Address
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Renwick Takeaways in Marlborough Menu
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Renwick Takeaways in Marlborough has no menu available, but can choose from many other options such as Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. from Brancott Estate Heritage Centre. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Beachcomber Inn includes a wide range like Soup of the Day GF or Cheese, bacon & fresh thyme bread. A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish from . Rock Ferry Wines Restaurant offers Poppy Thai Restaurant and Vegetable samosa (2pcs).
Nearby Sample Menus
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Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
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Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
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Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
- Nachos
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Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
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Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
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Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
- Chicken nuggets
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Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
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Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
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Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
- Popodoms $3.00
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Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
- Side Platter $10.00
- Paneer Kulcha $5.00
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Roti Chanai $3.50
- A Malaysian flat-bread
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
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Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
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Pizza $19.50 each
- 8.5” with a thin and crispy base
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-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
- Gluten-free available
- Dodson street burgers $ 21.50 each
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
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Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
- Cheese & Bacon $5.00
- Flips $1.00
- Steak & Onion Roll $3.40
- Crumbed Chicken Schnitzel $4.30
- Steak Burger $8.80
- Crab Stick $1.80
- Oyster $2.00
- Mixed Grill & Chips $14.50
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Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Grilled Halloumi Cheese $12.00
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Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
- Dolma $8.00
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Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Dolma $8.00
- Fried rice with pine nuts and spices rolled in vine leaves - One size
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Falafel Salad Bowl $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
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Mixed Grill $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
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North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
- Mixed Green Salad $ 8
- Broccolini $8
- Perla Potatoes $ 8
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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Kiwiana $26.00
- Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
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Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
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Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
- -Prawn $30.00
- Sun - Thu: 10 AM - 11 PM
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Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
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Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
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Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
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Desserts N/A
- please ask to see our blackboard
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
- A selection of cheeses with bread and home-made relish $21
- A selection of warm artisan breads with flavoured butter $11
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
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Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
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Korma (Chicken, Lamb or Beef) $18.90
- A Creamy Sauce made of Almond Paste, Cream and Spices
- Papadoms $4.00
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Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
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Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
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Tandoori Toti $3.50
- Wholemeal roti
- Pasties $4.20
- Steak $4.20
- Chicken $4.50
- Steak, Bacon & Cheese $4.70
- Bacon & Egg $4.20
- Vegetarian $4.70
- Chicken & Camembert $4.70
- Mince $4.20
- Cumin rice $7.00
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Lamb cutlet $16.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
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Lamb/chicken handi meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
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Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
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Veg platter $20.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
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Dal gosht $19.00
- Diced lamb cooked in lentils, onions, tomato and spices.
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Tandoori prawn $16.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
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Kadai paneer $18.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
- *served with choice of chips/salad or wedges/salad or vegetables/mash
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Cheeseburger $7.50
- with chips
- Ice Cream Sundae $5.00
- Garlic Ciabatta Bread $5.50
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*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
- or shrimp & scallops $26.00
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Seafood Nibbles $17.00
- served with chips
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Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
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Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
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Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
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The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
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NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
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Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
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House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
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French Toast $16.00
- Bacon / Banana / Maple Syrup
- Cakes $5.50
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Toast With Jams $6.00
- 3 Pieces
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
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Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
- Filled Rolls $5.50
- Sandwiches $4.50
- Danishes $3.70
- Spinach, feta & salmon $ 17.00
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Pancakes $ 15.00
- with berries & cream fraiche
- Pie, Chips & Gravy $ 10.00
- Bowl of Fries $ 7.00
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
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Porridge $ 8.50
- with brown sugar & cream
- * Whitebait Sandwich $ 14.00
- Special of the Day $ 14.50
Renwick Takeaways
Phone
035728934
Opened hours
Mon Closed
Tue 11:00am – 8:00pm
Wed 11:00am – 8:00pm
Thu 11:00am – 8:00pm
Fri 11:00am – 8:00pm
Sat 11:00am – 8:00pm
Sun 11:00am – 8:00pm
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Dine in , Takeaway , Cash
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
- Marlborough Fish & Chips Menus
- Marlborough Region Fish & Chips Menus