Mediterranean Queenstown Restaurants and Takeaway Menus

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Kumara N/A
• Sides N/A
• Burnt meringue N/A
• Native freshwater crayfish "koura" N/A
• Affogato N/A
• Toasted sandwich N/A
• House charcuterie board N/A
• Hunters terrine N/A

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian

6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand

Bella Cucinasample menu

• Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
• Parma ham, mushroom, watercress, parmesan $29
• Aperol Spritz $11
• Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
• Includes the following cheeses: $19.5
• Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
• Margherita (v) $25
• Tiramisu, covered in chocolate flakes $13

Mediterranean, New Zealand

5 Church Lane, Queenstown, 9438, New Zealand

No.5 Church Lanesample menu

• Sausage, rosti & beans $19.00
• Apple pancakes $18.00
• Smoked salmon & scrambled eggs $19.00
• No5 cheese & pickle sandwich $17.00
• Toasted homemade breads $11.00
• 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
• Saffron yoghurt $15.00
• Artichoke $22.00

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand

Taste and Savoursample menu

• Breakfast Salad $18.50
• Sides $4.50
• Big Breakfast $21
• Fresh Salad Plate $9.50/$13.50
• Cake of the day with cream or Greek yoghurt $6.00
• BLT $10
• Soup of the day with toast $12
• Toast with house-made conserve & butter $6.90

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian

54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

La Rumblasample menu

• Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
• Smoked trevally & potato tortilla, paprika mayo $19.00
• Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
• Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
• Fried alamari, baby rocket, aioli $17.00
• Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
• Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
• Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar

1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand

Gibbston Valley Winery Restaurantsample menu

• Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
• Dessert cheese $16.50
• Goats cheese palmiers $15.50
• Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
• Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
• Chicken bolognaise $15.00
• Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
• Gibbston Valley Harvest Platter (for two) $59.50

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian

3-5 Church Lane, Queenstown, Otago, 9300, New Zealand

The Spire Inspire Restaurant & Barsample menu

• THE SPIRE BURGER & CHIPS $24.00
• WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
• NO5 MEZZE & DESSERT & GLASS OF BUBBLES/LOCAL WINE $45pp
• TOMATO, CAPSICUM, CANNELLINI SOUP $16.00
• FRENCH TOAST (V) $18.00
• LAMB (TURKISH PIDE STYLE) $22.00
• LAMB (TURKISH PIDE STYLE) $22.00
• ARTICHOKE (V) $22.00

Mediterranean

7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Contemporary, Mediterranean, Spanish, Wine Bar

, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand

Attiqa - Bar, Med Kitchen, Sundecksample menu

• Lamb koftas, minted yoghurt $18
• Beef short rib, cavelo nero, citrus gremolata, glazed onion $26
• Prosciutto wrapped ciabatta, truffle oil, aged balsamic and sea salt $12
• Moroccan spiced chicken, tzatziki, roquette $17
• Roast beetroot salad, faro, pickled onion, chevre, apple gastric $17
• Spiced shrimp cakes, hot smoked salmon, kale, paprika dressing, lime gel $18
• Affogato, espresso, vanilla icecream, tozzetti $14
• Syrah and tomato braised pork cheek glazed carrots $17 / $24