Address
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Renwick Takeaways in Marlborough Menu
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Renwick Takeaways in Marlborough has no menu available, but can choose from many other options such as Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. from Brancott Estate Heritage Centre. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Beachcomber Inn includes a wide range like Soup of the Day GF or Cheese, bacon & fresh thyme bread. A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish from . Rock Ferry Wines Restaurant offers Poppy Thai Restaurant and Vegetable samosa (2pcs).
Nearby Sample Menus
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Raupo Risotto (GFA) $20.00
- Chef's creation of the day
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Mango Platter for Two (non-vegetarian) $17.00
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
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Vegetarian Platter (for two) $12.00
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
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Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
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Fish Masala $19.50
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
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Butter Prawns $19.50
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
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Chicken Tikka Salad $11.00
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
- Mixed Pickle $3.00
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Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
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Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
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Homemade Soup of the Day $12.00
- Served with Turkish bread
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
- Basil Pesto & Cream Cheese Flatbread $9.00
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Mussels in Garlic and Wine $19.00
- Served with Turkish bread
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
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Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
- - Cold Smoked Salmon $6.00
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Pasta of the Night $23.90
- Please ask about tonight's pasta treat
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Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
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Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
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Marlborough Green Lipped Mussels $28.50
- One dozen succulent local mussels steamed in a mildly spiced tomato sauce
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Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
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Wairau Valley Free Range Eggs $10.90
- Scrambled, fried or poached, on wholemeal sourdough toast
- Jalapenos $1.00
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Extras $2.00
- Halloumi Cheese
- Chicken Shish $22.00
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Homemade N/A
- Sweet Chilli/Mild Chilli/Hot Chilli/Yogurt & Garlic/Aioli/Hummus/Beetroot
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Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
- Cake of The Day (please ask staff) $6.00
- Garlic Bread $5.00
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Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
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Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
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Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
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Steamed Mussels $15.90
- (1/2 Kilo available on request)
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Battered Mussels $20.00
- Freshly battered and served with salad and fries
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Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
- Garlic bread (garlic, mustard seeds, parsley) $5.20
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Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
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Mussel Chowder $14.00
- (Gluten-free)
- Check out our Specials Board for Fish of the Day
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Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
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For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
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Cheesecake $11.50
- Ask for today’s flavour
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Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
- Bacon, Avocado and Tomato on Toast $12
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- 8-11 AM
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
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Green Lip Mussels $12.00
- served in their shell & white wine sauce
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Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
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*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
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Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
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Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
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House Baked Bread $12
- marinated olives, spiced hummus
- Crème Brulee $16
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
- Greens, rocket, pine nut and parmesan $14
- Agria and cauliflower gratin $14
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Affogato $12
- espresso, maple walnut ice cream
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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Chocolate Mousse $16
- cranberry, strawberry sorbet
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TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with chicken
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SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
- GLUTEN FREE ROTI $6.00
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FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
- MANGO CHUTHEY (V) $3.00
- TAMARIND SAUCE (V) $3.00
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SIZZLER PLATTER $18.00
- vege samosa, tikka & seekh kebab, mint & tamarind sauces
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ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
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Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
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Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
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Beer Batter Fish $19.50
- W/ fries & green styled mix salad
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Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
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Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
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Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Garlic Bread with Twelve Trees Dukkah $6.50
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Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
- Fresh Housemade Soup $13.00
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Scrambed Eggs $16.50
- Served with crispy bacon and hash browns
- For Two: $25.00
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Pork & Vegetable Dumplings
- With soy dipping sauce
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Carrot Sticks
- With peanut and honey dip
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Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
- Fries with Aioli $8.00
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Renwick Shallot Tart $18
- Pea puree and house relish
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Renwick Takeaways
Phone
035728934
Opened hours
Mon Closed
Tue 11:00am – 8:00pm
Wed 11:00am – 8:00pm
Thu 11:00am – 8:00pm
Fri 11:00am – 8:00pm
Sat 11:00am – 8:00pm
Sun 11:00am – 8:00pm
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Dine in , Takeaway , Cash
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
- Marlborough Fish & Chips Menus
- Marlborough Region Fish & Chips Menus