Address
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
Petit Paris Authentic French Bakery and Cafe in New Plymouth Menu
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BREAKFAST-
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
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Granola $14.00
- with greek yoghurt and berry compote
- Eggs on toast with hollandaise $12.00
- Eggs on toast with hollandaise add bacon $17.00
- Eggs on toast with hollandaise add salmon $17.00
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
LUNCH-
Omelette $17.00
- with field mushroom, parmesan & spinach
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Omelette $17.00
- with ham, brie & rocket
- Croque Monsieur
- Croque Madame (with egg) $16.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
SOUP- Ask stuff what soup du jour it comes with fresh bread $12.00
PLAT DU JOUR- Ask staff for details of fish of the day comes with coffee $14.50
Nearby Sample Menus
-
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
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Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
- Tomato $5.50
-
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
- -Gluten free breads available add $2.00
- Rosemary potatoes $5.50
- -sautéed mushrooms $16.80
-
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Large fries $3.50
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Chocolate mousse $3.50
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Strawberry cheesecake $3.50
- Garlic bread $3.50
- Lamb, chilli, rosemary, balsamic $3.00
- Coyo natural coconut yogurt, berries, almonds and urban honey $9.90
- Tiramisu, shaved callebaut chocolate $13.90
- Calamari and baby octopus, micro herbs, aioli $16.90
- Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
- Bluff oysters, shallots, red wine vinegar $4.00
- Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
- Florentine fried chicken with garlic mayonnaise $16.90
- - Sausages $5.00
-
Savoury Mince $16.50
- On toast w poached eggs & holly
- - Florentine 'spinach' & mushroom $18.00
- - Tomato $3.50
- (TILL 3PM)
-
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
- - Bacon $5.00
- - Vege styles $17.00
- Bowl Of Fries $6.50
- Small Fries $5.00
- Kids fluffy $1.00
- -Extra toppings $3.00
-
Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
- Egg $2.50
- Mini Hawaiian pizza with fries $8.50
-
Big Jim’s Whopper Breakfast $20.90
- 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
- Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
- Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
- Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
-
Original German Bratwurst Sausages $28
- One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
- Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
- Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
- Vegetable,Tomato and Garlic Butter N/A
- Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
- - With melted cheese and crispy bacon. $10.00
-
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
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Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
-
Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
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Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
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Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
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Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
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Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
- Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
- Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
- Add 50c extra for Chicken or Avocado
- - 1 shank $14.50
- -add cheese & bacon $4.00
- Seasoned Wedges with sour cream & chilli sauce
- Garlic Bread $5.00
- Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
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Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
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Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
- Your choice of:
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
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Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
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Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
- Papadom $0.50
-
Jeera rice $6.50
- Basmati rice cooked with cumin seeds.
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Cheese naan $4.00
- Stuffed with tasty grated cheese and spices.
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Keema naan $5.00
- Naan with a stuffing of spiced lamb mince.
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Jalfrezi(chicken / lamb) $15.90
- Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
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Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
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Chicken-apricot $15.50
- Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
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Kadai (chicken/lamb) $15.90
- This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
- -Whole Rack $36.00
-
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
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Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
- -Half Rack $18.00
- -Large $8.00
- -Small $4.00
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BBQ Pork Ribs
- Fries / Salad
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Lush Gelato Sundae $7.00
- 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
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Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
- Cheesecake Large $65.00
- Side Salad $5.50
- Chocolate Deluxe Cake $45.00
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Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
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Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
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Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
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THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
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MARKET FISH POA
- staff will advise of today’s special.
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MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
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BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
- Seasonal steamed veg
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LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
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STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
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CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
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Seafood chowder $11.50
- With garlic bread
- Cheese & herb vegetable bake mornay (v) $16.50
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
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Creamy garlic prawns $21.50
- With rice
- Bowl of fries $4.50
- With salad & tartare sauce $16.00
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Fried fisherman's platter $21.50
- With chips
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Chicken schnitzel & gravy $18.50
- With chips & salad
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Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Petit Paris Authentic French Bakery and Cafe
Phone
067590398
Opened hours
Mon - Fri 7:30am - 4:30pm
Sat - Sun 8am - 3pm
Price
None
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Gluten Free , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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