Roast 2Nite in New Plymouth Menu

STARTERS STARTERS
  • Garlic Bread $6.00
  • Steakhouse chips w gravy or tomato sauce $4.00
  • Roast meat & gravy roll, BBQ onions, mayonnaise $6.00
  • Cheesy Weezy - cheesy chips topped with your choice $6.00
  • :- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
MAINS MAINS
  • Vegetables Only
  • Roast Pork Dinner, Crackling & Apple Sauce
  • -Mini $8.00
  • -Small $13.00
  • -Medium $17.00
  • - Large $20.00
  • Roast Beef Dinner w Horseradish Sauce
  • -Mini $8.00
  • -Small $13.00
  • -Medium $17.00
  • - Large $20.00
  • Roast Chicken w Cranberry Sauce
  • -Mini $9.00
  • -Small $14.00
  • -Medium $18.00
  • - Large $21.00
  • Roast Lamb w Mint Sauce
  • -Mini $10.00
  • - Small $15.00
  • - Medium $19.00
  • - Large $22.00
  • Mixed Meats
  • -Medium $19.00
  • -Large $22.00
  • -Mini $7.00
  • -Small $11.00
  • - Medium $13.00
  • - Large $15.00
  • Meat Only
  • -Mini $20.00
  • -Small $25.00
  • - Medium $27.50
  • -Large $30.00
  • All Roasts Gluten Free, served with a choice of vegetables.
  • Pasta of the Day
  • -Mini $7.00
  • - Small $11.00
  • -Medium $13.00
  • -Large $15.00
  • We have a selection of frozen pasta, chilli, cottage pie available.
PIZZAS PIZZAS
  • Vegetarian - roast veggies, peas, onions & sour cream swirl
  • -9 inch $9.00
  • - 12 inch $12.00
  • Hawaiian
  • -9 inch $11.00
  • - 12 inch $14.00
  • Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
  • -9 inch $11.00
  • -12 inch $14.00
  • Chicken & Cranberry
  • -9 inch $11.00
  • - 12 inch $14.00
  • Satay Chicken
  • -9 inch $11.00
  • -12 inch $14.00
  • Roast Lovers - Roast meats, vegetables & BBQ sauce
  • -9 inch $15.00
  • -12 inch $18.00
  • ~ 12 inch pizzas are Gluten Free
EXTRAS EXTRAS
  • Bag of Crackling $5.50
  • Assorted Drinks from $2.00
  • Milkshake $4.00
  • Seasonal salads, Wraps from $6.00
DESSERT SELECTION VARIES: DESSERT SELECTION VARIES:
  • Chocolate Mousse GF $6.00
  • Butterscotch Pudding $4.00
  • Assorted Cheesecakes $6.00
  • Apple Crumble $6.00
  • Jelly GF DF $2.00

Nearby Sample Menus

  • -Medium 10´´ $10.00
  • Lamb doner $13.50
  • ●Mixed (chicken & lamb)
  • Punnet of any dip $3.50
  • Mujver (vegetarian) $9.50
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • -Large 12´´ $12.50
  • Dolma( stuffed vine leaves) $1.00 ea
  • Fries
  • - Avocado (when in season) $3.50
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • - +bacon $17.00
  • - Bacon $5.00
  • (TILL 3PM)
  • - Mushrooms $5.00
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • Vege roll $2.50
  • Seasoned wedges $5.50
  • Crab $7.50
    • 3 battered crab sucks, salad and tartare sauce
  • Hawaiian $7.80
    • 1 ham steaks, pineapple, salad and tomato relish
  • Kiddi hot dog $1.80
  • Corn nuggets $0.80
  • Hash brown $1.80
  • Scallops $2.80
  • Baked Provincial Vegetable Mille Feuille - choose one side
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Tables Artisan Cheese Selection
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Potato croquettes $6.00
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Berry or chocolate sundae $12.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Omelette $17.00
    • with ham, brie & rocket
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Croque Madame (with egg) $16.00
  • Eggs on toast with hollandaise add bacon $17.00
  • -3 fill $6.70
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Fish n Chips $6.00
  • Chicken Nuggets with Fries $6.00
  • Porridge $9.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Cheerios with Bread $6.00
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Beer battered onion rings $5.00
  • Bowl of fries $4.50
  • Fish 'n' chips $11.00
  • Seasonal vegetables $6.00
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Fish Basket Sml $11.50 Large $21.50
    • Beer battered fish served with fries and salad and tartare sauce
  • Squid and Onion Rings $12.50
    • Served with tomato sauce
  • Moroccan Lamb Burger $19.50
    • Moroccan lamb burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Beef Burger $12.50
    • Beef burger patty served with a side of fries
  • Cocktail Samosas Served with fresh salad $12.50
  • Rib-Eye Steak $33.50
    • Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
  • Ocean Corn Fritters Sml $14.50 Large $19.50
    • Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
  • Classic Calamari Salad Sml $14.50 Large $24.50
    • Cajun spiced crunchy calamari served with Greek salad & fries
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Chicken Breast $23.90
    • House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
  • Hummus $10.00
    • The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Meze Platter for Two $27.00
    • A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Urfa shish kebab (mild chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Meze platter for two $23.00
  • Tiramisu $8.50
    • Served with ice cream
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
Roast 2Nite

Roast 2Nite

location

Address

143 Molesworth Street, Vogeltown, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

067539080

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , British , Fast Food , Italian , Pizza , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
143 Molesworth Street, Vogeltown, New Plymouth, Taranaki, 4312, New Zealand