Mediterranean Queenstown Restaurants and Takeaway Menus

shops

Queenstown Mediterranean

Queenstown's most popular Mediterranean restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Bella Cucina, No.5 Church Lane, Taste and Savour or La Rumbla are found below. You can choose from many menu its like house charcuterie board, cheese, aperol spritz, includes the following cheeses:, toasted homemade breads, lamb (turkish pide style), top of the morning porridge, cake of the day with cream or greek yoghurt, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Wakanui filet N/A
  • Toasted sandwich N/A
  • Cheese N/A
  • Native freshwater crayfish "koura" N/A
  • Affogato N/A
  • Crackling pork belly N/A
  • House sorbets N/A
  • Artichokes N/A

Bella Cucina

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian
6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand
Bella Cucinasample menu
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
  • Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
  • Aperol Spritz $11
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
  • Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
  • Mixed leaf, olives, sundried tomato, feta (v)(gf) $15

No.5 Church Lane

Mediterranean, New Zealand
5 Church Lane, Queenstown, 9438, New Zealand
No.5 Church Lanesample menu
  • Lamb (Turkish pide style) $22.00
  • Smoked salmon & scrambled eggs $19.00
  • Apple pancakes $18.00
  • No5 Big Breakfast $24.00
  • French toast $18.00
  • Artichoke $22.00
  • Mushroom bruschetta $19.00
  • Crudites & dips $14.00

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Toast with house-made conserve & butter $6.90
  • Creamy mushrooms $14.50
  • Eggs any style with your choice of toast $12
  • Three Egg Omelette $13
  • Cake of the day with cream or Greek yoghurt $6.00
  • Eggs Benedict $17
  • Fresh Salad Plate $9.50/$13.50
  • BLT $10

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Fried alamari, baby rocket, aioli $17.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
  • Marinated slow cooked octopus salad $15.50
  • Capsicum hummus, crispy minced lamb $16.00
  • House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
  • Mixed leaf salad $9.00
  • Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
  • Goats cheese palmiers $15.50
  • Gibbston Valley Harvest Platter (for two) $59.50

The Spire Inspire Restaurant & Bar

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian
3-5 Church Lane, Queenstown, Otago, 9300, New Zealand
The Spire Inspire Restaurant & Barsample menu
  • HOT-SMOKED SALMON & RYE TOASTS $9.00
  • THE SPIRE BURGER & CHIPS $24.00
  • NO5 MEZZE & DESSERT & GLASS OF BUBBLES/LOCAL WINE $45pp
  • CHORIZO $22.00
  • NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
  • ARTICHOKE (V) $22.00
  • Roast wild thyme mushrooms (v); Grilled tomatoes (v); Potato & parsnip rosti (v) $5.00
  • HOUSE BREADS & OLIVE OIL (V) $7.00

Acqua Bistro & Bar

Mediterranean
7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Per stick $6
  • Red wine poached pear walnut crumble, macerated ginger, sambucca gel $14
  • Beef fillet artichoke, smoked paprika aioli N/A
  • Chocolate and orange Panna cotta Grandmarnier sauce, berry compote $14
  • Seafood $42
  • Wild mushroom arancini, truffle oil, basil aioli $15
  • Gorgonzola stuffed mushrooms, balsamic glaze N/A
  • Moroccan spiced chicken, tzatziki, roquette $17

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