Mediterranean Queenstown Restaurants and Takeaway Menus

shops

Queenstown Mediterranean

Queenstown's most popular Mediterranean restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Bella Cucina, No.5 Church Lane, Taste and Savour or La Rumbla are found below. You can choose from many menu its like house charcuterie board, cheese, aperol spritz, includes the following cheeses:, toasted homemade breads, lamb (turkish pide style), top of the morning porridge, cake of the day with cream or greek yoghurt, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Artichokes N/A
  • Duck N/A
  • House sorbets N/A
  • Cheese N/A
  • Burnt meringue N/A
  • Local beets N/A
  • Affogato N/A
  • Rhubarb soufflé N/A

Bella Cucina

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian
6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand
Bella Cucinasample menu
  • Honey roasted pumpkin, sage, aioli (v)(gf) $15
  • Includes the following cheeses: $19.5
  • Tiramisu, covered in chocolate flakes $13
  • Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
  • Aperol Spritz $11
  • Add warm marinated Sicilian olives $8
  • Margherita (v) $25
  • Salami, capsicum, olives, leeks $28

No.5 Church Lane

Mediterranean, New Zealand
5 Church Lane, Queenstown, 9438, New Zealand
No.5 Church Lanesample menu
  • No5 Pastrami Sandwich $17.00
  • Bacon & eggs $18.00
  • Saffron yoghurt $15.00
  • Artichoke $22.00
  • Chorizo $22.00
  • Crudites & dips $14.00
  • 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
  • Mushroom bruschetta $19.00

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Top of the morning porridge $12
  • BLT $10
  • Three Egg Omelette $13
  • Cake of the day with cream or Greek yoghurt $6.00
  • Fresh Salad Plate $9.50/$13.50
  • Soup of the day with toast $12
  • Eggs Benedict $17
  • Creamy mushrooms $14.50

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
  • Dessert cheese $16.50
  • Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
  • Traditional Greek salad $14.00
  • Chicken bolognaise $15.00
  • Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
  • Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00

The Spire Inspire Restaurant & Bar

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian
3-5 Church Lane, Queenstown, Otago, 9300, New Zealand
The Spire Inspire Restaurant & Barsample menu
  • LAMB (TURKISH PIDE STYLE) $22.00
  • HOT-SMOKED SALMON & RYE TOASTS $9.00
  • NO5 CHEESE & PICKLE SANDWICH (V) $17.00
  • BBQ CARDRONA LAMB RIBS $17/30
  • HOKEY POKEY $8.00
  • ARTICHOKE (V) $22.00
  • NO5 PASTRAMI SANDWICH $17.00
  • SMOKED COD FISHCAKES $16/28

Acqua Bistro & Bar

Mediterranean
7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Moroccan spiced chicken, tzatziki, roquette $17
  • Mediterranean Antipasto $39
  • Frozen lemon custard lemon meringue, citrus crisp, raspberry gastric $14
  • Wild mushroom arancini, truffle oil, basil aioli $15
  • Sicilian meatballs, smoked tomato sauce N/A
  • Affogato, espresso, vanilla icecream, tozzetti $14
  • Vegetarian $36
  • Roast beetroot salad, faro, pickled onion, chevre, apple gastric $17

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