Palms Malaysian Bistro in Lower Hutt City Menu

Palms Malaysian Bistro in Lower Hutt City has no menu available, but can choose from many other options such as EGGS STYLE -POACHED -FRIED -SCRAMBLED or Top one big breakfast from Top One Cafe. Thief offers many options including Chickpea Fries and Arancini. Cafe Iwi includes a wide range like No' Grain-ola or Eggs Rua. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers Thunderbird Cafe and Free range eggs poached, fried or scrambled.

Nearby Sample Menus

  • Chips (crinkle cut) $3.50
  • Lamb $14.00
  • Lamb Shank $17.00
  • Pumpkin $0.90
  • Gravy (tub) Large $4.00
  • Pork $11.00
  • Takeaway container $0.50
  • vegetarian $13.00
  • 70. Battered Scallops with Lemon Sauce $20.00
  • 125. Broccoli & Mushroom $14.00
  • 46. Chinese Pork Cashew nuts $19.00
  • 22. Scallop & Corn Soup $7.20
  • 50. Phoenix Nest $24.50
  • 14. Chicken & Corn Soup $6.20
  • 19. Crab Shark Fin Soup $8.00
  • 5. Stuffed Chicken Wings $7.20
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • LARGE FRIES $7.50
  • House Blended and toasted Muesli $10.00
    • with fresh fruit and honeyed yogurt
  • Eggs and Toast $10.50
    • sourdough or whole grain eggs any way you like served with grilled tomato
  • Crumbled Potato $15.00
    • with bacon grilled tomato wilted baby spinach and hollandaise
  • ANTIPASTO PLATTER $22.00
    • selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
  • Mushroom Corn and Zucchini Fritters $15.00
    • with crisp bacon avocado salad greens and Thai sweet chili sauce
  • TASTING PLATTER $20.00
    • wasabi honey lemon and lime infused chicken tenders polenta crumbed calamari rings fresh salad greens and fries
  • Eggs Benedict $15.50
    • with choice of ham bacon salmon spinach or mushrooms on traditional English split muffins with hash and hollandaise
  • Lamb Saag
    • tender pieces of lamb cooked in rich spinach gravy
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • (all served with rice)
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
  • Garlic Chili Chicken
    • tender boneless chicken cooked with green chili garlic and hot Indian Spices
  • Chicken Madras
    • tender boneless pieces of chicken cooked with ground spices and coconut cream in a South Indian Style
  • Chicken Wings $7.50
    • marinated in yogurt sauce and cooked in tandoori oven
  • Mango Chicken
    • tender boneless pieces of chicken in a creamy mango sauce
  • Jeera Rice $4.00
  • MASALA PAPPADOM $2.50
    • crispy lentil based pancake topped with onions tomatoes & kachumber salad & sprinkled with chaat masala
  • SHEEKH KEBAB $8.00
    • lamb mince rolls on a skewer, flavored with spices & cooked in a clay oven & served with mince sauce
  • LAMB MADRAS $16.00
    • a spicy South Indian style Indian curry prepared with coconut cream & grated coconut
  • (two or more people $26.00 per person)
  • SHABNAM CURRY $14.00
    • mushroom & green peas cooked with onion & cashew nut gravy
  • VEGETABLE MAKHANI $13.00
    • freshly diced assorted veggies cooked in butter sauce
  • ROGAN JOSH $16.00
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri Curry
  • Scoop of crinkle cut chips $3.00
  • Chicken or Beef $12.00
  • Sweet and sour sauce $1.50
  • Vegetables $6.50
  • Tarakihi $13.50
  • Pork Bun $2.50
  • Vegetables or Egg $8.50
  • Lamb $17.00
  • WON TON $0.70
  • BEEF OR CHICKEN WITH SATAY SAUCE $10.00
  • FISH EGG & CHEESE $5.20
  • STEAK EGG & MUSHROOM $5.20
  • COMBINATION $11.00
  • HAM & CHEESE $2.60
  • DONUT $1.30
  • BACON $3.80
  • Country Chicken $3.60
  • Bacon and Egg $3.60
  • Potato Top $3.60
  • Stuffed Sausage $2.50
  • Cheese and Bacon Sausage Roll $2.50
  • Potato top Savoury $1.50
  • Mince and Cheese $3.60
  • Large Sausage Roll $2.20
  • STIR FRIED BEEF $10.00
    • marinated beef stir fried with ginger & spring onions
  • STIR FRIED VEGETABLE $9.00
    • an assortment of vegetables stir fried in a hot wok
  • PINEAPPLE PRAWNS $16.00
    • prawns cooked with vegetables pineapple & curry leaves in chef's special sauce >>
  • BEEF RENDANG $14.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • BUTTER CHICKEN $14.00
    • battered deep fried chicken & vegetables stir fried in butter sauce
  • LAMB CURRY $14.00
    • lamb curry cooked with malaysian spices
  • SICHUAN SCALLOPS $21.00
    • stir fried scallops cooked with vegetables in the chef;s special Sichuan sauce
  • CHICKEN NOODLES SOUP $10.00
    • egg noodles in chicken soup with vegetable chicken
  • Supreme burger $6.50
    • breast fillet, tomato, cheese, lettuce & mayo
  • Lamb & Vege $8.50/$14.00
  • Tropical burger $7.00
    • fillet, bacon, cheese, pineapple, lettuce & mayo
  • Pork & Vege $8.50/$14.00
  • Picnic box $35.00
    • 15 pieces of chicken
  • Dinner box $9.60
    • 3 pieces of chicken and chips
  • Lunch box $7.40
    • 2 pieces of chicken and chips
  • Maxi burger $6.50
    • breast fillet, bacon, cheese, lettuce & mayo
  • Fried Onion $1.00
  • Sausage & Eggs $10.90
    • 2 sausages 2 pcs toast 2 eggs salad
  • Black Pudding whole $4.00
  • Omelette
    • plain $8.50/2 fillings $9.90/extra filling 0.60
  • The Waterloo Big Breakfast $25.00
    • 2 bacon rashers, 2 eggs 2 sausages/2 hash browns fried tomato/2pcs toast baked beans & spaghetti salad
  • Fries Bowl $4.00
  • Fries punnet $2.50
  • Bacon On Toast $9.90
  • Chicken burger $4.80
  • Mushroom & sausages $14.50
  • Baked beans on toast $5.00
  • Bacon & eggs $7.00
  • Hot meals S $7.50 / L $9.50
  • Fish burger $4.80
  • Hot steak & egg sami $7.50
  • 3 fillings $5.50
    • Ham, cheese, tomato, pineapple, mushrooms
  • Extra potatoes each $0.50
  • Roast House Chips $2.50
  • Meat Only/beef/pork/lamb $20.00/$30.00/$39.00
  • Potato & Gravy $5.00/$7.00/$9.00
  • Southern Fried Chicken each $3.50
  • Southern Fried Chicken $10.00/$13.00/$16.00
  • Lamb Shank Meal large size $14.50
  • Chocolate Mousse $3.50
  • Savoury Filled $3.40
  • BLT Sandwich $4.90
  • Pork Riblets $5.20
  • Bacon & Egg Sandwich $4.40
  • Chicken & Onion Roll $4.60
  • Chicken Roll $4.60
  • BBQ Pork Roll $4.60
  • Ham & Cheese Bun $3.40
Palms Malaysian Bistro

Palms Malaysian Bistro

location

Address

230 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand

phone

Phone

045893066

clock

Opened hours

Mon11:30am – 2:30pm 5:30pm – LateTue11:30am – 2:30pm 5:30pm – LateWed11:30am – 2:30pm 5:30pm – LateThu11:30am – 2:30pm 5:30pm – LateFri11:30am – 2:30pm 5:30pm – LateSat11:30am – 2:30pm 5:30pm – LateSun11:30am – 2:30pm 5:30pm – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
230 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand
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