Address
76 Main Street, Otaki, Wellington, Wellington, 5512, New Zealand
Otaki Seafoods in Kapiti Coast Menu
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OTAKI SEAFOODS MENU- Fish $2.90
- Crumbed Fish $3.20
- Potato Fritter $0.90
- Hot Dog $2.50
- Kids Dog (on a stick) $1.30
- Meat Pattie (Homemade) $2.50
- Sausage $2.50
- Battered Sausage $2.80
- Squid Ring $0.90
- Chicken Nuggets $0.90
- Corn Nuggets $0.50
- Spring Roll $2.50
- Curry Roll $2.50
- Vege Roll $2.50
- Steak Roll $2.50
- Lasagne Square $3.00
- Small Spring Roll $0.40
- Fish Cake $2.50
- Crab Stick $1.50
- Corn Fritter $2.30
- Paua Fritter $5.90
- Mussel Fritter $3.20
- Seafood Fritter $3.20
- Pineapple Fritter $1.50
SHELLFISH-
Oysters $3.00 / $36.00
- Each / 1 Doz
-
Scallops $1.90 / $21.00
- Each / 1 Doz
-
Mussels $0.90 / $10.60
- Each / 1 Doz
CHIPS- One Scoop $2.90
- Small Scoop $2.00
- Wedges $4.50
- Kumara $4.50
- Sour Cream $1.00
- Chilli Sauce $1.00
- Garlic Butter Chips (1 scoop) $4.10
DESSERTS- Plain Donut $1.50
- Chocolate Donut $2.00
- Jam Rap $2.00
- Pineapple Fritter $1.50
- Moro Bar $2.50
GOURMET BURGERS- Served with Lettuce, Onion & Sauces to suit N/A
- Beef $4.00
- Cheese $4.70
- Egg $5.20
- Bacon $5.30
- Chicken $4.70
- Hawaiian $5.80
- Bacon & Egg $5.00
- Works $6.70
- Vegetarian $5.80
- Scotch Steak Burger $6.50
EXTRAS- Bacon $1.30
- Cheese $0.70
- Pineapple $0.60
- Egg $1.00
FAMILY PACKS-
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
-
B $24.50
- 4 Fish 2 Hot Dogs or Sausages, 3 Potato Fritters, 3 Scoops of chips
-
C $33.40
- 6 Fish 3 Hot Dogs or Sausages, 4 Potato Fritters, 3 Scoops of Chips
LARGE FRESH FILLETS - CRUMBED OR BATTERED- Terakihi $6.90
- Small Terakihi $4.50
- Bluecod $9.50
DINNERS- served with chips, coleslaw, tartare & lemon N/A
- Terakihi Fillet Dinner $10.40
- Bluecod Fillet Dinner $13.00
- 7 Scallop Dinner $15.40
- 7 Mussel Dinner $8.50
Nearby Sample Menus
- Hollandaise Sauce $2.00
- Cracked Pepper pate w Pita $13.00
-
Tandoori chicken
- in a toasted relish v vegetables
-
Eggs Benedict/ Eggs Florentine $16.00
- Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
-
Bacon and Eggs $13.50
- Egg’s Poached, fried or scrambled served with bacon and whole grain roost
-
B.L.T
- bacon, lettuce & tomato
-
Chicken + mushroom pie
- with relish
- Avocado $3.50
-
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
-
Boccoli e Broccoli (veg option available) $29.00
- Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
-
Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
-
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
-
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
-
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
-
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
- Sausage $2.50
- Chicken Nuggets $0.90
- Vegetable $11.00
-
Meal Deal D Special $25.00 $28.10
- 4 Fish, 2 Hot Dogs, 2 Spring Rolls, 2 Potato Fritters, 1 1/2 Scoop Chips
- Fish Cakes $2.00
- Cheese $4.00
- Sichuan Chicken With Vegetable $10.00
- Fish $12.00
-
BEER BATTERED FISH $21.50
- shoestring fries, fresh garden salad, aioli, lemon
- POACHED OR SCRAMBLED EGG ON TOAST $5.00
-
VEGETARIAN COMPREHENSIVE $19.50
- poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
-
THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
- -house smoked salmon $19.00
-
BEER BATTERED FISH AND CHIPS $15.00
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
-
SHOESTRING FRIES $5.00
- w/house made aioli
- Jalapeno peppers, cream cheese, aioli V $9.50
- ●Desserts
- Black pudding slice (waikanae butcher) $4.00
- Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
- Mexican slaw $4.50
-
Kids fried chicken $10.00
