Address
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Renwick Takeaways in Marlborough Menu
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Renwick Takeaways in Marlborough has no menu available, but can choose from many other options such as Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. from Brancott Estate Heritage Centre. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Beachcomber Inn includes a wide range like Soup of the Day GF or Cheese, bacon & fresh thyme bread. A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish from . Rock Ferry Wines Restaurant offers Poppy Thai Restaurant and Vegetable samosa (2pcs).
Nearby Sample Menus
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Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
- Nachos
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Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
- Chicken nuggets
- Steak 150g
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Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
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Roti Chanai $3.50
- A Malaysian flat-bread
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Karahi Fish $19.50
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
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Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
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Sambal $14.50
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
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Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
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Vegetable Mahkmali $15.00
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
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Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
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Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
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-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
- Chicken nuggets, fries $9.50
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-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
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Pizza $19.50 each
- 8.5” with a thin and crispy base
- -or crushed garlic, rocksalt, Parmesan
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-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
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-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
- All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
- Veggie $3.30
- Mussel Burger $8.00
- Ham Burger $6.00
- Steak, Eggs & Chips $14.00
- Chicken Cordon Bieu $4.80
- Cheese & Pineapple $5.00
- Squid Ring $1.10
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of cheeses with bread and home-made relish $21
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of warm artisan breads with flavoured butter $11
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Desserts N/A
- please ask to see our blackboard
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
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Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
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Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
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T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
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Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
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Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
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Bread w Spreads $16.00
- A selection of bread and spreads for two or more
- Chicken Nuggets & Fries $14.00
- Pasties $4.20
- Butter Chicken $4.70
- Steak & Mushroom $4.40
- Mince $4.20
- Savories : Mince $2.00
- Vegetarian $4.70
- Sausage Rolls $2.20
- Chicken $4.50
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
- 8-11 AM
- Bacon, Avocado and Tomato on Toast $12
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
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Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
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Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
- Thick cut Garlic Bread (Enough for Two) $9.50
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Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
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Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Chocolate Brownie $10.00
- Served With Ice Cream
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Carrot Cake $10.00
- Served With Ice Cream
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
- Mushroom $3.00
- Deep fried camembert with plum sauce $10.00
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Salad (spring / summer) $20.00
- Chicken, bacon + feta OR salmon, bacon + feta
- -1/2 roast $15.00
- Ciabatta garlic + chilli jam + cheese $10.00
- Salad $5.00
- Fries $5.00
- Wedges bacon + cheese $10.00
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Whittaker’s Sante Bars $1.50
- Dessert Wine $9.00
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Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
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Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
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NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
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Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
- Grilled Garlic Bread $4.50
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
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Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
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Kids Nuggets or Hot Dogs $8.50
- W/ fries
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Beer Batter Fish $19.50
- W/ fries & green styled mix salad
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Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
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Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
- Bacon / Vegetarian / hash brown / Portobello mushroom
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
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Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Eggs Benedict $19
- W/ Bacon
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Croissant $8
- W/ Home Made Preserves
- Chilli Eggs & Ham $19
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Renwick Takeaways
Phone
035728934
Opened hours
Mon Closed
Tue 11:00am – 8:00pm
Wed 11:00am – 8:00pm
Thu 11:00am – 8:00pm
Fri 11:00am – 8:00pm
Sat 11:00am – 8:00pm
Sun 11:00am – 8:00pm
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Dine in , Takeaway , Cash
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
- Marlborough Fish & Chips Menus
- Marlborough Region Fish & Chips Menus