Mediterranean Queenstown Restaurants and Takeaway Menus

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Kumara N/A
• Snapper N/A
• Sides N/A
• Cured snapper N/A
• House charcuterie board N/A
• Burnt meringue N/A
• Cheese N/A
• Crackling pork belly N/A

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian

6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand

Bella Cucinasample menu

• Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
• Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
• Tiramisu, covered in chocolate flakes $13
• Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
• Mini Nutella and banana pizzas , vanilla ice cream $15
• Margherita (v) $25
• Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
• Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29

Mediterranean, New Zealand

5 Church Lane, Queenstown, 9438, New Zealand

No.5 Church Lanesample menu

• No5 cheese & pickle sandwich $17.00
• French toast $18.00
• Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
• Chorizo $22.00
• Tomato, capsicum & cannellini soup $16.00
• No5 Pastrami Sandwich $17.00
• Homemade granola $15.00
• Artichoke $22.00

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand

Taste and Savoursample menu

• Big Breakfast $21
• Soup of the day with toast $12
• Breakfast Salad $18.50
• Cake of the day with cream or Greek yoghurt $6.00
• BLT $10
• Top of the morning porridge $12
• Three Egg Omelette $13
• Fresh Salad Plate $9.50/$13.50

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian

54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

La Rumblasample menu

• Potato bravas, chilli tomato sauce, aioli $11.00
• Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
• Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
• Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
• Smoked trevally & potato tortilla, paprika mayo $19.00
• Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
• Fried alamari, baby rocket, aioli $17.00
• Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar

1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand

Gibbston Valley Winery Restaurantsample menu

• Goats cheese palmiers $15.50
• Ciabatta $4.00
• Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
• Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
• Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
• Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
• Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
• Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian

3-5 Church Lane, Queenstown, Otago, 9300, New Zealand

The Spire Inspire Restaurant & Barsample menu

• NO5 PASTRAMI SANDWICH $17.00
• NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp
• CHORIZO $22.00
• SAUSAGE, ROSTI & BEANS $19.00
• Roast wild thyme mushrooms (v); Grilled tomatoes (v); Potato & parsnip rosti (v) $5.00
• 2 free-range eggs (poached, fried or scrambled)(v); House-cured free-range bacon; Homemade pork sausages $6.00
• NO5 LUNCH MEZZE $30pp
• VENISON & PINOT NOIR PATE $16/28

Mediterranean

7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Contemporary, Mediterranean, Spanish, Wine Bar

, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand

Attiqa - Bar, Med Kitchen, Sundecksample menu

• Seafood $42
• Fried squid, chorizo, patatas, smoked tomato, aioli, preserved lemon $17 / $24
• Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14
• Frozen lemon custard lemon meringue, citrus crisp, raspberry gastric $14
• Affogato, espresso, vanilla icecream, tozzetti $14
• Vegetarian $36
• Market fish escabeche bruschetta $17 / $24
• Roast beetroot salad, faro, pickled onion, chevre, apple gastric $17