Mediterranean Queenstown Restaurants and Takeaway Menus

shops

Queenstown Mediterranean

Queenstown's most popular Mediterranean restaurants, cafes and takeaway menus such as Amisfield Winery & Bistro, Bella Cucina, No.5 Church Lane, Taste and Savour or La Rumbla are found below. You can choose from many menu its like house charcuterie board, cheese, aperol spritz, includes the following cheeses:, toasted homemade breads, lamb (turkish pide style), top of the morning porridge, cake of the day with cream or greek yoghurt, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas.

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Duck N/A
  • Crackling pork belly N/A
  • Hunters terrine N/A
  • Sides N/A
  • Northland piper N/A
  • Snapper N/A
  • Toasted sandwich N/A
  • Affogato N/A

Bella Cucina

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian
6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand
Bella Cucinasample menu
  • Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
  • Bacon, roast onion, rosemary, pecorino $28
  • Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
  • Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Risotto, parma ham, parsnip cream, spinach (gf) $30
  • Honey roasted pumpkin, sage, aioli (v)(gf) $15
  • Char grilled squid, orange, chilli, fennel, herb salad (gf) $17

No.5 Church Lane

Mediterranean, New Zealand
5 Church Lane, Queenstown, 9438, New Zealand
No.5 Church Lanesample menu
  • French toast $18.00
  • Crudites & dips $14.00
  • Pizza & Pinot N/A
  • Toasted homemade breads $11.00
  • Tomato, capsicum & cannellini soup $16.00
  • Homemade granola $15.00
  • Bacon & eggs $18.00
  • Artichoke $22.00

Taste and Savour

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar
185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand
Taste and Savoursample menu
  • Sides $4.50
  • Eggs Benedict $17
  • Three Egg Omelette $13
  • Big Breakfast $21
  • Fresh Salad Plate $9.50/$13.50
  • BLT $10
  • Cake of the day with cream or Greek yoghurt $6.00
  • Top of the morning porridge $12

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00

Gibbston Valley Winery Restaurant

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar
1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand
Gibbston Valley Winery Restaurantsample menu
  • Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
  • Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
  • Dinky platter $13.00
  • Traditional Grapepickers Lunch $24.00
  • Gibbston Valley Harvest Platter (for two) $59.50
  • Mixed leaf salad $9.00
  • Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
  • Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00

The Spire Inspire Restaurant & Bar

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian
3-5 Church Lane, Queenstown, Otago, 9300, New Zealand
The Spire Inspire Restaurant & Barsample menu
  • HOMEMADE GRANOLA (V) $15.00
  • PANACOTTA GRANITA $15.00
  • HAND-CUT CHIPS, OLIVE SALT, TOMATO & SAFFRON AIOLI $7.00
  • MARINATED OLIVES (V) $9.00
  • FRENCH TOAST (V) $18.00
  • MUSHROOM BRUSCHETTA (V) $19.00
  • NO5 MEZZE & DESSERT & GLASS OF BUBBLES/LOCAL WINE $45pp
  • PEAR & BLUE CHEESE SALAD (V) $16/28

Acqua Bistro & Bar

Mediterranean
7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Wild mushroom arancini, truffle oil, basil aioli $15
  • Syrah and tomato braised pork cheek glazed carrots $17 / $24
  • Beef fillet artichoke, smoked paprika aioli N/A
  • Oregano lamb, pimento, romesco N/A
  • Lamb koftas, minted yoghurt $18
  • Fried squid, chorizo, patatas, smoked tomato, aioli, preserved lemon $17 / $24
  • Roast beetroot salad, faro, pickled onion, chevre, apple gastric $17
  • Per stick $6

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