Petit Paris Authentic French Bakery and Cafe in New Plymouth Menu

BREAKFAST BREAKFAST
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Eggs on toast with hollandaise $12.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
LUNCH LUNCH
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Omelette $17.00
    • with ham, brie & rocket
  • Croque Monsieur
  • Croque Madame (with egg) $16.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
SOUP SOUP
  • Ask stuff what soup du jour it comes with fresh bread $12.00
PLAT DU JOUR PLAT DU JOUR
  • Ask staff for details of fish of the day comes with coffee $14.50

Nearby Sample Menus

Deluxe Diner (sample menu)
  • Salmon fillet, cream cheese, capers & watercress $17
  • 2 X Waffles $18.9
  • Add Bacon $3.5
  • Roast Pork Cuban Roll $16.9
    • Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
  • Streaky Bacon $4.8
  • Make GF $2
  • Salmon Fillet $24
  • Monte Christo $16.9
    • Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
Pizza Hut (sample menu)
  • Chocolate mousse $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Onion rings $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Monica's Eatery (sample menu)
  • Clevedon buffalo bocconcini extra virgin olive oil $16.90
  • Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
  • Caramelised leek, prosciutto, grana padano $3.00
  • Avocado, feta and lemon bruschetta $12.90
  • Florentine fried chicken with garlic mayonnaise $16.90
  • Green baby pea, mint, ricotta fritters, crispy pancetta, free range poached egg $16.90
  • Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
  • Asparagus, prosciutto $3.50
Bach on Breakwater (sample menu)
  • Potato & vege hash cake $3.6
  • Warm bacon & kumara salad $18.5
    • delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Home-made gluten free toast $3.0
  • Creamed mushrooms on toast $18.5
    • with bacon. gf available add $3.00
  • Smoky crisps - barb's fakebacon $3.6
Polpetta (sample menu)
  • -Ginger
  • V=Vegetarian
  • -Shortbread
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • ALL GLUTEN FREE (GF)
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • -Vanilla
Okurukuru (sample menu)
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Eden Cafe and Restaurant (sample menu)
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • Chicken Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Ms White (sample menu)
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #1. Margherita with fresh basil (v) $13.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
Pita Pit (sample menu)
  • Marmite Mania $4.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Free Range Chicken Tenders
  • Super Vege (3 Fillings) $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Tesoro Fresh Mex (sample menu)
  • -gluten free $13.90
  • -meat, fish or vege $2.00
  • cheese nachos $6
    • Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
  • -meat & cheese $11.90
  • -crispy $6
  • -sauces / sour cream $1.00
  • -crispy $14.90
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
Cafe Turkey New Plymouth (sample menu)
  • Chicken $11.50
  • Chicken $15.00
  • Lamb $11.50
  • Mixed $11.50
  • Falafel $15.00
  • Zucchini $11.00
  • Mixed $11.50
  • Humuz & Tabouli $11.00
Radio Malabar (sample menu)
  • Garlic Paratha $4.00
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Payasam $5.00
    • A traditional Rice pudding
  • Vegetable Spring Dosa $9.99
    • A paper-thin crispy pancake filled with vegetables
Bombay to Paris (sample menu)
  • Half size meals $11.50
  • Prawn masala $17.00
    • Prawns cooked in an onion, coriander, cream and tomato based sauce.
  • Garlic naan $3.00
  • Please specify if you have any aLLergies and special needs.
  • Chicken biryani $14.00
    • Chicken morsels, herbs and dry fruits cooked along basmati rice.
  • Lamb kebab $8.00
    • Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
  • Chicken saag $14.00
    • Boneless chicken pieces cooked in spinach base along with condiments.
  • Chicken madras $14.00
    • Boneless chicken cooked in coconut based sauce.
Sporty's Cafe Bar (sample menu)
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • -Extra fillings $0.50
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Bacon & Egg T/S $6.50
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Homemade Cabinet food also available, see staff.
  • Fries $5.00
Landing Cafe (sample menu)
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Petit Paris Authentic French Bakery and Cafe

Petit Paris Authentic French Bakery and Cafe

location

Address

Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067590398

clock

Opened hours

Mon - Fri 7:30am - 4:30pm Sat - Sun 8am - 3pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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