Petit Paris Authentic French Bakery and Cafe in New Plymouth Menu

BREAKFAST BREAKFAST
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Eggs on toast with hollandaise $12.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
LUNCH LUNCH
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Omelette $17.00
    • with ham, brie & rocket
  • Croque Monsieur
  • Croque Madame (with egg) $16.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
SOUP SOUP
  • Ask stuff what soup du jour it comes with fresh bread $12.00
PLAT DU JOUR PLAT DU JOUR
  • Ask staff for details of fish of the day comes with coffee $14.50

Nearby Sample Menus

Snug Lounge (sample menu)
  • Chicken marinated in teriyaki (4) $8.5
  • Steamed bun $2.5
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Fresh steamed buns with your choice of filling (2) N/A
  • Asian styled slaw $6
  • Pork, kimchi, pickled apple $13
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
Salt Restaurant (sample menu)
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Platters $36
    • Dessert platter
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Apple, white chocolate and coco butter parfait $16
Cafe Turquoise (sample menu)
  • Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
  • Cheese $1.50
  • Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
  • -Large 12´´ $12.00
  • Lamb, falafel or mujver $13.00
  • Lamb doner $9.90
  • Kofte (beef) $10.50
  • Fries with aioli $3.50
Laughing Buddha (sample menu)
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Traditional Sweet & Sour Pork $12.00
  • Deep Fried Prawns with Dried Garlic & Chilli $19.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
  • Sweet Corn Soup $5.00
  • Vegetable Fried Rice / Noodles $12.00
  • Sliced Beef in Black Pepper Sauce $12.00
Portofino (sample menu)
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • e. $23.90
  • m. $38.90
  • marinated feta cheese $8.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
Flame (sample menu)
  • Chickpea Salad $20.90
    • Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
  • Peshawari Naan $5.00
  • Beef Rogan Josh (Gf / Df) $10.00
    • Brown onion gravy with tender beef
  • Garlic & Sesame Naan $5.00
  • Cheesecake $8.90
    • Ask our staff for the selection available today.
  • Chicken Korma (Gf) $8.90
    • Mild creamy cashew gravy with chicken
  • Garlic & Cheese $4.50
  • Dal Makhani Gf / V $8.90
    • Slow-cooked creamy black lentils
Flame Indian Restaurant and Bar (sample menu)
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Raita $2.90
  • Garlic or Cheese $4.50
  • Wholemeal Roti $3.90
  • Sticky Date Pud with Toffee Sauce $8.90
    • Lush date pudding drowning in toffee sauce
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Mango Chutney $1.90
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
Cafe Turkey New Plymouth (sample menu)
  • Mixed $11.50
  • Mixed $15.00
  • Mixed $11.50
  • Lamb $15.00
  • Zucchini $11.00
  • Lamb $11.50
  • Humuz & Tabouli $11.00
  • Mixed $16.00
Icons Sports Bar and Cafe (sample menu)
  • -300G $29.00
  • Chipotle Slaw
  • Pull Apart Loaf $15.00
    • Caramelized onion & smoked cheddar, garlic butter
  • Pancetta Potato Bake
  • Roasted Pumpkin $18.00
    • watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
  • Margarita
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • - Gluten Free Buns $2.00
  • -Flame Grilled
Sporty's Cafe Bar (sample menu)
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • 9am-9pm
  • Toasties $4.00
    • w 2 fillings
  • Apricot Shortcake $5.50
    • Served hot
  • All Desserts served with icecream & cream
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • Scoop of Fries $2.00
The Hub Jazz Cafe (sample menu)
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Omelette $17.50
    • With Bacon
  • Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
  • French Toast $14.80
    • Served w Seasonal Fruit & Maple Syrup
  • Wedges $16.50
    • with Bacon & Cheese too
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Kids Wedges $8.00
    • Wedges with Tomato Sauce
  • Wedges $13.50
    • with Salsa & Sour Cream
Spicey Affair (sample menu)
  • Lamb or chicken Biryani $14.90
    • Basmati rice and meat cooked with spices and condiments in hyderabadi style
  • Cheese Naan $3.50
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Malai Tikka (5 pcs) $10.00
    • Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
  • Paneer Makhani $14.90
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
  • Prawns or Fish Kadhai $16.90
    • Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
Cafe Botannix at Palmers (sample menu)
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • -bacon $16.50
  • -salmon $18.00
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • Until 2pm
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • And crispy bacon served with toast
Manou's Cafe & Restaurant (sample menu)
  • Italian Meatballs $15.50
    • Italian meatballs in a creamy tomato sauce, served with a fresh salad and a slice of garlic bread
  • Antipasto Platter $28.50
    • Mixed selection of cold cuts, cheese and dips with toasted bread
  • Crumbed Camembert with Berry Sauce $14.50
  • Beef Lasagne $15.50
    • Served with a fresh salad
  • Muesli $15.50
    • Muesli trifle with fresh yogurt and seasonal fruits
  • Broccoli and Cheese Balls Sml $18.50 Large $26.50
    • Served with roast vegetables and a side of fries
  • NZ Green Lipped Mussels Sml $14.50 Large $24.50
    • Served with creamy white wine garlic sauce and garlic bread
  • Beef Burger $12.50
    • Beef burger patty served with a side of fries
Kassaba Restaurant (sample menu)
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
  • Meze Platter for Two $27.00
    • A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Fish and Chips $10.00
    • Fish and Chips with tomatoe sauce
Petit Paris Authentic French Bakery and Cafe

Petit Paris Authentic French Bakery and Cafe

location

Address

Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067590398

clock

Opened hours

Mon - Fri 7:30am - 4:30pm Sat - Sun 8am - 3pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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