Soups Otago Restaurants and Takeaway Menus

shops

Otago Soups

Otago's most popular Soups restaurants, cafes and takeaway menus such as Star and Garter, Sampan House, Fishbone Bar and Grill, Eichardt's Bar or Fleurs Place are found below. You can choose from many menu its like gluten free, dairy free & vegetarian options available!, -extras of eggs, mushrooms or tomatoes, deep fried wontons 6/12pc, 50. combination egg foo young, 6 oysters natural with shallot vinaigrette, rhubarb trifle, toast, our homemade sourdough bread, freshly baked every day, with cairnmuir olive oil & macadamia dukkah, postmasters platter – a taste of the region’s best produce, 180g hereford fillet steak.

Star and Garter

European, Gluten Free, New Zealand, Others, Soups, Vegan, Vegetarian
Ground Floor/9 Itchen Street, Oamaru, Otago, 9400, New Zealand
Star and Gartersample menu
  • Victorian lambs fry $18.00
  • Mount cook salmon fillet $22.00
  • Star seafood chowder (gf) $18.00
  • Creamy chicken enchilada $24.00
  • Garters ribeye $25.00
  • -extras of eggs, mushrooms or tomatoes $4.00
  • Fish of the day s($15.00) M($20.00)
  • Fresh southern blue cod $20.00

Sampan House

Asian, Chinese, Soups
64 St Andrew St, Dunedin Central, Dunedin 9016, New Zealand
Sampan Housesample menu
  • 41. Beef with Seasonal Vegetables $12.00
  • Deep Fried Wontons 6/12pc $6.00/$12.00
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
  • 36. Chicken Fried with Seasonal Vegetables $12.00
  • 1. Satay (Chicken/Beef) $9.00
  • 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
  • Satay Burger (Chicken/Beef) $4.00
  • 40. Black Pepper with Steak and Vegetables $13.00

Fishbone Bar and Grill

Bar and Grill, Barbeque, Gluten Free, New Zealand, Seafood, Soups
7 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
Fishbone Bar and Grillsample menu
  • Green-lipped Mussels $33.90
  • West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
  • Clam Pasta $33.90
  • Salmon Steak $37.50
  • Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
  • Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
  • Southland Lamb $37.90
  • Crunchy cos lettuce with mustard dressing $9.50

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Huevos Rancheros $19.00
  • Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
  • Fried home-made black pudding $6.00
  • Toast $11.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
  • Eichardt's legendary seafood chowder (individual tapas portion) $11.50

Fleurs Place

French, Gluten Free, New Zealand, Seafood, Soups, Vegetarian
169 Haven Street, Moeraki, Otago, 9482, New Zealand

Fleurs Place in Dunedin has no menu available, but can choose from many other options such as Soup of the Day or Caesar Salad from Searle Lane Bar and Rotisserie. The Bunker offers many options including Caramelized onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini.. Urban Grind includes a wide range like Margherita or Mixed Salami. Chips (half scoop) and -Scoop from . Waitaki Cafe & Diner offers Olivers Restaurant and Grilled garlic bread.

The Postmaster's House

Cafe Food, Catering, European, Gluten Free, New Zealand, Soups, Vegan, Vegetarian
54 Buckingham Street,, Arrowtown, Arrowtown, Otago, 9302, New Zealand
The Postmaster's Housesample menu
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
  • Kiwi Classic fish ‘n’ chips $18
  • NZ green-lipped mussels $21
  • Postmasters Platter – a taste of the region’s best produce $48
  • Calamari $16
  • 180g Hereford fillet steak $35
  • Hand-cut potato wedges with aioli $6
  • Wild mushroom pappardelle $18

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Sides $4.50
  • Eggs any style with your choice of toast $12
  • Soup of the day with toast $12
  • Cake of the day with cream or Greek yoghurt $6.00
  • Eggs Benedict $17
  • Top of the morning porridge $12
  • Fresh Salad Plate $9.50/$13.50
  • BLT $10

