Petit Paris Authentic French Bakery and Cafe in New Plymouth Menu -

Nearby Sample Menus

Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
-sautéed mushrooms $16.80
Mushrooms $6.00
Rosemary potatoes $5.50
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles

Served with rice or fries, hummus and choice of sauces
Lamb doner $15.00
●Falafel (V)
Kofte(beef) $16.00
Spicy wedges $4.50
Falafel $2.00
Chicken $14.50
Halloumi cheese $10.00
- Grilled halloumi cheese with falafel, turkish bread & hummus

- on toast w chorizo $17.00
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
- Bacon $5.00
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
-+bacon $15.00
Choose From Our Range Of Extras $1.50 - $5.00
BLT $17.00
- Bacon, lettuce, tomato w aioli & fries

Prawn and scallop salad $16.9
- Prawns & scallops tossed through seasoned flour grilled w garlic, olive oil, & fresh lemon, served on salad mix tossed w avocado & lime dressing.
Bella carne pizza $17.9
- Napoli, mozzarella, salami, bacon, chicken, & chorizo sausage.
Tiramisu $13.9
- Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
Herb & four cheese tortellini $12.9
- Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.
Salmon pasta $25.9
- Smoked salmon, spinach, capers, lemon, feta crumb with penne pasta
Italian cream tart $13.9
- Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
Calamari cotto salad $10
- Squid rings tossed through seasoned flour, naturally grilled w olive oil, fresh garlic, & finished w a squeeze of lemon on top of a mixed salad.
Marsala di fegatini $11.9
- Chicken livers sautéed w mushrooms in a creamy marsala sauce served w toasted bread & salad.

Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
- Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
Original German Bratwurst Sausages $28
- One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
- Seasonal Vegetable and Feta Crumble

Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
Chicken Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.

Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
Angus Pure T-Bone Porterhouse 400g
Gorgonzola Prelibato (dolce)
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream

Ceylon Paratha $3.50
- A flat south Indian bread
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Prawn Biriyani $18.00
Fish Biriyani $18.00
Beef Stew $17.00
- A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again

Club sandwich (4 pieces) $5.50
Iced donut $3.00
Steak pie $4.60
Ginger slice $3.40
Savoury pull-apart $6.80
- spinach and feta
Sour dough loaf $5.60
Chocolate lamington $3.00
Date loaf $12.00

-Add Salad $25.50
Shrimp Cocktail $12.00
Chicken & Bacon Salad $13.00
- With mayonnaise or red wine vinaigrette
Chicken Nuggets $10.00
- Served with fries & tomato sauce
Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
Prawn Twisters $10.00
- Served with fries & sweet chilli sauce
Chicken Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries

Chicken Jalfrezi $14.90
- Chicken saute with sliced capsicums, onions and tomato sauce gravy
Mango Chicken $14.90
- Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
Mixed Pickle $2.50
Lamb Korma $14.90
- Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
Lamb or chicken Biryani $14.90
- Basmati rice and meat cooked with spices and condiments in hyderabadi style
Chicken Nawabi $14.90
- Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
Palak Paneer $14.90
- Cuisine style spinach and cheese cubes curry
Plain Rice $3.00
- Steamed fine flavour basmati rice

Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
Field Mushroom $3.00
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
Avocado $2.00
Burger & Fries Combo $20.00

Slow Roasted Pork Belly $24.50
- served on a pumpkin puree, wilted bok choy, apple jam and pork jus
Roasted Chicken Breast $26.50
- wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
-add fried egg $1.00
-large $21
-large $17.50
-Small $11
Tempura Prawns $12.50
- with sweet chilli aioli
Creamy Mushrooms and Bacon on Toast $13.50

Kids breakfast $10.00
- half portion of big breakfast
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Egg on toast $8.50
- 2 eggs in any style & toast
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
French toast $13.00
- served with Bacon & grilled banana
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup

Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries

Petit Paris Authentic French Bakery and Cafe

Address

Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

Phone

067590398

Opened hours

Mon - Fri 7:30am - 4:30pm Sat - Sun 8am - 3pm

Price

None

Type

None

Service

Table Service

Cuisine

Bakery , Cafe Food , European , French , Gluten Free , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

Petit Paris Authentic French Bakery and Cafe in New Plymouth Menu

Nearby Sample Menus