Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
BhunaGosht $16.50
Diced lamb cooked with ginger, garlic, onions and spices.
Lamb Korma $16.50
Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Kashmiri Naan $4.50
Naan topped with nuts and sultanas.
Mixed Vegetable Pickle $2.50
Chicken Tandoori Tikka $8.00
Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
Malai Tikka $8.00
Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
Prawn Malabari $18.00
A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-Smoked Pakari Aged Cheddar S $19 / L$38
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
-Brie Mon Sire S $19 / L$38
Sweet Platter For Two $18.00
white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
DUCK BREAST $34.90
sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
RIB EYE 250G $32.90
Extra sauces $2.50
Extra sides $5.50
CHICKEN FETTUCCINE $20.90
with bacon and mushrooms in a creamy garlic sauce.