Address
47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand
Salute Deli in Taupo Menu
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Salute Deli in Taupo has no menu available, but can choose from many other options such as Penne al Forno or Fettuccine al Pollo from Di Luca's. Ploughmans offers many options including Garlic Bread and Cured Meats and Pate. Mizzoni includes a wide range like BBQ Pork (Large 12″/Small 9″) or Chilli ‘n’ Lime (Large12“/ Small 9”). Ham and cheese toastie with fries and Only available before 10am from . Palmers Garden Centre offers Surf and Sand Takeaways and Oysters.
Nearby Sample Menus
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
- Buffalo Chips $5.00
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
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Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
- Add the two Dips for $3.40
- Double up for an extra $9.00
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Cobb Carnivore GF $34.90
- 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
- Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
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Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
- Creamy Mushrooms GF $5.90
- Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
- Bag of chippies, herbs, black truffle $7.00
- Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
- Mashed potato & gravy, salsa verde $8.00
- Garden leaves, pear, lemon miso dressing $7.00
- Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
- The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
- Marinated Olives $5.00
- Chicken or pork fried rice $11.50
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Poh Pia Grob $8.50
- Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
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Mee Siam $14.50
- Vermicelli noodles stir fried with chicken, prawns in coconut milk, Thai chili sauce, and vegetables.
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Banana split $7.50
- Fresh banana with ice cream and chocolate topping
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Vietnamese pancake $14.50
- Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
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Tom yum $11.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice chicken
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Fresh spring rolls $11.50
- Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce
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Fish cake $8.50
- The most popular Thai fish cake served with sweet chili sauce
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-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
- Seasonal Greens $7.00
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Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
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Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
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Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
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-Raspberry and vanilla brulee
- Biscotti, berry salad
- Entrées
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Waterside Fattoush Salad $20.00
- Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken or salmon +$5]
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Pulled Pork Cigars $15.00
- Filled with mustard, fresh herbs, fennel and dijon mayonnaise
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Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
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Chef's Potatoes $8.00
- Potatoes served with sour cream and chives
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Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
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Eye Fillet Steak $39.00
- Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
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Lamb Penne $24.00
- Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
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Pork Belly $19.00
- Harissa pork belly served with a chunky pea mash, candied chilli and lemon
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Deep-Fried Nz Brie $15.00
- Double-Crumbed Soft Brie, Deep-Fried Until Golden, Served With Bread Sticks & Plum Sauce.
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Mushroom Bacon Mozzarella Arancini Balls $15.00
- Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
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Garden Salad (GF) $5.00
- Fresh, Crisp Leaves; Your Choice Of Dressing.
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Sensational Caesar (Gfa) $20.00
- Our Chef'S Renowned Caesar Salad; Fresh Cos Lettuce, Crispy Bacon, Anchovies, Toasted Croutons, Grana Padano Parmasean, All Topped With A Soft Poached Egg.
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Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
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T-Bone Steak $51.00
- (500G) 35-Day Aged
- - Tawny Port - Glass $10.00
- Trio Of Gelato (GF) $12.00
- Ham, chicken & roast beef salad $4.10
- -Small $4.30
- -Ham, egg corned beef, roast beef, ham & mustard, cheese & onion
- Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
- Bacon & egg quiches
- Sponges plain $5.00
- Wraps $6.80
- Sponges cream $8.50
- Fish & Chunky Fries $9.00
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Lambs Fry & Bacon $17.50
- Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
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Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
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Chocolate Mud Cake $12.50
- Served with chocolate sauce, ice cream
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Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
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Potato wedges $14.50
- Seasoned wedges served with sweet chilli sauce & sour cream
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Wraps $17.50
- All served in a warm tortilla wrap with fresh salad greens
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Pork Spare Ribs
- Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
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Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
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Bangers & Mash $18.00
- Beef & Onion sausages with Mash, Baby peas and Gravy
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Hawaiian
- Ham, Cheese & Pineapple
- All with vanilla ice cream & cream
- White Choc & Raspberry Cheesecake
- Double Choc Chip
- Vegetarian option available also
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Apricot Chicken
- Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
- Bacon N' vegetable $12.50
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
- Morrocan Lentil $10.50
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Vietnamese baguette $10.00
- You choose: pork / beef / meatball
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Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
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Lamb shank $25.00
- Lamb, salad and rice or bread
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Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
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Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
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Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
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Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
- Gourmet beef burger with fries $29.50
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Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
- Field Mushrooms (GF) $4.00
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Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
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Bacon & Eggs $15.00
- scrambled
- Sausages $4.00
- Gluten-free gourmet beef burger with fries $29.50
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Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
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Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
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Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
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Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
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Freshly baked knot roll $5
- w/ butter medallion
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Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Salute Deli
Phone
073774478
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Quick Bites , Bankcard , Lunch , Seating , Brunch , Local cuisine , Child-friendly , Outdoor Seating
47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand
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