Mediterranean Queenstown Restaurants and Takeaway Menus

shops

Queenstown Mediterranean

Queenstown's most popular Mediterranean restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Bella Cucina, No.5 Church Lane, Taste and Savour or La Rumbla are found below. You can choose from many menu its like house charcuterie board, cheese, aperol spritz, includes the following cheeses:, toasted homemade breads, lamb (turkish pide style), top of the morning porridge, cake of the day with cream or greek yoghurt, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Duck N/A
  • Rhubarb soufflé N/A
  • House sorbets N/A
  • Crackling pork belly N/A
  • Wakanui filet N/A
  • Kumara N/A
  • Paua pie N/A
  • Affogato N/A

Bella Cucina

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian
6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand
Bella Cucinasample menu
  • Salami, capsicum, olives, leeks $28
  • Sorbet – Mixed Berrys $8.5
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Affogato $8.5
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Prawn, capers, artichokes, roast garlic, red onion $29
  • Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
  • Add warm marinated Sicilian olives $8

No.5 Church Lane

Mediterranean, New Zealand
5 Church Lane, Queenstown, 9438, New Zealand
No.5 Church Lanesample menu
  • Sausage, rosti & beans $19.00
  • 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
  • Chorizo $22.00
  • Saffron yoghurt $15.00
  • No5 cheese & pickle sandwich $17.00
  • Crudites & dips $14.00
  • Bacon & eggs $18.00
  • Apple pancakes $18.00

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Eggs any style with your choice of toast $12
  • Creamy mushrooms $14.50
  • Soup of the day with toast $12
  • Big Breakfast $21
  • Eggs Benedict $17
  • Top of the morning porridge $12
  • Cake of the day with cream or Greek yoghurt $6.00
  • Toast with house-made conserve & butter $6.90

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Potato bravas, chilli tomato sauce, aioli $11.00

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Mixed leaf salad $9.00
  • Local cheeses $22.00
  • Housemade cake of the day. ask staff for selection $12.00
  • Goats cheese palmiers $15.50
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
  • Chicken bolognaise $15.00
  • Traditional Greek salad $14.00
  • Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00

The Spire Inspire Restaurant & Bar

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian
3-5 Church Lane, Queenstown, Otago, 9300, New Zealand
The Spire Inspire Restaurant & Barsample menu
  • SAFFRON YOGHURT (V) $15.00
  • MIXED LOCAL LEAF SALAD $7.00
  • WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
  • PEAR & BLUE CHEESE SALAD (V) $16/28
  • GRILLED BRUSCHETTA (V) $15/26
  • GIBBSTON VALLEY CHEESES $10/32
  • ARTICHOKE (V) $22.00
  • NO5 BIG BREAKFAST $24.00

Acqua Bistro & Bar

Mediterranean
7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Syrah and tomato braised pork cheek glazed carrots $17 / $24
  • Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14
  • Spiced shrimp cakes, hot smoked salmon, kale, paprika dressing, lime gel $18
  • Selection of three sticks $15
  • King prawns, stuffed olive, pimento N/A
  • Gorgonzola stuffed mushrooms, balsamic glaze N/A
  • Wild mushroom arancini, truffle oil, basil aioli $15
  • Sicilian meatballs, smoked tomato sauce N/A

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