Sandbar Pub in Porirua City Menu

ENJOY GREAT FOOD AND DRINK ENJOY GREAT FOOD AND DRINK
  • Night specials available from 5pm
  • Tuesday $12.00
    • All Pizzas
  • Wednesday $12.00
    • Ribs, Fries and Salad
  • Thursday $15.00
    • Steak, Fries and Pint
  • Friday
    • Free BBQ
  • Saturday
    • Live Sport And T.A.B
  • Happy Hour $5.00
    • 4-6PM Daily. Handles & Wine
STARTERS, LIGHT MEALS & SALADS STARTERS, LIGHT MEALS & SALADS
  • From 11:00 am to 2:30 pm & 5:00pm to 8:30pm (Friday & Saturday until 9:00pm)
  • Garlic Bread $6.00
    • Perfect starter to complement any meal
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Calamari E $10.00 M $18.00
    • Coated in our house crumb mix, with aioli dipping sauce and salad greens
  • Paté $12.00
    • Homemade with apple and thyme. Served with onion relish and toast
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Soup of the Day $9.00
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sun dried tomato, tossed through salad greens with our house dressing
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion, jam, summer greens, aioli and fries
  • Tempeh Salad (V) $15.00
    • Served with feta, beetroot and choice of dressing
  • Fish Salad (G) $15.00
    • Grilled fish on chef's salad with your choice of dressing
  • Beef Salad (G) $16.00
    • Marinated beef on chef's salad with your choice of dressing
MAINS MAINS
  • From 11:00am to 2:30pm & 5:00 to 8:30pm (Friday & Saturday until 9:00pm)
  • Corn Fritters With Halloumi (V) $12.00
    • Fritter stack with grilled halloumi, fresh salsa and salad greens
  • Lambs Fry and Bacon E $14.00 / M $18.00
    • Pan Seared liver with bacon, bourbon mash with jus and caramelised onion
  • Fish and Chips E $15.00 / M $19.00
    • Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Crispy Pork Belly $20.00
    • Served with your choice of side: bourbon mash or spinach or mushrooms. Served with a chefs salad
  • Eggplant Bake (V) $21.00
    • Layered eggplant with cheese, tomato and basil served with chefs salad
  • Braised Beef $22.00
    • Slow cooked brisket with bourbon mash and chef's salad
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries and our chefs salad
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Sirloin Steak - 250GM $26.00
    • Cooked to your liking, new potatoes, seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
BREAKFAST AND BRUNCH BREAKFAST AND BRUNCH
  • Available between 11am and 2:30pm daily
  • ● Sandbar Favourites
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup and cream
  • Breakfast Burrito $12.00
    • Filled with black beans, eggs and cheese served with salsa and sour cream. Add bacon, potato hash or kransky for $3 each
  • French Toast $14.00
    • Candy bacon with maple syrup
  • Ashers Favourite (V) $17.00
    • Potato hash, creamy mushrooms, grilled tomato, beans and your choice of eggs on toast with hollandaise
  • Sandbar Big Breakfast $19.00
    • Potato hash, bacon, grilled kransky, beans and your choice of eggs on toast with hollandaise
  • ● Eggs and More
  • Eggs on Toast (V) $8.00
  • Eggs on Hash (V)(G) $8.00
  • Mushrooms and Egg on Toast $8.00
  • Bacon and Eggs $12.00
    • Two eggs of your choice with honey cured bacon on toasted baguette
  • Spinach and Egg (V) $12.00
    • Creamy spinach, grilled tomato and one poached egg
  • Egg with Fish $12.00
    • Creamy spinach, grilled fish and one poached egg
  • Three Egg Omelette $13.00
    • Choice of three fillings: ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach, cheese, and capsicum. Served with petite salad
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon, with baby spinach, topped with poached eggs and hollandaise drizzle
PIZZA PIZZA
  • Pizzas come topped with our tomato base and special blend of mixed cheddar. Tuesdays $12 pizza night
  • Margherita $16.00
    • Fresh tomato and basil
  • Hawaiian $17.00
    • Ham, bacon, and pineapple
  • Apricot Chicken $18.00
    • Chicken, red onion, capsicum, cream cheese and apricot sauce
  • Vegetarian $18.00
    • Capsicum, mushroom, red onion, olives, tomato, feta and baby spinach
  • Peri Peri Devil Chicken $21.00
    • Peri peri base, chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli sauce
  • Italiano $21.00
    • Salami, chorizo, mushroom, olives, red onion, capsicum and (optional) anchovies
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Meat Lovers $21.00
    • Bacon, ham, salami, chorizo and swirl of bbq sauce
  • Mexican $21.00
    • Spicy ground beef, jalapeño peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
  • Half and Half Pizza $1.00
  • Takeaway Box $1.00
SANDBAR BURGERS SANDBAR BURGERS
  • All burgers are served with fries
  • EggPlant (V) $16.00
  • Fish $17.00
  • Chicken $19.00
    • With mango chutney
  • Classic Beef and Bacon $19.00
    • With all the trimmings
SIDES SIDES
  • Two Eggs $3.00
  • Side Salad / Beer Battered Onion Rings / Bacon / Kransky $4.00
  • Bourbon Mash Potato / Mushrooms in Garlic Sauce / Fries $5.00
  • Summer Stir-fry Veg / Creamy Spinach / Creamy Mushrooms $5.00
  • Potato Hash / Black Beans / Red Beans / Summer Vegetables $5.00
SAUCES/DRESSINGS SAUCES/DRESSINGS
  • BBQ / Avocado Dressing / Aioli / Tartare / Sweet Chilli / Apple $1.00
  • Honey Mustard / Chipotle / Hollandaise / Bearnaise $1.00
KIDS MENU KIDS MENU
  • 12 Years and Under. All meals come with Chocolate, Strawberry or Caramel ice cream sundae
  • Mini Hot Dogs and Chips $10.00
    • Served with salad and bbq sauce
  • Chicken Nuggets and Chips $10.00
    • Served with salad and tomato sauce
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Kids Pasta $10.00
    • Chicken and Bacon in a Creamy sauce
DESSERTS DESSERTS
  • Please see the Blackboard
  • E= Entree / M= Mains / V= Vegetarian / G = Gluten Free

