Salute Deli in Taupo Menu

Salute Deli in Taupo has no menu available, but can choose from many other options such as Penne al Forno or Fettuccine al Pollo from Di Luca's. Ploughmans offers many options including Garlic Bread and Cured Meats and Pate. Mizzoni includes a wide range like BBQ Pork (Large 12″/Small 9″) or Chilli ‘n’ Lime (Large12“/ Small 9”). Ham and cheese toastie with fries and Only available before 10am from . Palmers Garden Centre offers Surf and Sand Takeaways and Oysters.

Nearby Sample Menus

  • Tom yum $11.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice chicken
  • Chicken Satay $11.50
    • Marinated skewed chicken served with rice, peanut sauce, and salad
  • Penang Curry $ 11.50
    • Chicken cooked in red- curry with crushed peanuts served with rice and salad
  • Pineapple fried rice $14.50
    • Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.
  • Cab Moo $7.50
    • Delicious Thai style crispy pork crackers served with sweet chili sauce
  • Siam Fried Noodle $14.50
    • Stir fried clear noodles with chicken, prawns, and vegetables
  • Massamun Curry $14.50
    • Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Cos lettuce $18.00
    • Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • -1/2lb $8.00
  • Flame grilled flat bread $4.50
  • Add beef brisket, shredded chicken, pulled pork
  • BBQ pulled pork $24.00
    • 1/2lb
  • BBQ pulled pork quesadilla $14.00
    • Oozing cheese, S.M.K salsa, sour cream
  • -Vanilla bean ice cream
  • Pineapple Fritter $1.80
  • Ice Cream Tub $1.90
    • Tip top, classic vanilla. A kids favourite.
  • Potato Fritter $1.00
    • Large Agria fritters made in store
  • Elvis Toastie $6.00
    • Peanut butter, banana, honey and cinnamon
  • Gurnard $5.90
    • Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.
  • Large garden fresh salad $8.50
    • Fresh fancy green lettuce with Cherry tomatoes and choice of dressing
  • Grilled gurnard and large garden fresh salad $13.90
    • Ideal light meal for summer
  • Kids Mini Dogs $1.00
    • battered and on the stick
  • BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
    • with whipped cream, wafers, sprinkles with a cherry on top
  • BRAISED PORK BELLY $27.00
    • green beans, pickled onion, apple syrup & sultana mash
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • JAMAICAN JERK CHICKEN BURGER $20.00
    • with red pepper jam, grilled pineapple coleslaw & chunky fries
  • Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
  • Chunky fries with tomato sauce and mayo $8.50
  • FRESH BAKED CIABATTA LOAF $12.50
    • with garlic and parsley butter
  • Add chicken $4.00
  • Seafood Platter $29.90
    • Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
  • Fish N Chips $20.90
    • Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
  • Chicken & Chorizo $22.90
    • Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
  • 250gram Aged Scotch Fillet $29.90
    • Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
  • Mushrooms $3.00
  • Our Famous Shank Pie $25.90
    • Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
  • Caesar Salad $17.90
    • Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
  • Fish & Chips $15
    • with Curly Fries & Salad
  • Pasta Mia Tagliatelle $20
    • with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
  • Seasonal Vegetables
  • Chicken Tenders $15
    • with Curly Fries & Salad
  • Salt & Pepper Squid $15
    • with Chilli jam & Wasabi Mayo
  • On the side
  • Classic Ice Cream Sundae $15
    • with Chocolate, Berry or Caramel Sauce
  • Soft Shell Tacos $20
    • Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
  • Ice Cream Sundae $12.00
    • Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
  • Shrimp Cocktail $15.00
    • With a petite salad, thousand island sauce and a wedge of lemon
  • Seafood Chowder $15.00
    • Rich, creamy and traditional served with a warm garlic buttered roll
  • Ploughmans Platter $35.00
    • Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
  • Ploughmans Works Burger $25.00
    • Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
  • Cheese Platter $17.00
    • Selection of cheeses, crostini, chutney and fruits
  • All Burgers come with salad and fries.
  • Party Pack A $75
    • 63 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crunch, Crispy Chicken, Rainbow rolls
  • Udon $12
    • Japanese style thick noodle soup - Seafood
  • Agedashi Tofu with Salad $10.50
    • Lightly fried tofu with salad, sesami dressing
  • Crispy Chicken Roll $12
    • Avocado, Tuna, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Traditional Sushi Rolls (9 pcs) $12
    • Tuna, Lettuce, Capsicum
  • California Rolls (9 pieces) $13
    • Salmon, Avocado, Cream Cheese
  • Dynamite Roll $11
    • Lattuce, Carrot, Avocado, Cucumber, Capsicum, Breadcrumbs, Creamy Sauce (Cream Cheese $0.50)
  • Yaki soba $13
    • Japanese style fried noodles
  • Madras (Chicken, Lamb or Beef) $20.90
    • Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
  • Prawn malabari $23.90
    • Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
  • Veg banquet $32.00
    • Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces
  • Matar mushroom $16.90
    • A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy
  • Chicken tikka $23.90
    • Tender morsels of boneless chicken marinated overnight and roasted in tandoor
  • Prawn pakora $14.90
    • King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
  • Scallops (Indian Affair Specality Dish) $27.90
    • Scallops served as Butter Scallops, Scallop Masala or Scallop Saag
  • Balti (Chicken, Lamb or Beef) $20.90
    • Marinated Chicken, Lamb or Beef with chunky potatoes in spicy balti sauce
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Baked aubergine & bocconcini pastry $16.00
    • carrot puree pickle cockktail onion, micro watercress salad (v)
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • Soup of the day $13.50
    • changed daily your wait staff will advise
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Tio Maori oysters
    • Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
  • Raukumara red venison $20.00
    • meatloaf w beetroot & horopito relish
  • Creamed potato $8.00
  • Fries $8.00
  • Ika Mata $13.00
    • fresh marinated fish w tomato, lemon & coriander
  • Ngu squid $16.00
    • dusted w smoked kelp seaweed served w lemon & cress
  • with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
  • Orange & Titoki brulee $14.00
    • ginger & horopito biscotti, Kapiti vanilla ice cream
  • Caesar salad
    • Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing
  • Mushroom $3.00
  • Balsamic dressing
  • ●Sauces:
  • Sausage x 2 $4.50
  • ●Bread:
  • Thai beef salad $16.50
    • Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
  • Green salad $5.00
  • Mince pie $3.40
  • Bacon and egg pie $3.40
  • Steak and mushroom pie $3.60
  • Bacon and egg slice $3.90
  • Chicken and cheese pie $3.80
  • Steak and cheese pie $3.60
  • Sausage roll $2.30
  • Chips $2.30
  • ''Wagyu Beef'' Burger $24.90
    • 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
  • - Nice Rack! (12) $32.50
  • Scallops & Chorizo $17.90
    • Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • Filo Wrapped Brie w. Onion Jam $14.90
    • An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
  • Texan Dry Rub Ribs
    • Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
  • Four Cheese Pasta w. Sage $23.90
    • Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
  • ''Lamb'' Burger $23.90
    • 180gm freshly pressed lamb patty on house relish with house pickles, roast pumpkin, caramelised onions, grilled haloumi cheese, and minted yoghurt.
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Salute Deli

Salute Deli

location

Address

47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073774478

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand