Okurukuru Wines in South Taranaki Menu

Lunch Lunch
  • Muffin Sweet or Savoury $4.5
  • Our Big Breakfast with Streaky Bacon, Poached Free-Range Eggs, Home Made Sausages, Spinach, Creamy Mushroom, Potatoes, Tomato Salsa and Toasted Bread $21
  • Blueberry Pancakes with Crispy Bacon $16
  • Traditional French Crepes with Spinach, Cheese & Béchamel Sauce - Choice of Salmon, Chicken or Smoked Mushroom $18
  • Garlic Prawns with Onion, Garlic & Tomato, Toasted Bread and Salad $19
  • Slowly Smoked Field Mushrooms w Melted Brie, served w Onion Jam and Petite Salad $19
  • Spinach, Feta & Pine Nut Tortellini with Honey Glazed Cashew Nuts & Broccoli, Roasted Tomato Cream Sauce $19
  • Spring Roll of Slowly Braised Suckling Pig Drizzled with Hoisin Sauce, Salad $19
  • Free Range Chicken, Bacon and Mushroom Pasta w Parmesan $19
  • Vineyard Platter w/ Garlic Prawns, Feta Stuffed Peppadews, Tomato Pesto, Olive Tapenade, Prosciutto Ham, House Smoked Mushrooms, Beer Battered Mussel, Vegetables, Roasted Suckling Pig, Bread & Butter $39
  • Chips with Aioli $6
  • Home Made Vitello Beef Bratwurst (German Style Sausage) w Mashed Potatoes And Onion Gravy $19
  • Fish and Chips, Beer Battered Blue Cod w Chips and Salad $22
  • Slider Burger The New Kid on the Block with Salads, Pickle, Beets, Caramelised Onion & Chips - With Your Choice of Beef or Chicken $19
  • Meat Lovers Pizza - Chicken, Salami, Ham, Mozzarella $19
  • Vegetarian Pizza - Spinach, Smoked Mushroom, Caramelised Onion, Feta, Mozzarella $19
  • Seafood Pizza - Fresh Fish, Mussel, Prawn, Caper, Onion, Mozzarella $19
  • Sirloin Steak Cooked Medium Rare w Chips, Salad & Aioli $29
  • Pan Seared Blue Cod served atop Pistachio Nut Risotto and Seasonal Vegetable $29
  • South Island Venison Shank and Vegetable Ragout served with Anna Potatoes $29
  • Free Range Pork Belly w Roasted Apples, Red Cabbage, Creamed Potatoes, Jus and Crackling $29
  • Cantabrian Lamb Rack served atop Lamb Shank Ragout, Anna Potatoes and Sautéed Greens $29
  • Canter Valley Duck Breast w Duck Confit Ravioli and Sautéed Greens $29
Desserts Desserts
  • Crepes w Lemon Syrup, Sugar & Vanilla Ice Cream $9
  • Crepes w Chocolate Sauce, Whipped Cream & Vanilla Ice Cream $9
  • Sticky Toffee Pudding w Crème Fraiche Ice Cream and Praline $11
  • Apple and Blueberry Crumble (Gluten Free) w Blackberry Sorbet $11

Nearby Sample Menus

  • PEKARENS CLASSIC $12 / $15
  • CALZONE $15.00
    • create your own
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • ITALIAN SALAD $12.00
    • Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
  • PROSCIUTTO SALAD $15.00
    • Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
  • Chicken $13.50
  • -Large 12´´ $11.50
  • Punnet of any dip $3.50
  • -Medium 10´´ $10.00
  • Chicken skewer $16.00
  • Meat $3.00
  • Lamb skewer $16.00
  • Falafel (vegetarian) $9.50
  • Napolitana (toasted pita with capers + anchovies) $8.00
  • Tempura mars with vanilla bean ice cream $7.00
  • Antipasto platter $15.00
  • Selection of marinated olives with olive oil thyme & rosemary $4.00
  • Broadbean & Paneer cakes with tamarind chutney $7.00
  • Sliders of the week $11.00
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Lamb & haloumi skewers with spinach & feta sauce $9.00
  • -Salted Caramel & Cashew
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Dessert Of The Week $12
    • Please Ask For Details
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • -Choc Chip
  • -Garlic /Cheese $9
  • Add some sides $6.50
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Fish of the day POA
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Okurukuru Wines

Okurukuru Wines

location

Address

738 Surf Highway, Okaiawa, South Taranaki, TA, 4671, New Zealand

phone

Phone

067511533

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
738 Surf Highway, Okaiawa, South Taranaki, TA, 4671, New Zealand
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