rocket pear and parmesan salad with white balsamic
Calamari Fritti Insalata $17.00
fried calamari rings with Caper Berries and aioli
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Pollo GF $32.00
a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Polpette $18.00
Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
Mandorle al Parmigiano GF $8.00
parmesan and thyme roasted almonds
Estate Marinara $30.00
linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
Verdure Del Giorno GF $9.00
seasonal vegetables dressing with lemon and olive oil
European-style crepes stacked with banana & bacon finished with maple syrup
Sausage & chips $9.00
Eggs Benedict $16.00
Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Savory Mince on toast $18.50
a Kiwi favorite, topped with a poached egg $1.00 extra