Salute Deli in Taupo Menu

Salute Deli in Taupo has no menu available, but can choose from many other options such as Penne al Forno or Fettuccine al Pollo from Di Luca's. Ploughmans offers many options including Garlic Bread and Cured Meats and Pate. Mizzoni includes a wide range like BBQ Pork (Large 12″/Small 9″) or Chilli ‘n’ Lime (Large12“/ Small 9”). Ham and cheese toastie with fries and Only available before 10am from . Palmers Garden Centre offers Surf and Sand Takeaways and Oysters.

Nearby Sample Menus

Lone Star (sample menu)
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Green Salad $6.00
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Straight-Cut Chips $5.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Seasonal Vegetables $6.00
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
The Bistro (sample menu)
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Chunky fries, roasted aioli $8.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • Mashed potato & gravy, salsa verde $8.00
  • Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
  • Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Siam Thai (sample menu)
  • Pad Lard Na $14.50
    • Delicious stir fried noodles with prawns, squid, chicken, and vegetables in Thai-Chinese style sauce.
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Fish cake $8.50
    • The most popular Thai fish cake served with sweet chili sauce
  • Gang Keaw Wan Gai $ 11.50
    • Chicken green curry served with rice and salad.
  • Sweet and sour $12.50
    • Stir fried chicken or pork in sweet and sour sauce with tomato, cucumber, pineapple and cashew nuts with rice.
  • Cashew nut paste $11.50
    • Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts. Chicken
  • Gang Garee $12.50
    • Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
  • Sukiyaki $14.50
    • Clear noodle soup with prawns, chicken, squid, egg, and vegetables served with chili sauce.
The Fish Box (sample menu)
  • Fish Cakes - NEW and DELICIOUS $3.50
  • Potato Fritter $1.00
    • Large Agria fritters made in store.
  • Mussel Fritter $3.50
  • Potato Fritter $1.00
    • Large Agria fritters made in store
  • Oysters $2.30
    • Clevedon oysters - thick and creamy
  • Angus Beef $8.50
    • Large prime Angus beef pattie with lettuce, tomato, cheese, egg, aioli and beetroot relish
  • Ice Cream Tub $1.90
    • Tip top, classic vanilla. A kids favourite.
  • the fishbox pack $8.50
    • small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
The Brantry (sample menu)
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • -Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • 3 Courses With Beef $60
  • Rosemary and Garlic Roasted New Potatoes $7.00
  • Frangipane tart
    • Roasted rhubarb, crème anglaise, vanilla ice cream
  • -Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
Taupo Steak and Ale Bar (sample menu)
  • Fresh Fish Filo $28.50
    • Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
  • Baby Betroot Apple Cup (GF) $10.00
    • Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
  • Grilled Cheese Sandwich
    • Golden Toasted Bread, Melted Cheese And A Salad On The Side.
  • Scotch Fillet Steak $35.00
    • (300G)
  • Banoffee Pie $12.00
  • Sensational Caesar (Gfa) $20.00
    • Our Chef'S Renowned Caesar Salad; Fresh Cos Lettuce, Crispy Bacon, Anchovies, Toasted Croutons, Grana Padano Parmasean, All Topped With A Soft Poached Egg.
  • Garlic Cheese Sticks $8.50 for 3
    • Light, Crispy With Tangy Cheese And Garlic.
  • Blue Vein & Cream Cheese Dressing (GF) $5.00
    • Mild Nz Blue Vein Mixed With Cream Cheese.
Lakehouse (sample menu)
  • Classic Ice Cream Sundae $15
    • with Chocolate, Berry or Caramel Sauce
  • Lakehouse Stone $34
    • 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Gourmet Mushrooms
  • Ham & Pineapple $19
    • Homemade pizza sauce with ham, mozzarella cheese & Pineapple
  • Garlic Bread $9.50
    • toasted chiabatta with lashings garlic butter
  • Lakehouse Beer Battered Fish & Chips (GF-O) $22
    • with salad & home-style tartare sauce
  • On the side
  • Eggs on Toast $9
    • Fried, poached or scrambled
Ploughmans (sample menu)
  • Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney, aioli and slaw
  • Cheesecake of the Day $12.00
    • served with cream and sauce
  • Cured Meats and Pate $22.00
    • Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
  • Mains $8.50
  • Shin of Beef $34.00
    • Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
  • Traditional Crispy Garlic Loaf $9.00
    • With fresh herb, wholegrain mustard and garlic butter
  • Giant Chocolate Chip Cookie $12.00
    • A warm gooey cookie topped with icecream and chocolate sauce
  • Crumbed Scallops $29.00
    • Freshly crumbed scallops served with a wedge of lemon and tartare sauce
The Pub n Grub (sample menu)
  • Seared Lamb $32.90
    • Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
  • Garlic Bread $6.50
    • Serve 1 -2 people
  • Steak Mignon $29.90
    • Sirloin steak cooked to taste and topped with bacon and creamy mushrooms, served with salad & pub chunky fries
  • Pub Fried Chicken $26.90
    • Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
  • Fish Burger $18.50
    • Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
  • Prawn Twisters $16.50
    • Crispy prawn twisters, served with sour cream & sweet chilli sauce
  • Kid's Combo - One kids main, sundae & small drink $15.00
  • Bangers & Smashed Potatoes $21.50
    • Locally made sausages served with smashed baby potatoes, peas & gravy
Indian Affair Restaurant and Bar (sample menu)
  • Keema naan $6.50
    • Stuffed with spiced mince mixture
  • Saag paneer/mushrooms $17.90
    • Home-made cottage cheese or mushrooms cooked in fine fresh spinach, herbs and spices
  • Chicken tikka $12.90
    • Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
  • Maharaja banquet $36.00
    • Includes the Mixed Platter with mint and tamarind sauce and four curries as the main
  • Chicken tikka masala $20.90
    • Succulent chicken morsels in tandoor ,cooked in spicy gravy, green capsicums,sliced onions and fresh
  • Goan fish curry $23.90
    • Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
  • Navrattan korma $17.90
    • Vegetables cooked in creamy cashew gravy
  • Zeera rice $7.90
    • Steamed Basmati rice cooked with cumin seeds
Turangi Tavern (sample menu)
  • Fish & Chips $18.00
    • Battered Snapper served with Fries, Salad & Tartare Sauce
  • Passionfruit
  • Double Choc Chip
  • Nacho’s $14.00
    • Cheese corn chips, Hearty mince, Sour Cream & Cheese
  • Vegetarian option available also
  • Apple Pie & Raspberry Coulis
  • Fettucine $18.00
    • Streaky Bacon, Mushrooms, Red Onion & Spinach in a creamy white wine sauce
  • Vanilla Bean
Viet House (sample menu)
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Pan cake $16.00
    • Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Vietnamese baguette $10.00
    • You choose: pork / beef / meatball
  • Steam mussel $12.00
    • Mussel, lemon-grass, lemon and homemade sauce
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Lamb shank $25.00
    • Lamb, salad and rice or bread
Pitch Sports Bar (sample menu)
  • Wedges $12.5
    • Beef & bean
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Pitch Burgers N/A
    • served with fries & aioli
  • Portugese Chicken $17.5
    • Lettuce, tomato, cheese, chipotle mayo
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Aged Scotch Fillet $26.0
    • 350gm scotch fillet, pub fries, salad & your choice of sauce
  • Flame Grilled Venison $16.0
    • Bacon, egg, lettuce, tomato, cheese, onion, mayo
Spa Takeaways (sample menu)
  • Hot Puppies $1.50
  • Chicken Nuggets $1.50
  • Chips $3.00
  • Hamburger $6.50
  • Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
  • Hot Dog $3.00
  • Kids Fish $1.00
  • Fresh Fish – Crumbed $4.50
Mulligan's Public House (sample menu)
  • Prime NZ Steak N/A
  • Fish Bites & Golden Chunky Fries N/A
  • Grilled Chicken Breast N/A
  • Fish & Chips N/A
  • Steak & Irish Stout Pie N/A
  • Potato Wedges N/A
  • Mulligan's World Famous Irish Stew N/A
  • Tartare N/A
Salute Deli

Salute Deli

location

Address

47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073774478

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
47 Horomatangi Street, Taupo, Waikato, 3330, New Zealand
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