Powderoom in New Plymouth Menu

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Powderoom in New Plymouth has no menu available, but can choose from many other options such as Salad of the Day or Cajun Spiced Chicken Open Sandwich from Okura village cafe and restaurant. Cafe Turkey New Plymouth offers many options including Chicken and Lamb. New Plymouth Club includes a wide range like Garlic Bread or Seasoned Wedges with cream & chilli sauce. Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue and Pizza bread for 2 from . Arborio Restaurant offers El Condor Restaurante and Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered.

Nearby Sample Menus

Joe’s green salad $4.80
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
Skewers $11.80
- harissa rubbed chicken breast
Add cold smoked salmon $17.80
Add bratwurst $3.50
Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
Avocado (seasonal) $2.30

Meat $3.00
-Medium 10´´ $10.00
Lamb doner $15.00
Chicken, falafel or mujver $13.00
Served with rice or fries, hummus and choice of sauces
Mixed (chicken & lamb) $15.00
Falafel (vegetarian) $14.50
Mujver (vegetarian) $9.50

(TILL 3PM)
Muesli $12.50
- Fruit & yoghurt
- Florentine 'spinach' & mushroom $18.00
- Montreal 'salmon' $19.50
Huevos Rancheros $18.50
- Soft tortilla w spicy beans, bacon, eggs & relish
Roasted Salmon $17.50
- W your choice of salads
- on toast w chorizo $17.00
Eggs On Toast $10.00

Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Fresh green salad with honey mustard dressing
Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Salad of the day POA
Chicken and orange pate with mixed baby salad and toasted bread
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00

Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
Good home hand cut fries $9.00
- W aioli and gravy
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Sticks N/A
- Three of each beef and chicken skewers w onion rings
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus

Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
Fries $3.90
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Wedges $6.90
Beef Nachos $16.90
- Topped with chees, salsa and sour cream

-With garlic aioli $8.00
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.

Vindaloo(chicken/lamb/ beef) $15.50
- Red hot curry of Goa, choice of hot or extra hot.
Seafood coconut curry $21.90
- Prawns, scallops, calamari and fish sautéed in a delicious Sauce of coconut cream, tomato, onion, cinnamon and fenugreek seeds
Kid butter chicken & rice $8.50
Keema naan $5.00
- Naan with a stuffing of spiced lamb mince.
Icc banquet $30.00
- Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
Butter chicken $15.50
- A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Paneer tikka masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.

- Gluten Free Buns $2.00
Roasted Vine Tomato
Good Home Classic
- Roasted chicken, bacon, mushrooms, pineapple & aioli
Three Cheese Mac $16.00
- Brie, cheddar & parmesan with smoked bacon, pesto crumbs & grilled garlic bread
-400G $33.00
- Extra Meat $6.00
Rib Eye
Seasonal Roast Veg

Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Double Meat $4.00
The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
Lettuce $1.00
Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
Haloumi $3.00
Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.

Grilled Garlic Bread V $4.50
Satay Sauce $4.00
Shrimp Cocktail LG $6.00
Pineapple Fritter V $2.20
NZ Lamb Shank Braised lamb shank with rosemary & mint gravy, served with buttered mashed potato, steamed seasonal vegetables & cheese sauce (Double the Shank +$12.00) $22.00
Grilled Tomato $3.00
All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00

Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Pasta of the Day POA
- (see specials)
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Salad of the Day POA
- (see specials)
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.

Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking

Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast

Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Meze platter for two $23.00
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Grilled calamari $16.50
- Served with tamara and salad
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki