Address
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
Petit Paris Authentic French Bakery and Cafe in New Plymouth Menu
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BREAKFAST-
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
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Granola $14.00
- with greek yoghurt and berry compote
- Eggs on toast with hollandaise $12.00
- Eggs on toast with hollandaise add bacon $17.00
- Eggs on toast with hollandaise add salmon $17.00
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
LUNCH-
Omelette $17.00
- with field mushroom, parmesan & spinach
-
Omelette $17.00
- with ham, brie & rocket
- Croque Monsieur
- Croque Madame (with egg) $16.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
SOUP- Ask stuff what soup du jour it comes with fresh bread $12.00
PLAT DU JOUR- Ask staff for details of fish of the day comes with coffee $14.50
Nearby Sample Menus
- Prawn, iceberg, black sesame, avocado $13
- Teriyaki Chicken $9.5
- Tempura vegetables with Japanese mayo $8
- Steamed Edamame soy beans with smoked salt $8
- Steam rice Free
- Your choice of filling (3) N/A
- Steamed rice Free
- Pork belly grilled with ton katsu sauce (4) $8.5
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Large fries $3.50
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Xtra Large $3.90
- 5 Spicy chicken wings $6.00
- Cookies & cream mousse $3.50
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Creamy balsamic mushrooms $6.9
-
Chicken breast $20
- Rolled w spinach and cheese served w salad and roast capsicum mayo.
-
calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
-
Two-way lamb $36.9
- Braised lamb neck & grilled lamb racks with cauliflower & broccoli cremoso, kumara balls & rosemary jus
-
pumpkin & goat cheese tortellini (v) $16.9
- homemade tortellini, mushrooms, olives & creamy sauce ( served with toasted bread)
-
Eye fillet $41.9
- Silver fern reserve eye fillet, cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crispy shallots, greens & rosemary jus
-
Lamb salsiccia risotto $14.9
- Napoli risotto w mint & rosemary, italian lamb sausage and green peas.
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Seafood marinara $19.9
- Prawn, scallop, calamari, shrimp, and mussels flamed in a lemon, garlic & a white wine cream sauce & linguine pasta.
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Chicken And Bacon Burger $18.50
- Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
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Brioche French Toast $17.90
- Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
- Breakfast Sausages $1.50
-
Hot Cakes $16.90
- Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
- -Add Chicken $18.90
-
Omelette ( GF available) $15.90
- Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
- Egg $2.50
-
Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
- Spicy chicken, tomato and pine nut salad $20.00
- Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Salad of the day
- - Truffle & potato croquettes
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Salad of the day POA
- Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
-
Baked Apple Crumble $9.90
- Homestyle individual baked apple crumble paired with vanilla ice cream
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The Little Farmer (All Day Breaky) $11.90
- Two eggs fried, scrambled or poached, with door step toast and bacon
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The Big Naki Plank (Feeds around 6) $140.00
- Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
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Smothered Beef Rib-Eye $35.90
- A succulent prime local rib-eye steak grilled the way you like, then covered with our famous mushrooms sauce and served with herbed baby potatoes and coleslaw
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Wicked Wedges $14.90
- Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
- V=Vegetarian
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The Big Farmer (All Day Break) $19.90
- Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
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Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
-
Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
-
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
-
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
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Garlic Bread $6.00
- Freshly toasted
- - With melted cheese and crispy bacon. $10.00
-
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
- - One Shank $26.00
- -With garlic aioli $8.00
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #6. Spinach, goat cheese, chilli (v) $16.5
-
Hawaiian
- Cheese, ham & pineapple
- Tomato sauce $2.80
- Cheezy Weezy $7.00
- Large (gf option available) $18.50
- Kiddi hot dog $1.80
- Oysters (pacific) $2.80
- -hangover (bacon, egg, hash brown, baked beans & sausage)
- Bacon, ham, cheese, egg, mushroom, onion, pineapple, or tomato
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Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
-
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
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Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
-
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
-
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
-
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
- Garlic Paratha $4.00
-
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
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Korma $16.00
- Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
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Kalonji and Til Naan $4.00
- Classic bread with topping of til and kalonji
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Butter Prawns /fish $18.00
- Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
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Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
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Veg kurkuri $6.00
- Must try. Battered and deep fried crispy pattie stuffed with vegetables
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Chicken Chatnaru $15.00
- Chicken cooked in mustard seeds, coconut gravy and curry leafs
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Onion Rings $6.00
- Sliced onions battered with chickpea floor, spices and deep fried
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Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
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Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
- -Small $4.00
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
-
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
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Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
- Cream lamington $3.40
- Vegie pastie $4.80
- Caramel slice $3.40
- Paris-Brest $3.80
- Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
-
Tank loaf $4.50
- wholemeal
- Turkish bread $5.60
- Gluten free frittata $4.80
-
Toasties $4.00
- w 2 fillings
-
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
- Egg $1.00
- 9am-9pm
-
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
-
Tuesday lunch $7.00
- See Staff
-
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
-
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
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Sweet 'n Sour Pork
- Deep fried pork portions served with sweet 'n sour sauce.
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Mussel
- Deep fried battered mussel.
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Satay Beef
- Carrots, capsicum, cucumber, and beef stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
-
Combination Curry
- Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Online Value Pack
- Chicken Cashew Nut, Combination Fried Rice, Sweet 'n Sour Pork, 3x Spring Rolls, 6x Wontons. All dishes are regular size.
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Wonton Soup
- Pork wontons in soup with spring onions and BBQ pork.
-
Scallop
- Deep fried battered scallop.
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Satay BBQ Pork
- Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Petit Paris Authentic French Bakery and Cafe
Phone
067590398
Opened hours
Mon - Fri 7:30am - 4:30pm
Sat - Sun 8am - 3pm
Price
None
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Gluten Free , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
Currie Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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