- Chicken coated in spicy cornmeal with curly fries & atoi
-
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
- Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
- Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
- ROAST PORK, PINEAPPLE $13.00
- ROAST PORK $11.50
- QUARTER CHICKEN $5.00
- BAMI GORENG $13.00
- HALF CHICKEN & CHIPS $13.00
- CHICKEN , PINEAPPLE, CASHEW NUTS $15.50
- WHOLE CHICKEN $20.00
- ROAST PORK & MUSHROOM $13.00
- Bacon & Egg Pack $9.90
- Beef with Vegetables $14.50
- Chicken with garlic sauce $16.50
- Combination seafood $39.00
- Chicken Egg Foo Youg $14.50
- Black Tiger Prawns $18.50
- Banana Fritter Ice cream $4.00
- Sweet & sour fish fillet $19.90
- Scrambled eggs on toast $ 9.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Porridge oats, cranberries, almonds $ 8.00
- Toasted brioche & jam $ 6.50
- Bread(GF) $ 1.50
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
- Vegetarian $7 / $9 / $11
- Pork $11 / $14 / $18
- Price: Small / Medium / Large
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Roast Potato $0.50
- Roast Pumpkin $0.70
-
4) Tandoori Roti $3.00
- Bread made with wholemeal flour.
- Aloo Palak $13.50
- 6) Cooked in onion and tomato gravy, green peas and special spices.
-
1) Butter Prawn $17.00
- A dish cooked in creamy and rich tomato gravy.
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1) Paneer Tikka Masala $14.00
- Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
-
18) Kaju Methi Malai Mutter $15.50
- Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
-
7) Chana Masala $13.50
- Chickpea made with diced capsicum and onions, and Indian spices in masala gravy.
-
18) Chicken/Lamb/Beef Jhalfrezi $15.50
- Choice of meat cooked with finger cut onions, tomatoes, ginger and Indian spices cooked in tomato and onion gravy.
- GF=Gluten Free / V=Vegetarian
-
Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
-
Nasi Goreng (V) $14.00
- Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
- Served with rice. More in the noodles and rice section
-
Beef Rendang (GF) $17
- Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
-
Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
-
Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
-
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
- Mince & Cheese $3.70
- Ham & Egg
- Steak $3.40
- Mince, bacon & cheese $3.90
- Potato top $3.70
- Bacon & Egg $3.40
- Steak, bacon & cheese $3.90
- Mince $ 3.00
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
-
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
-
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
-
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
-
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
-
Raw Pesto Slice $6.00
- slice - delicious pesto topping on a seed base
-
Joy Balls $2.50
- (Available flavours: chocolate, lemon zest, ginger, apricot & orange)
-
Raw Vegan Pizza $6.00
- slice - tasty buckwheat & nut base topped with sundried tomato, cashew cheese, marinated mushrooms & herbs
- Kumara & Orange with Tahini/Mustard Dressing
- -Organic Vanilla Yoghurt Ice Cream
- Blackcurrant Cheesecake $6.00
- Chocolate Cheesecake $6.00
- All fruit is organic except for pineapple
- Avocado Toasties N/A
- Capsicum N/A
- Double Choc Chip N/A
- Steak and Cheese N/A
- Chicken & Bacon Ranch Melt N/A
- Choc Chip N/A
- Hot Chilli N/A
- Turkey N/A
Otaki Seafoods
Phone
063640984
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
76 Main Street, Otaki, Wellington, Wellington, 5512, New Zealand
- Kapiti Coast Fast Food Menus
- Kapiti Coast Fish & Chips Menus
- Kapiti Coast Seafood Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus