Pizza Barn Waipu in Northland Menu

STARTERS STARTERS
  • Seafood chowder $15.50
    • A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
  • Shrimp coctail $14.50
    • More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
  • Squid plate (served 2) $18.50
    • Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
  • Spare ribs (serves 2) $26.50
    • 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
SIDE SALAD SIDE SALAD
  • Barn salad $8.50
    • Mixed goutmet leaves tossed through our damn fine herb mustard dressing
  • Greek salad $11.50
    • Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
KIDS STUFF KIDS STUFF
  • Kids stuff Sml $9.50 / Lge $19.00
    • You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
  • Chicken nuggets & fries N/A
  • Mini hot dogs & fries N/A
  • Nachos N/A
    • Tasty beef covered with melted cheese and a dollop of sour cream on the side .
  • Kids panic plate N/A
    • Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
  • Kids sundae - Each $11.00 5.8
    • Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
  • If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
OTHER THAN PIZZA OTHER THAN PIZZA
  • Lamb shanks N/A
    • Two hawkes bay export size shanks lovingly braised for an afternoon in our classic red wine stocks. Served with crispy smashed potatoes and slow roasted tomatoes
  • Bangers & mash $19.50
    • Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
  • Beef nachos $18.50
    • Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
  • Grilled chicken salad $19.50
    • Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
  • Crispy chicken salad $18.50
    • Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
  • Mussel fritters $19.50
    • World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
  • Fush & chups $26.50
    • The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
  • Papardelle pasta $24.50
    • Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
  • Barn burgers N/A
    • All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
  • Steak burgers $21.50
    • A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
  • Beef burger $19.50
    • Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
  • Chook burger N/A
    • Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
  • Gluten free bun available on request $1 extra
LEGENDARY PIZZAS LEGENDARY PIZZAS
  • All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
  • Globetrotter Sml $13 / Lrg $ 28
    • Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
  • Pioneer Sml $12 / Lrg $27
    • Pepperoni, ham, salami, streaky bacon.
  • Cooper Sml $13 / Lrg $ 28
    • Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
  • Stockman Sml $13 / Lrg $ 28
    • Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
  • Long boarder Sml $12 / Lrg $27
    • Double ham, doubled pineapple, streaky bacon, capsicum, olive tapenade.
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Bullocky Sml $13 / Lrg $28
    • Shrimbs, ham, bacon, red onion, mushroom, aioli
  • Wharfinger Sml $14 / Lrg $29
    • Shrimbs, avocado, feta, red onion, sweet chilli sauce
  • Gumdigger Sml $14 / Lrg $29
    • Smoked salmon, asparagus, blue vein cheese, basilpesto
  • Highlander Sml $12 / Lrg $27
    • Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
  • Herbalist Sml $13 / Lrg $27
    • Kumara, avocado, brie, red onion, basil pesto
  • Extra topping $2 Lrg / $1 Sml
SWEETS SWEETS
  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • Scottish chocolate cake $13.50
    • Double iced. Beautifully moist, enough said. Served warm with raspberry coulis, cream & ice cream
  • Blueberry & mascarpone cake $12.50
    • One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
DESSERT PIZZAS (serve 2) DESSERT PIZZAS (serve 2)
  • Choc banana $130
    • A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
  • Black doris cobbler $N/A0
    • Our dessert base covered with vanilla custard, black doris plums and sweet almond cobbler. Topper with ice cream . Jus like grandma should've made
BARN SNACKS BARN SNACKS
  • Famous pizza breads Sml 6.00/ Lge $14.00
    • Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
  • Famous pizza breads N/A
    • Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
  • Fries $8.00
    • With tomato sauce & aioli
  • Wedges $9.50
    • With sour cream & sweet chilli sauce

