Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
Malai tikka (4pc) $8.00
Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
Kadai (chicken/lamb) $15.90
This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
Chicken naan $5.00
Naan stuffed with delicious chicken.
Chicken-apricot $15.50
Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
Tandoori roti $3.00
Unleavened wholemeal flour bread baked in the tandoor.
Onion bhaji (4pc) $6.00
Thinly sliced onions in a crispy chickpea batter….
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
BBQ Pork Soft Noodles
Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.
Satay BBQ Pork
Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Wonton
Pork wonton.
Spring Roll
Vegetarian spring roll.
Vegetable Chow Mein
Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
Vegetable Curry
Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.