Red House Cafe in Kapiti Coast Menu

-With bacon & fruit $16.90
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
-With bacon or fruit $12.90
-Mushrooms $2.90
Toast & baked beans $8.90
the café toasted sandwich (2 fillings) $6
- Ham, cheese, pineapple, onion, tomato
Gluten free bread avaliable $2 Extra
-Tomatoes $2.90

Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
Ginger pudding with poached pear & anglaise $12.00
Menu hems are ordered at the table - please see your waiter/waitress
Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
●Sides
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta

Lamb Iskender
Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Mixed Iskender (lamb and chicken)
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Felafel Meal $16.50
- Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
- with ice cream, add $2.50
Chicken Iskender
All $15.00

Yorkshire Pudding $1.00
Pork $11 / $14 / $18
Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
Beef $11 / $14 / $18
Roast Kumara $0.70
Lamb $11 / $14 / $18
Pork Bun $20.50

Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
Halloumi $12
- with mushrooms, chilli jam and aioli
Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella

Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Treasure Chest $6.00
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
Soup of the Day $10.00
- served with freshly made bread
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small

Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
Roti+Peanut Sauce $5.00
- Plain roti with our homemade peanut sauce
GF=Gluten Free / V=Vegetarian
Vegetarian Option Available. Add $3 for prawns
Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
Murtabak Ayam $6.50
- Hand made roti stuffed with spicy chicken, egg an onion
GF=Gluten Free / V=Vegetarian

tomato relish, aioli, maple syrup, hollandaise (weekends only)
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
FREE RANGE EGGS SCRAMBLED ON TOAST 11

all sugar/dairy/gluten free, raw & vegan treats
All fruit is organic except for pineapple
Small waffle cone $5.50
Blackcurrant Cheesecake $6.00
Cup $7.00
Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
Joy Balls $2.50
- (Available flavours: chocolate, lemon zest, ginger, apricot & orange)
You May Choose Your Own Combination

Nearby Sample Menus