Address
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Renwick Takeaways in Marlborough Menu
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Renwick Takeaways in Marlborough has no menu available, but can choose from many other options such as Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) or -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. from Brancott Estate Heritage Centre. Wairau River Wines offers many options including Gluten Free (GF) and Available Gluten Free (AVG). Beachcomber Inn includes a wide range like Soup of the Day GF or Cheese, bacon & fresh thyme bread. A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish from . Rock Ferry Wines Restaurant offers Poppy Thai Restaurant and Vegetable samosa (2pcs).
Nearby Sample Menus
- Served on rice
- L15 STIR FRIED VEGE & CASHEW NUTS
- LT22 CRUNCHY CHICKEN WITH SWEET SOYA SAUCE $14.00
- CHICKEN SATAY KEBABS (2) $6.00
- - Crunchy Chicken $17.00
- - Prawns $17.00
- SEAWEED SALAD $5.00
- GOLDEN STICKY PORK DUMPLING (2) $4.50
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Fries $8
- Beer battered
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
- Gluten Free (GF)
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Shahi Paneer $15.00
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
- Mixed Pickle $3.00
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Chicken Curry $17.00
- An authentic, traditional North Indian curry.
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Jalfrezi Chicken $17.00
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
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Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
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Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
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Tandoori Veggie $11.00
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
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Korma Chicken $17.00
- Boneless chicken cooked with cashew-based gravy.
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Adana Shish One Size $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Lamb Shish One Size $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- FOR TWO $48.00
- Falafel (1 x piece) $1.50
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Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
- Large $16.50
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Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Spring Roll $3.40
- Hot Dog $3.20
- Fish & Chips $5.50
- Corn $3.30
- Ham Steak $12.00
- Donuts & Chips $5.50
- Scallop $2.00
- Veggie $3.30
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Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
- Grilled Halloumi Cheese $12.00
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Homemade N/A
- Sweet Chilli/Mild Chilli/Hot Chilli/Yogurt & Garlic/Aioli/Hummus/Beetroot
- Pirzola (Lamb Cutlet) $24.00
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Shish Kebab Sml $13.00/Lge $15.00
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Garlic Bread $5.00
- Sliced pita spread with a homemade garlic butter - One size
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Chicken Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
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Salad Bowl $16.00
- Lamb, Chicken, Mixed, Falafel, Halloumi
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Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
- Perla Potatoes $ 8
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
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Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
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Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
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Mussel platter for 2 $46.80
- (Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
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Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
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Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
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Steamed Mussels $19.90
- Thai green curry and coconut cream
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Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
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Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
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Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
- Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
- Sausages, Eggs, and Fries
- Steak, Fries, and Salad
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Curly Fries $8.00
- Garlic Aioli or Tomato Relish
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
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HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
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Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
- Optional side salad/vegetables $10.50
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Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
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Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
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Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
- Thick cut Garlic Bread (Enough for Two) $9.50
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Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
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Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
- Bread and Butter $1.90
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Chicken Chippies and Salty Dogs $17.30
- Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
- Garlic Bread $6.80
- Selection from the cabinet $8.70
- Soup of the Day $9.40
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Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
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Deep fried $18.00
- Mussels, salad + fries
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Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
- Nug / chips $10.00
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Chocolate gateau mousse & mud $10.00
- With ice cream & cream
- Beef pattie $20.00
- Desserts
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Pasta mushroom & bacon $20.00
- Creamy garlic sauce
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Seafood chowder $20.00
- With ciabatta garlic bread
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Cheese (individual serve) w accompaniments: Puhoi blue $6.00
- Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
- Dessert Wine $9.00
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
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Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
- Spinach $5.00 Each
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Pork & Vegetable Dumplings
- With soy dipping sauce
- Fresh Local Fish $29.00
- Tuscan Roast Vegetables & Polenta Tart $16.00
- Eye Fillet Steak $33.00
- Garden Salad $7.00
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Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
- Chilli Eggs & Ham $19
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Eggs Benedict $19
- W/ Bacon
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Renwick Takeaways
Phone
035728934
Opened hours
Mon Closed
Tue 11:00am – 8:00pm
Wed 11:00am – 8:00pm
Thu 11:00am – 8:00pm
Fri 11:00am – 8:00pm
Sat 11:00am – 8:00pm
Sun 11:00am – 8:00pm
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Dine in , Takeaway , Cash
70 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
- Marlborough Fish & Chips Menus
- Marlborough Region Fish & Chips Menus