The Manhattan

Bar, Cafe Food, European, New Zealand, Pizza, Pub Food, Soups, Steakhouse
112 Scotland Street, Roxburgh, Otago, 9500, New Zealand
The Manhattansample menu
  • Prawn $19.50
  • Garlic bread $6.50
  • check out blackboards for specials and desserts
  • Chicken & brie L $21.5 / S $16.5
  • Salad bowl $6.00
  • Breads and spreads $16.00
  • Blt $12.50
  • Soup w bread $12.00

Catlin's Kiwi Holiday Park

Bar, Breakfast, Cafe Food, Contemporary, Gluten Free, New Zealand, Others, Soups, Vegan, Vegetarian
10 Chaslands Highway, Papatowai, Otago, 9586, New Zealand

Catlin's Kiwi Holiday Park in Otago has no menu available, but can choose from many other options such as Eggs on toast or Arnold's bugan tic breakfast burger from Arnolds Diner. Kanniga Kaiapoi Thai Restaurant offers many options including Chicken Satay Sticks (4pcs) and Fish Cakes (4pcs). Francesca's Italian Kitchen includes a wide range like Sides and Bites or Potato skins with truffle oil, porcini salt, pecorino (GF) ( V). Garlic bread and Chilli cheese bread from . The Moose Bar & Restaurant offers Redwood Fried Foods and Bacon & Corn Patties.

Captains Restaurant

European, Gluten Free, Grill, New Zealand, Seafood, Soups, Steak, Vegetarian
11 Mall Street, Queenstown, Otago, 9300, New Zealand
Captains Restaurantsample menu
  • - garlic bread $9.00
  • Chicken Caesar salad $22.00
  • Vegetarian breakfast $19.00
  • Pumpkin and goats cheese salad $18.00
  • Omelette $18.00
  • - add Cumberland pork sausage or Harmony streaky bacon $6.00
  • Cajun chicken burger $20.00
  • Smoked salmon salad $22.00

The Food Department

Breakfast, Soups
20 Malcolm Street, North Dunedin, Otago, 9016, New Zealand
The Food Departmentsample menu
  • Tan $3.50
  • Moroccan Chickpea Tagine $15.00
  • Herb, Feta and Spinach Muffin $3.00
  • Malaysian Chicken Noodle Laksa $15.00
  • Almond Pinwheel $3.50
  • Salmon Sandwich (limited availability) $6.50
  • Chargrilled Chicken Sandwich $7.50
  • Mediterranean Lamb $15.00

Sampan noodle house

Asian, Chinese, Soups
362 George Street, Dunedin 9016, New Zealand

Sampan noodle house in Dunedin has no menu available, but can choose from many other options such as Garlic or Herb Bread or Soup of the Day from Courtyard Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Amigos includes a wide range like Chips N Dips - or -Each. Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Sherwood and Fresh baked sourdough, smoked fat, olive oil.

Speight's Alehouse

Bar, European, Gluten Free, Kiwi, New Zealand, Pub Food, Soups, Vegetarian
200 Rattray Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Speight's Alehouse in Otago has no menu available, but can choose from many other options such as House Made Muesli with Berry Compote or Eggs Benedict from Cable Bay Cafe. The Bog Irish Bar offers many options including Crispy potato skins (GF) and Seasoned Criss Cross Potatoes. Fish hook includes a wide range like Blue Cod or Sole. -With Salad and Lamb from . Kebab Masters offers The Little Thai Kitchen and Spring Roll Lover (7).

Relishes Cafe

Cafe Food, European, Gluten Free, International, New Zealand, Soups, Vegan, Vegetarian
99 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Relishes Cafesample menu
  • Chunky fries with relish and roast garlic aioli
  • Thai fishcakes poached in a coconut, chilli and lime broth, rice noodles, bok choy, mung beans $21.00
  • Beetroot gnocchi, salsa verde, whipped feta, crispy kale $16.00
  • Mixed baby leaves with soy roasted seeds
  • Vegetable of the day
  • Pacific seafood chowder “world famous in New Zealand”, mussels, shrimps, fish and squid bound in a creamy tomato velouté with chunky toast $17.00
  • Confit duck leg, orange and mint tabbouleh, buttered asparagus, duck jus $35.00
  • Extra virgin olive oil mash

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