Red House Cafe in Kapiti Coast Menu

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Red House Cafe in Kapiti Coast has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . House of Dumplings offers many options including Cantonese chicken and fresh coriander (free-range) and Shanghai pork and savoy cabbage (free-range). Delhi-cious Authentic Indian Takeaway includes a wide range like 61. GARLIC NAAN or 62. KEEMA NAAN. HAMBURGER and FISH from . The Sunken Chip offers Totara Park Thai Food and Tom Kha Gai.

Nearby Sample Menus

Tandoori chicken salad
- with yoghurt minted salsa(GF)
Ambience Special $17.00
- Two poached eggs on top of a potato hash with a choice of salmon or bacon drizzled In hollandaise sauce
Seafood chowder $14.00
Croissant $14.00
- Choose between bacon and egg or bacon and mushroom
C.B.A
- chicken, bacon & avocado
B.L.T
- bacon, lettuce & tomato
Spanokopita
- greek style spinach+ feta pie
Spinach $3.50

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Garden Salad $6
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
Buttermilk Chicken $12
- with chipolte mayonnaise
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare

Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley

-Beef $11.50
-Wontons $10.50
-Chicken $11.50
Mussels $0.90
-Cashew Nuts $3.00
Hot Dog / Sausage / Meat Pattie $2.70
Hash Brown $1.20
Crab Stick / Pineapple Fritter / Donut $1.70

Chicken $4.70
Moro Bar $2.50
Small Scoop $2.00
Hawaiian $5.80
Lasagne Square $3.00
Steak Roll $2.50
Seafood Fritter $3.20
7 Mussel Dinner $8.50

Roast Pork $11.00
Combination $12.00
Jumbo $6.00
Scallop $1.70
Prawn $12.00
Lunch Pack $9.00
- 1 Fish, 1 Sausage, Salad, Chips
Steak $11.00
Roast pork $12.00

CURRY ROAST, VEG. $12.00
ROAST PORK $12.50
VEGE'S WON-TON SOUP $9.50
STEAK & EGG $4.80
PRAWN $13.00
CHICKEN BURGER (HOMEMADE PATTY) $5.80
CHICKEN & PINEAPPLE $13.00
WON - TON $11.50

Steak Burger $6.50
Chips $3.50
Chicken Fillet Burger $6.90
Fish Cake $2.90
Steak Roll $3.40
CALAMARI PACK $12.90
- 12 calamari rings, chips, large tartare sauce
Vege Roll $3.40
Sausage large $3.50

Vegetarian $7 / $9 / $11
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Pork Bun $20.50
Price: Small / Medium / Large
Roast Kumara $0.70
Dim Sim $1.50
Pork $11 / $14 / $18
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50

Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
Carne $16.5/$22.5
- chorizo, ham, mushroom, tomato, mozzarella
Bacon & egg $10
- with aioli and rocket fuel sauce
Peperoncino $13/$17.5
- chilli, garlic, tomato, shaved parmesan, mozzarella
Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
Margherita $13/$17.5
- tomato, basil, mozzarella

Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
GF=Gluten Free / V=Vegetarian
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
Roti Pisang $4.50
- Filled with sliced banana and butter
Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste

tomato relish, aioli, maple syrup, hollandaise (weekends only)
FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce

●Fruit
Small waffle cone $5.50
Chocolate Cheesecake $6.00
Chocolate Macaroon Slice $2.50
Beet Slaw with Raspberry Vinaigrette
- (beet/carrot/red onion/sesame seeds)
all sugar/dairy/gluten free, raw & vegan treats
Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
Single standard cone $5.00