Palms Malaysian Bistro in Lower Hutt City Menu

Palms Malaysian Bistro in Lower Hutt City has no menu available, but can choose from many other options such as EGGS STYLE -POACHED -FRIED -SCRAMBLED or Top one big breakfast from Top One Cafe. Thief offers many options including Chickpea Fries and Arancini. Cafe Iwi includes a wide range like No' Grain-ola or Eggs Rua. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers Thunderbird Cafe and Free range eggs poached, fried or scrambled.

Nearby Sample Menus

  • Apricot chicken $20.00
  • Chicken & mushroom pasta $21.50
    • Fettuccine, peppers % a creamy sauce
  • Brioche blue / cheese burger $19.50
    • Beef pattie, blue cheese served with fries
  • -Bowl of de chips $8.00
  • Awesome fat boy / beef burger $18.50
    • On a sesame bun served with fies
  • Chicken & focaccia stack $18.50
    • Salad greens, avocado, brie served with fries
  • Chicken & focaccia stack $18.50
    • Salad greens, avocado, brie served with fries
  • -Beef nachos $16.50
  • Chicken & Corn Soup $7.20
  • Mains :
    • Beef Rendang, Pork Fried Rice, Chicken Mee, Stir Fry Vegetables
  • Ice Cream, chocolate topping and chocolate sweet $7.50
  • Chicken Rendang $16.90
    • Thick sauce curry chicken with potatoes and shredded coconut
  • Chicken Nasi Goreng $12.50
    • Curry Spicy Choice of Mild, Medium or Hot
  • Soup :
    • Seafood & Corn Soup
  • Thai Style Sauce Fish $17.90
    • Deep fry fish on the apples, pineapples, carrots and cucumber covered with spicy fish sauce and sesame seeds.
  • Cheese Wonton (6) $7.20
    • Beef and in wonton pastry
  • Mint & Cucumber Yoghurt $1.50
  • Beetroot Relish $1.00
  • Caramelised Onions $1.50
  • Go Fish $8.40
    • One piece of crumbed fish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Bbq $1.00
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Beef $14.00
  • Lamb Shank
  • Gravy (tub) Small $2.00
  • Golden Potato $0.90
  • Beef $17.00
  • vegetarian $11.00
  • Lamb Shank $17.00
  • Beef $7.00
  • Stuffed Mushrooms $1.20
  • Chicken Nuggets $0.80
  • Corn Fritters $2.50
  • Crumbed Fish $2.90
  • Tarakihi Fillet
  • Battered Cheese Sizzlers $1.70
  • NO 1 $17.50
    • 4 fish, 1 hot dog, 1 sausage, 5 potato fritters, 2 chips
  • Kumera Chips $5.00
  • Beef $13.50
  • Meat Pattie $1.80
  • Chicken Nibble $1.00
  • Ham $2.20
  • Quarter Chicken $5.50
  • Sichen Chicken $12.50
  • Steak $3.00
  • Honey Chicken (with rice) $13.50
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Tabouleh $1.00
  • Mixed $14.00
  • Homus $1.00
  • Chicken $11.00
  • Tahini N/A
  • Lamb $9.00
  • Apricot N/A
  • Hot Chilli N/A
  • Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large
  • Risotto d’Inverno (GF) (VG) - Risotto with spinach, mushrooms and Parmigiano Antonio’s wine match suggestion – Montepulciano or Grillo $21.5
  • Beers - Tuatara Apa - 5.8% $8.5
  • Pesce intero Luigi Cacace o alla Mediterranea (GF) (for 2/for 3 people) - Recipe of Luigi Cacace – Antonio’s father baked whole fish dressed with capers, gherkins and EV Olive Oil $58
  • Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
  • Don Antonio (Gluten free without pizza bread) - Pizza Bread with Prosciutto di Parma and Buffalo Mozzarella (Antonio’s wine match suggestion - Greco di Tufo or Prosecco) $24.5, $47 for Large
  • Napoli - Tomato, fresh basil, capers, anchovies, mozzarella $17.5
  • Mediterranea (for 2/for 3 people) – whole fish with cherry tomatoes, clams,potatoes and white wine - Antonio’s wine match suggestion – Pinot Grigio or Chianti or Surya Insolia $80
  • Mac & Cheese $9.00
  • Eggs On Toast $9.00
    • Poached or fried
  • Wedges $12.00
    • Wedges deep fried layered with cheese, bacon & chives, garnished with sour cream & sweet chili sauce
  • Cajun Chicken Burger $18.00
    • Cajun chicken with grilled pineapple & swiss cheese
  • Baked Beans / Spaghetti On Toast $6.00
  • Eggs On Toast $10.00
    • Scrambled
  • Mushroom Risotto (G.F) $17.00
    • Mixed wild mushroom risotto cooked with white wine & creamy mascarpone cheese & truffle oil
  • Fries Half $5.50
    • With aioli & tomato sauce
  • Mushroom $2.50
  • Sichuan Steak $12.50
  • Roast Pork in Black Bean Sauce $11.00
  • $6 Pack $6
    • 1 Battered Fish, 1 Spring Roll, 1 Potato Fritter, Chips
  • Roast Pork Curry $11.00
  • Pineapple $2.50
  • Cheese $2.20
  • Chinese Shrimp & Cashew Nuts $16.00
  • Chicken Roll $ 4.00
  • Bacon and Eggs Pie $ 3.50
  • Mince Pie $ 3.50
  • Steak and Cheese Pie $ 3.50
  • Ham/Salami Sandwich $ 3.00
  • Steak Pie $ 3.50
  • Tarts $ 2.00
  • Chicken Pie $ 3.50
  • Bacon Eggs and chips or hashbrowns $15.00
  • Sausage Eggs and chips or hashbrowns $14.00
  • spag
  • Poached egg on ciabatta 3 eggs w basil or tomato pesto $10.00
  • tomatoes
  • Steak eggs and chips or hash browns w side salad $23.00
  • Wedges $8.50
  • Bacon, eggs, and tomato on a Muffin $17.00
  • Italian Dressing N/A
  • Veggie Patty N/A
  • Tuna N/A
  • Steak, Egg and Cheese N/A
  • Roasted Garlic N/A
  • Double Choc Chip N/A
  • M&M N/A
  • Ham, Egg and Cheese N/A
  • Chicken
  • Steak & Mushroom
  • Egg
  • Ham Roll $3.50
  • Steak & Cheese
  • Beef Salad
  • Steak & Cheese
  • Ham & Egg
Palms Malaysian Bistro

Palms Malaysian Bistro

location

Address

230 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand

phone

Phone

045893066

clock

Opened hours

Mon11:30am – 2:30pm 5:30pm – LateTue11:30am – 2:30pm 5:30pm – LateWed11:30am – 2:30pm 5:30pm – LateThu11:30am – 2:30pm 5:30pm – LateFri11:30am – 2:30pm 5:30pm – LateSat11:30am – 2:30pm 5:30pm – LateSun11:30am – 2:30pm 5:30pm – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
230 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand
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