Mediterranean Queenstown Restaurants and Takeaway Menus

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Kumara N/A
• Burnt meringue N/A
• Affogato N/A
• Toasted sandwich N/A
• Spring garden flowers N/A
• Native freshwater crayfish "koura" N/A
• Sides N/A
• House charcuterie board N/A

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian

6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand

Bella Cucinasample menu

• Add warm marinated Sicilian olives $8
• Honey roasted pumpkin, sage, aioli (v)(gf) $15
• Affogato $8.5
• Includes the following cheeses: $19.5
• Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
• Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
• Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
• Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12

Mediterranean, New Zealand

5 Church Lane, Queenstown, 9438, New Zealand

No.5 Church Lanesample menu

• Pizza & Pinot N/A
• Artichoke $22.00
• Homemade granola $15.00
• Smoked salmon & scrambled eggs $19.00
• Chorizo $22.00
• No5 cheese & pickle sandwich $17.00
• Tomato, capsicum & cannellini soup $16.00
• Lamb (Turkish pide style) $22.00

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand

Taste and Savoursample menu

• Cake of the day with cream or Greek yoghurt $6.00
• Eggs Benedict $17
• Big Breakfast $21
• Breakfast Salad $18.50
• Eggs any style with your choice of toast $12
• Fresh Salad Plate $9.50/$13.50
• BLT $10
• Top of the morning porridge $12

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian

54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

La Rumblasample menu

• Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
• Fried alamari, baby rocket, aioli $17.00
• Potato bravas, chilli tomato sauce, aioli $11.00
• Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
• Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
• Smoked trevally & potato tortilla, paprika mayo $19.00
• Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
• Southland lamb rump, swede & dukkah gratin, pickled beets $23.00

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar

1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand

Gibbston Valley Winery Restaurantsample menu

• House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
• Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
• Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
• Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
• Gibbston Valley Harvest Platter (for two) $59.50
• House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
• Traditional Greek salad $14.00
• Dinky platter $13.00

Bar Food, Breakfast, Gluten Free, Mediterranean, New Zealand, Vegetarian

3-5 Church Lane, Queenstown, Otago, 9300, New Zealand

The Spire Inspire Restaurant & Barsample menu

• FRENCH TOAST (V) $18.00
• CHARGRILLED BROCCOLINI WITH ROMESCO SAUCE $7.00
• MIXED LOCAL LEAF SALAD $7.00
• PANACOTTA GRANITA $15.00
• ARTICHOKE (V) $22.00
• NO5 PASTRAMI SANDWICH $17.00
• SAUSAGE, ROSTI & BEANS $19.00
• WAKANUI BLUE SIRLOIN STEAK (300G) $38.00

Mediterranean

7 Mary Street, New Ross, IE, 9300, New Zealand

Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Contemporary, Mediterranean, Spanish, Wine Bar

, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand

Attiqa - Bar, Med Kitchen, Sundecksample menu

• Wild mushroom arancini, truffle oil, basil aioli $15
• Vegetarian $36
• Red wine poached pear walnut crumble, macerated ginger, sambucca gel $14
• Chocolate and orange Panna cotta Grandmarnier sauce, berry compote $14
• Frozen lemon custard lemon meringue, citrus crisp, raspberry gastric $14
• Lamb koftas, minted yoghurt $18
• Market fish escabeche bruschetta $17 / $24
• Affogato, espresso, vanilla icecream, tozzetti $14