Address
1178 Pukaki Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
Sansoo Korea Restaurant in Rotorua Menu
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Sansoo Korea Restaurant in Rotorua has no menu available, but can choose from many other options such as Toasted Muesli or Creamy Porridge from Cafe Baraco. Cafe Eleven offers many options including Bacon, Egg (Any Style), Hash Brown And Toast and House Made Muesli. The Pig and Whistle includes a wide range like Garlic Bread or Bread & Dips. The Full Monty and Kiwi Style Bacon & Eggs from . Abracadabra Cafe & Bar offers Leonardo's Pure Italian and Selezione di Pane – Bread Selection.
Nearby Sample Menus
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Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
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Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
- 3 pcs $5.90
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
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Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
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Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
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Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
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Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
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Tom Kha Tofu $8.50
- Fried tofu with coconut milk, galangal and lemon juice
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Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
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Wontons $7.50
- Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
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BUTTER CHICKEN COMBO $12.50
- half butter chicken, half rice & drink & naan bread
- Lamb Nawabi med + rice $15.00
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LUNCH SPECIAL $6.00
- butter chicken half & half rice
- 1 Chicken Burger $3.50
- Chicken Korma mild+rice $15.00
- Lamb korma mild + rice $15.00
- Vegetable Samosa $4.00
- Chicken Vindaloo hot+ rice $15.00
- Burger & Chips $13.00
- Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
- Burger, Chips & Beverage $18.00
- Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
- Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
- Burger only $10.00
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HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
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Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
- - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
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Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- BELT (bacon, egg, lettuce, tomato) $10.90
- Ham and Cheese Croissant $5.50
- Bacon & Egg Pie $9.90
- Macchiato $3.70 for Short, $4.20 for Long
- Hot Chocolate $5.00
- Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
- Milkshake $5.00
- Vege Soup (homemade) $9.90
- All Served on toasted Turkish Pocket with garden salad (G/free available )
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Snapper sliders (3) $18.00
- salad mix, watercress, aioli
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Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
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Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
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Pork Sliders(3) $18.00
- Apple slaw, tomato relish
- Add fries $3.00
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Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
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Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
- Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
- Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
- Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
- Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
- Verde Salad (Green) Main $16.50 $9.90/entree
- Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
- Chicken Nuggets & Fries $11
- Bacon (2 rashers) $4.90
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Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
- Kapiti Blue Cheese $3.90
- Chicken, Cranberry, Brie $18.50
- Side of Chips $3.70
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Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
- Eggs Benedict with Smoked Salmon & Spinach $19.00
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Beer Battered Fish & Chips $19.00
- Served with seasoned chips, salad & tartare sauce.
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Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
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Beef Kadai $13.99
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
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Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
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Cheese Naan $4.00
- Naan stuffed with cheese and light spices
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Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices
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Jeera Rice $3.00
- Basmati rice cooked with cumin seeds
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Shahi Paneer $12.50
- Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
- SINGLE $2.50
- HOT CHIPS $3.00
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
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WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
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KAI MUFFIN $6.00
- bacon & egg on fried bread
- FOUR $7.00
- Steak or Angus pattie + bacon+ egg $15.00
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BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
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Cheesecake $13.00
- Of the moment with Affogato ice cream
- - Smoked Chicken, Cranberry, Avocado, Brie $14.00
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Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote
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Classic B.L.T. $15.50
- With fries and aioli
- Tempura Prawns $3.50
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Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
- Eggs Benedict:
- Clevedon Rock Oysters (Subject to availability)
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Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
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Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
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Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
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Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
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Spaghetti con Ragu alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
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Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
- Fried rice fish/prawn $15.00
- Square roti $2.50
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Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
- Plain rice $2.00
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Lamb/Beef korma $16.50
- a mild creamy curry cooked with cashew paste and coconut
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Plain dosa $10.00
- light and crispy crepe made from rice and urid lentil mix flour
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Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
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South indian combo $12.00
- a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
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Lachha Parantha $4.50
- Flakey wholemeal buttery bread
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Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
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Butter Chicken $15.50
- A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce
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Vegetable Samosa (2 pcs) $5.00
- Flaky pastry filled with potatoes, mild spices and green peas and deep fried
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Fish Masala $18.50
- fish pieces cooked in onion tomato gravy with spices
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Lamb/Beef Madras $16.50
- Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
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Lamb/Beef Korma $16.50
- Diced meat pieces simmered in cashew gravy and garnished with almonds
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Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Sansoo Korea Restaurant
Phone
073485717
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
1178 Pukaki Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Asian Menus
- Rotorua Korean Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Korean Menus