Nearby Sample Menus

  • Nachos $14.50
    • Mexican seasoned beef & beans served with sour cream, cheese & corn chips
  • Cajun Chicken Salad $15.50
    • Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
  • Battered Scallop $2.50
  • Mini Hot Dog $1.50
  • Fish Bite $1.00
  • Fisherman’s Platter $24.50
    • A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
  • Chicken Delight $21.90
    • Crumbed breast served with your choice of the potato of the day or fries
  • All kids meals $9.00
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Served until 11:30am
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Gluten free bread available $1.50
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Steak Sandwich $12.00
  • Satay chicken sticks (4) $10.00
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Salad $6.00
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
    • Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
  • Stir 12. Lamb Ginger $27.50
    • Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
  • Curry 2. Red Curry
    • Red curry paste with coconut cream, vegetables & bamboo shoots
  • Your Choice of:
  • Or, Mixed Seafood $26.50
  • Stir 9. Roast Duck Ginger & Pineapple $27.50
    • Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
  • AP5 Money Bag (4 pieces) $8.50
    • Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry
  • Your Choice of:
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Sourdough toast/butter $4
  • Home-made Hashbrowns $4
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Free-range Eggs $3
  • Asian Salad with fresh herbs, full of flavour and served with a tangy Thai dressing $7.00
  • ·Meat Lovers Delight
    • Paprika Pork Sausage, fresh Ham off-the bone & Bacon
  • Ruawai Kumara Wedges with sour cream $7.00
  • From the Pasture
  • Ice Cream $12.00
    • With our home-made dark chocolate sauce & topped with salty caramelised nuts. Absolutely delicious.
  • ‘From the Ocean’ Shrimp Pizza
    • With spinach, sour cream & some chilli. Ask for extra chilli if you like it spicy
  • -Large $20.00
  • ·Rich and Tasty Vegetarian
    • Portobello Mushroom & Spinach with fresh rosemary and feta
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • Muesli in a Dome $9.90
    • Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
  • 10 Donuts $4.00
  • Hoki Bites (8) & Curly Fries $12.50
    • Served with aioli sauce & lemon wedges
  • 18 Donuts $6.00
  • 24 Donuts $9.00
    • choice of 2 sauces
  • Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
    • Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
  • Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
    • Mouth watering melted camembert, lightly coated in breadcrumbs
  • 40 donuts $12.00
    • choice of 1 sauce.
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Cajun chicken and cashew salad $20.00
    • with fresh mesclun, and cucumber passionfruit dressing
  • Warm chocolate cake $10.50
    • with chocolate ice-cream and a quenelle of fresh cream
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
  • Roasted potatoes $8.00
  • Tossed summer salad $8.00
  • Tomato and herb pizza bread $10.00
    • accompanied by a sweet caramelised onion jam
  • Smoked Brisket $19.00
    • House smoked brisket, BBQ sauce, cheddar and gherkins
  • Watermelon Salad $12.00
    • Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
  • We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
  • We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
  • 12 for $20
  • Smoked Beer Cheeks $28.00
    • House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
  • Firecracker Seared Broccoli $12.00
    • Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
  • Buttermilk Chicken $19.00
    • Lettuce, tomato, mango salsa and spicy aioli
  • Salt & Pepper Calamari $16.00/$24.50
    • Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh lime (Entree/Main)
  • Jack Daniels Chocolate Hazelnut Cake $13.50
    • Jack Daniels infused flourless cake served with raspberry coulis, vanilla bean ice cream and hazelnut praline
  • Chef’s Caesar Salad $19.00
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
  • Mini Breakfast $15.00
    • Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
  • Mediterranean Couscous Salad $18.50
    • A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
  • Salmon & Shrimp $24.00
    • Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
  • Swiss Angus Beef Burger $15.00
    • Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
  • Pork Belly $27.50
    • Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
  • - add Prawns (6) + $7.00
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
    • Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
  • CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
    • Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
Pizza Barn Waipu

Pizza Barn Waipu

location

Address

2 Cove Road, Waipu, Waipu, Northland, 0510, New Zealand

phone

Phone

094321011

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brew Pub , Gluten Free , Pizza , Pizza & Pasta , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Cove Road, Waipu, Waipu, Northland, 0510, New Zealand