Rose Thistle Tavern in Tauranga City Menu

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Rose Thistle Tavern in Tauranga City has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Mediterranean Orzo Salad and Mediterranean Couscous Salad from . Capers Epicurean offers Springfield Fish Shop (2004) and Fish Hoki.

Nearby Sample Menus

Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice

Squid Rings $1.00
Chicken $5.20
Ham $2.50
Steak $3.20
Summit king $6.70
Apple Turnover $1.90
Egg $2.50
Extra Filling $1.00

-Made with Scallops $23.50
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Kow Pad $15.50
- Fried rice with egg and vegetables made with chicken, pork or beef
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Moo Num Dtok $18.50
- Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables

-Adults $15.50
•Thursday - Sunday
BBQ Pork $14.00
Sweet & Sour Fish $15.00
-Children $1 per age
- 2 to 11 year old
Sweet & Sour Chicken $15.00
2x Prawn On Toast $2.00
Curry Chicken $15.00

Oyster $2.30
Crab Stick $1.30
all burgers are served with
- mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
Extra Filling $1.00
Paua Fritter $3.50
Bacon $6.00
Donuts $1.60
Fish tarakihi or gurnard $6.20

Salmon Pasta Salad
- Salmon,asparagus & capers
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Italian Frittata $17.00
- Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Eggs Benedict $18.50
- as above with salmon instead of bacon

Pork Riblet N/A
Natural Swiss N/A
Double Choc Chip N/A
Onion N/A
Thinly Cut Ready Salted N/A
Wheat N/A
Subway Seafood Sensation N/A
Herb & Garlic Toasties N/A

Borek $20.00
- Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
To compliment bread, dips from the cabinet $3.50
Turkish Pide $8.00
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef

Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Chips $7.00
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50

Sandwiches made to order
Mince on Toaast $8.50
Omelete $14.50
Bowl of Fries $4.00
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Spaghetti on Toast $6.50
Toast & Spreads $4.50
Ham Salad $8.00

Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1

-Combo $8.80
Pork Chop with Wedges, Salad $16.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Hot Chips $3.00
Cheese $5.00
B.E.C.T with Tea / Coffee or Coke $12.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Rump Steak with Eggs Chips or Wedges $14.90

Toast & Preserves $6.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Porridge banana & caramel walnuts $13.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Savoury mince with turkish toast $17.0
Seasonal fruit with vanilla yoghurt $14.0
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Devilled kidneys & bacon $15.5

toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef

Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Slow Fish Cakes - with rocket & chilli jam N/A