Mediterranean Queenstown Restaurants and Takeaway Menus

shops

Queenstown Mediterranean

Queenstown's most popular Mediterranean restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Bella Cucina, No.5 Church Lane, Taste and Savour or La Rumbla are found below. You can choose from many menu its like house charcuterie board, cheese, aperol spritz, includes the following cheeses:, toasted homemade breads, lamb (turkish pide style), top of the morning porridge, cake of the day with cream or greek yoghurt, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Snapper N/A
  • Local beets N/A
  • Hunters terrine N/A
  • Rhubarb soufflé N/A
  • House sorbets N/A
  • Sides N/A
  • Affogato N/A
  • Burnt meringue N/A

Bella Cucina

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian
6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand
Bella Cucinasample menu
  • Prawn, capers, artichokes, roast garlic, red onion $29
  • Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
  • Honey roasted pumpkin, sage, aioli (v)(gf) $15
  • Parma ham, mushroom, watercress, parmesan $29
  • Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
  • Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18

No.5 Church Lane

Mediterranean, New Zealand
5 Church Lane, Queenstown, 9438, New Zealand
No.5 Church Lanesample menu
  • Mushroom bruschetta $19.00
  • Homemade granola $15.00
  • Saffron yoghurt $15.00
  • 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
  • No5 cheese & pickle sandwich $17.00
  • Toasted homemade breads $11.00
  • Pizza & Pinot N/A
  • Chorizo $22.00

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Big Breakfast $21
  • Cake of the day with cream or Greek yoghurt $6.00
  • Soup of the day with toast $12
  • Toast with house-made conserve & butter $6.90
  • Sides $4.50
  • Fresh Salad Plate $9.50/$13.50
  • Breakfast Salad $18.50
  • Creamy mushrooms $14.50

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Fried alamari, baby rocket, aioli $17.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Local cheeses $22.00
  • Goats cheese palmiers $15.50
  • Gibbston Valley Harvest Platter (for two) $59.50
  • Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
  • Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
  • Capsicum hummus, crispy minced lamb $16.00
  • Marinated olives $8.50
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00

The Spire Inspire Restaurant & Bar

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian
3-5 Church Lane, Queenstown, Otago, 9300, New Zealand
The Spire Inspire Restaurant & Barsample menu
  • HOKEY POKEY $8.00
  • CHORIZO $22.00
  • WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
  • MUSHROOM BRUSCHETTA (V) $19.00
  • ARTICHOKE (V) $22.00
  • NO5 BIG BREAKFAST $24.00
  • NO5 MEZZE & DESSERT $60pp
  • NO5 PASTRAMI SANDWICH $17.00

Acqua Bistro & Bar

Mediterranean
7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Per stick $6
  • Affogato, espresso, vanilla icecream, tozzetti $14
  • Sicilian meatballs, smoked tomato sauce N/A
  • Market fish escabeche bruschetta $17 / $24
  • Syrah and tomato braised pork cheek glazed carrots $17 / $24
  • Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14
  • Wild mushroom arancini, truffle oil, basil aioli $15
  • Fried squid, chorizo, patatas, smoked tomato, aioli, preserved lemon $17 / $24

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