Mediterranean Queenstown Restaurants and Takeaway Menus

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Cheese N/A
• Paua pie N/A
• Snapper N/A
• Wakanui filet N/A
• Burnt meringue N/A
• Spring garden flowers N/A
• Local beets N/A
• House charcuterie board N/A

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian

6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand

Bella Cucinasample menu

• Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
• Add warm marinated Sicilian olives $8
• Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
• Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
• Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
• Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
• Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
• Salami, capsicum, olives, leeks $28

Mediterranean, New Zealand

5 Church Lane, Queenstown, 9438, New Zealand

No.5 Church Lanesample menu

• Homemade granola $15.00
• Mushroom bruschetta $19.00
• No5 Big Breakfast $24.00
• Tomato, capsicum & cannellini soup $16.00
• Smoked salmon & scrambled eggs $19.00
• Chorizo $22.00
• French toast $18.00
• Artichoke $22.00

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand

Taste and Savoursample menu

• Eggs Benedict $17
• Breakfast Salad $18.50
• Big Breakfast $21
• BLT $10
• Three Egg Omelette $13
• Soup of the day with toast $12
• Fresh Salad Plate $9.50/$13.50
• Toast with house-made conserve & butter $6.90

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian

54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

La Rumblasample menu

• Fried alamari, baby rocket, aioli $17.00
• Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
• Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
• Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
• Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
• Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
• Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
• Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar

1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand

Gibbston Valley Winery Restaurantsample menu

• Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
• Marinated olives $8.50
• Traditional Grapepickers Lunch $24.00
• Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
• Cairnmuir extra virgin olive oil $6.00
• Ciabatta $4.00
• Dinky platter $13.00
• Marinated slow cooked octopus salad $15.50

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian

3-5 Church Lane, Queenstown, Otago, 9300, New Zealand

The Spire Inspire Restaurant & Barsample menu

• NO5 MEZZE & DESSERT & GLASS OF BUBBLES/LOCAL WINE $45pp
• NO5 BIG BREAKFAST $24.00
• LAMB (TURKISH PIDE STYLE) $22.00
• BBQ CARDRONA LAMB RIBS $17/30
• PANACOTTA GRANITA $15.00
• VENISON & PINOT NOIR PATE $16/28
• MIXED LOCAL LEAF SALAD $7.00
• NO5 PASTRAMI SANDWICH $17.00

Mediterranean

7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Contemporary, Mediterranean, Spanish, Wine Bar

, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand

Attiqa - Bar, Med Kitchen, Sundecksample menu

• Seafood $42
• Moroccan spiced chicken, tzatziki, roquette $17
• Mediterranean Antipasto $39
• Fried squid, chorizo, patatas, smoked tomato, aioli, preserved lemon $17 / $24
• Roast beetroot salad, faro, pickled onion, chevre, apple gastric $17
• Oven baked flat bread, olives and dips $10
• Wild mushroom arancini, truffle oil, basil aioli $15
• Selection of three sticks $15