Nearby Sample Menus

  • Steak on onion roll $2.60
  • Lasagne square $2.60
  • Vegetable roll $2.60
  • Crumbed fish $3.80
  • Seafood Basket $12.90
    • 1 x Battered fish, 3 x mussels, 3 x squid rings, 3 prawn tails, 1/2 scoop chips, 1 x tartatre sauce, 1 x lemon wedge
  • Corn fritter $3.30
  • Dinner for 4 $28.00
    • 4 battered fish, 4 hotdog, 2 crab stick, 2 scoop chips, 1 x 1.5l coco cola range
  • Crab stick $1.60
  • Steak Burger $5.90
  • Shrimp $12.90
  • Seafood $15.90
  • Hot spicy Chicken & Cashew
  • Fish $12.90
  • Roast Pork $12.80
  • Oysters 1 Dozen $18.50
  • $22
    • 4 fish, 2 scoops of chips, 1 hotdog & 2 potato fritters.
  • ENTREE: Vegetarian samosa, aloo bonda, paneer tikka
  • COCONUT RICE $5.00
  • DAL TARKA $10.50
    • Split chickpeas cooked in onion gravy
  • PESHAWRI NAAN, KEEMA NAAN, CHICKEN NAAN $4.50
  • BEEF SAAGWALA $19.00
    • Tender beef pieces cooked with green herbs and spinach
  • LAMB DO PIAZA $21.00
    • Boneless lamb pieces cooked with onions and sauce
  • VEGETARIAN PLATTER $17.00
    • Mixture of vegetable samosa, aloo bonda, paneer tikka, onion bhaji
  • MURGH KASHMIRI $19.50
    • Boneless pieces of chicken cooked in spices and dried fruits and nuts with creamy sauce
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
  • Chicken Chettynadu $13.00
    • South Indian preparation with potatoes and spices
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Onion Salad $3.50
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
  • Peppermill smoked salmon (GF) $6.00
  • Roast pumpkin, semi-dried tomato & parmesan arancini w/ aioli $5.00
  • streaky bacon (GF) $4.00
  • Rack of lamb w/ parsnip & carrot puree, beetroot, fried sage, goats cheese (GF) $32.00
  • Creamy garlic mushrooms on Peppermill five seed $15.00
  • available till 2:30
  • Beef burger w/ beetroot relish, streaky bacon, colby cheese, gherkin, chipotle ketchup & hand cut chips $22.00
  • ·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
  • Cheese Burger $6.50
  • Corn $2.00
  • "Chips Only" $3.20
  • 12 Pack $48.00
    • 12 Fish, 4 Hotdogs or Sausages & 3 Scoops Chips
  • Meat Pattie $3.20
  • Scallops $1.50 Each
  • 9 Pack $35.00
    • 9 Fish, 3 Hotdogs or Sausages & 2 Scoops Chips
  • Lasange Squares $2.90
  • Sausage $2.30
  • Sausage Dinner $9.00
  • 6 Crumbed Onion Rings $2.50
  • Shrimp $11.30
  • Corn on Cob $2.30
  • Lasagna $3.10
  • Hot Spicy chicken wing $10.80
  • Cheese $0.80
  • Tempura Prawn $8.50
    • King prawn coated with "panko" breadcrumb
  • Thai Fish Cake $7.50
    • Thai fish cake with mind curry paste and Thai herbs
  • Mix Seafood $19.50
  • Larbgai (Chicken) N/A
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
  • Duck Curry see above
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
  • Garlic and Black Pepper N/A
    • Stir fried in garlic and black pepper sauce with season vegetable.
  • Curry Puff $6.50
    • Mince chicken, kumara, onion and yellow curry wrapped in puff pastry
  • Egg Noodle N/A
    • Fried egg noodle with your choice of meat and seasonal vegetables.
  • CHICKEN MARSALA $16.00
    • chicken pan-fried in a marsala cream sauce
  • Eggs $4.00
  • KING PRAWNS CAFE VELLA STYLE $18.00
    • Shelled king prawns, wrapped in bacon and finished with our the very special creamy sauce
  • HOMEMADE FISH CAKES $16.00
    • Served with a lemon and coriander mayonnaise
  • OMLETE (GF) $18.00
    • Choose 3 filLings from spinach, mushrooms, ham, feta, onion, Kransky, tomato or cheese
  • FISH OF THE DAY $16.50
    • • CAJUN COATED. Served with our sour cream and chiLh sauce • LEMON AND CAPER. Served with a cream sauce
  • Mushrooms $5.00
  • SALADS $17.50
    • • MEDITERRANEAN served with smoked chicken, olives, sundried tomatoes, gherkins, and feta • TANDOORl served with bacon, brie, and hummus with a peanut sauce • LIME BEEF STRiPS, marinated beef strips with hearty salad
  • Potato Top $3.00
  • Big Quiches $12.50
  • Snack Box $4.70
    • 1 piece Chicken & Reg Chips
  • Pizza Stick Small $2.70
  • Rib $3.00
  • Bread $1.60
  • Bacon & Egg Slice $3.20
  • Savoury $1.50
  • Hawaiian burger $7.50
  • Chicken burger $1.50
  • Fish burger $5.50
  • Cheese burger $7.00
  • Egg burger $7.00
  • Ham burger $6.00
  • Donut $1.40
  • Chicken nugget $0.80
  • Dish dinner $10.00
  • Mushroom burger $4.90
  • Bacon
  • Steak dinner $10.50
  • Hamburger $3.40
  • Pineapple fritter $2.20
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CHOCOLATE SUNDAE WITH OREO COOKIES
    • Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • Wedges $3.50
  • Bacon, Eggs & 2 Toast $6.50
  • French Toast $0.80
  • Grilled Tomato $0 .80
  • Sandwiches From $3.60
  • Roti Wrap $3.5 0
  • Cheese $5.00
    • All include lettuce, Tomato, Onion & Sauce
  • 2 Sausages, 2 Bacon, 2 Eggs 2 Hash Browns, Baked Beans or Spaghetti $10.00
  • PEEK GAI TORD, deep fried marinated chicken wings served with sweet chili sauce $7
  • Deep Fried Ice Cream, Scoop of ice cream, rolled in breadcrumbs and then deep-fried $7.50
  • Gluay Buat Chee, Traditional Thai dessert of bananas boiled in sweet coconut cream sauce $7.50
  • PHAD PRIEW WAHN(chicken/prawns), stir fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes $9.50/$11
  • GANG PANANG(chicken/prawns), tiger prawns cooked in red curry and coconut milk with lychees egg-plants $9.50/$11
  • RUAM(2-6), combination pf poh pla phak, tord mun khoa poad, ga ree puff, khanom pang na goong and thoong thong $8.50
  • TOM KHA(chicken/prawns), a mild coconut soup with mushrooms, coriander and galangale $7.80/$9.80
  • PHAD KING(chickn/prawns), stir fried with fresh ginger, mushrooms, spring onions and baby corn $9.50/$11
Sandbar Pub

Sandbar Pub

location

Address

103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand

phone

Phone

042331397

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Kiwi , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand