Orakei Bake House in Auckland Menu

ORAKEI BAKEHOUSE MENU ORAKEI BAKEHOUSE MENU
  • Mince Pie $3.20
  • Mince & Cheese Pie $3.60
  • Mince Savoury $1.20
  • Mince Potato Top Savoury $1.30
  • Mince Potato Top Pie $3.60
  • Curry Mince Pie $3.60
  • Steak Pie $3.20
  • Steak & Cheese Pie $3.60
  • Steak & Mushroom Pie $3.60
  • Steak & Kidney Pie $3.60
  • Satay Chicken Pie $3.80
  • Steak & Pepper Pie $3.60
  • Chicken Pie $3.60
  • Bacon & Egg Pie $3.60
  • Sausage Roll $1.90
  • Potato Sausage $1.70
  • Sausage $1.00
  • Bacon, Tomato, Mushroom Quiche $3.40
  • Pork Pastry $3.40
  • Chicken Drumstick $2.00

Nearby Sample Menus

Hut BBQ Noodles (sample menu)
  • BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
  • Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80
  • Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
  • Plain Fried Choy Sum/Gai Lan / Choy Sum/Gai Lan with Garlic / Choy Sum/Gai Lan in Soup $15.50
  • Spicy Deep Fried Duck Chin Large $17 / Small $10.80
  • Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
  • Spicy Deep Fried Squid / Sweet Sour Prawns / Prawn Meat with Cashew Nut/Vege $23.00
  • Beef with Vermicelli & Satay Sauce / Twice Cooked Pork / Chilli Chicken / Cucumber with Twice Cooked Pork in XO Sauce $16.80
Viv's Kitchen (sample menu)
  • HAMBURGER STEAK & ONIONS $6.60
  • TEA OR COFFEE & TOAST $2.00
  • SPAGHETTI ON TOAST $4.00
  • SAUSAGES & ONIONS $6.60
  • PIE & VEGGIES $4.00
  • BAKED BEANS & EGGS ON TOAST
  • HAMBURGER STEAK & EGGS $7.00
  • BAKED BEANS ON TOAST
Marina Thai Restaurant (sample menu)
  • Goong Hom Pha (3 Pieces) $9.00
    • Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
  • Extra Tofu $2.00
  • Marina's Selection (5 Pieces) $13.00
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
  • Grilled Beef Salad with Thai Herbs $19.50
    • Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
  • Tom Yum Goong Noodle Soup $21.00
    • Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Chicken Salad $19.50
    • Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Chicken Tulip (3 Pieces) $8.00
    • Deep fried marinated chicken tulip served with sweet chilli sauce
Speakers Corner (sample menu)
  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
  • -starter $16.50
  • -v $19.00
  • -option with chicken $21.00
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • V = suitable for vegetarians
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Moroccan Lamb Tagine $20.00
    • Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
Yaruki Japanese Restaurant (sample menu)
  • Today's sashimi $63.90
    • Large (45pcs)
  • Dynamite roll $13.90
  • Chicken cutlet ( or pork) $16.90
  • Japanese edamame beans $7.90
  • Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Fresh salmon sashimi $32.90
  • Vegetarian box $21.90
Voila Cafe (sample menu)
  • Tomato $3.00
  • French Toast $17.00
    • Brioche, bacon, banana & maple syrup
  • Mushrooms, Spinach and Cheese $15.50
  • Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
  • Grilled Banana and Chocolate Sauce $13.50
  • Egg Benedict on Galette $17.00
    • With tomato, mushrooms & caramelized onions
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Whipped Cream / Yogurt $0.50
K K Takeaway (sample menu)
  • Battered Oyster $ 1.20
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • 6 Onion Rings $ 3.90
  • Maxi Pack $8.50
    • 3pc & chips
  • 2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50
  • 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
  • Curried Rice Roll $ 2.00
    • home made
  • Subject to Availability
cafe Kaos (sample menu)
  • 1. Kaos Big Breakfast (v) $19.50
    • Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
  • Vege $14.50
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • I.BLT $16.50 / BLAT $17.50 / BLET $17.50
    • A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • ADD BACON for an extra $4
GPK Bar & Grill (sample menu)
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • NZ FRIES $5
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
Hell Pizza (sample menu)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Maxbake Bakery & Lunch Bar (sample menu)
  • Steak and mushroom and cheese pie $3.20
  • Sausage roll $1.80
  • Steak pie $3.20
  • Hunger pak $26.00
  • Mince savoury $1.50
  • Mince and cheese $3.20
  • Bacon and egg pie $3.20
  • Lunch pak $14.00
Harris Road Bakery (sample menu)
  • Sausage $1.20
  • Savouries
  • Bacon e egg croissant $4.50
  • Sausage roll $2.00
  • Stuffed sausage $1.50
  • Bacon & egg pie $3.40
  • Steak pie $3.20
  • Pork & egg pastie $3.40
The Wedge (sample menu)
  • Nachos $10
  • 6 Chicken Nuggets with Chips $6
  • Fish Fingers 4x $6
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Bowl of Chips $3
    • Small
  • All kids meal with chips N/A
  • Scotch fillet served with salad & chips $16
  • Sausages, eggs & chips $10
Vietflames (sample menu)
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Pandan Rice $3.00
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Seasonal Greens $8.00
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Please advise us if you have any dairy requirement
Espresso Caffe (sample menu)
  • B/L/A/T $12.50
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • TOAST & EGGS $8.00
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • OMELETTE BACON/HAM/SALMON $14.50
Orakei Bake House

Orakei Bake House

location

Address

78 Coates Avenue, Orakei, Orakei, Auckland, 1071, New Zealand

phone

Phone

095248268

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available

Location
78 Coates Avenue, Orakei, Orakei, Auckland, 1071, New Zealand
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