Address
78 Coates Avenue, Orakei, Orakei, Auckland, 1071, New Zealand
Orakei Bake House in Auckland Menu
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ORAKEI BAKEHOUSE MENU- Mince Pie $3.20
- Mince & Cheese Pie $3.60
- Mince Savoury $1.20
- Mince Potato Top Savoury $1.30
- Mince Potato Top Pie $3.60
- Curry Mince Pie $3.60
- Steak Pie $3.20
- Steak & Cheese Pie $3.60
- Steak & Mushroom Pie $3.60
- Steak & Kidney Pie $3.60
- Satay Chicken Pie $3.80
- Steak & Pepper Pie $3.60
- Chicken Pie $3.60
- Bacon & Egg Pie $3.60
- Sausage Roll $1.90
- Potato Sausage $1.70
- Sausage $1.00
- Bacon, Tomato, Mushroom Quiche $3.40
- Pork Pastry $3.40
- Chicken Drumstick $2.00
Nearby Sample Menus
- Full $16.00
-
Prawn/ Fish Curry $16.00
- Fresh prawn/ fish cooked in a curry sauce
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Gulab Jamun (2pcs.) $4.00
- Round deep fried kyoha soaked in sugar, this tasty Indian dessert serve in sweet syrup
-
Chicken Biryani $14.00
- Chicken cooked with spice, herb and basmati rice flavored with saffron
-
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum and onion with thick gravy
-
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
-
Vegetable Fried Rice $12.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce
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Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
-
Date Scone or Croissant $10.50
- Strawberry Jam & Double Cream
- ●On the Side
-
Calzone $20.00
- Folded pizza, salami, fior di latte, tomato sugo
-
Risotto $20.00
- Prawns, chilli, pine nuts, soft herbs, mascarpone
-
Grande $21.00
- Two eggs cooked to your liking bacon, italian sausage, grilled tomato, mushrooms, cannellini beans, whole grain toast
-
Pesce del Giorno $35.90
- Today's Fish, seafood & Herb risotto
-
Seasonal Fruit $11.50
- Organic yoghurt, berry compote
-
Quattro Stagioni $24.90
- Shaved ham, button mushrooms, olives, artichokes, fior di latte, tomato sugo
- Green Tea Ice Cream $8.50
-
Pork Cutlet $23.00
- With side salad
- Vegetable Tempura $10.00
- Prawn Tempura $13.00
-
Fried Chicken $23.00
- With side salad
-
Oyakodon $14.00
- Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
- - Fresh Spring Roll $9.00
-
Kiwi Dinner $33.00
- Fried chicken, sushi, tempura, teriyaki beef, no raw fish
- Beef $7.50
- Chips $1.50
- Chicken $8.50
- BBQ Pork $8.00
- Prawn $10.00
- Pork $8.50
- Pork $8.00
-
Special (A) $10.00
- 20 Chicken Nibbles & Chips
-
Chicken Ballottines GF (4) $18.50
- drumboned filled with apple sage, creamy potato mash, rosemary jus
-
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
- Mushroom $5.00
-
Cheese Board $23.00
- 2 types for two person
- Large Montrose Fries, special fry sauce GF $7.00
- Barros Ruby Port $9.50
-
Kumara Chips $7.50
- with homemade aioli
- Crumbed cauliflower GF $4.50
-
Special L $16.00
- 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips
- Chicken Fried Rice $10.30
- Fish (Hoki) $2.80
- Sweet & Sour Pork $11.00
- Vegetable $9.00
- Combination & Pineapple Veges $13.50
- Bacon and Egg burger $5.00
-
Special B $7.70
- 2 Fish, 2 Sausage, $1 Chip
- Chicken & Sweet Corn Soup (Big Bowl) $12.00
- Garlic with Sherred Oyster (5 L) $20.00
- Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
- Stir Fried Seafood with Snow Peas $32.00
- Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
- Hapuka with Bean Curd and Roasted Pork / Hapuka with Bean Curd and Sour Veggies $36.00
- Mixed Vegetables with Bean Curd $20.00
- -One Course (half) $28.00
-
Capricciosa
- artichokes, anchovies, olives, capers
- Filetto di manzo $ 29.50
-
Ravioli
- pumpkin & ricotta or spinach & ricotta
- Insalate $ 15.50
-
Alfredo
- chicken, cream, mushrooms
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Funghi
- sautéed mushrooms, truffle oil
-
- extra virgin olive oil and garlic base
- Aperitivo $ 8.00
-
Peanut parlour pancake $17.50
- with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
- Moroccan lamb $11.00
- Beetroot & feta $10.50
- Spinach & feta filo $10.50
-
Empire eggs $17.50
- le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
-
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
- Chicken & leek $11.00
- Haloumi w tomato & pesto $10.50
- Beef $12.00
- Pineapple Fritter $1.10
- Cashew Nuts $7.00
- Chicken, Cashew Nuts $13.50
- Combination Meat $14.00
- 1/4 Chicken & Chips $7.00
- Fish $2.60
- Vegetables $10.00
- Sambal prawn $28.00
- Asam prawn on rice $15.00
- Hokkien noodles $11.00
-
Mee gonreng $11.00
- Fried noodles
- Rendang beef $18.00
- Mix vegetable curry $16.00
- Salt & pepper chicken $18.00
- Butter prawn $28.00
- Roast Chicken on Rice $10.00
- Deep Fried Special Tofu $20.00
- Tofu with Combination Meat and Seafood $23.00
- BBQ Pork Shrimp Fried Noodles with Curry $16.00
- Roast Pork Noodles Soup $8.00
- Deep Fried Squid $8.00
- Chicken with Cashew Nuts $22.00
- Chicken & Prawn Fried Rice $23.00
- Tofu with spicy beef /pork/seafood $ 20.00
- fish egg soup $ 10.00
- Kimchi fried rice $ 12.00
- Rice cake & noodle $ 10.00
- Tofu soup $ 10.00
- Pollack soup $ 10.00
- Beef-bone and potato soup $ 12.00
- Corn cake $ 15.00
- Pork & egg pastie $3.40
- Chicken thigh $4.00
- Mince & cheese oie $2.90
- Stuffed sausage $1.50
- Mince pie $2.10
- Steak pie $3.20
- Chicken wing $1.70
- Chicken pie $3.50
-
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
-
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
- Potato puree, truffle butter $9.95
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Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
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180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
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Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
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Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
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Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Orakei Bake House
Phone
095248268
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
78 Coates Avenue, Orakei, Orakei, Auckland, 1071, New Zealand
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