Address
76 Main Street, Otaki, Wellington, Wellington, 5512, New Zealand
Otaki Seafoods in Kapiti Coast Menu
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OTAKI SEAFOODS MENU- Fish $2.90
- Crumbed Fish $3.20
- Potato Fritter $0.90
- Hot Dog $2.50
- Kids Dog (on a stick) $1.30
- Meat Pattie (Homemade) $2.50
- Sausage $2.50
- Battered Sausage $2.80
- Squid Ring $0.90
- Chicken Nuggets $0.90
- Corn Nuggets $0.50
- Spring Roll $2.50
- Curry Roll $2.50
- Vege Roll $2.50
- Steak Roll $2.50
- Lasagne Square $3.00
- Small Spring Roll $0.40
- Fish Cake $2.50
- Crab Stick $1.50
- Corn Fritter $2.30
- Paua Fritter $5.90
- Mussel Fritter $3.20
- Seafood Fritter $3.20
- Pineapple Fritter $1.50
SHELLFISH-
Oysters $3.00 / $36.00
- Each / 1 Doz
-
Scallops $1.90 / $21.00
- Each / 1 Doz
-
Mussels $0.90 / $10.60
- Each / 1 Doz
CHIPS- One Scoop $2.90
- Small Scoop $2.00
- Wedges $4.50
- Kumara $4.50
- Sour Cream $1.00
- Chilli Sauce $1.00
- Garlic Butter Chips (1 scoop) $4.10
DESSERTS- Plain Donut $1.50
- Chocolate Donut $2.00
- Jam Rap $2.00
- Pineapple Fritter $1.50
- Moro Bar $2.50
GOURMET BURGERS- Served with Lettuce, Onion & Sauces to suit N/A
- Beef $4.00
- Cheese $4.70
- Egg $5.20
- Bacon $5.30
- Chicken $4.70
- Hawaiian $5.80
- Bacon & Egg $5.00
- Works $6.70
- Vegetarian $5.80
- Scotch Steak Burger $6.50
EXTRAS- Bacon $1.30
- Cheese $0.70
- Pineapple $0.60
- Egg $1.00
FAMILY PACKS-
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
-
B $24.50
- 4 Fish 2 Hot Dogs or Sausages, 3 Potato Fritters, 3 Scoops of chips
-
C $33.40
- 6 Fish 3 Hot Dogs or Sausages, 4 Potato Fritters, 3 Scoops of Chips
LARGE FRESH FILLETS - CRUMBED OR BATTERED- Terakihi $6.90
- Small Terakihi $4.50
- Bluecod $9.50
DINNERS- served with chips, coleslaw, tartare & lemon N/A
- Terakihi Fillet Dinner $10.40
- Bluecod Fillet Dinner $13.00
- 7 Scallop Dinner $15.40
- 7 Mussel Dinner $8.50
Nearby Sample Menus
- Wonton $6.00
- Pork $13.50
- Shrimp $13.50
- Steamed Pork balls (dim sims) (4) $4.00
- Wonton(with BBQ pork) $8.00
- Scallops $18.00
- BBQ Pork $16.00
- Beef, veg and Oyster sauce $15.00
- Hash Brown $2.00
- Egg Burger $5.50
- Wedges $4.80
- Extra Fillings $1.00
- Chicken Burger $5.50
- Potato Fritter $1.00
- Cheese Burger $5.50
- Sausages $3.00
- Ham, Egg $4.00
- Fish $12.00
- Crab Stick $1.60
-
Fish Pack $9.00
- (2 Fish, 2 Egg Salad, Chips)
- Bacon $11.00
- Wonton $9.00
- Combination Seafood $12.00
- Combination Seafood $12.00
- Cajun seasoned scallops seared & served with a creamy lime sauce $13.00
-
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
- Bacon rasher - crispy streaky bacon
-
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
- Cajun seasoned curly fries with creole mayonnaise $6.50
- Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
-
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
-
Straight cut fries $5.00
- Seasoned & served with tomato sauce
-
C 4 . Panaeng Curry $13.50
- Coconut Cream , Spicy Curry Paste And Sliced Lime Leaves , Combined To Create A Creamy Smooth Base With Vegetables
- Hot Dog $3.00
-
V2.Red Curry $11.90
- Red Curry Paste With Coconut Cream And Vegetables
- Tofu $2.50
-
No 3 $27.90
- 6 Fish , 2 Chips , 3 Squid Rings , 2 Potato Fritters & 2 Donuts
-
S 6 . Pad Prik Gaeng (Red Curry Paste) $12.90
- Stir - Fried With Red Curry Paste And Vegetables
-
V3. Pad Priew Warn (Sweet And Sour) $11.90
- Thai Style Sweet And Sour With Vegetables And Pineapples
- Chicken N/A
-
MOUSSE DI CIOCCOLATO $8.00
- rich milk chocolate mousse
-
FUNGHI $18.50
- portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
-
An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF
-
SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti
-
MARGHERITA $15.50
- tomato basil & mozzarella V
-
SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
-
GLUTEN FREE $4.00
- gluten free bases available for all pizzas GF
-
MARINARA $20.00
- mixed seafood, tomato, cheese, lemon and garlic oil
- CRAB STICK $1.50
- 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
- GROPER
- KUMERA CHIPS $4.00
- LASAGNE $2.80
-
CHEEZY WEEZY $4.00
- cheese, mayo & tartare
- VEGETARIAN $7.00
- HAWAIIAN $6.00
- BEEF DING $15.00
- SAUSAGE $2.60
- VEGETABLE $9.50
- CRUMBED FISH $3.30
- PINEAPPLE $2.50
- CHICKEN $12.00
- SPRING ROLL $2.80
- BACON $4.50
- Sausages $6.00
- Lamb Fry $6.00
- (all lunches and dinners come with dessert)
- Tuesday Roast Pork Carvery $12.00
- Friday Changes every week $12.00
- Wednesday Roast Lamb Carvery $12.00
- roast Chicken $6.00
- (all lunches and dinners come with dessert)
- Ham $3.00
- Steak, bacon & cheese $3.90
- Ham & tomato $3.50
- Cheese & pineapple $3.50
- Steak, egg, bacon & cheese $4.20
- Chicken, cranberry & brie $4.20
- Steak $3.40
- Mince, bacon & cheese $3.90
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
-
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
-
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
-
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
-
Soups $9.90
- Pumpkin w Toast
-
Quiche $9.90
- zucchini & feta w salad
-
Filo Twist $10.50
- Chicken & mush sweet curry w salad
- Fruit salad $5.00
-
Quiche $9.90
- Spinach & feta w salad
-
Cakes $5.70
- Blueberry sour cream
-
Soups $9.90
- French Onion w Toast
-
Beef strognoff $10.00
- w salad
- You can also choose the size of your ice cream to be served in a cup.
- Kiddies cone $3.50
-
Raw Vegan Pizza $6.00
- slice - tasty buckwheat & nut base topped with sundried tomato, cashew cheese, marinated mushrooms & herbs
- -Organic Chocolate Ice Cream
- Pina Colada Slice $3.50
- ●Base
- LARGE BOWL $12.00
- Small waffle cone $5.50
- Chicken, Lamb & Mujiver $10.00
- Chicken & Falafel $11.50
- Lamb $9.50
- Lamb & Mujiver $10.00
- Mixed $9.50
- Mixed $10.50
- Hummus & Tabouli $8.00
- Mixed Vegeterian $9.50
-
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
-
Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
- Hoki fish bites & chips $9.00
-
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
-
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
-
Chicken and Avocado salad $18.00
- your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
-
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
- Chicken nuggets & chips $9.00
Otaki Seafoods
Phone
063640984
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
76 Main Street, Otaki, Wellington, Wellington, 5512, New Zealand
- Kapiti Coast Fast Food Menus
- Kapiti Coast Fish & Chips Menus
- Kapiti Coast Seafood Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus