Sawadee Thai Cuisine in Auckland Menu

ENTREES ENTREES
  • Half Dozen $9.90
  • Dozen $18.00
  • Thai Chicken Wings
    • Crispy wings marinated in a sweet chili sauce
  • First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
  • Mix Entree Platters
  • Satay $9.00
    • Skewers of grilled chicken with peanut sauce
  • Gari Puff $8.20
    • Minced chicken with onion and kumara in puff pastry
  • Todman Goong $8.50
    • A prawn patty with Thai herbs, very popular in Thailand
  • Poh Pia Pug $7.90
    • Vegetarian spring rolls
  • Toong Thong $8.50
    • Money bags with a mix of prawns, chicken and Thai herbs
  • Todman Kao Poad $8.00
    • Fried corn cakes with a sweet chili sauce
  • Sam Choy $9.20
    • Brie deep fried in wonton pastry with Thai herbs
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Kanom Jeep (Thai Shumai) $8.50
    • Steamed pork & prawn dumplings in Thai style
SOUPS SOUPS
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Chicken or Tofu & Vege $8.50
  • Prawn $9.50
SALADS SALADS
  • Tofu or Chicken $17.50
  • Duck $22.00
  • Larb (Medium, Hot, Thai Hot)
    • Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
  • Beef $17.50
  • Seafood $22.00
  • Yum (Thai Salad) (Medium, Hot, Thai Hot)
    • Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
RICE AND NOODLES RICE AND NOODLES
  • Chicken $15.50
  • Prawn $17.00
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Chicken or Tofu and Vege $15.50
  • Prawn $17.00
  • Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
    • A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
  • Thai Jasmine Rice $2.50 per portion
  • Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
    • Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
STIR FRIED STIR FRIED
  • Tofu $17.00
  • Chicken or Beef or Pork $18.50
  • Prawn or Seafood $22.00
  • Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular dish, stir fried with a sweet chili paste and cashew nuts
  • Tofu $17.00
  • Chicken or Beef or Pork $18.50
  • Prawn or Seafood $22.00
  • Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
    • Stir fried with seasonal vegetables and oyster sauce
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
    • Stir fried chicken with oyster sauce and whiskey
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
  • Gai Pad Neau Mai Pang (Mild only) $17.80
    • Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
  • Mike's Special (Medium only) $17.80
    • Stir fried beef with satay sauce (peanut sauce) and vegetables
  • California Beef (Medium only) $17.80
    • Stir fried beef with capsicum, onion and cream cheese
  • Black Thai Beef (Hot only) $17.50
    • Stir fried scotch fillet with vegetables, black pepper and oyster sauce
  • Garlic Prawn (Mild only) $22.00
    • Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
CURRIES CURRIES
  • Chicken $18.00
  • Beef $18.00
  • Pork $18.00
  • Prawn $22.00
  • Seafood $22.00
  • Red Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai red curry with vegetables and bamboo shoot
  • Chicken $18.00
  • Beef $18.00
  • Pork $18.00
  • Prawn $22.00
  • Seafood $22.00
  • Green Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai green curry with vegetables and bamboo shoot
  • Slow cooked Beef $18.00
  • Lamb $18.50
  • Massaman Curry (Warm, Medium, Hot, Thai Hot)
    • Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
  • Sweet potato dumplings $17.00
  • Chicken $18.50
  • Slow cooked beef $18.00
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Sweet potato dumplings $17.00
  • Chicken $18.50
  • Slow cooked beef $18.00
  • Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular curry with peanut, panang curry and potato
  • Evil Jungle Prince (Hot, Thai Hot) $18.00
    • A red pork curry with sweet basil, capsicum and Kaffir lime leaves
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Hormok Talay (Medium only) $22.00
    • A steamed mixed seafood curry - a Sawadee specialty
  • Duck Curry (Warm, Medium, Hot, Thai Hot) $22.00
    • Duck tenderly roasted served in a red curry with tomato and pineapple
  • Gai Fai (Hot, Thai Hot) $18.00
    • Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken

Nearby Sample Menus

  • Small sweet & sour sauce $1.00
  • Steak, egg, lettuce & tomato $4.00
  • COMBO A $5.50
    • $2.00chips, 1 sausage, 1 ham burger
  • Chicken, egg, lettuce & tomato $4.50
  • Chili Dogs $4.00
    • franfurther onion sweet chili sauce & mustard sauce
  • Bacon $3.00
  • Sour cream $2.00
  • KIDS MEAL 2 $5.30
    • $1.00chips, 1 hotdog, 1 hamburger
  • Hand cut chips, smoked garlic aioli $8
  • Winter soup $18
  • Beetroot salad; feta, walnut. . $22
  • Yoghurt mousse, pear, mandarin, almond $14
  • Battered fish & hand cut chips $25
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Spiced pear crumble, gelato $12
  • Vegetable Jalfrezi (mild) $13.00
    • Seasonal vegetable cooked with capsicum and onion gravy
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • Rogan Josh (med) $14.99
    • Diced boneless lamb cooked with onion, tomato, garlic & exotic spices
  • Chicken Mughlai $14.99
    • Chicken cooked in onion & cashew nut gravy from the time of mughal emperor
  • Chicken Chowmein $13.99
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Peas pulao $8.00
    • Rice cooked with peas with chef special spices
  • Chilli paneer C $12.99 / D $14.99
    • Home made cottage cheese pieces marinated & sauteed with soya sauce
  • Chilli Chicken
  • Medium $12.90
  • Large $14.90
  • Large $14.90
  • Small $9.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Large $14.90
  • Mussel fritter, watercress, gribiche $4.0
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Roasted duck breast, ginger, bok choy $32
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Chilli clams, miso butter, celery leaf $22
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Add Beef Rendang $14
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Big mat $22.00
    • Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
  • Beetroot $1.00
    • Sliced beetroot
  • Guacamole with chips $14.00
    • Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
  • Cos $0.00
    • Shredded lettuce
  • Potato skins $9.00
    • With truffle oil and homemade aioli
  • Old smokey $16.00
    • NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
  • -Aged cheddar $3.00
  • Dessert burger $12.00
    • Double chocolate bun, fix & fogg chocolate peanut butter sauce, vanilla ice cream, toasted marshmallow
  • Crayfish $65
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Prawn Tempura $15
  • Salmon $37
  • Fish $11
  • RAKUYAKI $42
    • Sirloin + Salmon
  • ORIBE $39
    • Chicken + Prawns
  • KASAMA $43
    • Scotch + Prawns
  • Steak platter $15.90
    • Sirloin steak, 2x egg served with salad
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • 1/4 Roast chicken with Taro $6.90
  • Pancakes served with maple syrup $5.00
  • Drumsticks each $2.00
  • 2 x Steak & Cheese Burger $7.90 / C $11.90
  • Oyster & Chips $9.90
    • Subject to availability
  • Squid Rings & Chips $6.90
  • Family Pack
  • Vege Quiche $4.00
  • Smoke Fish & Potato Top $3.90
  • Bacon & Egg Muffin $3.20
  • Chips $6.00
  • Steak & Curry $3.90
  • Butter Chicken $4.00
  • Mince & Cheese $3.90
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Grain toast $6.50
    • With any style eggs
  • Bacon and egg $9.00
    • With toast
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Sausages $4.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • LamblBeef and celery $18.00
  • Fish Rahra (Med) $19.00
    • Fish fillet cooked in traditional North Indian style
  • Beef Korma (mild) $16.00
    • Beef cooked in cashew gravy
  • Chicken Vindaloo (Hot) $16.00
    • Spiced chicken curry straight from beaches of Goa
  • (all mains are served with rice)
  • Haka Noodles (Chicken Veg) $16.00
  • Vegetable Peking Noodle $16.00
  • Hariyali Kebab $13.00
    • Chicken pieces marinated in mint and roasted in the tandoor
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Caesar Salad N/A
    • cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Fries N/A
    • for 1  or  2
  • Wedges N/A
    • cheese & bacon wedges topped w sour cream
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Chicken, bacon & cheese burger $6.00
  • Ham & cheese $4.50
  • Bacon & eggs on toast $8.50
  • Hamburger $4.00
  • Bacon & cheese $4.50
  • Toasted bagel $4.50
  • Extras $1 / $2.5
Sawadee Thai Cuisine

Sawadee Thai Cuisine

location

Address

42A Ponsonby Road, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

093760320

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
42A Ponsonby Road, Ponsonby, Auckland, 1011, New Zealand
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