Racecourse Takeaways in Hastings Menu

VINDALOO chicken/lamb/beef $15.00
- boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
- fish cooked as your choice of sauce
PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
PANNER MUTTER $13.00
- cheese cooked with green peas
CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven
SEEKH KEBAB $10.00
- lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven

Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Terrôir garden salad $9.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00

Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Fries, Paprika, Herb Mayo $8.50
Chocolate Truffles $11.00
- Assorted Daily Selection
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus

Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Soup N/A
- See Specials Board
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits

Chicken Nugget $0.60
- Delicious Chicken Nugget
Regular Chips $1.50
- Delicious chips
Hot Dog $2.30
- Delicious Hot Dog
The Special $3.80
- Chips with 1 Piece Drumstick
Gravy Pottle $1.20
Garlic (box only) $1.00
Tomato Pottle $1.20
Chicken Box. 9 Piece $19.70

- 4 pieces Jumbo Double Avocado & Cucumber
- 8 pieces Fresh Salmon Supreme
Fresh Salmon Supreme
- 4 pieces Avocado Nigiri
8PC. MAYO OR CHILLI $9.00
- 4 pieces Surimi & Pickle
4PC. REG $4.00
Snackbox $4.50
- CHICKEN / SALMON / TUNA

Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Mixed greens, balsamic $6.50
Shoestring fries $5.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Soup of the day $12.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50

BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
MUFFIN'S $5.00
SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
FRIES $7.50
- with aioli and tomato sauce
PASTA BOWL $20.00
- see the blackboard for today's option
BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option

Muesli served with Yoghurt and Seasonal Fruit $9.50
Smoked Salmon Bagel with Cream Cheese $12.00
Seasonal Fruit Salad $7.50
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Bacon and Eggs with Toast $15.00
Eggs on Toast your style $9.50
Crepe served with Bacon, Banana and Maple Syrup $17.00
Toast served with Preserves $5.00

CREAMED MUSHROOM ON CIABATA TOAST $16.50
TOAST & SPREADS (3) $4.00
Gourmet Burger with a side of chips. $15.00
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
Hoki Fish Bites chips & Salad $13.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50

Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)

Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Whitestone Windsor Blue [NZ] see below
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Three cheeses $38.0
- your choice from above
Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini

Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Our chalk board often has an additional dish of the day
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
Breads (Not GF) $6.00
- Chef’s breads
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;

(GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
(GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
LITTLE FRY UP Bacon, 2 eggs fried & toast $15
BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
SPAGHETTI $3
* BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50

Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces

Racecourse Takeaways in Hastings Menu

Nearby Sample Menus

Racecourse Takeaways

Hawkes Bay > Hastings > Racecourse Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

101 Gascoigne Street, Raureka, Raureka, Hastings, Hawke's Bay, 4120, New Zealand

Hastings Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Mylk Food Store

Happy Dragon

Ming and Sing Hastings

Kippers Seafoods

Serendipity Cafe

Handi Hangi

Spice Traders

Little Black Bird