Address
Peel Street, Peel Street, Gisborne, Gisborne District, Gisborne, 4010, New Zealand
Robert Harris Cafe in Gisborne District Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
- Served Daily 11:30Am To 2:30Pm
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Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
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Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
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Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
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Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
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Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
- -Cheeses : one for $10.00 / three for $25.00
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Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Pepperoni $12.00
- The margherita with pepperoni
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Ham & pineapple $13.00
- You know how this one goes
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Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
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Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
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Chicken Schnitzel $21.00
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
- Garlic & parsley $4.00
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Breakers Burger $17.00
- Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
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Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
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Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
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Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
- -Open steak sandwich on turkish bread with fries
- -Fish, Fries & salad
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -BLT- Bacon, lettuce & tomato, served with fries
- -Chicken, fries & salad
- -Battered pacific oysters, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
Robert Harris Cafe
Phone
068670661
Opened hours
Mon - Thu 7:00am - 4:00pm
Sat 7:00am - 3:00pm
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Seating , Child-friendly , Outdoor Seating
Peel Street, Peel Street, Gisborne, Gisborne District, Gisborne, 4010, New Zealand
- Gisborne District Cafe Food Menus
- Gisborne District European Menus
- Gisborne District New Zealand Menus
- Gisborne Region Cafe Food Menus
- Gisborne Region European Menus
- Gisborne Region New Zealand Menus