & Aioli $5.90
  • Garlic Bread $6.00
    • Freshly toasted
  • Mushrooms $9.00
    • Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Please see blackboard for this weeks specials
  • Green Salad dressed with French dressing (GF) $8.00
  • -½ doz $22.00
  • Soup of the Day with garlic bread $8.50
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Chicken Nuggets & Fries $8.50
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • Mixed $15.00
  • Zuchini $15.00
  • Mixed $11.50
  • Chicken $15.00
  • Falafel $15.00
  • Zucchini $11.00
  • Chicken $11.50
  • Falafel $11.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Croque Monsieur
  • Croque Madame (with egg) $16.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Eggs on toast with hollandaise $12.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Toasties $4.00
    • w 2 fillings
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • HotDog & Chippies $7.50
  • Scoop of Fries $2.00
  • Fries $5.00
  • Classic Bacon & Egg Sandwich $9.50
  • Maple & Cinnamon Roasted Granola $12.80
    • Layered with Berry Compote & Greek Yoghurt
  • Soup of the Day POA
    • With Side of Garlic Toast
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • Each Scoop Thereafter $2.00
  • Mudcake Large $65.00
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Supreme $16.00
    • Ham, bacon, salami, onion, mushrooms, cheese
  • -Large $6.00
  • Chicken & Bacon Salad $13.00
    • With mayonnaise or red wine vinaigrette
  • Crumbed Scallops $16.00
    • 8 crumbed scallops served with a side of fries
  • -3 x fillings $6.50
  • Beef Nachos $14.00
    • Served with cheese, sour cream & sweet chilli sauce
  • Mince on Toast $10.00
    • Savory mince served on toast
  • -4 x fillings $7.50
  • And crispy bacon served with toast
  • -salmon $18.00
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • Smores $12.00
    • Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
  • Chilli Poppers $10.00
    • Creamy cheese filling, chipotle & iceberg dipping sauce.
  • Pie $10.00
    • Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Mini Cheese Burger $10.00
    • With hand cut chips & tomato sauce.
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
  • Sweet Potato Fries $8.00
    • Lime & black pepper seasoning & jalapeno mayo.
  • Lettuce Cups Free
  • Energy Drink Mother (250ml) $3.80
  • - Nacho Mince $9.00
  • - Grilled Chicken Strips $11.00
  • JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
  • 300ml Bottles Coke, Diet Coke, Coke Zero, Sprite, L+P, Fanta $2.50
  • Hot Roast Meat Sandwich Today's roast meat, onion & gravy in a toasted long roll $10.00
  • Dory* $2.90
  • All $7.50 including Chips & 300ml Drink -
  • Farm vegetable $19.00
    • Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Tiramisu $8.50
    • Served with ice cream
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
  • Kebab Borek $10.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Dolma $10.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
Okura village cafe and restaurant

Okura village cafe and restaurant

location

Address

1131 South Road, Oakura, Oakura, Taranaki, 4314, New Zealand

phone

Phone

067527303

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 10:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 9:00 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Coffee and Tea , Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1131 South Road, Oakura, Oakura, Taranaki, 4314, New Zealand