Address
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Renwick Takeaways in Marlborough Menu
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Renwick Takeaways in Marlborough has no menu available, but can choose from many other options such as Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. from Brancott Estate Heritage Centre. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Beachcomber Inn includes a wide range like Soup of the Day GF or Cheese, bacon & fresh thyme bread. A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish from . Rock Ferry Wines Restaurant offers Poppy Thai Restaurant and Vegetable samosa (2pcs).
Nearby Sample Menus
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
- -or sun-dried tomato pesto, cheese
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-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
- Chicken nuggets, fries $9.50
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Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
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-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Halloumi Cheese $2.00
- Feta Cheese $1.50
-
Mixed Mezze
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
-
Fries One Size $5.00
- Served with tomato sauce or aioli.
- Small $12.00
- Small $13.00
-
Doner Kebab
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
-
Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
-
Lamb Shish $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
- Eggplant Dip $10.00
-
Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
- Fries $5.00
- Tarator (carrot dip) $10.00
- Baklava with Vanilla Ice Cream $7.00
- Lamb Shish $22.00
-
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
-
Salt & Pepper Fish Bites $4.00
- With fries and tartare sauce
-
Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
-
Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
-
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
-
Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
-
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
-
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
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Desserts N/A
- please ask to see our blackboard
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
- A selection of cheeses with bread and home-made relish $21
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
-
Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
-
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
-
Mince Naan $5.00
- Stuffed with spiced lamb mince
-
Navratan Korma $16.90
- Seasonal mixed vegetables in almond based curry sauce
-
Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
-
Mince Naan $5.00
- Stuffed with spiced lamb mince
-
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
-
Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
-
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
-
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
-
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
-
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
-
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
- Chicken Nuggets & Fries $14.00
- Check out our Specials Board for Fish of the Day
- 8-11 AM
-
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
-
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
-
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
-
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
-
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
-
Nibbles Platter $22.50
- served with chips, suitable for two people
-
Green Lip Mussels $12.00
- served in their shell & white wine sauce
- Garlic Ciabatta Bread $5.50
-
Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
- Ice Cream Sundae $5.00
-
Fish or Sausage or Chicken Nuggets $7.50
- with chips
-
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
-
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
-
Sides $ 8.00
- Vegetables Tossed In Olive Oil
-
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Calamari Squid $15.00
- Served With Tartar Sauce
-
Carrot Cake $10.00
- Served With Ice Cream
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Cheese Plate (to share) $18.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Whittaker’s Sante Bars $1.50
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Selection of Seasonal Vegetables $7.00
- CHILLI SAUCE $3.00
- BUTTER PANEER(GF) $16.00
-
DAHI $3.00
- plain yoghurt
-
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
-
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
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TANDOORI CHICKEN $12.00
- comes with green salad 3 pcs
-
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
-
TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
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Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
-
Kids Nuggets or Hot Dogs $8.50
- W/ fries
-
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
-
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
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Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
-
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Beer Batter Fish $19.50
- W/ fries & green styled mix salad
-
Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Creamy Scrambled Eggs On Toast $10.00
- Sandwiches $4.50
- Danishes $3.70
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
- Chocolate Croissant $3.70
-
French Toast $16.00
- Bacon / Banana / Maple Syrup
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Bacon & Egg $14.00
- Fried / Poached / Scrambled
- Char-Grilled Field Mushroom & Pesto Salad $17
- Smoked Fish & Kumara Pie w Garden Salad $25
- Beer Battered Fish & Chips w Salad & Tartare $26
- Classic Caesar Salad $19
- Mussels Marinier & Grilled Ciabatta $25
- Classic Greek Salad $15
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Local Seafood Chowder w Rye Bread $25
Renwick Takeaways
Phone
035728934
Opened hours
Mon Closed
Tue 11:00am – 8:00pm
Wed 11:00am – 8:00pm
Thu 11:00am – 8:00pm
Fri 11:00am – 8:00pm
Sat 11:00am – 8:00pm
Sun 11:00am – 8:00pm
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Dine in , Takeaway , Cash
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
- Marlborough Fish & Chips Menus
- Marlborough Region Fish & Chips Menus