Address
419 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
Otago Museum in Dunedin City Menu
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FRESHLY MADE-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
- Available11am–2pm
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
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New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
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Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
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Salad of the day $14.00
- See specials board.
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Pasta of the day $14.50
- See specials board
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
KIDS’ CHOICE-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
-
Cheese and onion toastie $7.70
- Served with salad or fries
- Available 11am–2pm
-
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Nearby Sample Menus
- Combination
- Chicken wing
- Cashew nuts $2.50
- All family meals are served with separated rice
- For 5 people
- Oysters
- Steak burger
- $20.00 Per person (minimum 2 persons)
- Hawaiian $5.20
- Beef & Black Bean $10.00
- Hawaiian Delight $2.00
- Tomato $3.80
- Mini Spring Roll-1/2 Doz $3.50
- (Served with steam rice)
- Min. Chips $1.50
- Sole Fillet $4.00
- Plain Noodle $12.00
- KIMCHI GAMJATANG CASSEROLE $15.00
- FISH CAKES (RED COD) $7.00
-
BUDAE POT STEW $15.00
- STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
- COMBINATION FRIED RICE $12.00
-
COLD NOODLE SOUP $12.00
- COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
- RICE CAKES SOUP $13.00
-
DOLSOT BIBIMBAP $16.00
- SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
- Roast and Vegetables $10.00
- Blue Cod Ginger on Rice $10.00
- Squid and Vegetables $10.00
- Vegetarian $8.00
-
Combination Chew Kua Teaw $10.00
- Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
- Bottles of Peanut Sauce $9.00
- Seafood Chow Mein $10.00
- Combination Fried Rice $10.00
-
Vege Ramen $6.00
- with vegetable
-
Vege Udon $6.00
- with vegetable
- Yakiniku Beef with Curry on Rice $10.00
-
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
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Spicy Fried Udon Pork $10.00
- fried noodle with pork
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Vege Hot & Spicy Ramen $6.00
- with veges
- Satay Vegetables on Rice $7.00
- Teriyaki Chicken on rice $8.00
-
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
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- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
- Caesar salad $17.50
-
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
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Corn fritters $17.50
- Served with bacon, salad & relish
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Toast (gf*) $6.50
- Served with raspberry jam or marmite
- Seafood chowder $16.50
-
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
- Crumbed Sole with fries, salad and tartare sauce
- Crispy fried Calamari with fries, salad and homemade aioli
-
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
- Garlic bread
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Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
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Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- Seafood Chowder served with toasted ciabatta
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Fish of the day - Please ask your wait staff for today’s fresh creation POA
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- Mixed green salad $4.5
- Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
- Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
- Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
- * Gluten-free option available at additional cost -
- * Gluten-free meal/option available -
-
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
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Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
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Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
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Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
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Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
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Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
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Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
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Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
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Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
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House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
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Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
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Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
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Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- - Full serving $12
- - Full serving $12
- Malai Kofta - Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy sauce $13.00
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
- Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
- Juice - Apple or Orange Juice $3.50
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Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
- - Add chorizo or bacon $18.50
- -Fruit preserves $7
- Omelette(2 eggs) with 2 fillings $10
- Big Bacon Buttie $10
-
Toasted Bagel with cream cheese
- Choose from
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Porridge $10
- Served with cream, maple syrup & mixed berries
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
-
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
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HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
- -SPINACH
- -KRANKSY
-
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
- -BACON
- -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
- -HOMEMADE HASH
- Crabsticks $1.20
- Sausages $2.50 battered $2.70
-
Hoki $3.50 / $4.00 / $5.50
- with lemon pepper. Battered / crumbed / grilled
- Fish Bites 90c
-
Tomato Top $6.00
- Lamb or Glenavy same as Plain
- Vege Fritters $3.00
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Kumera Chips $5.00 / $6.90
- half scoop / full scoop
-
Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
Otago Museum
Phone
034747474
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Wine and Beer , Cash , Bankcard , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating
419 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus