Salute Deli in Taupo Menu

Salute Deli in Taupo has no menu available, but can choose from many other options such as Penne al Forno or Fettuccine al Pollo from Di Luca's. Ploughmans offers many options including Garlic Bread and Cured Meats and Pate. Mizzoni includes a wide range like BBQ Pork (Large 12″/Small 9″) or Chilli ‘n’ Lime (Large12“/ Small 9”). Ham and cheese toastie with fries and Only available before 10am from . Palmers Garden Centre offers Surf and Sand Takeaways and Oysters.

Nearby Sample Menus

Lone Star (sample menu)
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Jalapeños $3.00
  • Seasonal Vegetables $6.00
Cobb & Co (sample menu)
  • Creamy Mushrooms GF $5.90
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Junior 200g Rump $25.50
  • Or upgrade to Curly Fries or Wedges for $2.50
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Mushroom & Bacon Vol au Vent $11.90
    • Creamy mushrooms and bacon in a warm pastry case.
The Bistro (sample menu)
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Marinated Olives $5.00
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
  • Bag of chippies, herbs, black truffle $7.00
  • The whole lot $40.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
The Fish Box (sample menu)
  • Hot Dog on Stick $2.40
  • Snack Pack $8.00
    • 1 Fish, 1 Battered Saveloy, 1 pototo fritter , 1 Chips 200gms
  • Decent sized Flounder and 420 grams of chips (large scoop) $12.00
    • Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
  • Ice Cream Tub $1.90
    • Tip top, classic vanilla. A kids favourite.
  • Tartare Sauce $2.90
    • Compliments all fish
  • Watties Tomato Sauce $2.50
    • The classic
  • Oysters $2.30
    • Clevedon oysters - thick and creamy
  • Bluff Oysters $2.50
    • NZ specialty. Fat juicy and very tasty. Enjoy while the season is still open
Master Of India (sample menu)
  • Vegettable Samosas with tamarind sauce $6.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegetable Korma, Naan, Rice $9.90
Lakehouse (sample menu)
  • Banoffee Pie $14
    • Set on a malt biscuit base caramel then topped with fresh banana and whipped cream
  • Fresh Tagliatelle Pasta $15
    • with Tuscan Vegetable Sauce, Tomatoes & Parmesan
  • Salmon Fillet $28
    • 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
  • Toast & Preserves $8.5
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Creamy Mashed Potato
  • Kid’s Bacon & Eggs with Toast $10
    • Served with kids hot chocolate or any small juice
  • Chicken Tenders $15
    • with Curly Fries & Salad
Stag Park Diner (sample menu)
  • Bacon burger $9.50
  • Scrambled eggs $12.00
  • Beef N/A
    • Roast beef served with chips and salad or vegetables
  • Big Rig N/A
    • 1 steak, 1 bacon, 1 egg, fried onion and salad between 2 toast served with chips
  • Banana split Fruit Crumble $8.00
  • Fish Burger N/A
  • English Breakfast N/A
    • 1 sausage 3 bacon 1 tomato fried mushroom 2 eggs
  • Steak $6.50
The Pub n Grub (sample menu)
  • Kid's Pasta - Bolognese $9.00
  • Eggs Benedict
    • Served with spinach & creamy hollandaise sauce on toasted ciabatta
  • 8- $14.50
  • Mussels $11.50
    • Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
  • - Add bacon & grilled cheese $2.00
  • Pork Spare Ribs
    • Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
  • Wraps $17.50
    • All served in a warm tortilla wrap with fresh salad greens
  • Prawn Twisters $16.50
    • Crispy prawn twisters, served with sour cream & sweet chilli sauce
Huka Prawn Park (sample menu)
  • -Accompanied with crostini bread $15.50
  • Prawn Chowder $19.50
    • A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
  • Homemade Desserts Available
  • Salt & Pepper Squid $16.00
    • Lightly coated seasoned squid with garlic and caper mayonnaise
  • Shrimp Cocktail $14.90
    • Cocktail shrimp served with traditional seafood dressing
  • -optional - tossed in garlic butter
  • Fries
  • Greek Salad ( GF) $10.90
    • Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
Cafe Ninety Nine (sample menu)
  • Hot Chips $4.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Pumpkin + feta Wrap $6.00
  • Pulled Pork Bun $10.00
  • Watermelon with Mint $6.00
Piccolo Cafe and Restaurant (sample menu)
  • Gluten-free gourmet beef burger with fries $29.50
  • Potato Cake( GF) $4.00
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Natural Muesli $16.00
    • served with berry compote, yoghurt and honey gluten free option
  • Bacon $4.00
  • Bacon & Eggs $15.00
    • scrambled
  • Fish of the day $24.50/$26.50
    • served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
  • Thoroughbred( GF) Toast (GF) $3.50
The Lazy Trout Fish Shack & Cafe (sample menu)
  • Pakari $16.00
    • aged cheddar 80 gr
  • - six $26.00
  • Kawhia coast fish burger $25.00
    • panko crumbed, citrus slaw, tartare mayo & house fries
  • with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
  • King Country beef burger $25.00
    • karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
  • Ngu squid $16.00
    • dusted w smoked kelp seaweed served w lemon & cress
  • Ika Mata $13.00
    • fresh marinated fish w tomato, lemon & coriander
  • Taharoa cheesecake $14.00
    • Pirongia forest berries w almond brittle
Pavilion Restaurant at Bayview Wairakei Resort (sample menu)
  • Chicken Caesar salad $26
    • anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
  • Buttered green beans $5
    • w/ almonds & bacon
  • Gourmet chicken burger $28
    • bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
  • Mashed potato $5
  • Beef carpaccio $17.5
    • seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
  • Tempura battered fish fillets $28
    • chunky fries, green salad & tartare sauce
  • Chicken breast $35
    • dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
  • Sautéed mushrooms $5
    • w/ garlic & thyme
Beaut Bakery (sample menu)
  • Sausage $2.40
  • Steak pie $3.40
  • Steak and vegetable pie $3.60
  • Steak potato top pie $3.80
  • Steak and cheese pie $3.60
  • Steak and curry pie $3.60
  • Chicken and cheese pie $3.80
  • Mince pie $3.40
Mulligan's Public House (sample menu)
  • Chef's Salad N/A
  • Mixed Grill N/A
  • Garlic Bread N/A
  • Special of the day N/A
  • Potato Wedges N/A
  • Ice Cream N/A
  • Prime NZ Steak N/A
  • BLT Open Sandwich N/A
Salute Deli

Salute Deli

location

Address

47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073774478

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand
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