Robert Harris Cafe in Gisborne District Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • French Fries & Aioli $8.00
  • House Bread $12.00
    • Truffle butter
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • - Grilled chicken strips
  • large (I0) $34.00
  • 200g Sirloin Steak* $25.00
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Plate of Wedges $8.50
  • Cheeseburger $14.30
    • Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
  • Add pineapple $1.00
  • 300g Scotch Fillet* $32.00
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Gourmet fish stack & fries
  • -Seafood Chowder & warm bun
  • -Chicken, fries & salad
  • -Battered pacific oysters, fries & salad
  • -Open steak sandwich on turkish bread with fries
  • -Garlic Prawn Kebabs, salad & fries
  • ·Dine in
Robert Harris Cafe

Robert Harris Cafe

location

Address

Peel Street, Peel Street, Gisborne, Gisborne District, Gisborne, 4010, New Zealand

phone

Phone

068670661

clock

Opened hours

Mon - Thu 7:00am - 4:00pm Sat 7:00am - 3:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
Peel Street, Peel Street, Gisborne, Gisborne District, Gisborne, 4010, New Zealand