Address
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Renwick Takeaways in Marlborough Menu
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Renwick Takeaways in Marlborough has no menu available, but can choose from many other options such as Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. from Brancott Estate Heritage Centre. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Beachcomber Inn includes a wide range like Soup of the Day GF or Cheese, bacon & fresh thyme bread. A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish from . Rock Ferry Wines Restaurant offers Poppy Thai Restaurant and Vegetable samosa (2pcs).
Nearby Sample Menus
- SIU MAI PORK DUMPLINGS (3) $5.50
- ASIAN GREENS WITH OYSTER SAUCE $8.00
- HOMEMADE SPRING ROLLS (2) $4.00
- ICE CREAM SUNDAE $5.50
- CRISPY CREAM CHEESE ROLLS $4.00
- EDAMAME SALTED BEANS IN POD $4.50
- L27 SWEET & SOUR SENSATION
- L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
- Gluten Free (GF)
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
- Available Gluten Free (AVG)
- Pasta
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Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
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Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
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Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
- Grilled Chicken Breast
- Nachos
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
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Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
- Raita $3.00
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Nasi Goreng $15.00
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
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Paneer Butter Masala $15.00
- Mango-made cottage cheese cooked in creamy masala sauce.
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Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
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Mango Saffron Chicken $17.00
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
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Laksa $17.00
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Saag Chicken $17.00
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
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-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
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Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
- Fish bites, fries $ 9.50
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-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
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-Carne
- Ham, minced beef, salami, onion, BBQ sauce
- Garlic Bread $8.00
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Sticky Pork Ribs $26.00
- Served with salad and fries
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Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
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Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
- 350 gram Wakanui Ribeye $39.50
- 200 gram Wakanui Ribeye $34.00
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- For one $20.00
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
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Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
- Suggested wine match Saint Clair Barrique Sauvignon Blanc
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Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
- Broccolini $8
- Mixed Green Salad $ 8
- Bacon, Avocado and Tomato on Toast $12
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- Salad $5.00
- Corn nug / chips $10.00
- Nug / chips $10.00
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Chocolate gateau mousse & mud $10.00
- With ice cream & cream
- -1/2 roast $15.00
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Deep fried $18.00
- Mussels, salad + fries
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Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
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Sticky date cake $10.00
- With ice cream & cream
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Selection of Seasonal Vegetables $7.00
- Dessert Wine $9.00
- Whittaker’s Sante Bars $1.50
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Slices $3.70
- Cereal With Toast + Jams $11.00
- Scones $4.00
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
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Toast With Jams $6.00
- 3 Pieces
- Gourmet Rolls $5.50
- Sandwiches $4.50
- Vegeterian Fritata $6.50
- Classic Caesar Salad $19
- Local Seafood Chowder w Rye Bread $25
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Classic Greek Salad $15
- Char-Grilled Field Mushroom & Pesto Salad $17
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Mussels Marinier & Grilled Ciabatta $25
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Renwick Shallot Tart $18
- Pea puree and house relish
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
- * Bangers & Mash $ 15.00
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*Fish of the Day $ 26.00
- served with salad & fries
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- With sour cream $ 8.50
- Caramelised onions, spinach & cheese $ 16.50
- *The Big Breakfast $ 18.50
- Spinach, feta & salmon $ 17.00
- Nachos $ 14.50
Renwick Takeaways
Phone
035728934
Opened hours
Mon Closed
Tue 11:00am – 8:00pm
Wed 11:00am – 8:00pm
Thu 11:00am – 8:00pm
Fri 11:00am – 8:00pm
Sat 11:00am – 8:00pm
Sun 11:00am – 8:00pm
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Dine in , Takeaway , Cash
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
- Marlborough Fish & Chips Menus
- Marlborough Region Fish & Chips Menus