Rose Thistle Tavern in Tauranga City Menu

Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Seared Venison Loin (Gluten free) $38.00
- Creamed vanilla kumara puree, date labneh, blackberry sauce
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
-Made with Scallops $23.50
Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
Tasty Thai Gai Yang $18.50
- Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce

Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.

Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
On Cape Seed Bread $8.50
Toasted Flat Breads $11.50
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Bacon $14.00
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese

Large Platter $24.00
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Small Platter $12.00
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream

Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Sirloin Steak with Chips or Wedges $16.90
Drumstick $1.70
Lamb Chop with Eggs Chips or Wedges $14.90
-Combo $8.80
Bacon & Egg $5.00
Pork Chop with Wedges, Salad $16.90

Porridge banana & caramel walnuts $13.5
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Savoury mince with turkish toast $17.0
Free range eggs & toast $11.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0

Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Greek Salad - with panfried haloumi N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon

Nearby Sample Menus