Prospect Vineyard in Hastings Menu

Prospect Vineyard in Hastings has no menu available, but can choose from many other options such as Omelette with 3 fillings of your choice or Omelette with 3 fillings of your choice from Norfolk Bar. Flavour of India offers many options including Chappar Biryani and Family Pack. Groove Kitchen Espresso includes a wide range like Breakfast Bap or Sensibly Cereal. Bombay Aloo and Pappdom from . Sangam Indian Tandoori Restaurant offers Cafe Anatolia Marewa and Tabbouleh;.

Nearby Sample Menus

  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Pipi ice cream $6.90
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Pipi chocolate cake $11.90
  • Margherita
    • tomato base, mozzarella, fresh herbs
  • Parmesan and herb pizza bread $9.90
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • BEER BATTERED DEEP FRIED GHERKINS $14.00
  • HAWAIIAN $17.00
    • Ham & pineapple on a tomato & cheese base - onion optional
  • STEAK MEAL $30.00
    • 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
  • HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
    • LINGUINE
  • MINI HOTDOGS & FRIES $12.00
    • With tomato sauce(KIDS 1/2 SIZE $8.00)
  • PLATTER FOR 2 $34.00
    • 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
  • SIDE FRIES $5.00
    • With tomato sauce
  • RIBEYE STEAK & SALAD SANDWICH $18.00
    • With side of fries
  • Salt & Pepper Squid Regular $14.90
    • Served with a tossed salad, aioli & sweet chilli sauce
  • Small $11.00
  • Eggs (Any Style) Regular $9.90
    • Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
  • Wedges
    • Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
  • Regular $15.50
  • Regular $15.90
  • Small $11.00
  • Small $9.90
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Grilled sourdough, olive oil $6.50
  • Mixed greens, balsamic $6.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Shoestring fries $5.50
  • Katsu $15.00
    • Chicken Katsu
  • -Medium $65.00
  • Teriyaki Chicken Roll $10.00
    • Chicken, Avocado
  • Teriyaki Salmon $17.50
    • With Rice
  • Katsu Curry $16.00
    • Chicken, Prawn Tempura (5Pcs)
  • -Small $50.00
  • Sushi & Tempura $14.50
  • -Sushi Box $15.00
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Pan Seared or Crumbed Scallops $25.00
  • Pan Seared or Crumbed Scallops $14.00
  • Affogato $12.00
    • Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Bacon and Eggs with Toast $15.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Toast served with Preserves $5.00
  • Eggs on Toast your style $9.50
  • Seasonal Fruit Salad $7.50
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Chevre (Soft Goats Cheese) [FR] see below
  • Trinity Hill Port $12.5
    • touriga nacional
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Duck $24.9
    • crispy duck breast on a sticky asian udon noodle salad
  • Deliciosa Rocky Road $7.5
    • dark choc, raspberry liquorice, marshmallow & macademia p/p
  • Lustau Sherry $12.5
    • pedro ximenez [sweet]
  • Trio $11.5
    • artisan ice creams & sorbets (please ask your server for flavour options)
  • Whitestone Windsor Blue [NZ] see below
  • CAJUN CHICKEN SALAD $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • THAI CHICKEN NOODLE SALAD $17.00
    • warm Asian style greens in coconut chilli sauce
  • Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
  • BEEF NACHOS $15.50
    • with cheese, sour cream, chilli *veg option available
  • PASTA OF THE DAY $15.00
    • tricoloured fettucine ask for today's flavour
  • GREEK LAMB WRAP $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Omelette $13.00
    • Ham, Cheese & Tomato
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • Portobello Mushroom Stack (V) $19.50
    • Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
  • Cheese board (to share see platters) $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Our chalk board often has an additional dish of the day
  • (DF, V & GF* on Request) designed for 2 to share or more if an entree
  • Marinated Olives – Kalamata $7.50
  • or with a free range egg & bacon add $6.00
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
  • with Amaretto almond liqueur $16.00
  • TOAST $3
  • CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
  • Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -
  • MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
  • SPAGHETTI $3
  • JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
  • MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
  • TOMATO $3
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Prospect Vineyard

Prospect Vineyard

location

Address

3/291 Queen Street, Bridge Pa, Bridge Pa, Hawke's Bay, 4175, New Zealand

phone

Phone

068795686

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
3/291 Queen Street, Bridge Pa, Bridge Pa, Hawke's Bay, 4175, New Zealand
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