Address
76-78 King Street, Otautau, Otautau, Southland, 9610, New Zealand
Otautau Railway Hotel in Southland Menu
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Otautau Railway Hotel in Southland has no menu available, but can choose from many other options such as GARLIC BREAD or PIZZA BREAD from La Toscana. Sandwich City offers many options including HOMEMADE SOUP and HOMEMADE SOUP. Little India includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. LIQUID BREAKFAST and FREE RANGE EGGS AND TOAST from . Fat Duck offers Sound and Asian slaw.
Nearby Sample Menus
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Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
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Oreo Cookies McFlurry N/A
- or a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo Cookie McFlurry.
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
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Grilled Chicken Snack Wrap N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
- Pump Mini Water N/A
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
- CalciYum Chocolate Flavoured Milk N/A
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Grilled Chicken & Aioli McWrap N/A
- The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
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Devil Recommendse N/A
- Add edam cheesedd Edam Cheese
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Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
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Cock-a-Doodle N/A
- Crunchy crumbed chicken, grilled mushrooms, caramelised onions, tomato, fancy lettuce, Devils Relish & Aioli. Full of Flavour.
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Curry Chips N/A
- Portion of chips covered in a mild, golden curry sauce.
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Devil's Staircase N/A
- Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
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Devil Recommendsheese N/A
- Add edam cheese & bacon
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Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
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Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
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Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
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Soup of the Day $10.00
- served with bread, plain or garlic butter
- Garlic or salami & cheese pita bread $6.00
- Doris plum & creme fraiche ice cream sundae $10.00
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Bread and Dips $14.00
- with our own Focaccia
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Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
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Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- The Protein Pack $15.00
- Marmite Mania $4.00
- Happy Ham $5.00
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
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Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
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Limoncello Crème Brulee $9.9
- with lemon curd ice cream
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Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
- Paddy’s Kids Desserts
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Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
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Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
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Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
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Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad
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ICE CREAM SUNDAES $12.00
- caramel,berry chocolate.
- GARLIC BREAD $8.00
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CUBE OF PORK BELLY $18.00
- a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
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ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
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LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
- CAESAR SALAD $8.00
- BASMATI RICE $8.00
- BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
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Jalfrezi Lamb $18.00
- A Style of curry made with onion, tomato & capsicum
- Garlic Naan $4.50
- Cheese Naan $5.00
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Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
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Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
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Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
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Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
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Biryani Chicken/ Lamb $20.00
- A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha
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Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
- Tomato $2.00
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Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
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Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
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Soup of the Day $10.00
- Homemade soup with toasted bread
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Bangers & Mash $15.00
- Traditional style with peas & gravy
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Wrap $15.00
- A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
- Mushroom $2.00
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All Day Breakfast $16.00
- Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast
- Seafood Chowder $9.50
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Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce
- Moroccan Chicken or Lamb Salad $22.50
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Pancakes $8.50
- With maple syrup & cream
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Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
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Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
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Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
- Pottle of Nuggets $3.50
- Chicken & bacon burger $17.00
- All day breakfast $20.00
- Pottle wedges $3.00
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Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Vege Burger $16.00
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chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
- Lamb Wrap $16.00
- With egg & bacon $ 14.00
- NACHOS $14.00
- Battered hotdog $ 3.00
- Chicken tender $ 2.50
- Freshly battered blue cod $ 9.00
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Seafood chowder $ 18.00
- with a toasted garlic roll
- Cauliflower & blue cheese
- Spicy pumpkin
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CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
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SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
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RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
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SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
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HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
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ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
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WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
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VEGETARIAN OF THE DAY $29.00
- ask for today's special
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
- Seasonal vegetables V GF $8
- Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
- Kumara fries, sundried tomato pesto mayo V GF $9
- Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
- Market Fish, pan fried tuna and lime butter, lemon rice GF $23
- Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
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Insalata Mista $7
- Mixed green salad with tomatoes, carrots, onion and vinaigrette
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Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
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Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
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Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
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Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
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Pizza Alla Gorgonzola $23
- Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
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Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
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Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
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Pikelets $6.80
- lemon and vanilla sugar
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Skewers $11.80
- harissa rubbed chicken breast
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Sweetie $11.80
- streaky bacon and a free range egg in a warmed joe’s roll
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Eggs $12.00
- two free range eggs, toast and hollandaise
- Mushrooms $4.80
- Add mushrooms $3.00
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Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
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Egg on toast $4.80
- a free range egg on toast
Otautau Railway Hotel
Phone
032258577
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
76-78 King Street, Otautau, Otautau, Southland, 9610, New Zealand
- Southland Bar Food Menus
- Southland Region Bar Food Menus