Address
2 Main Street, Otaki, Otaki, Wellington, 5512, New Zealand
Punters Corner Sportsbar and TAB in Kapiti Coast Menu
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Punters Corner Sportsbar and TAB in Kapiti Coast has no menu available, but can choose from many other options such as Pan con tomate or Bread with whipped olive oil from Avida Bar. Arzum Turkish Kebabs offers many options including BEEF KEBAB and CHICKEN KEBAB. Juniper includes a wide range like Caramelized Roti Bread with citrus spread & peanut sauce or Garlic bread. Fries and Toast & toppings choose from sourdough from . The Wadestown Kitchen offers Trade Kitchen and breakfast mon-fri 7am-11am.
Nearby Sample Menus
- Cheese Burger $ 6.00
- Pineapple Fritter $ 1.70
- Beach Burger $ 4.50
- Extra Fillings $ 0.70
- Sausage $ 2.90
- Hot Dog $ 2.90
- Hawaiian Burger $ 6.50
- Chips $ 3.10
- Shrimp / Combination $14.00
- Cheese $4.80
- Fish Fillet Dinner $12.00
-
D $33.00
- 6 fish, 2 spring rolls, 2 hot dogs, 4 potato fritters & 2 scoops of chips
- Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner $11.00
- Crumbed fish $3.50
- Combination / Shrimp $13.00
- Chips / Hot Dog / Fish $3.00
-
Seafood sauna $20.00
- mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
-
Prawn Tempura $8.00
- deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
- Grilled Pork $17.50
- Lamb, duck, crispy pork $17.50
-
Pork on toast $7.00
- minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
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Green Curry
- choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
- King prawn, scallop or squid $20.00
-
Num Tok $17.50
- beef, pork or chicken
- Chicken nugget $0.90
- Donut $1.50
- Bacon $3.60
- Cashew nuts $3.50
- Foo Young $15.00
- Meat Patty $2.60
- Bacon & Egg $4.70
- Steak Pack (Porterhouse Steak. Chips, Onion. 2 Eggs. Cheese & Tomato with sauce) $22.00
-
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
-
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
-
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
-
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
-
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
-
Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
-
Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
- Small $11.00
- Roast Pork Mushroom
- Tomato & Cashew Nuts
- Large $12.50
- 2 Squid Rings
- Mussel $1.00
- Plain (no meat) Small $7.50 Large $9.00
- Chinese Sausage
- FISH CRUMBED $3.50
- CURRY ROLL $2.50
- DONUT $2.00
- CHICKEN, CHEESE, BACON $5.50
- VEGETARIAN $7.00
- SAUSAGE $2.50
- HOT DOG $2.80
-
CHEEZY WEEZY $4.00
- cheese, mayo & tartare
- Scrambled eggs on toast $ 9.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Bread(GF) $ 1.50
- Toasted brioche & jam $ 6.50
- Porridge oats, cranberries, almonds $ 8.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
-
Roti Telur $4.00
- Handmade roti with an egg filling
- Served with rice
-
Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
- GF=Gluten Free / V=Vegetarian
-
Curry Puff (4 pieces) (v) $7.00
- Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
- GF=Gluten Free / V=Vegetarian
-
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
-
Gado-Gado Prawn $19.00
- Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
- Fish in white Sauce $6.00
- Thursday Roast Pork & Beef Carvery $18.00
- Tuesday Roast Pork & Beef Carvery $18.00
- Wednesday Roast Lamb Carvery $12.00
- Cold Takeaway Dinners Available mains $6.00
- Thursday Roast Beef Carvery $12.00
- Cold Takeaway Dinners Available desserts $4.00
- Friday Buffet $21.00
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
-
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
-
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
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Cakes $5.70
- Blueberry sour cream
-
Filo Twist $10.50
- Chicken & mush sweet curry w salad
-
Sausage Roll $3.70
- w tomato sauce
-
Beef strognoff $10.00
- w salad
- Fruit salad $5.00
-
Lasagne $9.50
- w salad
-
Soups $9.90
- French Onion w Toast
-
Quiche $9.90
- Spinach & feta w salad
- Pork, Apple & Fennel
- Steak & Cheese
- Steak & Mushroom
- Vege Tex-Mex
- Bacon & Egg
- Spanakopita
- Ray-Dan-Guy (mince, bacon, cheese)
- Smoked Fish
-
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
-
Lemon Meringue Pie $11.00
- served with cream
-
Cheesecake and cream $11.00
- please ask for the flavor of the day
-
Carrot cake $7.00
- with cream cheese icing and cream
-
Chocolate cake $7.00
- served with chocolate sauce and cream
-
Hummus $12.50
- served with wholemeal toast
-
Chilli Con Carne $16.00
- spicy meat sauce with corn chips
-
Pate and Wholemeal Toast $13.00
- homemade chicken pate
- Mixed Vegeterian $10.00
- Chicken & Falafel $11.50
- Lamb & Mujiver $10.00
- Falafel $10.00
- Chicken, Lamb & Falafel $10.00
- Lamb $9.50
- Hummus & Tabouli $8.00
- Kofte Meat Ball $11.50
Punters Corner Sportsbar and TAB
Phone
063645008
Opened hours
10 AM to 10 PM (Mon-Tue, Sun), 10 AM to 11 PM (Wed), 10 AM to 12 Midnight (Thu), 10:30 AM to 2 AM (Fri-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Sports Bar , Bar , Bankcard , Seating , No Takeaway , Gaming Area , Live Sports Screening , Full Bar
2 Main Street, Otaki, Otaki, Wellington, 5512, New Zealand
- Kapiti Coast Bar Food Menus
- Kapiti Coast Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus