Mediterranean Queenstown Restaurants and Takeaway Menus

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Toasted sandwich N/A
• Duck N/A
• Native freshwater crayfish "koura" N/A
• Cured snapper N/A
• Burnt meringue N/A
• Affogato N/A
• House charcuterie board N/A
• Rhubarb soufflé N/A

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian

6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand

Bella Cucinasample menu

• Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
• Add warm marinated Sicilian olives $8
• Tiramisu, covered in chocolate flakes $13
• Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
• Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
• Prawn, capers, artichokes, roast garlic, red onion $29
• Sorbet – Mixed Berrys $8.5
• Pappardelle,braised pork, pumpkin, tomato, rocket $28

Mediterranean, New Zealand

5 Church Lane, Queenstown, 9438, New Zealand

No.5 Church Lanesample menu

• Sausage, rosti & beans $19.00
• 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
• Mushroom bruschetta $19.00
• Toasted homemade breads $11.00
• Homemade granola $15.00
• Tomato, capsicum & cannellini soup $16.00
• Pizza & Pinot N/A
• No5 cheese & pickle sandwich $17.00

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand

Taste and Savoursample menu

• Cake of the day with cream or Greek yoghurt $6.00
• BLT $10
• Eggs any style with your choice of toast $12
• Eggs Benedict $17
• Breakfast Salad $18.50
• Big Breakfast $21
• Creamy mushrooms $14.50
• Fresh Salad Plate $9.50/$13.50

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian

54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

La Rumblasample menu

• Fried alamari, baby rocket, aioli $17.00
• Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
• Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
• Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
• Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
• Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
• Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
• Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar

1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand

Gibbston Valley Winery Restaurantsample menu

• Dessert cheese $16.50
• Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
• Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
• Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
• Gibbston Valley Harvest Platter (for two) $59.50
• Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
• Housemade cake of the day. ask staff for selection $12.00
• Local cheeses $22.00

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian

3-5 Church Lane, Queenstown, Otago, 9300, New Zealand

The Spire Inspire Restaurant & Barsample menu

• PEAR & BLUE CHEESE SALAD (V) $16/28
• HOT-SMOKED SALMON & RYE TOASTS $9.00
• THE SPIRE BURGER & CHIPS $24.00
• BACON & EGGS $18.00
• MOLTEN MARU CHOCOLATE PUDDING $15.00
• NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp
• ARTICHOKE (V) $22.00
• FRENCH TOAST (V) $18.00

Mediterranean

7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Contemporary, Mediterranean, Spanish, Wine Bar

, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand

Attiqa - Bar, Med Kitchen, Sundecksample menu

• Moroccan spiced chicken, tzatziki, roquette $17
• Mediterranean Antipasto $39
• Spiced shrimp cakes, hot smoked salmon, kale, paprika dressing, lime gel $18
• Beef short rib, cavelo nero, citrus gremolata, glazed onion $26
• Market fish escabeche bruschetta $17 / $24
• Oregano lamb, pimento, romesco N/A
• Lamb koftas, minted yoghurt $18
• Oven baked flat bread, olives and dips $10